Ikonomika Jurnal Ekonomi dan Bisnis Islam最新文献_第4页

LONG-TERM IMPACT OF MACROECONOMIC VARIABLES ON FOREIGN EXCHANGE RESERVES IN THE ORGANIZATION OF ISLAMIC CORPORATION 伊斯兰公司组织中宏观经济变量对外汇储备的长期影响

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-07-01 DOI: 10.20473/jebis.v9i1.40217

Heru Wahyudi, Widia Anggi Suripto

{"title":"LONG-TERM IMPACT OF MACROECONOMIC VARIABLES ON FOREIGN EXCHANGE RESERVES IN THE ORGANIZATION OF ISLAMIC CORPORATION","authors":"Heru Wahyudi, Widia Anggi Suripto","doi":"10.20473/jebis.v9i1.40217","DOIUrl":"https://doi.org/10.20473/jebis.v9i1.40217","url":null,"abstract":"One of the factors that influence the country's economy is foreign exchange reserves. This study examines the long-term effect of inflation variables, Gross Domestic Product (GDP), exports, imports, and receipts of remittances in 7 countries of the Organization of Islamic Cooperation. This study uses secondary data panels in 7 countries of the Organization of Islamic Cooperation from 1990 to 2021. The method used in this analysis is the Fully Modified Ordinary Least Square (FMOLS) panel. The results of this study are the variables used are cointegrated in the long run. There are partially negative and significant effects on foreign exchange reserves in 7 countries of the Organization of Islamic Cooperation. GDP and exports have a significant positive effect on foreign exchange reserves. Imports have a negative and insignificant effect on foreign exchange reserves and receipts of remittances have a positive and insignificant effect on foreign exchange reserves in the 7 OIC countries from 1990-2021. This research is expected to contribute to the Cooperation Organization countries related to increasing foreign exchange reserves through macroeconomic control of inflation control, increasing export diversification, increasing export diversification, decreasing imports, and increasing remittances while still paying attention to people in work abroad. It is hoped that the increase in foreign exchange reserves that can improve the organization's economic level can optimize cooperation in Islamic Cooperation, namely to support international peace and security and protect the holy places of Muslims.","PeriodicalId":31744,"journal":{"name":"Ikonomika Jurnal Ekonomi dan Bisnis Islam","volume":"14 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84103563","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

ANALISIS EKONOMI ISLAM TERHADAP PEMUNGUTAN PAJAK PENGHASILAN (Pph 21) 伊斯兰经济对所得税分析(Pph 21)

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.15548/jebi.v8i1.770

AGUSTIN MILA ARLINA, MUSTOFA MUSTOFA, AHMAD AGUS HIDAYAT

引用次数: 0

ANALYSIS OF ACAD CONSTRUCTION ON SHARIA ONLINE LOANS AT PT DUHA MADANI SYARIAH 伊斯兰教法网上贷款的学术建设分析

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.15548/jebi.v8i1.771

MUALLIFATUR ROSIDAH, JAMAL ABDUL AZIZ, MUNTAHA MAHFUD

引用次数: 0

Do E-Wallets Altered Consumptive Behavior? Qualitative Study Of Gen Z In Jambi City 电子钱包改变了消费行为吗?占碑市Z世代人口的定性研究

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.24239/jiebi.v5i1.143.82-93

Muhammad Maulana Hamzah, dan Jafar, Shodiq Laode, E-Wallet Gen Z, Perilaku Konsumtif

{"title":"Do E-Wallets Altered Consumptive Behavior? Qualitative Study Of Gen Z In Jambi City","authors":"Muhammad Maulana Hamzah, dan Jafar, Shodiq Laode, E-Wallet Gen Z, Perilaku Konsumtif","doi":"10.24239/jiebi.v5i1.143.82-93","DOIUrl":"https://doi.org/10.24239/jiebi.v5i1.143.82-93","url":null,"abstract":"This research was conducted to find out and analyze the factors that influence the use of e-wallets and how the behavior of generation Z in the city of Jambi forms. This study uses a qualitative approach. The data sources used are primary and secondary data sources. While the data collection technique used in this study is using observation interviews and documentation. The results showed that the factors that influence the use of e-wallets in generation Z in the city of Jambi are divided into the main factors namely, Benefit, Convenience and supporting factors including, Cost Factor, Popular Factor, Efficiency Factor, Speed Factor, Factor Security, Convenience Factors, Promo and Discount Factors, and Pulse/Token Payment Service Business Factors. Thus there are two main factors and eight supporting factors. Transaction purposes that indicate that using e-wallets encourage people to be more consumptive are top-up Games and Online Shopping. Based on observation from 112 informants, out of 112 informants, 62% of them feel more consumptive when using e-wallets. Meanwhile, 38% felt that they were not consumptive and 4% were mediocre.","PeriodicalId":31744,"journal":{"name":"Ikonomika Jurnal Ekonomi dan Bisnis Islam","volume":"34 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80521091","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

