Jurnal Inovasi Teknologi dan Edukasi Teknik最新文献

{"title":"Analisis Kritis Etika Keilmuan Dalam Bidang Teknologi Sains","authors":"Denny Kurniawan, A. Wibawa","doi":"10.17977/um068v1i72021p546-556","DOIUrl":"https://doi.org/10.17977/um068v1i72021p546-556","url":null,"abstract":"Science and technology are closely related to education, research and policy. Science technology is expected and obligatory to implement ethics in all fields. The application of ethics in science technology starts from the field of education. Teaching staff and students who apply scientific ethics when conducting research can produce ethical research results or in accordance with the norms that apply in society. Science technology that applies scientific ethics will get a positive perception by the public. Scientific ethics in the field of science technology informally already exist and are strengthened by normative and formal policy rules. Scientific ethical policies are made not to limit the development of science technology, but to direct science technology in a direction that is in accordance with the norms that apply in society.\u0000Teknologi ilmu pengeahuan dan sains erat kaitannya dengan pendidikan, penelitian dan kebijakan. Teknologi sains diharapkan dan wajib untuk menerpakan etika dalam segala bidang. Penerapan etika dalam teknologi sains dimulai dari bidang pendidikan. Tenaga pengajar dan mahasiswa yang menerapkan etika keilmuan ketika melakukan penelitian dapat menghasilkan hasil penelitian beretika atau sesuai dengan norma-norma yang berlaku di masyarakat. Teknologi sains yang menerapakan etika keilmuan akan mendapatkan persepsi positif oleh masyarakat. Etika keilmuan dalam bidang teknologi sains secara informal sudah ada dan diperkuat dengan aturan kebijakan yang bersifat normatif dan formal. Kebijakan etika keilmuan dibuat bukan untuk membatasi perkembangan teknologi sains, akan tetapi mengarahkan teknologi sains kearah yang sesuai dengan kaidah kenormaan yang berlaku dimasyarakat.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"18 1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123268546","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Implementasi SCRUM pada Pengembangan Aplikasi Sistem ADI STETSA SMAN 4 Malang: Bidang Bimbingan Konseling","authors":"Mahisha Laila, A. Wibawa, I. Zaeni, Zafifatuz Zuhriyah","doi":"10.17977/um068v1i72021p526-535","DOIUrl":"https://doi.org/10.17977/um068v1i72021p526-535","url":null,"abstract":"The development of digital applications at State 4 Malang, including counseling, aims to facilitate the management of data related to teachers and students. Counseling provides services for the personal, social, learning, and career problems of students and teachers. The development method used is the SCRUM model framework. The service process in the field of counseling has not yet a clear service flow. Thus, with the SCRUM method, the information system development process can change and there is no need to return to the initial steps of the method. SCRUM can manage projects more efficiently and make teamwork more effective through a step process known as sprint. The process of implementing the sprint in the creation of the Application Digital Studium Et Sapientia (ADI STETSA) project was carried out in 5 sprints. The field of counseling was developed in the 4th sprint. The features developed have been approved by the person in charge of the counseling field. The resulting features are alumni, specialization and cross-interest, and consultation. An information system based on a website and a mobile application. This development is equipped with a software requirement specification document as a reference for using the system, especially for schools. \u0000Pengembangan aplikasi digital pada Sekolah Menengah Atas Negeri 4 Malang, termasuk bimbingan konseling, bertujuan untuk memudahkan pengelolaan data yang berkaitan dengan guru, dan siswa. Bimbingan konseling memberikan layanan masalah pribadi, sosial, belajar, dan karier siswa serta guru. Metode pengembangan yang digunakan adalah kerangka kerja model SCRUM. Proses pelayanan bidang bimbingan konseling belum memiliki alur pelayanan yang jelas. Sehingga, dengan metode SCRUM proses pengembangan sistem informasi dapat berubah