Cleaner and Responsible Consumption最新文献

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Redefining marketing strategies through sustainability: Influencing consumer behavior in the circular economy: A systematic review and future research roadmap 通过可持续性重新定义营销策略:影响循环经济中的消费者行为:系统回顾和未来研究路线图
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-06-15 DOI: 10.1016/j.clrc.2025.100298
Sugandha Agarwal , Qian Long Kweh , Khang Wen Goh , Walton Wider
{"title":"Redefining marketing strategies through sustainability: Influencing consumer behavior in the circular economy: A systematic review and future research roadmap","authors":"Sugandha Agarwal ,&nbsp;Qian Long Kweh ,&nbsp;Khang Wen Goh ,&nbsp;Walton Wider","doi":"10.1016/j.clrc.2025.100298","DOIUrl":"10.1016/j.clrc.2025.100298","url":null,"abstract":"<div><div>This systematic literature review investigates how marketing strategies focused on sustainability affect consumer trust and sustainable branding in emerging economies, where environmental regulations are often weak or inconsistently enforced. Although interest in green business practices is increasing, existing research addresses related areas such as green consumerism, environmental messaging, or circular economy models in isolation. This review synthesizes findings from 61 peer-reviewed articles across seven key areas: marketing, sustainability, circular economy, consumer trust, sustainable branding, green consumerism, and systematic review methodology. It also evaluates how digital verification technologies, including blockchain and artificial intelligence can promote transparency, minimize greenwashing, and reinforce consumer confidence. The originality of this review lies in its interdisciplinary approach, its contextual focus on under-regulated markets, and its integration of digital tools into the green marketing framework. The findings show that authentic, sustainable branding enhances long-term brand value, while misleading sustainability claims weaken consumer trust. Green consumerism is shaping purchasing behaviors and driving demand for responsible business practices. Circular economy models improve resource efficiency, but face challenges related to scale, infrastructure, and policy in developing regions. This review contributes to theory by linking institutional theory with sustainability transitions and provides practical insights for companies and policymakers seeking to align marketing strategies with ethical and environmental objectives. This review concludes by identifying future research directions, particularly in technology-enabled transparency, regional consumer insights, and the financial viability of circular solutions in emerging markets.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"18 ","pages":"Article 100298"},"PeriodicalIF":3.7,"publicationDate":"2025-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144290714","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A comparative life cycle assessment (LCA) of the construction of the third section of the Tehran-Shomal freeway: Largest road construction project in Iran 德黑兰-绍马勒高速公路第三段建设的比较生命周期评估(LCA):伊朗最大的道路建设项目
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-06-06 DOI: 10.1016/j.clrc.2025.100294
Saeed Aghel, Mehdi Gholamalifard, Nader Bahramifar, Bonyad Ahmadi, Bita Roshanravan
{"title":"A comparative life cycle assessment (LCA) of the construction of the third section of the Tehran-Shomal freeway: Largest road construction project in Iran","authors":"Saeed Aghel,&nbsp;Mehdi Gholamalifard,&nbsp;Nader Bahramifar,&nbsp;Bonyad Ahmadi,&nbsp;Bita Roshanravan","doi":"10.1016/j.clrc.2025.100294","DOIUrl":"10.1016/j.clrc.2025.100294","url":null,"abstract":"<div><div>The construction of the Tehran-Shomal Freeway is a major infrastructural project in Iran aimed at enhancing connectivity between Tehran and northern regions. This study evaluates the environmental impacts associated with the construction of the third section of this freeway. Using Life Cycle Assessment (LCA), this study evaluates the construction of four distinct spatial pathways of varying lengths, focusing on key environmental impact categories at both the midpoint and endpoint levels. The research emphasizes the construction phase and contributes a method that can be used to develop and analyze construction phase life-cycle inventories. The normalized results indicate that Human Carcinogenic Toxicity is the most significant contributor to environmental impacts across all scenarios, with the Tunnel subproject identified as the dominant source, followed by bridge construction. Machine operation, Portland cement, and electricity emerge as the primary contributors to environmental impact