World Mycotoxin Journal最新文献

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Exploratory real-time kinetic analysis of the cytotoxicity induced by maize silage mycotoxins in a calf intestinal epithelial cell line 玉米青贮真菌毒素对犊牛肠上皮细胞系细胞毒性的实时动力学分析
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-24 DOI: 10.3920/WMJ2020.2651
Sandra Debevere, K. Demeyere, N. Reisinger, J. Faas, G. Haesaert, V. Fievez, S. Croubels, E. Meyer
{"title":"Exploratory real-time kinetic analysis of the cytotoxicity induced by maize silage mycotoxins in a calf intestinal epithelial cell line","authors":"Sandra Debevere, K. Demeyere, N. Reisinger, J. Faas, G. Haesaert, V. Fievez, S. Croubels, E. Meyer","doi":"10.3920/WMJ2020.2651","DOIUrl":"https://doi.org/10.3920/WMJ2020.2651","url":null,"abstract":"In a temperate climate, the mycotoxins deoxynivalenol (DON), nivalenol (NIV), enniatin B (ENN B), mycophenolic acid (MPA), roquefortine C (ROC) and zearalenone (ZEN) are often found in maize silage. Although rumen microbiota are able to degrade some mycotoxins (e.g. DON), others are known to stay mainly intact (e.g. ROC). In addition, mycotoxin degradation can be hampered by a low ruminal pH or decrease in rumen microbial activity. Hence, these mycotoxins can reach the small intestine and exert a cytotoxic effect on intestinal epithelial cells. In this study, a real-time kinetic analysis of the cytotoxicity of these six mycotoxins and some of their metabolites (α- and β-zearalenol, α- and β-ZOL) was performed in a calf small intestinal epithelial cell line (CIEB). Confluency as well as the cell death parameters apoptosis and necrosis were determined to evaluate the mycotoxin-induced cytotoxicity. A combination of Annexin-V green and Cytotox red staining was used to determine early and late apoptosis as well as necrosis. Six different concentrations were tested ranging from 0.78 to 12.5 μM. Compared to cells not exposed to mycotoxins, DON and NIV exert a fast toxic effect with DON being more toxic than NIV within the first hours of incubation, whereas the inverse was observed at 16 h of incubation. On the other hand, MPA and ZEN induced increased Annexin V green positive cells within several hours of incubation with higher toxicity over time. Increased Annexin V green and Cytotox red positive cells were seen for ROC only at the highest concentration tested. For ENN B, increased Annexin V green positive cells were observed only after 12 h and α- and β-ZOL did not show cytotoxic effects. Hence, mycotoxin exposure causes either severe (DON and NIV) or more limited (ZEN, ROC, MPA, and ENN B) risk of bovine intestinal epithelial damage.","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-12"},"PeriodicalIF":2.0,"publicationDate":"2021-05-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47863924","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Multi-mycotoxin profiling in maize reveals prevalence of Fusarium mycotoxins in South and West Ethiopia 玉米多真菌毒素分析揭示了埃塞俄比亚南部和西部镰刀菌毒素的流行
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-24 DOI: 10.3920/WMJ2020.2645
A. Mesfin, K. Tesfamariam, T. Belachew, S. D. Saeger, C. Lachat, M. Boevre
{"title":"Multi-mycotoxin profiling in maize reveals prevalence of Fusarium mycotoxins in South and West Ethiopia","authors":"A. Mesfin, K. Tesfamariam, T. Belachew, S. D. Saeger, C. Lachat, M. Boevre","doi":"10.3920/WMJ2020.2645","DOIUrl":"https://doi.org/10.3920/WMJ2020.2645","url":null,"abstract":"Multi-mycotoxin exposure data are missing to guide risk assessment and legislation in Ethiopia. This study therefore aimed to determine mycotoxin contamination levels in maize samples from 176 rand...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-12"},"PeriodicalIF":2.0,"publicationDate":"2021-05-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47483126","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Effect of Saccharomyces cerevisiae addition to feed contaminated with aflatoxin B1 on the health and performance indices of tambaqui (Colossoma macropomum) fingerlings 在黄曲霉毒素B1污染的饲料中添加酿酒酵母对大孔体(Colossoma macropomum)鱼种健康和性能指标的影响
