Food and Foodways最新文献_第10页

The taste of art: Cooking, food, and counterculture in contemporary practices 艺术的品味:当代实践中的烹饪、食物和反主流文化

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Food and Foodways Pub Date : 2020-01-02 DOI: 10.1080/07409710.2020.1718281

Natalie Jovanovski

引用次数: 0

Black boxing milk: Date labeling, quality, and waste throughout the Norwegian milk chain 黑匣子牛奶：整个挪威牛奶链的日期标签、质量和浪费

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Food and Foodways Pub Date : 2020-01-02 DOI: 10.1080/07409710.2020.1718274

T. Plasil

引用次数: 2

Farm-to-fork… and beyond? A call to incorporate food waste into food systems research 从农场到餐桌……还有其他吗?呼吁将食物浪费纳入粮食系统研究

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Food and Foodways Pub Date : 2020-01-02 DOI: 10.1080/07409710.2020.1718280

Kelly J. Hodgins, Kate Parizeau

引用次数: 5

Ableism and its discontents: Food as a form of power, control, and resistance among disabled people living in U.S. Institutions 残疾歧视及其不满:生活在美国机构的残疾人中，食物是一种权力、控制和抵抗的形式

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Food and Foodways Pub Date : 2020-01-02 DOI: 10.1080/07409710.2020.1718273

Elaine Gerber

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引用次数: 0

Making Taste Public: Ethnographies of Food and the Senses 将味觉公之于众：食物与感官的民族志

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Food and Foodways Pub Date : 2019-12-08 DOI: 10.1080/07409710.2019.1700050

Kathleen E. Magruder

引用次数: 4

Halal Food: A History 清真食品:历史

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Food and Foodways Pub Date : 2019-12-06 DOI: 10.1080/07409710.2019.1700049

Jennifer R. Shutek

引用次数: 0

“Ready-made” assumptions: Situating convenience as care in the Australian obesity debate “现成”的假设：在澳大利亚肥胖辩论中，将方便视为护理

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Food and Foodways Pub Date : 2019-10-02 DOI: 10.1080/07409710.2019.1673004

M. Warin, B. Jay, T. Zivkovic

引用次数: 6

Incorporating the home into the restaurant kitchen: The case of Israeli female chefs 将家融入餐厅厨房：以以色列女厨师为例

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Food and Foodways Pub Date : 2019-10-02 DOI: 10.1080/07409710.2019.1673013

Liora Gvion, Netta Leedon

引用次数: 5

Traditional diets in everyday life: Perspectives from Hispanic Caribbean communities in New York City 日常生活中的传统饮食:来自纽约市拉美裔加勒比社区的观点

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Food and Foodways Pub Date : 2019-10-02 DOI: 10.1080/07409710.2019.1673016

Melissa Fuster, E. González

引用次数: 2

Reimagining Bolivian cuisine: Haute traditional food and its discontents 重塑玻利维亚美食：高级传统美食及其不满

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Food and Foodways Pub Date : 2019-10-02 DOI: 10.1080/07409710.2019.1677396

Clare A. Sammells

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引用次数: 5