{"title":"Investigating Consumers’ Preference on Fresh Vegetables in Bangladesh: Best-Worst Scaling Approach","authors":"PK Sarma","doi":"10.19080/artoaj.2019.22.556254","DOIUrl":"https://doi.org/10.19080/artoaj.2019.22.556254","url":null,"abstract":"Safety vegetables are nutritionally essential for our good health, but we are daily fighting against to take “Safe and Fresh Vegetables” for “sake of “Good Health” due to contamination, adulterations and pesticides residues effects. The aim of the study was to examine the consumers’ preference for food quality and safety attributes of fresh vegetables by using quality and safety attributes of fresh vegetables using the best-worst scaling technique. The balanced incomplete block design procedure was employed to obtain a total 180 sample from Dhaka and Mymensingh city of Bangladesh. The data were collected through survey monkey software by using the pre-determined structured questionnaire and analyzed by the MaxDiff scaling and multinomial mixed logit regression model. The results revealed that fresh vegetable attributes were a combination of size, appearance, texture, freshness, and flavor as well as nutritional ingredients and safety aspects that determine their value to the consumer. The fresh vegetables contained vitamins, minerals and dietary fiber that satisfied consumer demand and helped to keep healthy and protect from diseases. The researchers found that nutritional value, purity, freshness, shelf life and safety are the most important attributes of fresh vegetables and variety, size, content, colour are the least important for the consumers. The study concludes that demand for can be significantly stimulated in the study area when these most important attributes have been considered by producers, processors, and marketers.","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":" 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141222325","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Effect of Time Interval Between Sowing and Application of Nondigested/Digested Cattle Manure on Germination and Seedling Growth of Several Wheat Cultivars","authors":"Jamal Abdallah Ahmed Abubaker","doi":"10.19080/artoaj.2020.22.556252","DOIUrl":"https://doi.org/10.19080/artoaj.2020.22.556252","url":null,"abstract":"","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":" 34","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-03-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141223076","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Rabbits Meat Production in Egypt and its Impact on Food Security, Small Holders Income and Economy","authors":"Mostafa A R Ahmed Imam","doi":"10.19080/artoaj.2020.22.556251","DOIUrl":"https://doi.org/10.19080/artoaj.2020.22.556251","url":null,"abstract":"","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":" 73","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-03-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141224153","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"PEG-Induced Drought Stress During Germination: Effects on Soybean Germplasm","authors":"O. Pavli","doi":"10.19080/artoaj.2020.22.556250","DOIUrl":"https://doi.org/10.19080/artoaj.2020.22.556250","url":null,"abstract":"Soybean is the one of the most important oilseed and protein sources worldwide. Among environmental stresses negatively affecting soybean, drought is considered as the most limiting factor in terms of yield losses encountered. In view of the need for improving drought tolerance, this study aimed at determining the seed germination and seedling growth potential under drought conditions as an approach to identify tolerant genotypes at early growth stages. The genetic material consisted of a set of commercial and pre-commercial varieties (Adonai, Neoplanta, Celina, Zora, PR92M22, P21T45, PR92M35, PR92B63, PR91M10). Drought stress was induced by different concentrations of polyethylene glycol (0, 5, 10 and 20 % PEG-6000). Genotype performance was assessed on the basis of Germination Percentage (GP), seed Water Uptake (WU), seedling Water Content (WC), root and shoot length and number of seedlings with abnormal phenotype. Stress substantially affected all traits associated to germination and seedling growth, with its effects though differing significantly among genotypes. Overall findings point to the superiority of varieties Neoplanta, Adonai, PR92M22 and Celina. Further, it was evidenced that GP as well as root and shoot length form suitable criteria for drought tolerance, while WU and WC did not allow the classification of genotypes in terms of drought tolerance. Our findings provide conclusive evidence that traits associated to germination and growth potential may be employed for revealing genetic variability related to drought tolerance, thus enabling their exploitation as screening criteria for drought tolerance. Upon confirmation of its validity, such short-cut selection approach may considerably upgrade the efficiency of breeding procedures targeted at the improvement of drought tolerance in soybean.","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":"73 s327","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-03-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141225429","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Antifungal Potential of Biocontrol Agents Against Phytophthora Capsici Causing Chili Fruit Rot","authors":"Muhammad Zohaib Anjum","doi":"10.19080/artoaj.2019.22.556209","DOIUrl":"https://doi.org/10.19080/artoaj.2019.22.556209","url":null,"abstract":"Biocontrol is an environmentally friendly and proficient way to manage the plant diseases which leads to comes true the dream of organic farming. In present study different antagonistic assays (dual culture, volatile and nonvolatile metabolite) were used to investigate the antifungal activity of three already molecular characterized isolates of Trichoderma viz, Trichoderma asperellum TH, Trichoderma harzianum