T. Litvinova, G. Khmeleva, L. Ermolina, T. Alferova, I. V. Cheryomushkina
{"title":"Scenarios of Business Development in the Agricultural Machinery Market Under Conditions of International Trade Integration","authors":"T. Litvinova, G. Khmeleva, L. Ermolina, T. Alferova, I. V. Cheryomushkina","doi":"10.5709/CE.1897-9254.219","DOIUrl":"https://doi.org/10.5709/CE.1897-9254.219","url":null,"abstract":"The purpose of the article is to identify and analyze scenarios of business development in the agricultural machinery market under conditions of international trade integration using the case of present-day Russia and to determine the need for state support for domestic production. As a methodological provision, we use the scenario analysis method adapted by the authors for the determination and analysis of possible scenarios of business development in the agricultural machinery market under conditions of international trade integration. From the research results, the authors conclude that the Russian agricultural machinery market develops dynamically under the influence of multiple favorable factors and positive tendencies, which include a population’s income growth, increases in crop areas of farm crops, and state agricultural machinery modernization programs, among other. In view of recent events in the currency market, Russian manufacturers of agricultural machinery are presented with better opportunities to export their products. The performed analysis of features of the Russian agricultural machinery market under conditions of international trade integration shows that increased demand and market prices are probable and that this could lead to enterprise income growth. From our scenario analysis of business development in the agricultural machinery market under conditions of international trade integration, we identify the absence of an urgent need for state interference in market processes in the Russian market for agricultural machinery in the next five years.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"116 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127587181","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Traditional Food Products and Trade: Exploring the Linkages","authors":"Sofía Boza Martínez, Jazmín Muñoz","doi":"10.2139/ssrn.2905594","DOIUrl":"https://doi.org/10.2139/ssrn.2905594","url":null,"abstract":"The objective of this working paper is to explore the linkages between traditional food production, geographical indications protection and trade, with a special focus on the opportunities that it represents for small-scale farming. For this, the following topics were covered: (i) the definition of traditional food production and its links with related concepts as food heritage and local production, (ii) market opportunities for traditional food products, considering evidence on consumers’ attitudes and preferences, (iii) the origins, evolution, and issues under debate related to the World Trade Organization framework on geographical indications, (iv) case studies on protection of geographical indications (European Union and Chile) and (v) potential consequences of traditional food production and trade development for small-scale farming and public support strategies.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124456591","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Child Age and Gender Differences in Food Security in a Low-Income Inner-City Population","authors":"R. Moffitt, D. Ribar","doi":"10.2139/ssrn.2901842","DOIUrl":"https://doi.org/10.2139/ssrn.2901842","url":null,"abstract":"A long literature in economics concerns itself with differential allocations of resources to different children within the family unit. In a study of approximately 1,500 very disadvantaged families with children in Boston, Chicago, and San Antonio from 1999 to 2005, significant differences in levels of food allocation, as measured by an indicator of food “insecurity,” are found across children of different ages and genders. Using answers to unique survey questions for a specific child in the family, food insecurity levels are found to be much higher among older boys and girls than among younger ones, and to be sometimes higher among older boys than among older girls. Differential allocations are strongly correlated with the dietary and nutritional needs of the child. However, the differences in allocation appear only in the poorest families with the lowest levels of money income and family resources in general, and most differences disappear in significance or are greatly reduced in magnitude when resources rise to only modest levels. Differences in food insecurity across different types of children therefore appear to be a problem primarily only among the worst-off families.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"357 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115861313","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Koen Peters, Hein A. Fleuren, D. den Hertog, Mirjana Kavelj, Sérgio Silva, R. Gonçalves, Ozlem Ergun, M. Soldner
{"title":"The Nutritious Supply Chain: Optimizing Humanitarian Food Aid","authors":"Koen Peters, Hein A. Fleuren, D. den Hertog, Mirjana Kavelj, Sérgio Silva, R. Gonçalves, Ozlem Ergun, M. Soldner","doi":"10.2139/ssrn.2880438","DOIUrl":"https://doi.org/10.2139/ssrn.2880438","url":null,"abstract":"The UN World Food Programme (WFP) is the largest humanitarian agency fighting hunger worldwide, reaching around 80 million people with food assistance in 75 countries each year. To deal with the operational complexities inherent to its mandate, WFP has been developing tools to assist their decision makers with integrating the supply chain decisions across departments and functional areas. This paper describes a mixed integer linear programming model that simultaneously optimizes the food basket to be delivered, the sourcing plan, the routing plan, and the transfer modality of a long-term recovery operation for each month in a pre-defined time horizon. By connecting traditional supply chain elements to nutritional objectives, we made significant breakthroughs in the operational excellence of WFP's most complex operations, such as Iraq and Yemen. We show how we used optimization to reduce the operational costs in Iraq by 17%, while still supplying 98% of the nutritional targets. Additionally, we show how we are using optimization in Yemen to manage the scale-up of the existing operation from three to six million beneficiaries.