within the tunnel construction process. Among the evaluated scenarios, the S3 scenario stands out as the most sustainable option, exhibiting the lowest overall environmental impact. It achieves a global warming potential of 1,062,439 tons of CO<sub>2</sub> equivalent and a final score of 35.5 MPt. These results emphasize the critical importance of adopting optimized construction strategies to reduce the environmental footprint of transportation infrastructure projects. However, selecting the most appropriate scenario should extend beyond LCA outcomes to include economic, social, and ecological considerations. This integrated approach is essential to achieving a balanced and holistic decision-making process that supports sustainable development objectives.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"18 ","pages":"Article 100294"},"PeriodicalIF":3.7,"publicationDate":"2025-06-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144271852","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Are you ready to eat less meat? Consumer segmentation based on the transtheoretical model of behaviour change 你准备好少吃肉了吗?基于行为改变跨理论模型的消费者细分
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-06-06 DOI: 10.1016/j.clrc.2025.100295
Bárbara Franco Lucas , Thanh Mai Ha , Franziska Götze , Minh Hai Ngo , Evelyn Markoni , Thi Lam Bui , Anh Duc Nguyen , Nhu Thinh Le , Mathilde Delley , Bao Duong Pham , Thomas A. Brunner
{"title":"Are you ready to eat less meat? Consumer segmentation based on the transtheoretical model of behaviour change","authors":"Bárbara Franco Lucas ,&nbsp;Thanh Mai Ha ,&nbsp;Franziska Götze ,&nbsp;Minh Hai Ngo ,&nbsp;Evelyn Markoni ,&nbsp;Thi Lam Bui ,&nbsp;Anh Duc Nguyen ,&nbsp;Nhu Thinh Le ,&nbsp;Mathilde Delley ,&nbsp;Bao Duong Pham ,&nbsp;Thomas A. Brunner","doi":"10.1016/j.clrc.2025.100295","DOIUrl":"10.1016/j.clrc.2025.100295","url":null,"abstract":"<div><div>Excess meat production and overconsumption have raised concerns worldwide about meat's potential negative environmental and climate impacts. Reducing these impacts requires behavioural changes among meat consumers as well as an understanding of consumers' stage of change on their meat reduction journey. The transtheoretical model (TTM) of behaviour change offers the potential to reveal consumer readiness for such changes. This study segmented consumers based on their stages of change (pre-contemplation, contemplation, preparation and action) as conceptualised by the TTM and identified these segments' psychographic and demographic characteristics. Data were collected via a nationwide online consumer survey in which flyers with a survey link were sent to households in randomly selected postal codes across Switzerland. Cluster analysis (N = 569) using Ward's method identified four distinct consumer segments: ‘Not willing’, ‘Aware but not ready’, ‘Aware and involved’ and ‘Committed and acting’. ‘Not willing’ consumers appear more likely to be in the pre-contemplation stage of TTM and more sceptical of meat reduction, whereas the ‘Committed and acting’ segment includes meat reducers, who claim to be in the action stage. The ‘Aware but not ready’ are mostly at the ‘contemplation’ or ‘preparation’ stages and ‘Aware and involved’ consumers are at the ‘preparation’ or ‘action’ stages. These two segments are considered the main target groups that are amenable to reducing meat intake. Consumers from these two segments show a greater intention to reduce meat consumption and increase vegetable consumption. Targeted strategies should be developed to guide each consumer segment towards more advanced stages of meat reduction.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"18 ","pages":"Article 100295"},"PeriodicalIF":3.7,"publicationDate":"2025-06-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144279467","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Carbon footprint of cassava starch in Thailand: A comprehensive study of production scale and production chain 泰国木薯淀粉碳足迹:生产规模和生产链的综合研究
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-06-04 DOI: 10.1016/j.clrc.2025.100293
Sivalee Trakulvichean , Ruenrom Lerdlattaporn , Khemmathin Lueangwattanapong , Narisa Chokmongkol , Kanchana Saengchan , Warinthorn Songkasiri
