{"title":"The Contradiction Between Culinary Innovation Research and Gastro Tourism Practice","authors":"H. Fisher, G. D. du Rand","doi":"10.34190/ictr.6.1.1307","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1307","url":null,"abstract":"This historical review explores a descriptive-informative overview of cuisine as a component of gastro-tourism and travel. The paper reports on contemporary culinary innovation offerings in a South African context, analysing the links – or absence thereof – between academia and the gastro-tourism industry, to illustrate the ambiguity between research and practice in culinary innovation and its effects on the gastro-tourism industry. The qualitative methodology employed was informed by the historically oriented systematic literature review process. This was guided by a structured approach to determine relevant source material that would be useful for the historical literature review purpose. Evidence searches for literature from various sources such as scholarly journals and professional magazines, grey literature and personal reviews within the industry were undertaken. The examples in this paper highlight the potential unstructured innovation taking place within the South African food service environment without supported evidence from academic research. Role-players in both research and the gastro-tourism fields could apply properly researched food heritage and gastro-nationalism interventions to draw tourists and allow them to experience innovative use of local indigenous produce and food heritage innovations. Examples include Wild Peach (Landolphia kirkii) or Sand Apricot Vine (Umkuzi in Zulu) fruit leather disk covering a cheese and fruit plate, or swirls of fruit leather used to decorate a carrot and Marula Bundt cake, made from bright Umnumbela or Transvaal Milk-plum purée, and Marula (Sclerocarya birrea) pulp in the carrot cake batter. The research highlights the limited available data, to establish a viable link between academia and the gastro-tourism industry. Despite this limitation, the paper foregrounds the efforts being made towards culinary innovation within the South African culinary industry. Simultaneously it also illustrates the originality of this research and the importance of improved collaboration.","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132035512","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Manuel Sousa Pereira, António Cardoso, Alvaro Cairrão, Taise Silva, S. Faria
{"title":"Brazilian consumer behavior in restaurants during the pandemic: practical implications","authors":"Manuel Sousa Pereira, António Cardoso, Alvaro Cairrão, Taise Silva, S. Faria","doi":"10.34190/ictr.6.1.1192","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1192","url":null,"abstract":"The Covid-19 pandemic situation brought several challenges to Brazilian consumers, especially in the food and catering sector. For greater control of the pandemic, the Brazilian government has implemented a set of laws and regulations with the aim of containing the spread of the virus. The closure of restaurants, as well as the ban on the sale of food and beverages, led consumers to change their buying habits, as well as the emergence of innovative ways of selling these products to customers. This study aims to identify changes in consumer behavior during the pandemic period in restaurants located in the state of Bahia, Brazil. As for the methodology, quantitative research was used, with the application of an online questionnaire, made available on google forms; we get a final sample of 123 consumers of food and beverages, residents in the state of Bahia. The data obtained by applying the questionnaire revealed some changes in consumer behavior during the pandemic: adaptations in the way of buying and consuming food, as well as a reduction in trips to restaurants due to the increased use of mobile applications in shopping habits and a greater concern with hygiene habits.","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"71 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133824910","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
S. Anastasiadou, Andreas Masouras, Christos Papademetriou
{"title":"Attitudes toward Reproductive Tourism and Cross border reproductive care (CBRC): Legal, Economic, Ethical issues and dilemmas, possibilities and limitations","authors":"S. Anastasiadou, Andreas Masouras, Christos Papademetriou","doi":"10.34190/ictr.6.1.1189","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1189","url":null,"abstract":"The goal of the present study is to discuss the issue of Cross-Border Reproductive Care known as CBRC and Reproductive Tourism. The subject is of great interest as this type of tourism has been flourishing in recent years, without, however, being thoroughly researched, regarding the very important, health, quality of medical care, financial, ethics, legality and transparency or illegality, aspects concerning the processes that are carried out for the desired result of human reproduction. In addition, one of the sharpest-increasing types of Cross-Border Reproductive Care is international surrogacy. Thousands of interested people travel abroad for IVF and ICSI treatment, or with the aim to employ the paid services of foreign surrogates. The search for solutions has made CBRC a global industry. It is a multibillion-euro international industry introducing unique legal, financial, ethical, and risk-management challenges and disputes. \u0000The current study addressed this gap by examining Greek citizens’ attitudes toward Reproductive Tourism and Cross border reproductive and their legal, financial, ethical, consequences. To test the research hypotheses, a survey was conducted on 652 Greek citizens, who answered a questionnaire, which was distributed electronically in the format of a Google form. For the data analysis the study used the multiple correspondence analysis – MCA of sphere of multivariate data analysis. \u0000The results discuss, as far as the legal dimensions are concerned, the restriction on specific reproductive treatments in the country of residence. IVF and ICSI are allowed in almost all countries but there are legal restrictions regarding the age of the woman or the couple, unmarried couples, single woman, gay, transgender and same-sex couples. As far as the financial dimension of the CBRC is concerned, the study discusses the lack of financial data that is a natural consequence of the lack of both national and global registers. The cost of infertility treatment seems to be one of the most basic reasons for those interested to seek assisted reproductive services outside the borders of their country of origin and residence, and the commercialization of health is an ethical issue that deserves further study in relation to the country of destination. In addition, the study discusses main ethical issues regarding donors and surrogate mothers, among others, which have to do with their exploitation, their moral and physical harm, possible child abuse, parental rights and the sale of babies which are considered of a major importance. Donor or surrogate mothers may suffer from serious and even life-threatening complications. Donor or surrogate mothers from low and economic backgrounds do not have the possibility of legal support and coverage and cannot claim parental rights. Additionally, the study debates the high cost of treatments, health and care benefits, the economic exploitation of women from countries with weak economies, the instrumentalizati","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123595857","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Developing the destination management organization of the 3rd generation. Insights from Slovakia","authors":"Vanda Maráková, Lenka Dzúriková","doi":"10.34190/ictr.6.1.1139","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1139","url":null,"abstract":"Destinations are traditionally created based on the administrative division of the territory. However, fragmented territorial structures can represent an obstacle to the implementation of effective development processes within destination management organizations. The activities of third-generation destination management organisations go beyond territorial divisions and instead focus on tourism flows and functional service chains in destinations. Even though the need to remove the administrative division of destinations is apparent and third-generation management organizations are being created, research in this area is not extensive. The aim of the study is therefore to present a methodology that leads to the efficiency of the activities of destination management organisations based on the monitoring of tourism flows and ecosytem of services in selected destinations in Slovakia (Dolný Zemplín and Horný Zemplín). Through a quantitative survey of visitors and tourism stakeholders in selected destinations, the authors found that the interested parties perceive the monitored destinations as a whole - not divided and the activity of existing destination management organisations as insufficient. The study provides recommendations for the implementation of efficient development processes within destination management organisations by connecting them based on the monitoring of tourism flows. The presented methodology can serve as a starting point for the restructuring of destination management organisations for other destinations in Slovakia and abroad.","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126828982","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Designing a Framework for Rural Community-Based Collaborative Cultural Mapping: The Fontoura Project","authors":"M. Silva, R. Raposo","doi":"10.34190/ictr.6.1.1331","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1331","url":null,"abstract":"The tourism sector has faced many challenges in recent years, and technology, more specifically through digital approaches, is becoming a valuable ally. This paper aims to understand how the use of digital tools in rural territories may empower local communities in activities such as cultural mapping with the aid of open-access platforms and in close connection with current trends in e-tourism. The research conducted and presented debates the challenge of drawing a collaborative and participative framework to engage and promote the tourism supply and demand ecosystem in these rural territories. Fontoura, situated in the Minho region of the Northwest of Portugal, is studied to understand how its historical, traditional, and cultural patrimony may promote the territory as a tourist destination. The research presented, which is still underway, resorts to a participative and collaborative design approach involving the rural community and is further supported by an extensive literature review. This comparative study includes the analysis of a small sample of similar projects conducted with rural communities, quantitative and qualitative data collection, and the development of participative and collaborative activities with the local community. Results achieved so