Media Mahardhika Media Komunikasi Ekonomi dan Manajemen最新文献_第6页

PENGARUH PELATIHAN PEMASARAN DALAM MENINGKATKAN MINAT BERWIRAUSAHA ANGGOTA PODAKAN SUMBER REJEKI DI DESA BANGKOK, KEDIRI 营销培训对提高创业兴趣的影响。在曼谷的KEDIRI村

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.520

Hendrix Putra Extiyangshah, Dhiyan Septa Wihara

{"title":"PENGARUH PELATIHAN PEMASARAN DALAM MENINGKATKAN MINAT BERWIRAUSAHA ANGGOTA PODAKAN SUMBER REJEKI DI DESA BANGKOK, KEDIRI","authors":"Hendrix Putra Extiyangshah, Dhiyan Septa Wihara","doi":"10.29062/mahardika.v21i1.520","DOIUrl":"https://doi.org/10.29062/mahardika.v21i1.520","url":null,"abstract":"The motivation behind this research is to find out the marketing training of members of the pokdakan as a source of fortune on the interest in entrepreneurship. To find out the cause and effect in this problem, the researchers used an associative quantitative approach. In this study, there are 2 variables, namely marketing training for the independent variable and then entrepreneurial interest for the dependent variable. All members of the pokdakan source of fortune can be said to be a population and also a sample because there are few members, then everything can be claimed by the population and a sample of 30 people. This study is to determine the cause and effect of whether marketing training has an effect on interest in entrepreneurship, and also uses the SPSS application. After going through SPSS, the X variable affects the Y variable. Its significance value is 0.00 <0.05 and the coefficient of determination which says the independent variable affects the dependent variable is 0.446 or equal to 44.6%. Then the remaining 55.4% is influenced by different elements that are excluded from this review.","PeriodicalId":32545,"journal":{"name":"Media Mahardhika Media Komunikasi Ekonomi dan Manajemen","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82075243","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

ANALISIS TATA KELOLA ZAKAT SERTA DAMPAKNYA TERHADAP EFISIENSI PENYALURAN ZAKAT ZAKAT治理分析及其对ZAKAT分配效率的影响

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.512

Novendi Arkham Mubtadi

{"title":"ANALISIS TATA KELOLA ZAKAT SERTA DAMPAKNYA TERHADAP EFISIENSI PENYALURAN ZAKAT","authors":"Novendi Arkham Mubtadi","doi":"10.29062/mahardika.v21i1.512","DOIUrl":"https://doi.org/10.29062/mahardika.v21i1.512","url":null,"abstract":"Salah satu faktor yang dianggap mampu mempengaruhi efisiensi penyaluran zakat adalah tata kelola zakat Dua indikator tata Kelola zakat yaitu jumlah dewan (board size), dan komposisi profesional dalam dewan (professional on board). Penelitian ini menggunakan pedoman zakat internasional yang baru diluncurkan tahun 2016 lalu yaitu zakat core principles, sehingga diharapkan mampu menutupi kelemahan penelitian sebelumnya serta memberikan kemanfaatan bagi stakeholder karena dianggap relevan dengan konsep akuntabilitas yang termuat dalam sharia enterprise theory. Penelitian ini merupakan penelitian empiris menggunakan sampel jenuh yang diambil dari 5 Organisasi Pengelola Zakat (OPZ) di Kota dan Kabupaten Pekalongan dengan periode pengamatan dari tahun 2016–2020 sehingga unit analisis berjumlah 25. Data diperoleh dari laporan tahunan masing-masing OPZ. Hasil analisis regresi menggunakan program Microsof Excel 2016 diketahui bahwa board size dan professional on board berpengaruh terhadap efisiensi penyaluran zakat. Oleh karena itu, OPZ seharusnya lebih memperhatikan masalah tata kelola zakat khusunya dalam mempertimbangkan jumlah dewan dan jumlah profesional dalam dewan sebagai alat untuk mencapai efisiensi penyaluran zakat. Keterbatasan dari penelitian ini adalah jumlah sampel yang sedikit yaitu hanya lima OPZ di dua kabupaten’kota serta periode pengamatan yang hanya 5 tahun. Penelitian selanjutnya diharapkan menambah data cross section maupun time series sehingga data yang dihasilkan lebih akurat.","PeriodicalId":32545,"journal":{"name":"Media Mahardhika Media Komunikasi Ekonomi dan Manajemen","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74956405","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI RENTABILITAS PADA BPR BKK JAWA TENGAH 分析影响爪哇中部BPR BKK的因素