BUSINESS STRATEGY OF MUSLIM FAMILY BUSINESSES DURING PANDEMIC COVID-19 新冠疫情期间穆斯林家族企业的经营策略

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.15548/jebi.v8i1.754

SHEEMA HASEENA ARMINA, MUFTI AFIF, MUHAMMAD AGUS SETIAWAN

{"title":"BUSINESS STRATEGY OF MUSLIM FAMILY BUSINESSES DURING PANDEMIC COVID-19","authors":"SHEEMA HASEENA ARMINA, MUFTI AFIF, MUHAMMAD AGUS SETIAWAN","doi":"10.15548/jebi.v8i1.754","DOIUrl":"https://doi.org/10.15548/jebi.v8i1.754","url":null,"abstract":"The pandemic covid-19 engulfed the entire world and influenced all business especially in Micro, Small and Medium Enterprise. This clarification leaves a business strategy issue that needs to be a question whether any changes or standstill. This study aims to analyze business strategy of a family business that sells typical food in a region namely sate Ayam Setono village Ponorogo. The using method is qualitative with case study exploratory approach by observation, interview and documentation. This study found that the business strategy has not changed much in this food family business during pandemic covid-19. The fear and anxiety that most people feel about sophistication of the government’s pandemic policy has an effect on the overall operation of the company, just digitization does not match seller’s capabilities while simultaneously attempting to preserve the qualities of this business. Attempts to change this strategy digitally have previously been made, but little has changed, so not every business impacted by covid-19 will adapt its business strategy online, because the Setono Ponorogo chicken satay company is one way of maintaining its features directly in society knowledge.","PeriodicalId":31744,"journal":{"name":"Ikonomika Jurnal Ekonomi dan Bisnis Islam","volume":"4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136365376","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Perilaku Konsumen Halal: Peluang Usaha Generasi Milenial Pasca Pandemi Di Kota Palu 清真消费者行为:锤市新千年后的商业机会

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.24239/jiebi.v5i1.137.39-50

Sitti Aisya, dan Fahreza Najmi, Ekonomi Syariah

{"title":"Perilaku Konsumen Halal: Peluang Usaha Generasi Milenial Pasca Pandemi Di Kota Palu","authors":"Sitti Aisya, dan Fahreza Najmi, Ekonomi Syariah","doi":"10.24239/jiebi.v5i1.137.39-50","DOIUrl":"https://doi.org/10.24239/jiebi.v5i1.137.39-50","url":null,"abstract":"Penelitian ini bertujuan untuk mengeksplorasi generasi milenial dengan menjadikan perubahan perilaku konsumen halal sebagai peluang bisnis pasca pandemi. Pandemi telah mempengaruhi perilaku masyarakat dalam memilih dan menentukan kebutuhannya. Pandemi menuntut adaptasi terhadap kebiasaan baru, pemikiran kreatif, inovasi, termasuk dalam membuka usaha. Perubahan pola konsumen pun diadaptasi pasca pandemi seperti penggunaan masker dan cuci tangan. Deskripsi kualitatif sebagai metode penelitian dengan teknik observasi, wawancara dalam pengumpulan data. Kemudian menganalisis data melalui reduksi data, penyajian data dan penarikan kesimpulan. Kemudian memeriksa keabsahan data dengan triangulasi Kesimpulan dari penelitian menunjukkan bahwa perubahan perilaku konsumen halal dalam kegiatan konsumsi membuat generasi milenial kota Palu memanfaatkan peluang bisnis dengan memanfaatkan situasi dan teknologi yang ada. Perilaku konsumen yang lebih banyak menghabiskan waktu untuk berselancar di dunia maya membuat pelaku usaha memilih media sosial sebagai tempat promosi usaha seperti Instagram dan Facebook. Konsumen cenderung secara signifikan memilih produk yang terjamin kehalalannya. Prioritas kepuasan terhadap barang tidak lagi mendominasi pemilihan produk, tetapi mencakup aspek kesehatan dan jaminan kehalalan. Perubahan ini membuka peluang bisnis bagi generasi milenial untuk mendistribusikan dan memproduksi barang halal. Generasi milenial melakukan inovasi produk dengan membuat minuman kesehatan agar imunitas tubuh terjaga dari virus, menjual dengan metode take away, dan menggunakan mitra ojek online untuk mengantarkan pesanan kepada pembeli, serta memiliki jaminan halal pada produk.","PeriodicalId":31744,"journal":{"name":"Ikonomika Jurnal Ekonomi dan Bisnis Islam","volume":"15 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82518881","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