{"title":"Carbon footprint of cassava starch in Thailand: A comprehensive study of production scale and production chain","authors":"Sivalee Trakulvichean ,&nbsp;Ruenrom Lerdlattaporn ,&nbsp;Khemmathin Lueangwattanapong ,&nbsp;Narisa Chokmongkol ,&nbsp;Kanchana Saengchan ,&nbsp;Warinthorn Songkasiri","doi":"10.1016/j.clrc.2025.100293","DOIUrl":"10.1016/j.clrc.2025.100293","url":null,"abstract":"<div><div>The cassava starch industries of Thailand and Vietnam collectively dominate over 90 % of global cassava starch exports. Given this vast economic scale and potential for further expansion, proactive environmental measures are crucial to improve the industry's sustainability and reduce its carbon footprint (CF). This study evaluated the CF of cassava starch produced by 12 plants across Thailand, utilizing the CF methodology outlined by the Thailand Greenhouse Gas Management Organization (Public Organization) and ISO/TS 14067:2018. The results revealed that the median CF of dry cassava starch was 468 kgCO<sub>2eq</sub>/ton (dry basis), while the CF of premium grade cassava starch with a 13 % moisture content was 407 kgCO<sub>2eq</sub>/ton. Production chain analysis identified three major contributors to the CF of cassava starch: cultivation, root transport, and starch processing. Cultivation is the primary contributor, accounting for 52 % of the overall CF, followed by electricity consumption associated with the cassava starch production process (33 %), and cassava root transport (8 %). Based on these findings, enhancing the sustainability of the cassava industry requires a multi-faceted approach focusing on four key strategies: the adoption of sustainable cultivation methods, utilization of renewable energy for electricity generation, optimization of root transport logistics, and prioritization of biogas over fuel oil and biomass for heat generation.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"18 ","pages":"Article 100293"},"PeriodicalIF":3.7,"publicationDate":"2025-06-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144239539","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Preferences for bio-textile sneakers: the interaction between social norms, environmental and social sustainability 对生物纺织运动鞋的偏好:社会规范、环境和社会可持续性之间的相互作用
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-06-01 DOI: 10.1016/j.clrc.2025.100292
Fabio Cevenini , Alessia Chelli , Sandra Notaro
{"title":"Preferences for bio-textile sneakers: the interaction between social norms, environmental and social sustainability","authors":"Fabio Cevenini ,&nbsp;Alessia Chelli ,&nbsp;Sandra Notaro","doi":"10.1016/j.clrc.2025.100292","DOIUrl":"10.1016/j.clrc.2025.100292","url":null,"abstract":"<div><div>Bio-based materials incorporated into clothing, sourced from biomass, offer potential advantages by reducing reliance on fossil fuels and minimizing the environmental impact of the fashion sector. This paper explores the preferences of young adult consumers for sneakers featuring bio-based materials. Employing a discrete choice experiment integrated with attitudinal questions, we examine the relationship between the bio-based content in the upper, sustainability attributes such as certification and country of origin, and perceived social pressure. The presence of bio-based materials is generally perceived positively, indicating potential opportunities for market positioning and penetration. Interestingly, higher percentages of bio-based composition do not significantly enhance perceived sustainability. Environmental and social certifications are favorably received, with social certification exerting a marginally stronger influence. Social pressure seems to influence the preferences for a social certification with no significant effect on other product characteristics. Our findings offer valuable insights for manufacturers and stakeholders seeking to align with sustainable consumption trends in the fashion industry.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"17 ","pages":"Article 100292"},"PeriodicalIF":3.7,"publicationDate":"2025-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144231845","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The moral side of food waste: concern, involvement, and attitudes 食物浪费的道德层面:关注、参与和态度
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-06-01 DOI: 10.1016/j.clrc.2025.100286
Samy Mansouri, Joseph Kaswengi
{"title":"The moral side of food waste: concern, involvement, and attitudes","authors":"Samy Mansouri,&nbsp;Joseph Kaswengi","doi":"10.1016/j.clrc.2025.100286","DOIUrl":"10.1016/j.clrc.2025.100286","url":null,"abstract":"<div><div>Food waste represents a serious issue for both the environment and society. Previous research has investigated the antecedents of food waste behavior, focusing on various demographic and psychological factors. While moral norms such as personal concern and responsibility have been studied, their integrated influence on young consumers’ food waste behavior remains underexplored. This study contributes by examining two moral constructs, waste cause involvement and waste concern, and their indirect effects on food waste behavior through the mediating role of negative attitude towards waste. Based on a sample of 554 survey respondents, our results show that both constructs significantly shape food waste attitudes and behavior. The paper offers managerial and social recommendations by identifying motivational levers to promote waste-reducing behavior tailored to generational audiences.