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Energy Inputs of Selected Agroforestry Systems in Zamboanga City, Philippines 菲律宾三宝颜市选定农林业系统的能源投入
American Journal of Agriculture and Forestry Pub Date : 2021-05-21 DOI: 10.11648/J.AJAF.20210903.12
Elderico Perater Tabal, T. Mendoza, Roselyn F. Paelmo, José García, Roberto G. Visco
{"title":"Energy Inputs of Selected Agroforestry Systems in Zamboanga City, Philippines","authors":"Elderico Perater Tabal, T. Mendoza, Roselyn F. Paelmo, José García, Roberto G. Visco","doi":"10.11648/J.AJAF.20210903.12","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210903.12","url":null,"abstract":"A study aimed to estimate the energy inputs of selected agroforestry systems (AFSs) within the Community-Based Forest Management (CBFM) in Zamboanga City, Philippines was conducted. All Mcal units were converted into Liter Diesel Oil Equivalent (LDOE), where 1.0 LDOE = 11.414 Mcal. Purposive sampling was used in determining the fitted characteristics and the number of respondents required across the 16 CBFM sites, where nine (9) dominant AFSs were identified. A total of 100 respondents were interviewed using a structured questionnaire. The relationships of predictors such as the direct, indirect and embedded energy inputs per AFS were analyzed using descriptive statistics. Means, percentages and sums were compared. The rubber+1based AFS obtained the lowest total energy inputs (TEI) at 5,790.5 Mcal ha-1 or equal to 507.3 LDOE ha-1, while the rubber+3based AFS obtained the highest TEI at 11,801.3 Mcal ha-1 (1,034.0 LDOE ha-1) compared to other AFSs such as the coconut+1based, mango-based, marang-based, lanzones-based, coconut+3based, rubber+2based and coconut+2based with individual TEI that ranged from 6,267.16-11,250.2 Mcal ha-1 (549.1-985.6 LDOE ha-1). Of the total TEI across the nine (9) AFSs, the direct energy input (DEI) contributed 1.6-5.4%, indirect energy input (IEI) 94.1-98.0% and embedded energy input (EEI) 0.3-0.5%, respectively. The TEI is the sum total of DEI, IEI and EEI where each was accounted from pre-land preparation (PLP), crop establishment (CE), crop care and maintenance (CCM), harvest and postharvest (HPH) activities. The high imputed cost on IEI was attributed to high usage of agrochemicals and labor which are identified as the ‘energy hotspots’ or the energy-intensive inputs. The high plant density and number of trees present within the system contributed significantly in the overall TEI. Understanding the significant contributions of various energy-intensive systems will guide policy makers and local planners to initiate an integrated farming approach with reduced energy inputs that is climate smart with higher economic potential for the upland environment in the City of Zamboanga.","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125424340","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Effects of two Potting Soils on Growth of Moringa oleifera (Lam.) and Leucaena leucocephala (Lam.) in Kéréwane (Kolda/Sénégal) 两种盆栽土壤对kk<s:2> / ssamn<e:2>地区辣木(Lam.)和Leucaena leucocephala (Lam.)生长的影响
American Journal of Agriculture and Forestry Pub Date : 2021-05-08 DOI: 10.11648/J.AJAF.20210903.11
A. Goudiaby, A. Sambou, Mamadou Abdoul Ader Diedhiou, A. Diallo, Mamadou Lamine Sagna
{"title":"Effects of two Potting Soils on Growth of Moringa oleifera (Lam.) and Leucaena leucocephala (Lam.) in Kéréwane (Kolda/Sénégal)","authors":"A. Goudiaby, A. Sambou, Mamadou Abdoul Ader Diedhiou, A. Diallo, Mamadou Lamine Sagna","doi":"10.11648/J.AJAF.20210903.11","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210903.11","url":null,"abstract":"Moringa oleifera and Leucaena leucocephala are two species which constitute a significant food, medicinal and economic source for the populations of Casamance. The objective of this study is to determine the most suitable substrate for good germination and better growth of these species. Thus a completely randomized block design with two factors (species and substrates) repeated four times was installed. The germination rate, the number of leaves, the diameter at the collar, the height, the humidity and the biomass were determined. The results of the germination rate showed that there was no significant difference between the treatments for both M. oleifera and L. leucocephala regardless of the treatment. The number of leaves, the growth in diameter and in height are significantly higher in the plants of the treatment