Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)最新文献_第2页

Perceived Improvement of Mangrove Forest Among Gorap People in Bobaneigo Bay Bobaneigo湾戈拉普人对红树林的感知改善

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.074

Safrudin Amin

{"title":"Perceived Improvement of Mangrove Forest Among Gorap People in Bobaneigo Bay","authors":"Safrudin Amin","doi":"10.2991/aer.k.200325.074","DOIUrl":"https://doi.org/10.2991/aer.k.200325.074","url":null,"abstract":"Research on coastal natural resources has confirmed that mangrove plays crucial roles in coastal ecosystems both ecological and sociocultural. Although its critical roles, other studies also release gloomy pictures of mangrove destruction which have a damaging impact on coastal life. Different from many previous studies on the roles of mangrove and the impact or potential impacts of its destruction, this paper focuses on exploring how the local people view their environmental changes, particularly mangrove forests, and how they interpret the causes and the impact of the changes. By employing an ethnographic method, this study finds that local people in Bobaneigo Bay perceive a significant improvement of mangrove forests stretching along part of the coastline of the bay for the last fifteen years. They develop knowledge, mixing local and supra-local knowledge, to make sense of the causes and impact of the perceived changes of the coastal natural resources. The findings can contribute to an anthropological discourse on the dynamics of relationships between human and natural resources and how humans construct the dynamics socioculturally.","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114732347","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Study on Perception and Acceptance of Nutmeg Farmers Toward the National Rehabilitation Program: Increasing the Production of Cash Crop Commodities (Nutmeg) in Tidore-North Maluku-Indonesia 肉豆蔻农民对国家康复计划的认知和接受度研究:增加印尼tido - north Maluku-Indonesia经济作物商品(肉豆蔻)的生产

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.070

Mardiyani Sidayat, Mila Fatmawati

{"title":"Study on Perception and Acceptance of Nutmeg Farmers Toward the National Rehabilitation Program: Increasing the Production of Cash Crop Commodities (Nutmeg) in Tidore-North Maluku-Indonesia","authors":"Mardiyani Sidayat, Mila Fatmawati","doi":"10.2991/aer.k.200325.070","DOIUrl":"https://doi.org/10.2991/aer.k.200325.070","url":null,"abstract":"The majority of farmers in North Maluku are planting cash crops such as coconut, nutmeg and clove as their main source of income. In the study sites (Kota Tidore region) Most of the farmer have cash crop as the major agricultural commodities. The central government introduced a national program of increasing the cash crop commodities production (nutmeg) in 2017, which aimed to help the sustainable development of cash crop (nutmeg and clove) productions in supporting the farmer’s income. Through this program the government distributed seeds, organic fertilizers and tool (hoe) as well as accompanying the farmers in the first phase of the program. This study purpose to identify the nutmeg farmer’s perception and acceptance toward the assistance received from the government. It also can help to ensure that the program is contributing to the benefit of the farmer as well as can be taken as a lesson learned for the future program. The research is conducted in three villages, Rum, Maftutu and Kalaodi in Tidore regency which has received this program in 2017. The result shows that the perception of farmer toward the kind of assistance (seeds and organic fertilizers) are at the very satisfy level based on the reason that the quality of seeds is adequate to use (selected from the best local seeds) and organic fertilizers is not harm the soil. Similarly, the quantity of the distributed items is enough to be used by the farmers. While, they did not satisfy for tools (hoe) because of the number received is less than the number of beneficiaries. In the side, the acceptance level of the nutmeg farmers toward the kind of assistance (seeds, organic fertilizer and hoe are at the high level category because of those items distributed are well accepted and able to suit their basic needs on the ground. for items not enough for all the members (hoe), they literally manage it collectively.","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127246054","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Risk of Shallot Supply Chain from Production Center in Cirebon to Consumption Center in Jakarta, Indonesia 印尼雅加达大葱生产中心到消费中心的供应链风险分析

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.065

Susanawati Susanawati

{"title":"Risk of Shallot Supply Chain from Production Center in Cirebon to Consumption Center in Jakarta, Indonesia","authors":"Susanawati Susanawati","doi":"10.2991/aer.k.200325.065","DOIUrl":"https://doi.org/10.2991/aer.k.200325.065","url":null,"abstract":"The majority of shallot distribution from Cirebon production centers to Jakarta consumption centers passes through the actors in Brebes, so that many actors involved can raise risk-sharing problems. Therefore, research needs to be aimed at finding out the network in the shallot supply chain from the Cirebon production center to the consumption center in Jakarta and analyzing the risk in the chain. Respondents used were experts consisting of government representatives, academic representatives, and practitioners, namely the supply chain actors themselves. Description analysis in the form of a flow chart to describe the network in the shallot supply chain. The AHP (Analytical Hierarchy Process) model is used to analyze the risk of shallot supply chains. The results showed that the network in the shallot supply chain from Cirebon to Jakarta was formed by eight actors namely farmers, Cirebon panders, entrepreneurs in Brebes, Brebes senders, PIKJ croupiers, PIKJ centheng, retailers, and consumers. The results of AHP analysis showed that partnership risk is the most important risk in the shallot supply chain from Cirebon Regency to Jakarta, followed by quality risk and price","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"181 1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133039203","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