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2625
R.E.E. Pinheiro, A. Rodrigues, E. Batista, A. Monte, M. N. Ribeiro, R. Calvet, C. Pereyra, A. Torres, M. Araripe, M. Muratori
{"title":"Effect of Saccharomyces cerevisiae addition to feed contaminated with aflatoxin B1 on the health and performance indices of tambaqui (Colossoma macropomum) fingerlings","authors":"R.E.E. Pinheiro, A. Rodrigues, E. Batista, A. Monte, M. N. Ribeiro, R. Calvet, C. Pereyra, A. Torres, M. Araripe, M. Muratori","doi":"10.3920/WMJ2020.2625","DOIUrl":"https://doi.org/10.3920/WMJ2020.2625","url":null,"abstract":"The objective of this study was to evaluate the effects of the addition of Saccharomyces cerevisiae to feed contaminated with aflatoxin B1 (AFB1) on the performance and health of tambaqui fingerlin...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-12"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47209374","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Current postharvest practices and aflatoxin contamination awareness amongst maize producers in Jimma Zone, Southwest of Ethiopia 埃塞俄比亚西南部Jimma地区玉米生产者当前采后做法和黄曲霉毒素污染意识
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2642
T. Y. Bereka, C. G. Kuyu, K. D. Tolera, E. Addis
{"title":"Current postharvest practices and aflatoxin contamination awareness amongst maize producers in Jimma Zone, Southwest of Ethiopia","authors":"T. Y. Bereka, C. G. Kuyu, K. D. Tolera, E. Addis","doi":"10.3920/WMJ2020.2642","DOIUrl":"https://doi.org/10.3920/WMJ2020.2642","url":null,"abstract":"Grain contamination by mycotoxins can cause significantly negative health and economic impact in areas where poor agricultural practices and food insecurity is prevalent. This study was conducted t...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-10"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44709899","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Probiotic gut-borne Saccharomyces cerevisiae reduces liver toxicity caused by aflatoxins in weanling piglets 益生菌肠源性酿酒酵母菌可降低断奶仔猪黄曲霉毒素引起的肝脏毒性
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2629
V. Poloni, A. Magnoli, Analía Fochesato, L. Poloni, A. Cristofolini, C. Merkis, C. S. Riquelme, F. S. Maldonado, M. Montenegro, L. Cavaglieri
{"title":"Probiotic gut-borne Saccharomyces cerevisiae reduces liver toxicity caused by aflatoxins in weanling piglets","authors":"V. Poloni, A. Magnoli, Analía Fochesato, L. Poloni, A. Cristofolini, C. Merkis, C. S. Riquelme, F. S. Maldonado, M. Montenegro, L. Cavaglieri","doi":"10.3920/WMJ2020.2629","DOIUrl":"https://doi.org/10.3920/WMJ2020.2629","url":null,"abstract":"The present study was conducted to investigate the aflatoxin B1 (AFB1) liver toxicity and gut histomorphometry after gut borne-Saccharomyces cerevisiae supplementation to AFB1-contaminated piglet d...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-10"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48810067","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Some Indian herbs have protective effects against deleterious effects of ochratoxin A in broiler chicks 一些印度草药对肉仔鸡抗赭曲霉毒素A的有害作用有保护作用
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2657
S. Stoev, K. Dimitrov, I. Zarkov, T. Mircheva, D. Zapryanova, I. Valchev, S. Denev, S. Chobanova, Miroslav Stefanov, R. Arora
{"title":"Some Indian herbs have protective effects against deleterious effects of ochratoxin A in broiler chicks","authors":"S. Stoev, K. Dimitrov, I. Zarkov, T. Mircheva, D. Zapryanova, I. Valchev, S. Denev, S. Chobanova, Miroslav Stefanov, R. Arora","doi":"10.3920/WMJ2020.2657","DOIUrl":"https://doi.org/10.3920/WMJ2020.2657","url":null,"abstract":"A protective effect of two herbs, Glycyrrhiza glabra and Tinospora cordifolia, given as feed additives was observed against the growth inhibitory effect of ochratoxin A (OTA) and associated immunos...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-14"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45026449","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Long-term exposure of Pacu (Piaractus mesopotamicus) fish to dietary aflatoxin B1: residues in tissues and performance 帕库鱼长期暴露于饲料中的黄曲霉毒素B1:在组织中的残留和生产性能