S1 (9.70 leaves / plant; 0.41 cm for the diameter at the collar and 28.05 cm for the average height of the plants) for M.oleifera compared to other treatments (number of leaves P=0.003; diameter at the collar P=0.001 and height P=0.04). With regard to L. leucocephala, no significant difference (P=0.75) was noted for the number of leaves and the diameter at the collar (P=0.19) between the different substrates. The height of the plants of the substrate S3 (13.54 cm) of L. leucocephala is significantly different (P=0.001) compared to the other substrates. The results of the moisture content of the M. oleifera and L. leucocephala plants did not show any significant difference whatever the substrate. Regarding the dry aerial and root biomass of the plants of M. oleifera and L. leucocephala, the results showed that there is no significant difference between the substrates (P=0.46 for M. oleifera and P=0.21 for L. leucocephala).","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133647387","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of Early Maturing Sorghum and Cowpea Varieties Intercropping for Animal Nutritive Value and in vitro Digestibility in Fedis District, Eastern Ethiopia 埃塞俄比亚东部Fedis地区早熟高粱与豇豆套种对动物营养价值和体外消化率的评价
American Journal of Agriculture and Forestry Pub Date : 2021-04-23 DOI: 10.11648/J.AJAF.20210902.18
W. Tesfaye, T. Zewdu
{"title":"Evaluation of Early Maturing Sorghum and Cowpea Varieties Intercropping for Animal Nutritive Value and in vitro Digestibility in Fedis District, Eastern Ethiopia","authors":"W. Tesfaye, T. Zewdu","doi":"10.11648/J.AJAF.20210902.18","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.18","url":null,"abstract":"The shortage of arable land and shortage of livestock feed specially quality feed resources are major constraints in East Hararghe Zone. Thus, a field study was conducted to evaluate an early maturing sorghum varieties and cowpea Lines intercropping for both food and feed production at Fedis Agricultural Research Center, eastern Ethiopia in 2018/19 cropping season. Two cowpea varieties (lines) (9333 and 9334) were intercropped with three varieties of early maturing sorghum (Teshale, Birhan and Melkam) and compared with sole cropping of all the varieties, which were laid out in a randomized complete block design with three replications. The analyzed result showed the NDF content was significantly different (p < 0.05) among intercropped and sole sorghum the maximum NDF was recorded from sole sorghum Teshale (69.56%) and the minimum sorghum Birhan + cowpea (9333) (57.75%) and the Intercropping sorghum improved the CP of sorghum stover mean from sole (5.31%) to intercropped (6.03%). the. Cropping systems and cowpea lines were significantly affected (p < 0.05) the content of CP and NDF. The maximum CP obtained from cowpea (9334) + sorghum Teshale 29.19%), and the minimum CP obtained from sole cowpea (9333) (24.38%). Generally, the results of this study showed that intercropping of sorghum-cowpea were increased nutritional quality of cowpea and sorghum stover. Based on the results of this study, it concluded that intercropping sorghum with forage cowpea; preferably sorghum Melkam + cowpea (9333) to be appropriate to increase quality of sorghum stover in the study area.","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-04-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132123228","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Influence of Mineral Fertilizers and Other Agrotechnical Cultivation Methods on Yield and Grain Protein Content of Winter Wheat 矿质肥料和其他农业技术栽培方法对冬小麦产量和籽粒蛋白质含量的影响
American Journal of Agriculture and Forestry Pub Date : 2021-04-12 DOI: 10.11648/J.AJAF.20210902.17
Gasanova Iryna, Yerashova Marharyta, Astakhova Yanina, Drumova Olena
{"title":"Influence of Mineral Fertilizers and Other Agrotechnical Cultivation Methods on Yield and Grain Protein Content of Winter Wheat","authors":"Gasanova Iryna, Yerashova Marharyta, Astakhova Yanina, Drumova Olena","doi":"10.11648/J.AJAF.20210902.17","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.17","url":null,"abstract":"It is established that in the conditions of the northern steppe of Ukraine to obtain comparable results in the amount of protein in winter wheat grain it is necessary after such predecessors as stubble and sunflower, to apply a higher dose of nitrogen in complete pre-sowing fertilizer, as well as in spring fertilization, than when growing on black fallow. In