Jurnal Kesehatan Gigi最新文献

{"title":"The Relationship Of Frequency Of Instant Food Consumption And Energy Drinks’ Consumption With Prevalence Of Caries","authors":"Tiarma Talenta Theresia, Goalbertus Goenawan, Fadila Hanoum Nurifai","doi":"10.31983/jkg.v10i1.9129","DOIUrl":"https://doi.org/10.31983/jkg.v10i1.9129","url":null,"abstract":"Background: Basic Health Research (RISKESDAS) 2018 shows West Java province has the highest dental caries problem (45.66%) even higher than the national average (45.3%). The increase in the percentage of people who have problems with caries in the community caused by bad habits of consuming instant food and energy drinks that can trigger acidic conditions in the mouth. Objective: To determine the relationship between the frequency of consumption of instant food and energy drinks with the prevalence of caries at the age of 15–24 years in West Java in 2018. Methods: This type of research is an analytical observational with design cross-sectional. This study uses secondary data from RISKESDAS 2018. Results: From chi-square test, p-value of 0.568 means that there is no significant relationship between the frequency of consumption of energy drinks and the prevalence of caries, the DMF-T value, while the relationship between the frequency of consumption of instant food and the prevalence of caries is DMF-T with p-value of 0.349 also has no significant relationship. Conclusion: Frequency of consumption of instant food and energy drinks is not the only factor that determines the occurrence of caries.","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"35 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121634030","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effectiveness Of 3d Story Telling Video As an Effort to Form Teeth-Brushing Skills in Elementary School Children in Padangsari, Banyumanik, Semarang","authors":"Sariyem Sariyem, Sadimin Sadimin, Bambang Sutomo","doi":"10.31983/jkg.v10i1.9360","DOIUrl":"https://doi.org/10.31983/jkg.v10i1.9360","url":null,"abstract":"AbstrakKesehatan gigi merupakan bagian integral dari kesehatan secara umum, artinya orang yang sakit gigi akan terganggu kesehatan secara umum. Masalah gigi yang banyak dikeluhkan oleh anak-anak maupun orang dewasa adalah gigi berlubang dan peradangan gusi. Keberhasilan dalam upaya penyuluhan kesehatan gigi pada anak sekolah tidak terlepas dari metode pendidikan dan pentingnya peran sebuah media. Media Pembelajaran Tiga Dimensi adalah media yang tampilannya dapat diamati dari arah pandang mana pun dapat diamati bentuknya secara keseluruhan sehingga membangkitkan rangsangan indra penglihatan, pendengaran, perabaan atau kesesuainnya dengan tingkat hirarki belajar. Tujuan penelitian ini untuk mengetahui efektivitas media video tiga dimensi sebagai upaya membentuk ketrampilan menggosok gigi pada anak sekolah dasar.Jenis penelitian ini adalah analitik dengan metode eksperimen semu dan rancangan pretest and postest design Teknik pengambilan total sampling yaitu 50 anak usia sekolah dasar di desa Padangsari. Penelitian ini menggunakan analisis data univariat dan bivariat dengan uji wilcoxon. Proses penelitian yaitu peneliti sebelum mengambil data terlebih dahulu merancang desain media video 3 dimensi cara menggosok gigi, selanjutnya media video 3 dimensi di uji kelayakan oleh ahli media, selanjutnya media tersebut di intervensikan ke responden yaitu anak usia sekolah dasar di desa Padangsari Banyumanik.Penelitian ini menunjukkan bahwa penyuluhan kesehatan gigi mengunakan media video yaitu 0,001 Nilai Sig (p0,05), hal tersebut menunjukan terdapat perbedaan nilai sebelum dan sesudah diberikan penyuluhan video 3D story telling. Media video 3D story telling efektif meningkatkan keterampilan menggosok gigi pada anak sekolah dasar di desa Padangsari. ","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"41 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114921440","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Relationship Between Formula Feeding Patterns and Early Childhood Caries In Preschool Children In Ketileng Village, Todanan Blora","authors":"Wahyu Nur Zaini, Machmudah Machmudah, Zita Aprillia","doi":"10.31983/jkg.v10i1.9530","DOIUrl":"https://doi.org/10.31983/jkg.v10i1.9530","url":null,"abstract":"Caries that affects children under 72 months of age is called Early Childhood Caries (ECC). The high caries prevalence rate which reaches 81.5% in children aged 3-4 years is still a problem for Indonesia. One of the reasons for the high incidence of caries in preschoolers is the inappropriate pattern of breastfeeding or formula feeding. The purpose of this study was to analyze the relationship between patterns of formula feeding and ECC in preschool children in Ketileng Village, Todanan, Blora. This study used an analytic observational