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"17 ","pages":"Article 100286"},"PeriodicalIF":3.7,"publicationDate":"2025-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144203069","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Demystifying green Innovation: Past, present, and future research pathways guided by SDG mapping 揭开绿色创新的神秘面纱:可持续发展目标地图指引下的过去、现在和未来研究路径
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-06-01 DOI: 10.1016/j.clrc.2025.100290
Avinash Shivdas
{"title":"Demystifying green Innovation: Past, present, and future research pathways guided by SDG mapping","authors":"Avinash Shivdas","doi":"10.1016/j.clrc.2025.100290","DOIUrl":"10.1016/j.clrc.2025.100290","url":null,"abstract":"<div><div>Green innovations (GI) are rapidly becoming one of the most sought-after solutions to issues related to the depletion of natural resources, climate change, and biodiversity loss. A corresponding exponential growth is witnessed in academic publications related to GI, from 111 publications in 2019 to 1077 articles in 2023. This inorganic rise calls for frequent consolidation of knowledge, leading to effective and impactful future research that can be beneficial to all stakeholders in developing solutions for the well-being of mankind now and in the future. This study applies multiple methods: a) the sensemaking approach based on the 3S framework (partial adoption) to bibliometric analysis, b) thematic analysis, c) a unique method of SDG mapping to the thematic clusters, and d) a unique thematic mapping of the top 50 cited articles, among others, to arrive at focused themes and future research questions. The SDG mapping to thematic clusters provides impactful pathways that allow GI to impact the SDGs. The findings indicate that some of the most prominent clusters are sustainability/sustainable development, GI efficiency/environmental performance, and green technology innovation. The SDG mapping reveals that the top three SDGs mapped to the domain are SDG 7, SDG 9, and SDG 12. Future research can focus on prominent themes like environmental performance, green technology innovation, government credit policy, and government subsidy, among others.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"17 ","pages":"Article 100290"},"PeriodicalIF":3.7,"publicationDate":"2025-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144185123","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Coupling responsible consumption and sustainable production using consumers’ green purchase behaviour 利用消费者的绿色购买行为,将负责任的消费与可持续的生产结合起来
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-05-25 DOI: 10.1016/j.clrc.2025.100291
M.S. Narassima , Thenarasu Mohanavelu , Olivia McDermott , G. Harssheny , S.V. Shruthi , T. Suraj
{"title":"Coupling responsible consumption and sustainable production using consumers’ green purchase behaviour","authors":"M.S. Narassima ,&nbsp;Thenarasu Mohanavelu ,&nbsp;Olivia McDermott ,&nbsp;G. Harssheny ,&nbsp;S.V. Shruthi ,&nbsp;T. Suraj","doi":"10.1016/j.clrc.2025.100291","DOIUrl":"10.1016/j.clrc.2025.100291","url":null,"abstract":"<div><div>Sustainability is imperative today, where climate change and environmental degradation pose existential threats. The United Nations' Sustainable Development Goal (SDG) 12 identifies that a large share of the world population consumes too little to meet their basic needs. Also, two-thirds of consumers worldwide are ready to pay a premium for sustainable products and services and engage in responsible consumption. This trend is driven by several variables, including increasing awareness of the impacts of irresponsible consumption and the desire to support brands promoting sustainability. This research aims to bridge Responsible Consumption and Sustainable Production (RCSP) by studying consumers' willingness to pay a premium for sustainability. The research employs a mixed-methods approach involving the development of a hierarchical model using Interpretive Structural Modelling (ISM), followed by MICMAC to cluster the variables based on their levels of importance and Confirmatory Factor Analysis (CFA) for validation. Initial brainstorming from industrial and academic experts was used to map the relationship between the variables. Scaled responses of 103 respondents were used to perform statistical validation, CFA, and hypothesis testing. The model fit indices reveal a significant fit. The findings signify how marketing and brand communication are vital in influencing the purchasing behaviour of consumers towards sustainable products and services. It helps producers know their consumer preferences and realign their brand's positioning in sustainability to increase trust and loyalty.