The Study of Food Insecurity and Food Supply in Gunungkidul Regency Indonesia 印度尼西亚Gunungkidul县粮食不安全与粮食供应研究

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.068

Susanawati, Gatot Supangkat Samijo, O. Wijaya

{"title":"The Study of Food Insecurity and Food Supply in Gunungkidul Regency Indonesia","authors":"Susanawati, Gatot Supangkat Samijo, O. Wijaya","doi":"10.2991/aer.k.200325.068","DOIUrl":"https://doi.org/10.2991/aer.k.200325.068","url":null,"abstract":"The purpose of this study was to analyze the factors causing food insecurity and the condition of household food reserves in Gunungkidul Regency. The research location was determined purposively, in Watugajah Village and Tegalrejo Village, Gedangsari Subdistrict and Girikarto Village, Panggang Subdistrict, based on the Map of Potential Food and Nutrition Potential in Gunungkidul Regency in 2017 which stated that the three villages were food insecure villages. The data used in this study consisted of primary data and secondary data. The data analysis method in this study uses descriptive analysis with qualitative and quantitative approaches, to calculate the utilization ratio of agricultural products used as food reserves. The results of the study concluded that the factors causing food insecurity in Gunungkidul Regency in the aspect of food access were among others due to low purchasing power, inadequate educational facilities, low education, distance from growth centers far and limited economic facilities. These factors cause high unemployment rates which in turn causes people's access to obtain food very limited. While the factors causing food insecurity in the aspect of food utilization include the availability of staple food, the level of consumption of nutrients, environmental sanitation hygiene, the level of income and the level of parental education. The results of the analysis of household food reserves concluded that 47, 37 percent of agricultural production results in farm households are stored or used as food reserves. In addition, farm households use food production as consumption, for sale, social giving, seeds, and animal feed.","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"45 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131983826","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Endophytic Mycoflora from Mace and Seed of Nutmeg (Myristica fragrans Houtt) as a Source of Antifungal Compounds 肉豆蔻(Myristica fragrans Houtt)种子和肉豆蔻(Myristica fragrans Houtt)种子内生菌群作为抗真菌化合物的来源

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.075

Nurhasanah, Muhammad Rafly, Nurmaya Papuangan

{"title":"Endophytic Mycoflora from Mace and Seed of Nutmeg (Myristica fragrans Houtt) as a Source of Antifungal Compounds","authors":"Nurhasanah, Muhammad Rafly, Nurmaya Papuangan","doi":"10.2991/aer.k.200325.075","DOIUrl":"https://doi.org/10.2991/aer.k.200325.075","url":null,"abstract":"The nutmeg extract had been recognized as the source of antioxidant and antimicrobial activity. The aims of this study were to obtain endophytic fungi isolated from the mace and seed of Nutmeg (Myristica fragrans Houtt) and to determine antifungal activity of those isolates. Microbiol routine assay were conducted and it consists of three stages, namely isolation of endophytic fungi, identification of fungus and antifungal activity test by using dual culture. Sixteen endophytic fungus isolates were found in this study. Those are identified as Alternaria sp (BPB 1.3), Aspergilus sp (BPB 2.2, BPB 2.3, BPB 2.4) and sterile hyphae (FPB 1.1, FPB 2.2, FPB 3.3, FPB 3.4, FPB 4.3, FPB 5.2, FPB 5.3, BPB 3.1, BPB 3.2, BPB 5.1, BPB 5.2, and BPB 5.4), respectively. The isolate from Mace organ (FPB 2.2) had the highest antifungal activity, 51.67% while FPB 1.1 isolate had the lowest one (5%). The BPB 3.2 isolate had the highest antifungal activity in seed organ while BPB 5.2 isolate had the lowest ones, respectively 63,48% and 12,5%. Endophytic fungi which isolated from mace and seed of nutmeg (M. fragrans Houtt) are the potential to be used as an antifungal.","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"9 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130190401","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Effort to Improve the Interests of Young Generations in the Agricultural Sector to Attain Food Security in Indonesia 努力提高农业部门年轻一代的利益，以实现印度尼西亚的粮食安全

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.058

Yodfiatfinda

{"title":"Effort to Improve the Interests of Young Generations in the Agricultural Sector to Attain Food Security in Indonesia","authors":"Yodfiatfinda","doi":"10.2991/aer.k.200325.058","DOIUrl":"https://doi.org/10.2991/aer.k.200325.058","url":null,"abstract":"This paper aims to investigate an effort to increase the interest of young people in the agricultural sector. The article is a review paper which has been collected more than twenty relevant scholar publications. The problem of the diminishing number of young farmers is quite worrying because the condition shall bring consequences in the long term that is a shortage of food production. Children from a farmer family rarely are willing to continue their parent business. Such a condition is fuelling by converting agricultural land to other purpose. This condition shall bring consequences, that is diminishing the number of food production in the future. Therefore, the lack of interest of young people in the agricultural sector is a serious problem that needs to be solved. The trend is that many young people \"avoid\" from the farmer's profession and this phenomenon must be seen comprehensively. We suggest three alternative ways to increase young people's interest in the agricultural sector, 1) through earlier education approach, 2) forming the conducive agribusiness climate approach and 3) using social media community approach.","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"63 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127268073","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 3