research design with a cross sectional approach. The research sample was 69 respondents using a purposive sampling technique. Data were obtained from the results of dental examinations using the PUFA index and a questionnaire filled out by parents/guardians of students. Data analysis used the chi square statistical test. The results of the study showed duration, duration, frequency of consumption of formula milk, use of bottles/pacifiers, addition of sweeteners to consumption of formula milk and history of breastfeeding up to 2 years of age, each of which showed a value of p 0.05, which means there is a relationship with ECC. The conclusion of this study is that there is a relationship between the pattern of formula feeding and the presence of ECC in preschool children in Ketileng Village, Todanan, Blora.","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127104536","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Antibacterial Effect of Mint Leaf and Basil Leaf Extract addition to Pineapple Hump Extracts Against Streptococcus Mutans Bacteria","authors":"Naning Nur Handayatun, Dr. Rudi, Haflin Haflin, Qurati Ayun","doi":"10.31983/jkg.v10i1.9255","DOIUrl":"https://doi.org/10.31983/jkg.v10i1.9255","url":null,"abstract":"The use of herbal ingredients for dentistry is preferable to the use of chemicals. Pineapple is one of the fruits that can be used in dentistry. Pineapple hump is often not consumed even though it still contains many bromelains. This study aimed to see the antibacterial effect of adding mint and basil leaf extract into pineapple hump extract. This type of research is a pure experimental study with a control group design and partly water. This study's experimental group or independent variables were pineapple hump extract, mint leaf extract, and basil leaf extract. The control group was Chlorhexidine and water. The variable is Streptococcus mutans. The extract was made by maceration technique, and the examination of the inhibition of bacteria was carried out using an oxoid blank disc. There was a difference in inhibition against Streptococcus mutans between the experimental and control groups p0.05, but there was no difference between the pineapple hump extract with the addition of min leaf extract and the pineapple weevil extract with the addition of basil leaves. Adding mint and basil leaf extract to pineapple hump extract can increase its antibacterial power against Streptococcus mutans.","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116727634","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Booklet To Brush Tooth In The Promotion Of Dental Health Towards School Children's Knowledge","authors":"Etty Yuniarly, W. Haryani, Eldarita Eldarita","doi":"10.31983/jkg.v10i1.8895","DOIUrl":"https://doi.org/10.31983/jkg.v10i1.8895","url":null,"abstract":"Latar belakang: Kesadaran anak akan pentingnya kesehatan gigi dapat dilihat dari pengetahuan yang dimiliki. Ketika anak memiliki tingkat pengetahuan tinggi maka perhatian untuk menjaga kesehatan giginya juga tinggi. Media promosi adalah alat yang digunakan dalam menyampaikan bahan, materi atau pesan kesehatan untuk mempermudah menyampaikan informasi. Salah satu bentuk media yang digunakan adalah booklet yaitu suatu media untuk menyampaikan pesan-pesan dalam bentuk buku. Tujuan penelitian diketahuinya pengaruh booklet cara menyikat gigi dalam promosi kesehatan gigi terhadap pengetahuan anak sekolah.Metode penelitian: Jenis penelitian Quasi experiment dengan rancangan Pretest-Posttest with Control Group Design. Lokasi penelitian di SD Negeri Kanoman dan SD Negeri Tegalyoso, Banyuraden, Gamping, Sleman. Waktu penelitian bulan Maret – Agustus 2021. Sampel penelitian anak sekolah usia 8 – 11 tahun, teknik pengambilan sample purposive sampling. Kelompok intervensi diberi promosi dengan booklet cara menyikat gigi, kelompok kontrol dengan ceramah cara menyikat gigi. Variabel pengaruh booklet cara menyikat gigi, variabel terpengaruh pengetahuan anak sekolah. Analisis data dengan Wilcoxon Signed Ranks Test dan Mann-Whitney TestHasil penelitian: Tingkat pengetahuan sebelum diberikan promosi kesehatan gigi menggunakan booklet cara menyikat gigi dengan kriteria sedang 60 % dan sesudah diberikan promosi meningkat menjadi kriteria baik     90 %. Rata-rata tingkat pengetahuan sebelum diberikan promosi sebesar 8,96 dan sesudah diberikan promosi rata-rata sebesar 13,16. Peningkatan pengetahuan sesudah diberikan promosi dengan skor N-Gain (g=0,695) kategori sedang. Analisis uji Wilcoxon menunjukkan ada perbedaan yang signifikan tingkat pengetahuan (p=0,000) sebelum dan sesudah diberikan promosi, sedangkan  analisis Mann-Whitney test menunjukkan ada pengaruh yang signifikan (p=0,000) promosi menggunakan media booklet terhadap tingkat pengetahuan anak sekolah.Kesimpulan: Promosi kesehatan