ANALISIS PENGEMBANGAN HALAL LOGISTIK DENGAN PENDEKATAN FISHBONE 鱼骨方法的清真开发分析

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.15548/jebi.v8i1.775

OKTORA ANDIKA, RANGGA WISANGGARA, IKA YOGA

{"title":"ANALISIS PENGEMBANGAN HALAL LOGISTIK DENGAN PENDEKATAN FISHBONE","authors":"OKTORA ANDIKA, RANGGA WISANGGARA, IKA YOGA","doi":"10.15548/jebi.v8i1.775","DOIUrl":"https://doi.org/10.15548/jebi.v8i1.775","url":null,"abstract":"In the development of halal logistics at H. Arifin Surian's Pondok Kacang business, there are various obstacles in the development process. Because the concept of halal logistics is indeed by Islamic law, which is not limited to logos or packaging that has halal permits, this study aims to determine the development of the Halal Logistics concept for H. Arifin's peanut cottage business using Fishbone analysis. The type of data needed in this research is qualitative data. Sources of data used in this study are primary data and secondary data. The data analysis technique used in this study is the Fishbone approach. The results showed that the application of Halal Logistics at Pondok Kacang H. Arifin Surian's Business was that supply chain activities were not carried out optimally, such as at the production, storage, and distribution stages. Solving or solving problems from the Halal Logistics system at H. Arifin Surian's Pondok Kacang Business found in business actors and the resources used in implementing Halal Logistics can be overcome by applying Islamic Sharia throughout supply chain activities. Obstacles such as production process activities, packaging processes, warehousing, distribution, and transportation in the implementation of the supply chain should pay attention to the halalness of a product by maintaining cleanliness and separating between halal and non-halal products in H. Arifin Surian's Pondok Kacang Business.","PeriodicalId":31744,"journal":{"name":"Ikonomika Jurnal Ekonomi dan Bisnis Islam","volume":"3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136365379","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Impact Of Brand Image and Promotion on Customer Loyalty 品牌形象与促销对顾客忠诚度的影响