dan tidak perlu kembali pada langkah awal metode. SCRUM dapat mengelola proyek menjadi lebih efisien dan membuat kerja tim menjadi lebih efektif melalui proses tahapan yang disebut dengan sprint. Proses pelaksanan sprint dalam pembuatan proyek sistem Aplikasi Digital Studium Et Sapientia (ADI STETSA) dilakukan sebanyak 5 sprint. Bidang bimbingan konseling dikembangkan pada sprint ke-4. Fitur yang dikembangkan telah disetujui oleh penanggung jawab bidang bimbingan konseling. Fitur yang dihasilkan yaitu alumni, peminatan dan lintas minat serta konsultasi. Sistem informasi yang dibuat berbasis website dan aplikasi mobile. Pengembangan ini dilengkapi dengan dokumen spesifikasi kebutuhan perangkat lunak sebagai acuan menggunakan sistem khususnya untuk pihak sekolah.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129692744","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Implementasi SCRUM pada Pengembangan Aplikasi Sistem ADI STETSA SMAN 4 Malang : Bidang Sarana Prasarana","authors":"Kevin Raihan, A. Wibawa, I. Zaeni, A. Salim","doi":"10.17977/um068v1i72021p489-497","DOIUrl":"https://doi.org/10.17977/um068v1i72021p489-497","url":null,"abstract":"Educational facilities and infrastructure are all equipment/facilities used in the learning process to achieve educational goals. Educational facilities and infrastructure have a function to support the learning process carried out by students and teachers in the classroom. Management of educational facilities and infrastructure is a management activity that begins with planning needs, procurement, inventory, storage, school maintenance efficiently and on target. An example of the implementation of facilities and infrastructure management activities is at SMAN 4 Malang, where the facilities and infrastructure management activities carried out are data collection of goods and rooms catalogs as well as data collection of borrowed goods and rooms. Management of facilities and infrastructure at SMAN 4 Malang is difficult because of the large amount of data that must be managed. The development of the ADI STETSA Information System (Digital Application Studium Et Sapientia) for SMAN 4 Malang was developed using the SCRUM method because in this method everyone can adaptively overcome complex problems while productively and creatively producing high-value products. The process of developing the ADI STETSA information system was carried out in 5 sprints. The resulting information system can be used for infrastructure services at SMAN 4 Malang. \u0000Sarana dan prasarana pendidikan adalah semua perlengkapan/fasilitas yang digunakan dalam proses pembelajaran untuk mencapai tujuan pendidikan. Sarana dan prasarana pendidikan memiliki fungsi untuk mendukung proses pembelajaran yang dilakukan siswa dan guru di dalam kelas. Pengelolaan sarana dan prasarana pendidikan merupakan kegiatan manajemen yang dimulai dengan perencanaan kebutuhan, pengadaan, inventarisasi, penyimpanan, pemeliharaan sekolah secara efisien dan tepat sasaran. Contoh pelaksanaan kegiatan pengelolaan sarana dan prasarana terdapat di SMAN 4 Malang, dimana kegiatan pengelolaan sarana dan prasarana yang dilakukan adalah pendataan katalog barang dan ruangan serta pendataan barang dan ruangan yang dipinjam. Pengelolaan sarana dan prasarana di SMAN 4 Malang sulit dilakukan karena banyaknya data yang harus dikelola. Pengembangan Sistem Informasi ADI STETSA (Aplikasi Digital Studium Et Sapientia) untuk SMAN 4 Malang dikembangkan dengan menggunakan metode SCRUM karena dalam metode ini setiap orang dapat secara adaptif mengatasi masalah kompleks sambil secara produktif dan kreatif menghasilkan produk bernilai tinggi. Proses pengembangan sistem informasi ADI STETSA dilakukan sebanyak 5 sprint. Sistem informasi yang dihasilkan dapat digunakan untuk layanan sarana prasarana di SMAN 4 Malang.