gigi menggunakan booklet cara menyikat gigi dapat meningkatkan tingkat pengetahuan pada anak sekolah. ","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121024085","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Antibacterial Effects of Manalagi Apple Peel Extract Mouthwash","authors":"Emin Emini, Erwin Erwin, Rini Widiyastuti, Y. Yusmaniar","doi":"10.31983/jkg.v10i1.9269","DOIUrl":"https://doi.org/10.31983/jkg.v10i1.9269","url":null,"abstract":"Streptococcus mutans is a bacteria that causes dental caries, so it is necessary to intervene with preventive products such as mouthwash that has the antibacterial ability. The development of mouthwash can be done by adding active substances derived from local plant materials to increase the ability of the product, one of which is manalagi apple peel. Apples contain several substances that are known to have good benefits for dental and oral health. This situation has become the basis for researchers to develop health products, namely mouthwash or mouthwash. The purpose of this study was to determine the anti-bacterial effect of the apple peel extract mouthwash formulation against Streptococcus mutans. This type of research is experimental research. The study design was Completely Randomized Design (CRD). The mouthwash tested in this study consisted of mouthwash A (negative control: mouthwash without extract), mouthwash B (12.5% extract), mouthwash C (25% extract), and mouthwash D (50% extract). ) and mouthwash E (positive control: one of the mouthwash products from the market). The results showed that the average inhibition was M(A) 8 mm, M(B) 8 mm, M(C) 14.67 mm, M(D) 13.27, and M(D) 8 mm. The results of the analysis of the difference in antibacterial ability between mouthwashes showed a value of -value = 0.008 0.05. The study concluded that there was a significant difference in the antibacterial ability of S. mutans between mouthwash A, B, C, D, and E.","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130177429","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Media of Video for Enhancing Knowledge of Toothbrushing for Children Aged 8 – 9 in Cempaka Village","authors":"Novarita Mariana Koch, Jean Henry Raule, Rukiah Dotu","doi":"10.31983/jkg.v10i1.9786","DOIUrl":"https://doi.org/10.31983/jkg.v10i1.9786","url":null,"abstract":"Knowledge about health obtained in school is one of the guarantees of a healthy society. Maintaining dental hygiene through tooth brushing is among the ways improving health. Health does not only relate to the normal condition; it is a process of increasing the degree of complete health. Children and adolescents are a particular target group for health education, this is because children have much lower immunity than adults. It takes suitable media to support children's knowledge through learning. The objective of this study is to analyze the significancy of using video as media to improve knowledge of brushing teeth in children aged 8-9 years. Methods: This study used an analytic method of one group pretest-posttest design. The technique of sampling was Accidental Sampling with inclusion criteria. The amount of sample is 35 aged 8-9 years, with the total of 80 respondents. The results of the paired sample t test showed a significant difference observed from the p-value 0.00, hence Ho is rejected and Ha is accepted. The research concludes that video media affects the improved knowledge of brushing teeth.","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"16 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133788665","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Effect of Gargling Areca Nut Extract (Areca catechu L) 2,5% Against Plaque pH and Saliva pH","authors":"Prasko Prasko, Yaya Widyatmoko, Sadimin Sadimin","doi":"10.31983/jkg.v9i2.8504","DOIUrl":"https://doi.org/10.31983/jkg.v9i2.8504","url":null,"abstract":"ABSTRACTThe most common dental and oral health problems are dental caries and periodontal disease caused by dental plaque. Dental plaque is a soft deposit consisting of microorganisms found on a matrix that is formed and adheres tightly to the tooth surface. Bacteria in plaque will metabolize food waste, especially the type that can be fermented so that it will produce acid. The acid produced will lower the plaque pH to 4.5-5.0 wthin 1-3 minutes and return to normal at pH 7 within 30-60 minutes. Plaque buildup on the tooth surfaces is related to plaque pH salivary pH. The continuous decrease in plaque pH and salivary pH will cause demineralization. The purpose of this study was to determine the effect of gargling betel nut extract (Areca catechu L) 2.5% on plaque pH and salivary pH.The study was a quasi-experiment research with two group pretest-posttest design. The sample used in this study were 16 samples, 6th graders at SDN Pontianak