far indicate that enabling the community members to participate in the process – through surveys (for tourists, visitors, and residents), interviews and focus groups (with the senior segment) – contributed to the building of a sense of community, unity, and a sense of belonging. These feelings drive the community members to provide the project with content for Fontoura’s cultural mapping and the other project’s expected results, such as the proposal of a framework for promoting collaborative design with a concern with InfoVis approaches when dealing with georeferenced tangible and intangible heritage and other tourism-related resources. Results also suggest that the proposed framework may contribute to similar actions in other rural territories seeking to discover and fuel their potential as tourism destinations. The work presented is in tune with current debates regarding the design of guidelines and recommendations suitable for rural communities in their quest for sustainability, digital transformation, and cultural and natural mapping.","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130083065","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Dimitrios Belias, Nikoloas Trihas, Irini Dimou, M. Kourgiantakis
{"title":"The effect of goal motivation on the integration and the success of an organizational change in the hospitality sector","authors":"Dimitrios Belias, Nikoloas Trihas, Irini Dimou, M. Kourgiantakis","doi":"10.34190/ictr.6.1.1083","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1083","url":null,"abstract":"The purpose of this research is to examine the relationship between the motivation to accomplish set goals and its effect on the integration and the success of change on four and five star hotels in Greece. The research aims to answer on two research hypotheses. These are the following: a) Η1 Hypothesis: Motivation to accomplish set goals is a significant positive predictor of Integration of change and b) Η2 Hypothesis: Motivation to accomplish set goals is a significant positive predictor of Success of change. For this reason, a quantitative research was conducted. The sample of this research consisted of 513 employees who work in Greek four and five star hotels. The results of the research indicated that the hotel employees feel that they are moderate motivated to accomplish the set goals of an organizational change which occurs in a hotel company. Furthermore, the current research indicated that motivation is an important element for the potential integration and success of changes in the hospitality sector. Hence, both hypotheses were confirmed","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"61 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124699928","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The impact of literary festivals on boosting tourist activity: the case of Escritaria","authors":"Ana Ferreira, Marta Villares","doi":"10.34190/ictr.6.1.1257","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1257","url":null,"abstract":"The growing awareness towards literary tourism has given it a gradual popularity, strengthening its role in the tourist offer in Portugal. Aware of this fact, we discuss, in this paper, the main initiatives of literary festivals in the country in the city of Penafiel. Experiences, images, and texts are increasingly important to achieve tourist realities. And it is through literary festivals that they are enhanced. Although event tourism has an increasingly interdisciplinary approach, the analysis of the literary experience is still scarce. The main goal of this article is to understand the experience provided by the literary festival ESCRITARIA which took place in 2022, holding its 15th edition. Therefore, a thorough literature review was done, as well as an exploratory and quantitative investigation. In addition, a data collection was carried out with a questionnaire designed to be answered online by the national and international participants in Escritaria. To understand Escritaria as a literary event proposal, one surveyed a sample of national and foreign participants in the festival; since it took place during the event, it allowed one to gauge the importance of literary events as an enhancing offer of the tourist activity. Starting from the sociodemographic profile of the participants, this study aims to understand the forms of participation, involvement and satisfaction. The results of the analysis highlight the growing importance of this type of events and this one, in particular, a festival that has been building loyalty and expanding its audience, an audience of national and international scope. This festival not only increases the number of tourists/visitors, but also enhances the destination promotion and marketing activities.","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"83 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117250016","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The Perception Of Host Communities On The Impact Of Tourism In The Jericoacoara Region (Brazil)","authors":"António Cardoso, Sandro Biau, Manuel Sousa Pereira, Jorge Figueiredo, Isabel Oliveira","doi":"10.34190/ictr.6.1.1134","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1134","url":null,"abstract":"The present study aims to analyze how the natives and ancient residents of the small locality of Jericoacoara, located in the Northeast of Brazil, and recognized as being a spot of an intense tourist movement, evaluate and experience the socioeconomic, cultural and environmental indicators