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125101762","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Evaluasi User Experience pada Pengembangan Aplikasi Sistem ADI STETSA SMAN 4 Malang menggunakan User Experience Questionnaire","authors":"Maftuh Ahnan, A. Wibawa, I. Zaeni","doi":"10.17977/um068v1i72021p518-525","DOIUrl":"https://doi.org/10.17977/um068v1i72021p518-525","url":null,"abstract":"SMAN 4 Malang is one of the institutions that has implemented digitalization of education by developing an information system called ADI STETSA. This information system was developed to facilitate the process of teaching and learning activities and administration at SMAN 4 Malang in 10 organizational fields. The 10 fields include adiwiyata, counseling guidance, public relations, student affairs, curriculum, finance, libraries, facilities and infrastructure, administration, and quality assurance units. This system is still relatively new, so it is necessary to evaluate the quality of the system. One way to test the quality of the system is by testing the User Experience (UX). The method used in testing user experience is the User Experience Questionnaire (UEQ) method. The UEQ method can give an impression on all aspects of UX. In addition, the UEQ method is easy, free, and fast to use. In the UEQ method, there are 6 scales tested, namely attractiveness, perspicuity, dependability, efficiency, novelty, and stimulation. The stages in this research are conducting a literature study, evaluation planning, data collection, analysis and discussion, and conclusions. \u0000SMAN 4 Malang adalah salah satu instansi yang telah menerapkan digitalisasi pendidikan dengan mengembangkan sistem informasi yang bernama ADI STETSA. Sistem informasi ini dikembangkan untuk memudahkan pada proses kegiatan belajar mengajar dan administrasi pada SMAN 4 Malang pada 10 bidang organisasinya. 10 bidang tersebut antara lain adiwiyata, bimbingan konseling, hubungan masyarakat, kesiswaan, kurikulum, keuangan, perpustakaan, sarana dan prasarana, tata usaha, dan unit penjamin mutu. Sistem ini masih terbilang baru sehingga perlu dilakukan evaluasi pada kualitas sistem. Salah satu cara untuk menguji kualitas sistem adalah dengan pengujian User Experience (UX). Metode yang digunakan dalam pengujian user experience adalah metode User Experience Questionnaire (UEQ). Metode UEQ mampu memberikan hasil impresi pada seluruh aspek UX. Selain itu metode UEQ mudah, gratis, dan cepat untuk digunakan. Pada metode UEQ ada 6 skala yang diujikan yaitu daya tarik, ketepatan, kejelasan, efisiensi, kebaruan, dan stimulasi. Tahap-tahapan dalam penelitian ini yaitu melakukan studi literatur, perencanaan evaluasi, pengumpulan data, analisis dan pembahasan, serta kesimpulan.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"33 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122401092","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Implementasi SCRUM Pada Pengembangan Aplikasi Sistem ADI STETSA SMAN 4 Malang: Bidang TATA Usaha","authors":"Muhammad Usman, A. Wibawa, I. Zaeni, Anggraeni Budiarti","doi":"10.17977/um068v1i72021p498-507","DOIUrl":"https://doi.org/10.17977/um068v1i72021p498-507","url":null,"abstract":"The development of information systems at SMAN 4 Malang, including administration, aims to help the education system run. One of them is in the field of administration which has the task of managing data for teachers, employees, students, transfers, and the main book which was developed using the SCRUM method. SCRUM encourages teams to create products of the highest possible quality in a productive and creative way. The result of this research is an information system in the form of an application that is received after doing 5 sprints. \u0000Pengembangan sistem informasi pada SMAN 4 Malang, termasuk tata usaha, bertujuan untuk membantu jalannya sistem pendidikan. Salah satunya di bidang tata usaha yang memiliki tugas untuk mengelola data guru, karyawan, siswa, mutasi, dan buku induk yang dikembangkan menggunakan metode SCRUM. SCRUM mendorong tim untuk menciptakan produk dengan kualitas setinggi mungkin secara produktif dan kreatif. Hasil dari penelitian ini berupa sistem informasi dalam bentuk aplikasi yang diterima setelah melakukan 5 sprint.