the case of fertilization at the end of plants tillering with nitrogen with a local dose of N60, the yield after spring barley, depending on the variety of winter wheat increased by 0.66-0.82, and for black fallow - by 0.58-0.64 t/ha. Among winter wheat varieties Kokhanka, Misia Odeska and Pylypivka, the highest yields and grain quality were observed in Pylypivka variety. It was found that among nitrogen fertilizers (ammonium nitrate, Urea Ammonium Nitrate solution - UAN-32, and ammonium sulfate) the best results in protein formation in grain in most cases provided the introduction of UAN-32 and ammonium sulfate. Strong in grain quality, winter wheat varieties Niva Odeska and Uzhynok, both after sunflower and black fallow, outperformed Kokhanka variety in terms of protein content. It is established that the highest grain productivity of different varieties of winter wheat, both when grown after spring barley and black fallow, was observed at the optimal sowing date (September 22); the variety of durum wheat Burshtyn formed a higher protein content in the grain (13.5-14.6%) than varieties of soft wheat - Golubka Odeska (12.0-12.6%) and Lastivka Odeska 13.2-13.6%). It was found that in the research years the amount of protein in the grain of winter wheat depended more on crop fertilizer than on the sowing date.","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-04-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133577720","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Stability and Plasticity of Collection Samples of Durum Spring Wheat in the Forest-Steppe Conditions of Ukraine 乌克兰森林-草原条件下硬粒春小麦采集样品的稳定性和可塑性
American Journal of Agriculture and Forestry Pub Date : 2021-03-22 DOI: 10.11648/J.AJAF.20210902.16
O. Demydov, S. Khomenko, M. Fedorenko, Y. Kuzmenko, S. Pykalo
{"title":"Stability and Plasticity of Collection Samples of Durum Spring Wheat in the Forest-Steppe Conditions of Ukraine","authors":"O. Demydov, S. Khomenko, M. Fedorenko, Y. Kuzmenko, S. Pykalo","doi":"10.11648/J.AJAF.20210902.16","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.16","url":null,"abstract":"When working with collection material, one of the main problems is the study of most of the samples in a cycle of three years and the annual partial renewal of the set under study. Therefore, only a part of the varieties can be directly compared with each other in terms of ecological stability, and the main grouping has to be carried out by comparing the behavior of samples with standard varieties under conditions of different years. Even well-studied varieties are not always suitable for such comparisons. When selecting the starting material for breeding, it is important not only to find forms with a high level of manifestation of quantitative traits, but also to minimize this level under unfavorable conditions for plant growth and development. The purpose of our research was to determine the stability and plasticity of collection samples of spring durum wheat of various ecological and geographical origins. Over the years of the research, the yield averaged 330.3 g/m2 and varied from 434.3 g/m2 (max) in 2015 to 188.5 g/m2 (min) in 2018. This indicates that the genotype and contrast weather conditions of the years significantly affect the yield of collection samples of spring durum wheat. Stable and plastic collection samples of spring durum wheat were identified for yield: 193 THKNEE 8 (Mexico) (bi = 1.02, S2di = 0.11), ARN AAZ-1.040 YRC-4M (Mexico) (bi = 1.35, S2di = 0.12), SHAG 21 / CASCA (Mexico) (bi = 1.07, S2di = 0.23), Hordeiforme 13-07 (Ukraine) (bi = 2.11, S2di = 0.31). According to the results of our research, it was found that the highest grain weight per spike (1.90 g) was in the sample Voronezhskaya 11 (Russia), and the lowest value was in the sample Damsinskaya yantarnaya (Kazakhstan) (1.57 g). Among the plastic and stable collection samples by the grain weight per spike, the following samples were distinguished: DUN / MUSK 1 (bi = 3.45; S2di = 0.07), SHAG 9 / BBUTO / 7 (bi = 1.61; S2di = 0, 05), CASM 3 // SRN 3 ASAIH 15 (bi = 1.47; S2di = 0.00), GREEN / SOMO (bi = 1.35; S2di = 0.01) (Mexico), Lilek (Russia) (bi = 0.92, S2di = 0.03), MAGH 72 FUTO ALG 86 (Mexico) (bi = 0.75, S2di = 0.01), YAZI 13 (Mexico) (bi = 0.12, S2di = 0.07).","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127879229","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Yield and Sowing Qualities of Winter Bread Wheat Seeds Depending on the Preceding Crops and Sowing Dates in the Forest-Steppe of Ukraine 乌克兰森林草原冬小麦种子的产量和播种质量取决于前茬作物和播种日期
