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Zeitschrift für Lebensmittel-Untersuchung und -Forschung最新文献

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R. G. Tyler and W. Maske: Futterhefe-Erzeugnisse aus Sulfitablauge R. G.泰勒及W.掩模:硫化物尾矿离子
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838077
F. Sierp
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引用次数: 0
Th. von Fellenberg: Zur Frage der Bedeutung des Fluors fur die Zahne Th .在这个问题上，菲尔伯格
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838060
H. Thaler
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引用次数: 2
K. Zunderer: Plan-Umwälzdarre als Allestrockner
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838118
F. Egger
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引用次数: 0
Hermann Fink: Die Brauerei als Glied in der Ernährungs- und Futterwirtschaft 赫尔曼•芬克:酿酒厂作为营养和饲料管理的一部分
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838094
A. Hesse
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引用次数: 0
G. Schwarz and H. Mumm: Über die Verwendung von Molkenrahm in der Käserei and eine einfache Methode zur Bestimmung des Käsestaubes in der Molke G.黑与H.默姆:用乳酪防腐是一种简单的方法，研究奶酪里的尘埃
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838074
F. Egger
{"title":"G. Schwarz and H. Mumm: Über die Verwendung von Molkenrahm in der Käserei and eine einfache Methode zur Bestimmung des Käsestaubes in der Molke","authors":"F. Egger","doi":"10.1007/BF01838074","DOIUrl":"https://doi.org/10.1007/BF01838074","url":null,"abstract":"","PeriodicalId":23943,"journal":{"name":"Zeitschrift für Lebensmittel-Untersuchung und -Forschung","volume":"46 1","pages":"75"},"PeriodicalIF":0.0,"publicationDate":"1950-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81123215","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
H. Hostettler, P. Schilt und H. Hänni: Die mereurimetrische Bestimmung des Chlor- bzw. Kochsalzgehaltes von Milch, Käse, Butter und anderen Mileherzeugnissen sowei einigen weiteren Nahrungs- und Futtermitteln (Honig, Fleisch, Wurst, Fischmehl) H. Hostettler, P. shilt和H. hanni:用于确定牛奶、奶酪、黄油和其他饲料的咸和饲料(蜂蜜、肉类、香肠和鱼粉)
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838055
H. Thaler
{"title":"H. Hostettler, P. Schilt und H. Hänni: Die mereurimetrische Bestimmung des Chlor- bzw. Kochsalzgehaltes von Milch, Käse, Butter und anderen Mileherzeugnissen sowei einigen weiteren Nahrungs- und Futtermitteln (Honig, Fleisch, Wurst, Fischmehl)","authors":"H. Thaler","doi":"10.1007/BF01838055","DOIUrl":"https://doi.org/10.1007/BF01838055","url":null,"abstract":"","PeriodicalId":23943,"journal":{"name":"Zeitschrift für Lebensmittel-Untersuchung und -Forschung","volume":"23 1","pages":"67-68"},"PeriodicalIF":0.0,"publicationDate":"1950-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87849914","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Emile Novel: Zur Frage der quantitativen bakteriologischen Wasseranalyse and der lnkubationskoeffizienten Emile Novel:在定量细菌水分析和系数问题上
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838104
H. Thaler
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引用次数: 0
W. Wesley: Erfahrungen an Wasseraufbereitungs-Anlagen 卫斯理:水厂处理经验
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838102
A. Hesse
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引用次数: 0
Fritz Windisch: Verbesserungsvorschläge zu den Attestierungs-Vorschriften für besonders qualifizierte Braugersten 弗里茨·温德尼:针对特别合格的保修员提出建议
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838096
A. Hesse
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引用次数: 0
C. L. Hinton: Kakaoforschung in Deutschland C. L. Hinton:德国的Kakaoforschung
Zeitschrift für Lebensmittel-Untersuchung und -Forschung Pub Date : 1950-01-01 DOI: 10.1007/BF01838098
K. Kappeller
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引用次数: 0
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