Utara using the Total Sampling method. The sample was instructed to rinse with a 2.5 % betel nut extract moutwash solution and measure the plaque pH and salivary pH before and after gargling. The control group rinsed with 1% povidone iodine (Betadine Moutwash). Data analysis using the tes Wilcoxon to find out the difference between the influence variables and the affected variables.The results of this study based on the test were Wilcoxon test, the results showed that the average plaque pH before and after gargling with betel nut extract was 2.5% 7.06 and 7.22 p-value = 0.000 (p 0.05). The average pH of saliva before and after gargling a 2.5% betel nut extract solution was 6.56 and 5.59 p-value = 0.000 (p 0.05). So it can be concluded that gargling 2.5% betel nut extract solution has an effect on changes plaque pH and salivary pH.  ","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"74 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128385218","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Yay’s Dental Education Model as an Effort to Improve Knowledge, Attitudes, and Behavior of Parents of Children with Autism Spectrum Disorder","authors":"Yayuk Fathonah, Diyah Fatmasari, B. Santoso","doi":"10.31983/jkg.v9i2.9205","DOIUrl":"https://doi.org/10.31983/jkg.v9i2.9205","url":null,"abstract":"Children with autism have difficulty in terms of social interaction, communication and language, behaviour, imagination, emotional disturbances, sensory perception and motor aspects. Causes common understanding in children with autism, namely difficulty in brushing teeth. More than 60% of parents reported that their children with autism could not brush their teeth. They only brushed their teeth once per day. Another study revealed that 57% of autistic children did not want to put a toothbrush in their mouth, 37% of children were afraid to brush their teeth, and 55% of children did not like the taste or texture of toothpaste. Nearly 47% of children with autism do not understand the importance of brushing their teeth, and half of these children cannot stay still while brushing their teeth. Yay's Dental Education model is an alternative to developing a dental and oral health education model that can be used at home by involving the role of parents. The educational model consists of the Tell-Show-Feel-Do (TSFD) method, Visual Pedagogy, PECS media and Positive Reinforcement (PR). The method in this research is Research and Development with a Quasy Experiment model with a control group pre and post-test design). Based on the results of statistical tests, stated that this model was effective in increasing the mother's knowledge (p = 0.004), attitudes (p = 0.000) and actions (p = 0.001) about maintaining oral health in children with autism. Mothers' knowledge, attitudes and actions can change habits to apply excellent and correct tooth brushing techniques in children. Guidance and mentoring of mothers to maintain dental and oral hygiene are necessary so that children can get used to brushing their teeth and keep healthy teeth and mouth independently.","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126592412","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Verbal Communication with Second Language Toward Children Fear in Dental Care","authors":"Listyo Rinawati, Ani Subekti","doi":"10.31983/jkg.v9i2.9271","DOIUrl":"https://doi.org/10.31983/jkg.v9i2.9271","url":null,"abstract":"Good verbal communicating with children can use phrases or words - a substitute word that connotes not painful and terrible (second language), so that the child can receive dental treatment. This study to know the effect of using a second language toward children fear in dental care. Samples are 4-6 years old pediatric patients who came in dental clinic Listyo Rinawati on Johor Malaysia. Measurement of children fear on dental care is scaled Venham's Clinical Ratings. The results showed in the intervention group second language is 100% of children experience fear level changes according to the scale Venham's Clinical Ratings. There are 45% who were initially reluctant to change it to relax. In children without giving a second language showed 35% had only reluctantly and turned decreased by 25%. The results of the independent T-test are sig. 0.00 0.05 which means that there are differences in fear in the two groups of different treatments. Verbal communication with a second language may help overcome the fear of the child before and during dental treatment, dental treatment of children that will be successful and the child will not be afraid to make a visit next dental care.","PeriodicalId":417742,"journal":{"name":"Jurnal Kesehatan Gigi","volume":"59 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132099609","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}