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Higiene Alimentar最新文献

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HIPERTENSÃO EM IDOSOS: Revisão de literatura de artigos nacionais 老年人高血压:国内文章的文献综述
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2021.01hipertensao
Manoela Silva, Maria Braidotti, Renata Waiswol, Daniela Chaud
{"title":"HIPERTENSÃO EM IDOSOS: Revisão de literatura de artigos nacionais","authors":"Manoela Silva, Maria Braidotti, Renata Waiswol, Daniela Chaud","doi":"10.37585/ha2021.01hipertensao","DOIUrl":"https://doi.org/10.37585/ha2021.01hipertensao","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131815367","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
ANÁLISE DOS PROCESSOS ADMINISTRATIVOS SANITÁRIOS APLICADOS EM SERVIÇOS DE ALIMENTAÇÃO POR UMA VIGILÂNCIA SANITÁRIA MUNICIPAL 市卫生监督对食品服务卫生行政程序的分析
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2023.01analise
Adilma Andrade, Sônia Soares
{"title":"ANÁLISE DOS PROCESSOS ADMINISTRATIVOS SANITÁRIOS APLICADOS EM SERVIÇOS DE ALIMENTAÇÃO POR UMA VIGILÂNCIA SANITÁRIA MUNICIPAL","authors":"Adilma Andrade, Sônia Soares","doi":"10.37585/ha2023.01analise","DOIUrl":"https://doi.org/10.37585/ha2023.01analise","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"515 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132685623","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
CONDIÇÕES HIGIÊNICO-SANITÁRIAS DO PESCADO COMERCIALIZADO NO MERCADO VER-O-PESO, BELÉM - PA, BRASIL 在MERCADO VER- o - peso出售的鱼的卫生条件，belem - PA，巴西
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2022.02pescado
Carina Miranda, Marta Xavier
{"title":"CONDIÇÕES HIGIÊNICO-SANITÁRIAS DO PESCADO COMERCIALIZADO NO MERCADO VER-O-PESO, BELÉM - PA, BRASIL","authors":"Carina Miranda, Marta Xavier","doi":"10.37585/ha2022.02pescado","DOIUrl":"https://doi.org/10.37585/ha2022.02pescado","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"18 770 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114466260","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Qualidade bacteriológica e físico-química da carne bovina moída comercializada em supermercados e casas atacadistas no município de Belém/PA 在belem /PA市的超市和批发商销售的碎牛肉的细菌学和物理化学质量
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2020.02qualidade
B. Alcântara, Fernando Caio Elias da Silva, Rosa Maria Souza Santa Rosa, Carissa Michelle Goltara Bichara
{"title":"Qualidade bacteriológica e físico-química da carne bovina moída comercializada em supermercados e casas atacadistas no município de Belém/PA","authors":"B. Alcântara, Fernando Caio Elias da Silva, Rosa Maria Souza Santa Rosa, Carissa Michelle Goltara Bichara","doi":"10.37585/ha2020.02qualidade","DOIUrl":"https://doi.org/10.37585/ha2020.02qualidade","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"44 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115108196","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Formas parasitárias encontradas em hortaliças comercializadas em feira livre de Picos, Piauí: A importância do processo de sanitização 在皮科斯自由市场出售的蔬菜中发现的寄生虫形式，piaui:卫生过程的重要性
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2020.02formas
A. C. Pacheco, E. P. Silva, M. Marques, M. C. Abreu, T. G. Pinheiro
{"title":"Formas parasitárias encontradas em hortaliças comercializadas em feira livre de Picos, Piauí: A importância do processo de sanitização","authors":"A. C. Pacheco, E. P. Silva, M. Marques, M. C. Abreu, T. G. Pinheiro","doi":"10.37585/ha2020.02formas","DOIUrl":"https://doi.org/10.37585/ha2020.02formas","url":null,"abstract":"Daily intake of vegetables provides numerous benefits to human health, yet they have been one of the foods most related to food poisoning outbreaks worldwide. The aim of this study was to evaluate the presence of parasitic structures in vegetables sold in the open fairs in Picos Piauí, before and after the use of 2% sodium hypochlorite as a sanitizer. One hundred and sixty samples were analyzed: 40 of lettuce (Lactuca sativa L.), 40 samples of Swiss chard (Beta vulgaris var. cicla L.), 40 samples of coriander (Coriandrum sativum L.) and 40 samples of chives (Allium fistulosum L.), all from conventional planting. For parasitic search, the spontaneous sedimentation method (Hoffmann) was used. All samples examined were contaminated by some parasitic structure and had multiple contamination. The predominant parasites were hookworm (egg and larva), Ascaris lumbricoides (egg), Entamoeba histolytica (cyst), Taenia sp. (egg) and Trichuris trichiura (egg and larva). The samples were sanitized, and the process reduced the parasite load by more than half. It is important to carry out health education campaigns for producers, traders and consumers of vegetables in the region and a strict supervision of the hygienic-sanitary quality of these foods, measures that provide improvement in the quality of vegetables and safety for those who consume them.","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"126 2-3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124474461","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