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2659
E. C. Michelin, C. M. Bedoya-Serna, L. C. S. Carrion, S. H. Godoy, J. C. Baldin, C. G. Lima, G. Yasui, G. Rottinghaus, R. Sousa, A. M. Fernandes
{"title":"Long-term exposure of Pacu (Piaractus mesopotamicus) fish to dietary aflatoxin B1: residues in tissues and performance","authors":"E. C. Michelin, C. M. Bedoya-Serna, L. C. S. Carrion, S. H. Godoy, J. C. Baldin, C. G. Lima, G. Yasui, G. Rottinghaus, R. Sousa, A. M. Fernandes","doi":"10.3920/WMJ2020.2659","DOIUrl":"https://doi.org/10.3920/WMJ2020.2659","url":null,"abstract":"The objective of this work was to evaluate the aflatoxins residues on tissues of Pacu (Piaractus mesopotamicus) fish chronically exposed to dietary aflatoxins, also evaluating the effects on fish p...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-10"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43078326","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Mycotoxins in herbal tea: transfer into the infusion 草药茶中的真菌毒素:转移到输液中
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2606
Z. Chalyy, M. Kiseleva, I. Sedova, V. Tutelyan
{"title":"Mycotoxins in herbal tea: transfer into the infusion","authors":"Z. Chalyy, M. Kiseleva, I. Sedova, V. Tutelyan","doi":"10.3920/WMJ2020.2606","DOIUrl":"https://doi.org/10.3920/WMJ2020.2606","url":null,"abstract":"Mycotoxins are natural food contaminants, associated with adverse health effects due to acute intoxication and, what is much more common, chronic exposure. The most hazardous and widespread mycotox...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-14"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43576916","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
Preparation of highly sensitive monoclonal antibody against α-zearalanol based on the similar antigen determinant structure to zearalanone 基于与玉米醛酮相似的抗原决定结构制备抗α-玉米醛醇高敏感单克隆抗体
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2613
X. Hu, Y. N. Sun, S. Y. Hu, Y. Xing, L. L. Chen, J. Cao, G. P. Zhang
{"title":"Preparation of highly sensitive monoclonal antibody against α-zearalanol based on the similar antigen determinant structure to zearalanone","authors":"X. Hu, Y. N. Sun, S. Y. Hu, Y. Xing, L. L. Chen, J. Cao, G. P. Zhang","doi":"10.3920/WMJ2020.2613","DOIUrl":"https://doi.org/10.3920/WMJ2020.2613","url":null,"abstract":"In this study, we report a new method to prepare highly sensitive monoclonal antibody against α-zearalanol (ZAL) based on a similar antigen determinant structure. Zearalanone (ZAN), structural anal...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-10"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48297311","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Antiaflatoxigenic potential of essential oils of spices – a review 香料精油的抗毒素潜力——综述
IF 2 4区 医学
World Mycotoxin Journal Pub Date : 2021-05-17 DOI: 10.3920/WMJ2020.2636
A. Ranjith, C. M. Srilatha, P. Lekshmi, N. Rameshbabu
{"title":"Antiaflatoxigenic potential of essential oils of spices – a review","authors":"A. Ranjith, C. M. Srilatha, P. Lekshmi, N. Rameshbabu","doi":"10.3920/WMJ2020.2636","DOIUrl":"https://doi.org/10.3920/WMJ2020.2636","url":null,"abstract":"Mycotoxins are important food contaminants posing a significant threat to food and feed safety and public health. Among the mycotoxins, aflatoxins are deemed to be a more significant contaminant du...","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":"1 1","pages":"1-14"},"PeriodicalIF":2.0,"publicationDate":"2021-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42256629","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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