HM, Trichoderma harzianum HK and two morphologically characterized isolates of Bacillus subtilis against Phytophthora capsici (Leonian) a threating pathogen of fruit rot of chili. Results showed that all the antagonist inhibited the radial growth of tested pathogen. In dual culture assay, T. asperellum showed maximum (61.6%) mycelial growth inhibition followed by Bacillus subtilis A (54.3%), T. harzianum HK (51.4%), T. harzianum HM (47.2%) and Bacillus subtilis B (41.5%). Culture filtrate (Extracted metabolites/ nonvolatile metabolites) were proved as more efficient inhibitor of pathogen as compared to volatile metabolites. Nonvolatile metabolites of T. asperellum TH showed maximum inhibition (44.5%) and minimum inhibition showed by Bacillus subtilis B (29.1%) while volatile metabolites of T. asperellum TH showed maximum inhibition (28.3%) and Bacillus subtilis B (11.5%) gave minimum inhibition as compared to other tested biocontrol agents against fruit rot pathogen. Based on results, it is concluded that biocontrol agents have great potential to manage the P. capsici in a better way.","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-09-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128341337","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Assessment of Growth, Lipid Peroxidation and Reactive Oxygen Species Scavenging Capacity of Ten Elite Cassava Cultivars Subjected to Heat Stress","authors":"Jelili Titilola Opabode","doi":"10.19080/artoaj.2019.21.556151","DOIUrl":"https://doi.org/10.19080/artoaj.2019.21.556151","url":null,"abstract":"","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":"41 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-04-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115364112","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Factors Influencing Zai Pit Technology Adaptation: The Case of Smallholder Farmers in the Upper East Region of Ghana","authors":"Frank Osei Danquah","doi":"10.19080/artoaj.2019.21.556150","DOIUrl":"https://doi.org/10.19080/artoaj.2019.21.556150","url":null,"abstract":"Low soil fertility is a major limitation to rain fed agriculture among smallholder farming in Africa [1]. Nutrient depletion and inadequate water in the soil of most African countries for some time now has transformed originally fertile lands that could yielded between 2t ha-1 and 4t ha-1 of cereal grain, into infertile lands where cereal crops yields less than 1t ha-1 [2]. Insufficient water couple with soil infertility is a major drawback to rain fed agriculture among smallholder farming in Africa [1]. To be able to restore soil to sufficient level of fertility, water harvesting techniques and improved soil fertility management technologies should be promoted among the smallholder framers. The soil fertility interventions include use of mineral fertilizer and organics such as animal manure and green manure among others [3]. The use of these technologies enable farmers to deepen their production and thereby increase economic benefits due to increased yields. Water as identified to be one of the important factors that facilitates plant growth needs to be sustained in the soil to improve plant growth. Soil moisture method farmers can adopt includes, macro and micro catchment technologies and rooftop harvesting technologies. Micro-catchment is a method of collecting runoff rains near the growing plant and replenish the soil moisture which are generally used to grow plants like maize, sorghum, groundnuts and millet. The micro-catchment methods includes zai pit, also known in Niger as Tassa and in Mali as Towalen, which has been identified as one of the successful interventions that improve rainfall capturing and lessen runoff and evaporation, and in a long run improves agricultural productivity [4].","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":"74 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133270788","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Pine Forest on Tree-Line Ecotone in the Mountain Kazbegi in the Georgia (South Caucasus)","authors":"M. Akhalkatsi","doi":"10.19080/artoaj.2019.21.556149","DOIUrl":"https://doi.org/10.19080/artoaj.2019.21.556149","url":null,"abstract":"","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":"38 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-04-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134260119","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Effect of Foliar Application of Zinc and Boron on Growth and Yield Components of Wheat","authors":"Farhan Ahmad","doi":"10.19080/artoaj.2019.21.556148","DOIUrl":"https://doi.org/10.19080/artoaj.2019.21.556148","url":null,"abstract":"Wheat (Triticum aestivum L.) is a member of family gramineae. In Pakistan, wheat is used as a staple food. Wheat plays a major role in the world food trade. Wheat provides around 20% of protein and calories consumed around the world. In Khyber Pakhtunkhwa it was grown on about 0.746 million hectares with annual production of 1.76 million tones. The average yield was 2359 kg ha-1 [1]. Wheat is the major source of plant-based human nutrition and a part of daily dietary need in one form or the other. A conservative estimate illustrates two and half times low yield in Pakistan than other wheat producing countries of the world including China, India, USA, Russia and France [2].","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":"77 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117243107","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Managing Water Resources Using - Water Radioactive Isotopes Monitoring and Risk Mapping","authors":"Dimen Levente","doi":"10.19080/artoaj.2019.21.556147","DOIUrl":"https://doi.org/10.19080/artoaj.2019.21.556147","url":null,"abstract":"","PeriodicalId":360573,"journal":{"name":"Agricultural Research & Technology: Open Access Journal","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129656104","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}