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.516

Turidah Turidah, Yenny Ernitawati, M. Maftukhin

引用次数: 0

PEMANFAATAN INFORMASI AKUNTANSI SEBAGAI ALAT REPOSISI UMKM DALAM MENGHADAPI COVID-19 利用会计信息作为面对COVID-19的UMKM重新定位工具

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.521

Devina Febrianti, Ninik Mas’adah, Amrizal Imawan

{"title":"PEMANFAATAN INFORMASI AKUNTANSI SEBAGAI ALAT REPOSISI UMKM DALAM MENGHADAPI COVID-19","authors":"Devina Febrianti, Ninik Mas’adah, Amrizal Imawan","doi":"10.29062/mahardika.v21i1.521","DOIUrl":"https://doi.org/10.29062/mahardika.v21i1.521","url":null,"abstract":"Business actors must readjust their predetermined strategies with the current COVID-19 pandemic conditions. At least UMKM players are able to ensure finances, stay healthy, and can survive this difficult time. Therefore, to restructure MSME strategies in dealing with COVID-19 conditions, business actors must prepare financial reports or accounting information as a basis for making economic decisions.This research was conducted in a group of successful and prosperous UMKM businesses in Sidayu District, Gresik Regency. This community houses around 50 MSME players in the northern part of Gresik Regency (Pantura). This study aims to understand the practice of using accounting information as a means of repositioning MSMEs in dealing with COVID-19 in Gresik Regency.This research uses qualitative research using an interpretive paradigm so that the data obtained must be in-depth, clear, and specific. In this study, researchers used data techniques by distributing questionnaires and interviews. The results of this study indicate that several MSMEs studied have used accounting information to take business actions and decisions in accordance with accounting theory. They also said that in running a business, financial reports have an important role in developing their business.","PeriodicalId":32545,"journal":{"name":"Media Mahardhika Media Komunikasi Ekonomi dan Manajemen","volume":"28 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76072842","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

PHYSICAL AND NON-PHYSICAL INFRASTRUCTURE DEVELOPMENT LEVERAGE HUMAN DEVELOPMENT IN PAPUA PROVINCE 物质和非物质基础设施的发展促进了巴布亚省的人类发展

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.522

Eva Wany, Sarah Yuliarini, B. Prayitno

引用次数: 1

PENGARUH DISIPLIN KERJA DAN SEMANGAT KERJA TERHADAP KINERJA KARYAWAN DENGAN KEPUASAN KERJA SEBAGAI VARIABEL INTERVENING PADA PT. STARFOOD INTERNATIONAL DI LAMONGAN 工作纪律和工作热情对员工绩效的影响，作为中东食品国际公司(PT. STARFOOD INTERNATIONAL)变量的工作满意度

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.500

Bambang Raditya purnomo, Hasnadia Wati dewi

{"title":"PENGARUH DISIPLIN KERJA DAN SEMANGAT KERJA TERHADAP KINERJA KARYAWAN DENGAN KEPUASAN KERJA SEBAGAI VARIABEL INTERVENING PADA PT. STARFOOD INTERNATIONAL DI LAMONGAN","authors":"Bambang Raditya purnomo, Hasnadia Wati dewi","doi":"10.29062/mahardika.v21i1.500","DOIUrl":"https://doi.org/10.29062/mahardika.v21i1.500","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui pengaruh Disiplin Kerja dan Semangat Kerja terhadap Kinerja Karyawan dengan Kepuasan Kerja Sebagai Variabel Intervening pada PT. Starfood International di Lamongan. Jenis penelitian menggunakan pendekatan kuantitatif dan menggunakan data primer. Populasi dari penelitian ini adalah 435 karyawan PT. Starfood International Lamongan. Sampel yang digunakan sebagai objek dalam penelitian ini 81 karyawan. Teknik penentuan sampel dalam penelitian ini menggunakan teknik purposive sampling, yaitu teknik penentuan sampel dengan pertimbangan tertentu. Pengumpulan data melalui wawancara dan kuesioner. Metode analisis yang digunakan adalah dengan metode Partial Least Square (PLS). Hasil dari penelitian ini menunjukkan bahwa : (1) Disiplin kerja berpengaruh signifikan terhadap kepuasan kerja dengan nilai t-Statistik 7,228>1,96, (2) Semangat kerja berpengaruh signifikan terhadap kepuasan kerja dengan nilai t-Statistik 3,016>1,96, (3) Disiplin kerja berpengaruh signifikan terhadap kinerja karyawan dengan nilai t-Statistik 2,551>1,96, (4) Semangat kerja tidak berpengaruh signifikan terhadap kinerja karyawan dengan nilai t-Statistik 0,050<1,96, (5) Kepuasan kerja berpengaruh signifikan terhadap kinerja karyawan dengan nilai t-Statistik 2,425>1,96, (6) Disiplin kerja berpengaruh signifikan terhadap kinerja karyawan melalui kepuasan kerja dengan nilai t-Statistik 2,214>1,96, (7) Semangat kerja tidak berpengaruh signifikan terhadap kinerja karyawan melalui kepuasan kerja dengan nilai t-Statistik 1,872<1,96. ","PeriodicalId":32545,"journal":{"name":"Media Mahardhika Media Komunikasi Ekonomi dan Manajemen","volume":"108 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75894762","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