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"17 ","pages":"Article 100291"},"PeriodicalIF":3.7,"publicationDate":"2025-05-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144168020","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Integrating user engagement for sustainable urban micromobility: A customer-centered approach to developing E-scooter sharing services 整合用户参与可持续城市微交通:以客户为中心开发电动滑板车共享服务的方法
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-05-16 DOI: 10.1016/j.clrc.2025.100285
Sirirat Sae Lim
{"title":"Integrating user engagement for sustainable urban micromobility: A customer-centered approach to developing E-scooter sharing services","authors":"Sirirat Sae Lim","doi":"10.1016/j.clrc.2025.100285","DOIUrl":"10.1016/j.clrc.2025.100285","url":null,"abstract":"<div><div>As cities increasingly embrace shared e-scooter services (ESS) to reduce urban congestion and carbon emissions, research has primarily emphasized operational efficiency, neglecting consumer satisfaction and infrastructure adequacy. Addressing this gap, this study develops a comprehensive ESS framework, integrating four key dimensions and 16 criteria identified through a systematic literature review and expert interviews. Utilizing Satisfaction and Attention Analysis (SAA), Network Relation Map (NRM), and Decision-Making Trial and Evaluation Laboratory (DEMATEL) methods, this study systematically evaluates user preferences, strategic priorities, and the interdependencies among these dimensions, offering data-driven guidance for effective ESS development strategies. The proposed framework and findings offers policymakers and service providers practical guidance to effectively prioritize improvements in service quality, infrastructure planning, and user engagement, thereby advancing sustainable urban micromobility.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"17 ","pages":"Article 100285"},"PeriodicalIF":3.7,"publicationDate":"2025-05-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144154800","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Empowering financially responsible students: A systematic literature review on the role of lecturers and sustainable pedagogies in financial literacy education 授权财务负责的学生:关于讲师和可持续教学法在金融素养教育中的作用的系统文献综述
IF 3.7
Cleaner and Responsible Consumption Pub Date : 2025-05-15 DOI: 10.1016/j.clrc.2025.100288
Serrene Leong , HongKuan Cheng
{"title":"Empowering financially responsible students: A systematic literature review on the role of lecturers and sustainable pedagogies in financial literacy education","authors":"Serrene Leong ,&nbsp;HongKuan Cheng","doi":"10.1016/j.clrc.2025.100288","DOIUrl":"10.1016/j.clrc.2025.100288","url":null,"abstract":"<div><div>As sustainable economic practices gain global attention, the role of financial literacy in fostering responsible consumption and sustainable development has become increasingly significant. This study explores the impact of lecturers on enhancing students' financial literacy and their ability to make informed, ethical financial decisions. By integrating concepts such as sustainable finance, ethical investment, and the environmental impact of consumption, the study underscores the importance of education in promoting long-term financial stability and responsible behaviors. Utilizing Human Capital Theory, the Theory of Planned Behavior, and Self-Determination Theory as theoretical lenses, the research employs a systematic literature review (SLR), coding, and thematic analysis to identify effective teaching models and propose a comprehensive framework for responsible financial education. This framework aligns with cleaner production and sustainable development goals, offering actionable insights for integrating sustainability principles into investment education. The findings highlight how lecturers can influence student outcomes by embedding ethical and environmental considerations into financial education, fostering a culture of responsible consumption and sustainable financial practices.</div></div>","PeriodicalId":34617,"journal":{"name":"Cleaner and Responsible Consumption","volume":"17 ","pages":"Article 100288"},"PeriodicalIF":3.7,"publicationDate":"2025-05-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144105813","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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