resulting from the tourist activity and what are the impacts for the community and on the life of each resident. It is also intended to evaluate the acuity of the community perception towards the tourism in comparison with the opinions of scholars. Therefore we undertake a detailed presentation of the different theoretical positions regarding tourism and its positive and negative impacts on the host communities, taking in consideration the most varied segments interfering on population's everyday life. To better situate the issue, some of the most significant historical moments of Tourism in the World, in Brazil and in Ceará are highlighted. In relation to Brazil and Ceará, the study was also concerned with describing the main indicators related to tourism, as well as identifying the profile of workers in there´s activity, labor situation, schooling, income, living conditions, public policies of tourism and institutions related to this sector, either in the preservation of the environment or in the protection and defense of the historical and natural heritage, as well as to verify the transformations in the main basic infrastructures: health, education, transport and sanitation. In conclusion, the residents' perceptions about the impacts of the activity are presented. The recognition of the positive effects of tourism on the life of community, its social and economic aspects, are evaluated as well as some negatives effects in their cultural and environmental aspects. Also, a criticism and synthesis of everything that has been discussed is outlined and the key concepts of tourism such as development, quality of life and the encounter of cultures. Some suggestions of action","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121457956","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Revenue Management Capability and Host Professionalization Degree","authors":"Ruggero Sainaghi","doi":"10.34190/ictr.6.1.1086","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1086","url":null,"abstract":"This study explores how a revenue management capability can be created by Airbnb hosts and the role played by the professionalization degree, defined as the number of listings managed by a host. The theoretical lenses used by this study is the resource-based. Based on previous studies on revenue management in the field of hospitality, a wide list of routines, skills, know-how and coordination mechanisms are considered to explain how the revenue management capability can be created by a host. In particular, the revenue management process can be segmented into four major components: i) identifying the required information to set the revenue management strategy, ii) taking strategic and then tactical pricing and revenue management decisions, iii) managing the communication and interaction with the guests, and iv) the availability of a software dedicated to revenue management. \u0000The study is based on qualitative data collected through interviews in the Milan destination. In line with previous studies, three different groups of hosts where identified: i) single hosts (also called group one), ii) hosts managing 3-5 listings (group two), iii) hosts managing more than 10 listings (group 3). The interviews were recorded, transcribed and coded using the software NVIVO. Results reports strong differences between the three groups of hosts and especially between single and big hosts (those managing ten or more listings). The goals itself are different: while single hosts prefer to select guest and maximize price, big hosts, supporting higher fixed costs, are strongly focused on revenue. All the four blocks are therefore managed in a different way. Small hosts are widely involved in the operating processes (check-in, cleaning, guest interaction) and in many cases the short-term rental is only an additional activity (the main work in another). Therefore, the time dedicated to data collection and revenue management strategy is limited. The opposite is for big hosts that are usually organized as a company with employees specialized per function and with a strong focus on revenue maximization. The paper is supportive for the emerging idea of professionalization degree. The study traces theoretical as well as practical conclusions. The main study limitations are listed.","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124638918","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Sustainable Tourism Labelling – Greenwashing or sustainable impact?","authors":"Dr Christopher J Moon","doi":"10.34190/ictr.6.1.1296","DOIUrl":"https://doi.org/10.34190/ictr.6.1.1296","url":null,"abstract":"There are a bewildering number of sustainable tourism labels to choose from. This working paper reviews the different offerings and develops a dynamic framework to increase understanding of the certification and labelling process from a circular economy perspective. The framework can be used as a basis for improving practice i.e., for tour operators and tourism agencies to communicate to tourists more effectively, for tourist destinations including tourism providers to make more effective decisions on how to progress with 2030 targets, and for tourism students to increase awareness of sustainable tourism certification and labelling and more effectively promote sustainable tourism to those working in the tourism industry.","PeriodicalId":413105,"journal":{"name":"International Conference on Tourism Research","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122978126","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}