American Journal of Agriculture and Forestry Pub Date : 2021-03-22 DOI: 10.11648/J.AJAF.20210902.15
A. Siroshtan, V. Kavunets, O. Derhachov, S. Pykalo, Liudmyla Ilchenk
{"title":"Yield and Sowing Qualities of Winter Bread Wheat Seeds Depending on the Preceding Crops and Sowing Dates in the Forest-Steppe of Ukraine","authors":"A. Siroshtan, V. Kavunets, O. Derhachov, S. Pykalo, Liudmyla Ilchenk","doi":"10.11648/J.AJAF.20210902.15","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.15","url":null,"abstract":"Wheat is one of the most important crops in the world due to its wide geographical adaptation and nutritional value. The use of high-quality seeds of the best varieties being adapted to local growing conditions is an important requirement for increasing wheat yields. The purpose of this research was to establish the influence of preceding crops and sowing dates on yield and seed sowing quality of winter bread wheat varieties. On average, maximum yield capacity in 2016–2018 was obtained in the variety Trudivnytsia myronivska (7.41 t/ha) when sowing on 15 September after green manure, the minimum yield was in the variety MIP Kniazhna (4.03 t/ha) when sowing on 15 October after soybean as preceding crop. Shifting the sowing dates to later ones led to decrease in yield capacity by 0.97 and 0.62 t/ha after the preceding crops green manure and soybean, respectively. After the preceding crop soybean, the maximum yield (5.77 t/ha) was formed by the variety MIP Valensiia when sowing on 25 September. By ANOVA it was found that the level of wheat yield was the most significantly affected by hydrothermal conditions of the year (63%), the interaction “preceding crop  conditions of the year” (12%) and preceding crop (11%). It was revealed that an increase in weight of 1000 seeds in the varieties on average was 3.9 g after the preceding crop green manure in comparison with the preceding crop soybean. There was a slight effect of preceding crops and sowing dates on seed vigor and laboratory germination. These rates were slightly higher for early and optimal sowing dates after green manure as compared with the soybean. Thus, it was confirmed that in the Right-Bank Forest-Steppe green manure is the best preceding crop for seed production, especially for growing pre-basic seeds, while 15 and 25 September are the best sowing dates. For the preceding crop soybean, when sowing on 25 September and 05 October, the yield of wheat varieties was the highest in comparison with sowing on 15 October. Locations of winter wheat seed crops after the best preceding crops in crop rotation and optimal sowing dates will promote the most efficient using of climatic and anthropogenic factors, increase grain yield per area unit, and improve seed sowing quality.","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116741765","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 6
Ecological Plasticity and Stability of Spring Bread Wheat Varieties by Yield Level in Agro-Ecological Zones of the Forest-Steppe and Polissia of Ukraine 乌克兰森林草原和波兰农业生态区不同产量水平春小麦品种的生态可塑性和稳定性
American Journal of Agriculture and Forestry Pub Date : 2021-03-17 DOI: 10.11648/J.AJAF.20210902.13
R. Blyzniuk, O. Demydov, S. Khomenko, I. Fedorenko, D. Berezovskyi, M. Fedorenko, I. Pravdziva, L. Ivantsova, S. Voloshchuk
{"title":"Ecological Plasticity and Stability of Spring Bread Wheat Varieties by Yield Level in Agro-Ecological Zones of the Forest-Steppe and Polissia of Ukraine","authors":"R. Blyzniuk, O. Demydov, S. Khomenko, I. Fedorenko, D. Berezovskyi, M. Fedorenko, I. Pravdziva, L. Ivantsova, S. Voloshchuk","doi":"10.11648/J.AJAF.20210902.13","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.13","url":null,"abstract":"The weather conditions in the two ecological zones Forest-Steppe and Polissia of Ukraine differed considerably in temperature regime and rainfed environments both during growing season as a whole and during particular phases of plant development. This made it possible to estimate spring bread wheat varieties by the levels of realizing their plant productivity potential. The productivity of spring wheat plants mainly depends on the growing zone (29.2%), hydrothermal vegetation conditions (16.3%), as well as their interaction (27.1%). There have been identified the varieties of spring bread wheat Simkoda myronivs’ka, Struna