SUSTAINABILITY REPORT DAN KINERJA KEUANGAN 可持续发展报告和财务表现

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.523

Chandra Agung Hogiantoro, Lindrawati Lindrawati, A. Susanto

{"title":"SUSTAINABILITY REPORT DAN KINERJA KEUANGAN","authors":"Chandra Agung Hogiantoro, Lindrawati Lindrawati, A. Susanto","doi":"10.29062/mahardika.v21i1.523","DOIUrl":"https://doi.org/10.29062/mahardika.v21i1.523","url":null,"abstract":"Sustainability report didefinisikan sebagai laporan tentang dimensi sosial, ekonomi, lingkungan, nilai, dan tata kelola perusahaan yang membuktikan bahwa perusahaan bertanggung jawab terhadap pemangku kepentingan. Sustainability report perusahaan dapat menunjukkan tanggung jawab dan keterbukaan dalam upaya keberlanjutannya. Keberadaan sustainability report membantu perusahaan mencapai kinerja keuangan yang baik. Oleh karenanya, penelitian ini bertujuan menguji sustainability report dan tiga dimensi yang ada terhadap kinerja keuangan perusahaan. Desain penelitian digunakan kuantitatif, dimana data yang digunakan bersumber dari laporan keuangan dan sustainability report. Objek penelitian adalah perusahaan terbuka sektor manufaktur pada periode 2018-2020. Hasil penelitian menunjukkan sustainability report secara keseluruhan dan pada dimensi ekonomi tidak memiliki pengaruh terhadap kinerja keuangan. Dalam dimensi lingkungan, adanya sustainability report memiliki pengaruh positif terhadap kinerja keuangan, sedangkan, dalam dimensi sosial, keberadaan sustainability report memiliki pengaruh negatif terhadap kinerja keuangan perusahaan.","PeriodicalId":32545,"journal":{"name":"Media Mahardhika Media Komunikasi Ekonomi dan Manajemen","volume":"44 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84580600","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

ANALISIS DETERMINAN KEPUTUSAN PEMBELIAN DENGAN MINAT PEMBELIAN SEBAGAI VARIABEL MEDIASI 采购决策分析，并有采购兴趣作为中介变量

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.495

Much. Rahmad Hidayat, Haryanto Tanuwijaya, Candraningrat, Sri Suhandiah, Achmad Yanu Alif Fianto

引用次数: 0

HOW TO BUILD PURCHASE INTENTION IN MA MAYO? 如何在蛋黄酱中建立购买意向?

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.445

L. Dewi, Rudy Pangestu

{"title":"HOW TO BUILD PURCHASE INTENTION IN MA MAYO?","authors":"L. Dewi, Rudy Pangestu","doi":"10.29062/mahardika.v21i1.445","DOIUrl":"https://doi.org/10.29062/mahardika.v21i1.445","url":null,"abstract":"Business in the field of food had the potential and benefits to be developed because it was play an important role in the equalization of business in Indonesia, and was able to absorb the most labor force, so it required processed food products that could meet market needs and had different advantages and values that could be felt by consumers. That was what drives the formation of Ma Mayo, this business provide home-made mayonnaise that was healthy and practical for consumption by peoples. The purpose of this study was to determine the effect of price variables on purchase interest and the effect of product quality variables on purchase interest of Ma Mayo products. The research method used was quantitative with a population of 212 people. This study used a non probability sampling technique, with the criteria for respondents which were aged 20-25 years old who are Ciputra University students majoring in International Business Management in 2016, after using the Slovin formula, a total sample of 138 people was obtained, then the data were measured on a Likert scale of 1-5. Data were analyzed quantitatively using multiple linear regression and processed statistically with the help of SPSS 26. The results of multiple linear regression test obtained the highest coefficient value was the product quality variable of 0.445, meaning the influence of product quality variables was greater than the price variable in increasing buying interestThe results of the analysis showed that the price variable influences purchase interest and the product quality variable influences the purchase interest of Ma Mayo products.","PeriodicalId":32545,"journal":{"name":"Media Mahardhika Media Komunikasi Ekonomi dan Manajemen","volume":"13 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79169460","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

PERCEIVED ORGANIZATIONAL SUPPORT, WORK-FAMILY CONFLICT, AND JOB SATISFACTION: A SERIAL MEDIATION MODEL 感知组织支持、工作-家庭冲突与工作满意度:一个序列中介模型

Media Mahardhika Media Komunikasi Ekonomi dan Manajemen Pub Date : 2022-09-30 DOI: 10.29062/mahardika.v21i1.527

M. Muzakki, Asep Heryyanto

引用次数: 0