Analysis of Lipase and Lipid Formation in Adipocytes Inhibitory Capabilities in Kelakai (Stenochlaena palustris) for Obesity Management 脂肪细胞抑制脂肪细胞脂肪酶和脂质形成对肥胖管理能力的分析

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.044

Maria D.P.T. Guanwan Puteri, F. Santoso, Evelyn Antoinette Halim, Della Rahmawati, E. Kato, Y. A. Nion

{"title":"Analysis of Lipase and Lipid Formation in Adipocytes Inhibitory Capabilities in Kelakai (Stenochlaena palustris) for Obesity Management","authors":"Maria D.P.T. Guanwan Puteri, F. Santoso, Evelyn Antoinette Halim, Della Rahmawati, E. Kato, Y. A. Nion","doi":"10.2991/aer.k.200325.044","DOIUrl":"https://doi.org/10.2991/aer.k.200325.044","url":null,"abstract":"The objective was to test S. palustris which has high antioxidant activity for bioactivities that may alleviate obesity: lipase inhibitory activity and lipid accumulated in 3T3-L1 adipocytes. Water, 50% methanol and methanol extracts of S. palustris were tested for lipase inhibitory activity and lipid accumulation inhibition in 3T3-L1 adipocytes. For lipase inhibitory activity, the extracts and fractions with highest activity were separated and assayed again. Fractionation through column chromatography was done on the water extract to separate it into water, 50% methanol and methanol fractions. The 50% methanol and methanol fractions from the first column were fractionated again with a different column into water, 20%, 40%, 60%, 80% and methanol fractions. The result was the water extract showed the highest lipase inhibition while the methanol extract showed the highest lipid accumulation inhibition in adipocytes. In conclusion, S. palustris extracts with its lipase inhibitory activity as well as lipid accumulation in adipocytes suppression activity is promising for future research aimed at obesity management.","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129413655","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Color Properties and Stabilizing Effect of Metal Ion on Anthocyanin from Buni (Antidesma bunius) Fruit 金属离子对布尼果实花色苷的稳定作用及颜色特性

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.043

Swanty Rahmazania Mustika, A. Marpaung

引用次数: 1

Length-Weight Relationships of Brown-Marbled Grouper Epinephelus fuscoguttatus Forsskål, 1775 in Bobong Taliabu Waters of North Maluku, Indonesia 印度尼西亚北马鲁古boboong Taliabu水域褐石斑鱼Epinephelus fuscoguttatus forsskamatl, 1775的长-重关系

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.078

U. Tangke, F. D. Silooy, Rochmady Rochmady, F. Malik, Susiana

引用次数: 6

Analysis of Physical Vulnerability Assessment Due to 2015 Swarm Earthquake Based on Amplification Zone in Jailolo District 基于放大区的2015年群震物理易损性评价分析

Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) Pub Date : 2020-03-30 DOI: 10.2991/aer.k.200325.060

R. W. Ningrum, H. Fauzi, M. Aswan, W. Suryanto, E. T. Mei

{"title":"Analysis of Physical Vulnerability Assessment Due to 2015 Swarm Earthquake Based on Amplification Zone in Jailolo District","authors":"R. W. Ningrum, H. Fauzi, M. Aswan, W. Suryanto, E. T. Mei","doi":"10.2991/aer.k.200325.060","DOIUrl":"https://doi.org/10.2991/aer.k.200325.060","url":null,"abstract":"Swarm earthquake in the Jailolo region based on data from the Geophysical Station BMKG Ternate in November 2015, there were 701 event earthquakes. Measurement of the value of physical vulnerability based on amplification factors produces a map of the physical vulnerability of an area by welding, which uses 3 classes, namely low, medium, and high. This information is used as a disaster mitigation effort and becomes a recommendation for regional development spatial planning and earthquake-resistant infrastructure in the Jailolo region. The method used is quantitative descriptive from microtremor data and physical vulnerability assessment. Microtremor measurements using a seismometer TDS-303 type. The physical vulnerability indicators used are the percentage of the built area, the number of buildings, the road network, and the Regulatory chief of BNPB 2012. The result is the level of physical vulnerability in Jailolo District by 28% of villages with a category of high physical vulnerability, the value of soil amplification (A0) in Jailolo District ranged from 4.67 50.98. So it can be concluded that the villages that are categorized as high physical vulnerability and high amplification value are the Acango Village with a physical vulnerability index value of 2.6 and an amplification value of 15.26.","PeriodicalId":298762,"journal":{"name":"Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114350987","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0