CONSUMO DE PRODUTOS APÍCOLAS NO PIAUÍ DURANTE A PANDEMIA DA COVID-19 2019冠状病毒病大流行期间piaui地区蜂产品消费情况
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2022.02consumo
Francisca Sousa, J. Bendini
{"title":"CONSUMO DE PRODUTOS APÍCOLAS NO PIAUÍ DURANTE A PANDEMIA DA COVID-19","authors":"Francisca Sousa, J. Bendini","doi":"10.37585/ha2022.02consumo","DOIUrl":"https://doi.org/10.37585/ha2022.02consumo","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"53 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122694110","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Cisticercose bovina: ocorrência em abatedouro de Sertãozinho, SP, e relação com a teníase e cisticercose humana 牛囊虫病:sertaozinho屠宰场的发生情况及与绦虫病和人囊虫病的关系
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2020.01cisticercose
B. Moraes, Celso Pinto, André Assi, J. Panetta
{"title":"Cisticercose bovina: ocorrência em abatedouro de Sertãozinho, SP, e relação com a teníase e cisticercose humana","authors":"B. Moraes, Celso Pinto, André Assi, J. Panetta","doi":"10.37585/ha2020.01cisticercose","DOIUrl":"https://doi.org/10.37585/ha2020.01cisticercose","url":null,"abstract":": This study aimed to analyze the prevalence of bovine cysticercosis in 2,519 animals, sent to the Department of Final Inspection (D.I.F) of a slaughterhouse, under federal inspection, located in Sertãozinho-SP. These cattle came from different cities in the states of São Paulo, Minas Gerais and Goiás, making it possible to use the respective slaughterhouse, the period from epidemiological study. , showing the zoonosis surveillance itself in its origins. The 3 counties with the highest incidence were selected to establish the relationship and, subsequently, the contact with the human part, health departments, in search for data on human teniasis and cysticercosis, in an attempt to close the zoonotic cycle and raise the hypothesis about the root cause of the complex in those areas. for the","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"147 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122912899","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
AVALIAÇÃO MICROBIOLÓGICA DE QUEIJOS COMERCIALIZADOS EM FEIRAS LIVRES DA BAIXADA SANTISTA 在BAIXADA SANTISTA露天市场销售的奶酪的微生物评价
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2023.02queijos
Giovana Garcia, Juliana Guimarães, Carolina Shecaira
{"title":"AVALIAÇÃO MICROBIOLÓGICA DE QUEIJOS COMERCIALIZADOS EM FEIRAS LIVRES DA BAIXADA SANTISTA","authors":"Giovana Garcia, Juliana Guimarães, Carolina Shecaira","doi":"10.37585/ha2023.02queijos","DOIUrl":"https://doi.org/10.37585/ha2023.02queijos","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128736387","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
QUALIDADE MICROBIOLÓGICA DE HAMBÚRGUERES COMERCIALIZADOS NO MUNICÍPIO DO RIO DE JANEIRO 在里约热内卢销售的汉堡的微生物质量
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2023.02hamburgueres
A. Bessa, Andréa Ristow
{"title":"QUALIDADE MICROBIOLÓGICA DE HAMBÚRGUERES COMERCIALIZADOS NO MUNICÍPIO DO RIO DE JANEIRO","authors":"A. Bessa, Andréa Ristow","doi":"10.37585/ha2023.02hamburgueres","DOIUrl":"https://doi.org/10.37585/ha2023.02hamburgueres","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"49 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126670449","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
ANÁLISE MICROBIOLÓGICA E FÍSICO-QUÍMICA DE LEITE CRU COMERCIALIZADO INFORMALMENTE NO MUNICÍPIO DE IBIRAPUÃ-BA 在ibirapua -BA市非正式销售的生奶的微生物和物理化学分析
Higiene Alimentar Pub Date : 1900-01-01 DOI: 10.37585/ha2021.02analise
C. Sousa, Gisele Souza, T. Alcantâra, J. Fortuna
{"title":"ANÁLISE MICROBIOLÓGICA E FÍSICO-QUÍMICA DE LEITE CRU COMERCIALIZADO INFORMALMENTE NO MUNICÍPIO DE IBIRAPUÃ-BA","authors":"C. Sousa, Gisele Souza, T. Alcantâra, J. Fortuna","doi":"10.37585/ha2021.02analise","DOIUrl":"https://doi.org/10.37585/ha2021.02analise","url":null,"abstract":"","PeriodicalId":241944,"journal":{"name":"Higiene Alimentar","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116817503","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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