myronivs’ka, MIP Zlata (UKR), Koksa (POL), Leguan (CZE) with increased yield level that were recommended to be grown in ecological zones Forest-Steppe and Polissia. The calculation of ecological plasticity and stability allowed differentiating the varieties of spring bread wheat in accordance with their responsiveness to variatione of growing conditions as well as with adaptive potential. High plasticity by yield level under growing conditions of the Forest-Steppe and Polissia zones was determined in the varieties: Koksa (POL) (bi = 1.02), Simkoda myronivs’ka (UKR) (bi = 1.02), Granny (AUT) (bi = 1, 03), Heroinia (UKR) (bi = 1.01), Etiud (UKR) (bi = 1.02). These varieties may be characterized by adaptive properties as intensive ones with a pronounced response to the environment, i.e. relatively high grain yields may be resulted from a specific response to more favorable growing conditions. There were identified the most stable varieties for terms of yield in two ecological zones Yasna (POL), Siuita, Panianka, Kharkivs’ka 26, Elehiia myronivs’ka (UKR).","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134320381","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Ecological Plasticity of New Winter Wheat Varieties Under Environments of Ukrainian Forest-Steppe and Polissia 乌克兰森林草原和波兰环境下冬小麦新品种的生态可塑性
American Journal of Agriculture and Forestry Pub Date : 2021-03-17 DOI: 10.11648/J.AJAF.20210902.12
O. Demydov, V. Kyrylenko, B. Blyzniuk, H. Volohdina, O. Humeniuk, Inna Misiura, I. Pravdziva
{"title":"Ecological Plasticity of New Winter Wheat Varieties Under Environments of Ukrainian Forest-Steppe and Polissia","authors":"O. Demydov, V. Kyrylenko, B. Blyzniuk, H. Volohdina, O. Humeniuk, Inna Misiura, I. Pravdziva","doi":"10.11648/J.AJAF.20210902.12","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.12","url":null,"abstract":"The research was conducted to evaluate winter wheat varieties in terms of yield, stability and plasticity in different agro-ecological zones. Ten varieties of winter wheat were sown during 2015-16–2017-18 in two agro-ecological research zones: Forest-Steppe (the V. M. Remeslo Myronivka Institute of Wheat) and Polissia (Nosivka Plant Breeding and Experimental Station). Methods of descriptive statistics and analysis of variance were used for data statistical processing. For all three years during active plant vegetation the hydrothermal coefficient was 0.9–1.2 in the Forest-Steppe zone and in the Polissia zone it was 1.0–1.3. Winter wheat yield formation was negatively affected by the conditions of 2016-17 in the Forest-Steppe zone and 2017-18 in Polissia zone according to the relative environmental index (REI = 66 and 73, respectively). The analysis of hydrothermal conditions of different agro-climatic zones of winter wheat cultivation indicates on significant variation of the influence of these conditions on individual stages of plant development. This made it possible to identify varieties with high ecological plasticity which are able to respond less to fluctuations in environmental conditions. Using analysis of variance, it was found that winter wheat yielding capacity was significantly influenced by the factors “Zone” and “Year” (28.8, 22.9%, respectively), but theу most (36.4%) it was influenced by the interaction “Year × Zone”, this indicates a significant difference in the impact of hydrothermal conditions on this trait depending on the agro-ecological zone of cultivation. It was established that the conditions of the Forest-Steppe zone were favorable for the maximum realization of yield potential of the variety Horlytsia myronivs’ka (8.35 t/ha), while the conditions of Polissia zone were favorable for the varieties MIP Dniprianka, MIP Valensiia, Hospodynia myronivs’ka, Estafeta myronivs’ka, Hratsiia myronivs’ka (9.42; 9.65; 9.62; 9.69; 9.66 t/ha, respectively). According to the regression coefficient, the varieties Trudivnytsia myronivs’ka, Horlytsia myronivs’ka, MIP Valensiia, MIP Kniazhna, Estafeta myronivs’ka (bi = 0.89; 0.89; 0.93; 0.95; 0.99, respectively) with the best adaptive ability to unvavourable growing conditions were identified. According to the stability variance of the trait, there were identified the most stable varieties, namely MIP Kniazhna, Trudivnytsia myronivs’ka, MIP Dniprianka, Vezha myronivs’ka, Hratsiia myronivs’ka (S2di = 0.07; 0.09; 0.12; 0.17; 0.20, respectively) and the most unstable ones – Horlytsia myronivs’ka, Estafeta myronivs’ka, MIP Valensiia (S2di = 1.33; 0.83; 0.68, respectively).","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"36 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132436500","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Inheritance of the Average Weight of the Fruit in Tomato Hybrids with High Lycopene Content 番茄红素含量高的番茄杂交种果实平均重的遗传