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.24239/jiebi.v5i1.148.51-67

Imam Haryadi, Syharuddin Syharuddin

{"title":"The Impact Of Brand Image and Promotion on Customer Loyalty","authors":"Imam Haryadi, Syharuddin Syharuddin","doi":"10.24239/jiebi.v5i1.148.51-67","DOIUrl":"https://doi.org/10.24239/jiebi.v5i1.148.51-67","url":null,"abstract":"Grab indeed is a big company that provide service of ride and food delivery. The question is whether the brand image of Grab with its product Grabfood gain customer loyalty or their promotion reach the customer loyalty or even both variables are influence customer loyalty. Some researches discussed that both variables are influences customer loyalty. On the other hand, there are researches that stated that brand image has no effect on customer loyalty as well as promotion has no impact on customer loyalty. It is important to investigate whether the brand image of Grab and its promotion able to influence the customer loyalty directly without customer satisfaction. Moreover, this study is conducted at Ponorogo regency which few of similar platform compete each other. This study aims to investigate the impact of brand image and promotion on customer loyalty. The method employed in this study is a qualitative method. Multiple regression analysis was used to analyzed the data through SPSS 20 aplication. The data was obtained using servey questionnaire. The population of this study is 12.422. Therefore, using Slovin technique the sample size of this 99 respondents. The result of this study indicates that promotion partially impacting customer loyalty while brand image partially has no effect on customer loyalty. Meanwhile, simultanousely promotion and brand image influence customer loyalty. The level of impact of promotion and brand image are about 53.3% while the rest of it about 46.7% are impacted by other factor excluded from this study. The result of this study is quite strong, therefore, it is important for Grab to take an account on their brand image, since Grab already have an enormous promotion in several platform of media social. Brand image probably could be erupted by the Grab partner (driver) therefore it is important to maintain the relationship with the partner.","PeriodicalId":31744,"journal":{"name":"Ikonomika Jurnal Ekonomi dan Bisnis Islam","volume":"12 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75409153","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Pengaruh Pengetahuan Produk, Label Halal, dan Harga Produk Terhadap Keputusan Pembelian Kosmetik Dengan Religiusitas Sebagai Variabel Moderating 产品知识、清真标签和产品价格对宗教作为适度变量购买化妆品的决定的影响

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.24239/jiebi.v5i1.138.18-38

Zulaika Matondang, Hamni Fadlilah, Ahmad Saefullah

{"title":"Pengaruh Pengetahuan Produk, Label Halal, dan Harga Produk Terhadap Keputusan Pembelian Kosmetik Dengan Religiusitas Sebagai Variabel Moderating","authors":"Zulaika Matondang, Hamni Fadlilah, Ahmad Saefullah","doi":"10.24239/jiebi.v5i1.138.18-38","DOIUrl":"https://doi.org/10.24239/jiebi.v5i1.138.18-38","url":null,"abstract":"Kosmetik memiliki dampak signifikan dalam meningkatkan penampilan seseorang, terutama pada wajah. Di Indonesia, pasar kosmetik menawarkan beragam produk, termasuk merek-merek dalam negeri dan impor. Bagi masyarakat Muslim yang mayoritas, sangat penting untuk mengumpulkan informasi sebelum melakukan pembelian, seperti pengetahuan produk, sertifikasi halal, harga, dan kesesuaian dengan agama. Namun, beberapa konsumen terpengaruh oleh harga murah dan hasil instan, mengabaikan pentingnya label halal. Penelitian sebelumnya telah fokus pada pengaruh pengetahuan, label halal, dan harga terhadap keputusan pembelian, namun penelitian ini secara unik menggabungkan religiusitas sebagai variabel pemoderasi. Penelitian ini bertujuan untuk mengeksplorasi efek pengetahuan produk, label halal, dan harga terhadap keputusan pembelian kosmetik, dengan mempertimbangkan religiusitas. Populasi penelitian terdiri dari mahasiswa Fakultas Ekonomi dan Bisnis Islam di UIN Syahada Padangsidimpuan. Menggunakan pendekatan kuantitatif, data dikumpulkan melalui kuesioner dan dianalisis menggunakan aplikasi SPSS. Pengambilan sampel acak sederhana digunakan, dengan 100 responden terpilih. Temuan penelitian menyoroti pengaruh positif dan signifikan dari pengetahuan produk terhadap keputusan pembelian. Label halal dan harga produk juga memainkan peran penting dalam membentuk pilihan konsumen. Selain itu, religiusitas bertindak sebagai faktor pemoderasi yang mempengaruhi hubungan antara pengetahuan produk dan keputusan pembelian, serta antara label halal dan keputusan pembelian. Selain itu, religiusitas memoderasi dampak harga produk terhadap keputusan pembelian.","PeriodicalId":31744,"journal":{"name":"Ikonomika Jurnal Ekonomi dan Bisnis Islam","volume":"12 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75136481","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

CULTURAL ATTRACTIONS, FACILITIES, ACCESSIBILITY, AND REPEAT VISIT TOURISTS IN HALAL TOURISM 清真旅游中的文化景点、设施、可达性、回头客等

Ikonomika Jurnal Ekonomi dan Bisnis Islam Pub Date : 2023-06-30 DOI: 10.15548/jebi.v8i1.791

MARTA VINA SEFIRA, ROMY YUNIKA PUTRA

引用次数: 0