Camille Ollier, L. Champion, Michel Rasse, A. Mayor
{"title":"« Ce sont les femmes qui savent »","authors":"Camille Ollier, L. Champion, Michel Rasse, A. Mayor","doi":"10.4000/aof.14356","DOIUrl":"https://doi.org/10.4000/aof.14356","url":null,"abstract":"","PeriodicalId":254027,"journal":{"name":"Anthropology of food","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134367404","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"La consommation de la viande de brousse à l’épreuve de changements environnementaux","authors":"Olivier Igugu, L. Boutinot","doi":"10.4000/aof.14052","DOIUrl":"https://doi.org/10.4000/aof.14052","url":null,"abstract":"","PeriodicalId":254027,"journal":{"name":"Anthropology of food","volume":"65 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115558599","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Le goût des origines","authors":"Audrey Soula, H. Zirari","doi":"10.4000/aof.14322","DOIUrl":"https://doi.org/10.4000/aof.14322","url":null,"abstract":"","PeriodicalId":254027,"journal":{"name":"Anthropology of food","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127786577","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Compte-rendu de lecture de Rebaï, Bilhaut, de Suremain, Katz, Paredes (eds.) Patrimonios alimentarios en América Latina","authors":"Consuelo Hernández V., Céline Morançay, Nathan Pécout-Le Bras, Emmanuelle Ricaud Oneto","doi":"10.4000/aof.13929","DOIUrl":"https://doi.org/10.4000/aof.13929","url":null,"abstract":"","PeriodicalId":254027,"journal":{"name":"Anthropology of food","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133353848","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The myth of the golden past: Critical perspectives on the paleo diet","authors":"S. Dein","doi":"10.4000/aof.13805","DOIUrl":"https://doi.org/10.4000/aof.13805","url":null,"abstract":"","PeriodicalId":254027,"journal":{"name":"Anthropology of food","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130051006","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Book review of Fabio Parasecoli’s Gastronativism","authors":"J. L. Herman","doi":"10.4000/aof.13844","DOIUrl":"https://doi.org/10.4000/aof.13844","url":null,"abstract":"","PeriodicalId":254027,"journal":{"name":"Anthropology of food","volume":"539 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116247457","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Action theatre to explain and debate food democracy injustice","authors":"E. Fourat, F. Jankowski","doi":"10.4000/aof.13804","DOIUrl":"https://doi.org/10.4000/aof.13804","url":null,"abstract":"","PeriodicalId":254027,"journal":{"name":"Anthropology of food","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123817477","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}