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-11-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114315004","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"How Does Market Access for Smallholders Affect Export Supply? The Case of Tobacco Marketing in Malawi","authors":"W. Zant","doi":"10.2139/SSRN.2813960","DOIUrl":"https://doi.org/10.2139/SSRN.2813960","url":null,"abstract":"We measure the impact of a reduction in transaction costs on crop area and production decisions of smallholder tobacco growers in Malawi. For identification we exploit the introduction of an additional tobacco auction floor. Estimations are based on annual data by Extension Planning Area. A 10% reduction in distance to auction floor is shown to increase crop area and production around 4% and 10% respectively. Supply response weakens beyond a distance to auction floor of 60km and runs along the intensive margin: existing tobacco growers improve productivity of cultivation. Impacts are robust for non-random placement of auction floor and several other threats.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"95 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-07-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126242104","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Economic Impact of the ASEAN-China Free Trade Agreement on Philippine Fresh Banana Exports","authors":"Joana Rooke de Lima, Bates M. Bathan","doi":"10.20294/JGBT.2016.12.1.1","DOIUrl":"https://doi.org/10.20294/JGBT.2016.12.1.1","url":null,"abstract":"The study determined the economic impact of the Association of Southeast Asian Nations (ASEAN)-China Free Trade Agreement (ACFTA) on Philippine fresh banana exports covering the period 1990-2013. Results of the shift and share analysis revealed that ACFTA was not trade creating but rather diverted the trade of the Philippines from Japan to ASEAN member countries and to China. The country’s fresh banana exports to China were also not price competitive before and after the zero tariff regime in ACFTA. In terms of quality competitiveness, the Philippine fresh banana exports to China were also not competitive due to the stricter sanitary and phytosanitary (SPS) measures adopted by China for the country’s fresh banana exports. Using multiple regression analysis, the volume and value of Philippine fresh banana exports to China were significantly affected by tariff, real domestic price, trade disputes, and SPS measures. It was recommended that the Philippines should improve local production of fresh bananas, reduce marketing costs in the fresh banana chain, address trade dispute with China, improve and harmonize SPS standards, and explore other markets for fresh banana exports.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"47 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-04-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126775212","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"New Zealand's Food Waste: Estimating the Tonnes, Value, Calories and Resources Wasted","authors":"C. Reynolds, M. Mirosa, B. Clothier","doi":"10.3390/AGRICULTURE6010009","DOIUrl":"https://doi.org/10.3390/AGRICULTURE6010009","url":null,"abstract":"We used macro-economic data and aggregated waste data to estimate that, in 2011, New Zealand households generated over 224,000 tonnes of food waste, and New Zealand industry generated over 103,000 tonnes of food waste. We split New Zealand’s food waste into 14 food-waste categories and found that 7% is related to “fresh” produce, and 93% “processed” food waste. The value of New Zealand’s food waste in 2011 is estimated to be NZ $568 million, or $131 per person. Furthermore, New Zealand’s food waste represents 163 × 109 calories in total, and avoidable food waste would be able to feed between 50,000 and 80,000 people a year. New Zealand food waste embodies 4.2 × 106 tonnes of CO2-e, 4.7 × 109 m3 of water, and 29 × 103 TJ of energy. Nonetheless, we find that, compared to other nations, New Zealanders waste less food per capita by weight, value and calorie.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-02-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134244751","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Volatile Volatility: Conceptual and Measurement Issues Related to Price Trends and Volatility","authors":"E. Díaz-Bonilla","doi":"10.2139/ssrn.2740532","DOIUrl":"https://doi.org/10.2139/ssrn.2740532","url":null,"abstract":"In the 1990s, policy debates focused on global price levels and whether they were too low. Two recent food price spikes, in 2008 and 2011, have led to renewed concerns about the impact of high prices and shifted the focus back to food price volatility. The effects of changes in price trends on food production and food consumption (a discussion about price levels) are different from the effects of volatility changes around those trends (cycles and extreme events), but the two issues are related. This paper argues that analysis of these developments may benefit from differentiating between trends, cycles, and shorter-term events, including spikes and busts. After expanding on several methodological and data issues related to how these concepts are defined and measured, the paper concludes that although the price shocks of 2008 and 2011 focused the attention of the public and policymakers on price volatility, the decomposition of trends, cycles, and shorter-term volatility also suggests the need to find out whether price variations are responding to cyclical and shorter-term movements, or whether they are the result of a changing trend reflecting adjustments in long-term fundamentals that need to be properly understood.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"23 10","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2016-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131775507","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Lost in Translation: The Fractured Conversation about Trade and Food Security","authors":"E. Díaz-Bonilla","doi":"10.2139/ssrn.2741314","DOIUrl":"https://doi.org/10.2139/ssrn.2741314","url":null,"abstract":"There is a heated debate among policy makers, civil society, and analysts about the impact of trade and trade policies on food security. While there have been several empirical reviews on these issues the controversy has not abated. This paper surveys possible reasons why the polemic continues and why it may be difficult to settle it unequivocally. The reasons are related to the different notions of trade, food and nutrition security, the variety of possible indicators for those concepts, the multiplicity of channels through which trade and food and nutrition security notions interact, the diversity of analytical and quantitative approaches utilized, and differences in values and conceptual priors about the operation of the world economy. The paper concludes with some reflections about what can be reasonably said about the potential impacts of trade on food security.","PeriodicalId":314250,"journal":{"name":"Food Politics & Sociology eJournal","volume":"19 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2015-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131837974","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}