American Journal of Agriculture and Forestry Pub Date : 2021-03-17 DOI: 10.11648/J.AJAF.20210902.14
L. Rudas, Mariya Viktorivna Torbanyuk, Z. Sych
{"title":"Inheritance of the Average Weight of the Fruit in Tomato Hybrids with High Lycopene Content","authors":"L. Rudas, Mariya Viktorivna Torbanyuk, Z. Sych","doi":"10.11648/J.AJAF.20210902.14","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.14","url":null,"abstract":"We studied five parental forms of tomato (Solanum Lycopersicum L.). Were obtained twenty F1 hybrids by the complete diallel scheme (5×5) and used to study inheritance of the average weight of the fruit. Were used as parental forms in the system of diallel crosses according to Hayman V. I. and Jinks I. J.: the line №477 (sp, u), variety Alya (sp) and three collection samples with high lycopene content in fruits: Dark green (hp -2dg), MO 112 (hp) and T-3627 (Bc). The results of the evaluation are given of the general and specific combining ability of the five parental forms of tomato of the average weight of the fruit, established the character of inheritance. In the course of research it was found that the average weight of the fruit is controlled by the additive-dominant genetic system. Inheritance occurs by type of incomplete dominance. The main role in the genetic control of the trait is played by the additive effects of genes, which allows for selection, starting with the second hybrid generation. The direction of dominance varies from the dominance of genes that reduce the manifestation of the trait to its absence. The highest reliable effects of general combining ability (GCA) had the variety Alya, which must be used to create heterosis hybrids. From hybrid combinations with his participation in the future it is possible to make selections for creation of varieties.","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125844663","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of Winter Triticale Collection on the Stability of the Manifestation of the Grain Yield Trait 冬采小黑麦对籽粒产量性状表现稳定性的评价
American Journal of Agriculture and Forestry Pub Date : 2021-03-17 DOI: 10.11648/J.AJAF.20210902.11
Levchenko Olha, Starychenko Vasyl
{"title":"Evaluation of Winter Triticale Collection on the Stability of the Manifestation of the Grain Yield Trait","authors":"Levchenko Olha, Starychenko Vasyl","doi":"10.11648/J.AJAF.20210902.11","DOIUrl":"https://doi.org/10.11648/J.AJAF.20210902.11","url":null,"abstract":"The aim of the study was to establish correlations between the main traits of grain productivity and quality, as well as evaluate collection samples of winter triticale for plasticity and yield stability. Material and methods. The research was conducted during 2017–2019 at the NSC “Institute of Agriculture of NAAS” (Ukraine, Kyiv region). The objects of the study were collection samples of winter triticale. During the study were used field, laboratory, measuring-weight and mathematical-statistical research methods. Main results. Correlation analysis showed a strong positive relationship between the weight of grain from the plant with the weight of grain from the ear (r = 0.78), the average - with the number of grains from the plant and ear and the weight of 1000 grains (r = 0.47; 0.63 and 0.37) and weak - with starch content (r = 0.14). A negative correlation of the average strength was found with the protein content in the grain (r = −0.37). It was found that there is a weak positive correlation between the starch content and the weight and number of grains, which proves the possibility of creating forms with high grain productivity and high starch content. The most favorable conditions for the formation of high grain yields (average collection 4.97 t/ha) was in 2017, and the worst - in 2019 (4.09 t/ha). The studied varieties and samples were different in the level of plasticity and stability.","PeriodicalId":310130,"journal":{"name":"American Journal of Agriculture and Forestry","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128688543","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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