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"38 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124709078","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Pengembangan Media Pembelajaran Berbasis Mobile Application Pembuatan Kerah Jas Pria pada Matakuliah Tailoring Program Studi S1 Pendidikan Tata Busana Universitas Negeri Malang","authors":"Suryaningati Suryaningati, Ida Hadijah, Nanda Desty Dwi, S. Rahayu","doi":"10.17977/um068v1n4p283-287","DOIUrl":"https://doi.org/10.17977/um068v1n4p283-287","url":null,"abstract":"Tailoring is one of the subjects for student in fashion department Universitas Negeri Malang. Student had difficulty when they sew men’s collar jacket on sewing a men’s jacket material. The main factor that makes the students feel difficult because there is no supporting media. To solve this problem, researcher developed the attractive learning media to make it easy to understand. Hence, the purpose of this study is to produce a new media based on mobile application that focused on how to sew a men’s collar jacket. This media can used in the Android cell phone. This study used ADDIE development. The results of the validity test showed that the percentage of validity from material experts is 90.63 percent, the validity percentage of media experts is 95 percent, and the validity percentage of linguists is 92.11 percent. Meanwhile, on the trial of small group that test on 30 respondents, the percentage of eligibility 88,56 percent, so this learning media based on mobile application could be considered valid and helpful for learning activity. Recommendation for the next development is to add animation elements in the learning media that make more attractive and to increase students understanding. Hopefully, the next researcher can add another material for this learning media. \u0000Mahasiswa S1 Pendidikan Tata busana dalam matakuliah praktik tailoring pembuatan kerah jas pada materi menjahit jas pria mengalami kesulitan. Faktor utama penyebab mahasiswa mengalami kesulitan tersebut karena belum adanya media pendukung sehingga perlu dikembangkan media pembelajaran yang lebih menarik agar dapat meningkatkan minat belajar mahasiswa. Tujuan penelitian pengembangan ini dilakukan untuk menghasilkan media berbasis mobile application tentang cara pembuatan kerah jas pria. Prosedur pengembangan ini menggunakan model pengembangan. Hasil uji validasi diperoleh hasil persentasi kevalidan ahli materi sebesar 90,63 persen, persentase kevalidan ahli media sebesar 95 persen, dan persentase kevalidan ahli bahasa sebesar 92,11 persen. Sedangkan pada uji coba kelompok kecil yang dilakukan pada mahasiswa S1 Pendidikan Tata Busana Universitas Negeri Malang berjumlah 30 responden, diperoleh hasil persentase kelayakan media sebesar 88,56 persen sehingga media pembelajaran berbasis mobile application pembuatan kerah jas pria dapat dinyatakan valid dan layak digunakan untuk proses belajar mengajar. Adapun saran pengembangan produk lebih lanjut sebaiknya menambahkan elemen animasi pada media pembelajaran agar lebih menarik dan dapat meningkatkan pemahaman mahasiswa serta menambahkan materi lain yang lebih luas.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121765301","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analisis Tingkat Kenyamanan Celana Panjang Wanita Menggunakan Pola Sistem Porrie Muliawan dan Sistem Praktis pada Ukuran Xxl","authors":"Selli Vorensia, Ida Hadijah, Nurul Aini","doi":"10.17977/um068v1n4p315-324","DOIUrl":"https://doi.org/10.17977/um068v1n4p315-324","url":null,"abstract":"The snug circumference is the part of the pants that needs to be considered, because this part affects the comfort of the pants when used to move. The purpose of this study was to analyze the comfort of women's trousers using the Porrie Muliawan System Pattern and the Practical System in XXL Size. This research is a type of descriptive research with a quantitative approach. There are two populations that will be discussed, namely the respondent population and the panelist population. Based on the results of the study, it can be concluded that the comfort level of women's trousers with the Porrie Muliawan system at size XXL in terms of the level of static comfort and the level of kinetic comfort is included in the comfortable category. The comfort level of practical women's trousers at size XXL in terms of the level of static comfort and the level of kinetic comfort is included in the less comfortable category. kinetics is included in the comfortable category. \u0000Lingkar pesak merupakan bagian celana yang perlu diperhatikan, karena pada bagian ini memengaruhi kenyamanan celana saat digunakan untuk bergerak. Tujuan penelitian ini adalah menganalisis Kenyamanan Celana Panjang Wanita Menggunakan Pola Sistem Porrie Muliawan dan Sistem Praktis pada Ukuran XXL. Penelitian ini merupakan jenis penelitian deskriptif dengan pendekatan kuantitatif. Terdapat dua populasi yang akan dibahas yaitu mengenai populasi responden dan populasi panelis. Berdasarkan hasil penelitian, dapat diambil kesimpulan bahwa tingkat kenyamanan celana panjang wanita sistem Porrie Muliawan pada ukuran XXL ditinjau dari tingkat kenyamanan statis dan tingkat kenyamanan kinetis termasuk dalam kategori nyaman. Tingkat kenyamanan celana panjang wanita sistem Praktis pada ukuran XXL ditinjau dari tingkat kenyamanan statis dan tingkat kenyaman kinetis termasuk dalam kategori kurang nyamanBerdasarkan hasil penelitian, dapat diambil kesimpulan bahwa tingkat kenyamanan celana panjang wanita sistem Porrie Muliawan pada ukuran XXL ditinjau dari tingkat kenyamanan statis dan tingkat kenyamanan kinetis termasuk dalam kategori nyaman.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125857801","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Profil Usaha Industri Garmen “Vandev” di Kota Malang (Studi Usaha Industri Garmen “Vandev” di Kota Malang)","authors":"Riska Marianti, Nur Endah Purwaningsih, Ida Hadijah","doi":"10.17977/um068v1n4p309-314","DOIUrl":"https://doi.org/10.17977/um068v1n4p309-314","url":null,"abstract":"Managing a business such as a garment must have clear organizational structure, financial management, and production implementation so that company goals can be achieved according to the targets set by a company. The purpose of this research is to describe the business studies in \"Vandev\" Garments, especially in the production implementation section, which includes the manufacturing process of 3 products, namely jackets, jersey products, and shirt products. In this study, researchers used a descriptive research design with a qualitative approach. Checking the validity of the findings using source triangulation and triangulation techniques Based on the results of the researcher's findings that, all implementation of the production section is in accordance with the Indonesian National Work Competency Standards starting from the process of preparing product samples, the pattern making process, the process of spreading cloth, the process of cutting cloth, the process of numbering the materials, grouping the materials that have been given number, screen printing / embroidery, sewing process, finishing, cleaning clothes from thread remnants (trimming), packaging ironing process. The production implementation process is carried out in each worker's home, so that quality control is carried out every 2 days. Even though production is carried out in each worker's house, it does not change the quality of the product. When the trimming process uses the manual method instead of using a metal detector machine, you must be more careful in checking the product. The product marketing process is not only from within the country but has reached abroad. Suggestions for Garments \"Vandev\" regarding production management as input to further improve the skills of production employees. The last suggestion is for other researchers that this research can be an input and a reference for similar research but with a more detailed and more detailed discussion of the garment business study, so that it can add new insights for other researchers. \u0000Mengelola suatu usaha seperti garmen harus jelas struktur organisasinya, pengelolaan keuangan, serta pelaksanaan produksinya agar tujuan perusahaan bisa tercapai sesuai target yang ditentukan suatu perusahaan tersebut. Tujuan dari penelitian ini untuk mendeskripsikan studi usaha yang ada di Garmen “Vandev” terutama pada bagian pelaksanaan produksi meliputi proses pembuatan 3 produk yaitu jaket, produk jersey, dan produk kemeja. Pada penelitian ini peneliti menggunakan rancangan penelitian deskriptif dengan pendekatan kualitatif. Pengumpulan data yang diperoleh peneliti mulai dari proses wawancara 2 karyawan dan 1 pemilik garmen, observasi saat proses produksi berlangsung, serta dokumentasi saat proses produksi. Pengecekan keabsahan temuan menggunakan triangulasi sumber dan triangulasi teknik. Berdasarkan hasil temuan penelti bahwa, semua pelaksanaan bagian produksi telah sesuai dengan Standar Kompetensi Kerja Nasional Indonesia mulai da","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"115 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116235404","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Pengelolaan Produk Kuliner Sebagai Oleh-Oleh Khas Kabupaten Gunung Kidul","authors":"A. Saputri, Y. Widyaningsih","doi":"10.17977/um068v1n4p295-301","DOIUrl":"https://doi.org/10.17977/um068v1n4p295-301","url":null,"abstract":"Salah satu kabupaten di Daerah Istimewa Yogyakarta yang pesat akan perkembangan pariwisatanya adalah Gunung Kidul. Banyak sekali wahana yang disajikan di Gunung Kidul, baik wisata alam, wisata buatan maupun wisata kuliner. Obyek Daya Tarik yang ada di Gunung Kidul meliputi wisata air (pantai, telaga), wisata alam (goa, pegunungan) dan desa wisata. Selain obyek wisata tersebut, wisata kuliner merupakan salah satu wisata yang sangat digemari oleh para wisatawan yang berkunjung ke Gunung Kidul. Ada beberapa makanan khas Gunung Kidul yang menjadi icon daerah, yaitu nasi merah atau warga Gunung Kidul menyebutnya sego abang, olahan ikan segar, gathot, tiwul, peyek jingkeng, walang goreng dan walang bacem. Masyarakat membuat produk kuliner yang lebih variasi, agar wisatawan dapat menikmati citarasa yang baru. Dengan cara ini masyarakat mendapat peluang usaha di bidang kuliner. Kuliner yang disajikan di Gunung Kidul menjadi daya tarik wisatawan sendiri, dengan demikian usaha kuliner khususnya oleh-oleh khas Gunung Kidul dapat berkembang pesat. Metode yang dilakukan dalam penelitian ini adalah metode kualitatif.  Rumah makan Pari Gogo dan toko oleh-oleh “Yu Tum” merupakan lokasi penelitian. Hasil dari penelitian ini menunjukkan bahwa perkembangan kuliner di Gunung kidul sangat variatif, hal ini dapat dilihat dari banyaknya produk inovasi baru yang dibuat dari bahan dasar yang ada di Gunung Kidul. Makanan dibuat menjadi lebih modern dan lebih tinggi harganya.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115226651","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Studi Tentang Produktivitas Kerja Karyawan Bagian Produksi di Tinjau dari Tingkat Pendidikan di Butik Reve House Of Couture","authors":"Nia Martanti, Sri Rahayu, Nur Endah Purwanigsih","doi":"10.17977/um068v1n4p288-294","DOIUrl":"https://doi.org/10.17977/um068v1n4p288-294","url":null,"abstract":"Butik Reve House of Couture merupakan salah satu butik ternama di Kota Malang yang memproduksi piyama, busana pernikahan dan busana pesta dewasa bahkan busana anak-anak. Mengenai hal tersebut dibutuhkan pekerja yang mempunyai keterampilan khususnya pada bidang busana yang memiliki keahlian menjahit. Secara teori seseorang yang mempunyai bekal keterampilan melalui pendidikan dibidang tata busana tentunya bisa menjahit, tetapi fakta di lapangan menunjukkan bahwa karyawan dibutik Reve House of Couture pada bagian menjahit bukan hanya lulusan dari tata busana melainkan terdapat pula lulusan non tata busana. Untuk itu peneliti ingin mengetahui produktivitas kerja karyawan bagian produksi yang ditinjau dari tingkat pendidikan di Butik Reve House of Couture. Tujuan dari penelitian ini adalah mendeskripsikan mengenai produktivitas kerja karyawan yang ditinjau dari tingkat pendidikan butik Reve House of Couture. Peneliti menggunakan penelitian deskriptif dan pendekatan kualitatif. Pengumpulan data dalam penelitian ini melalui proses observasi, wawancara dan dokumentasi. Pengecekkan keabsahan temuan peneliti menggunakan triangulasi sumber data dan triangulasi teknik. Hasil dari penelitian dapat diketahui bahwa pendidikan karyawan di butik Reve House of Couture meliputi karyawan dengan lulusan SD, SMP, SMA dan SMK Multimedia. Tingkat pendidikan karyawan yang berbeda beda tersebut tidak mempunyai pengaruh dalam produktivitas kerja, namun pengalaman, keahlian dan kemampuan yang mempunyai pengaruh terhadap produktivitas kerja di butik Reve House of Couture. Hal tersebut dapat disimpulkan bahwa tingkat pendidikan karyawan dibutik Reve House of Couture tidak mempengaruhi produktivitas kerja karyawan. Menurut hasil temuan, saran yang dapat ditulis oleh peneliti bagi Butik Reve House of Couture adalah perlu adanya bimbingan untuk karyawan yang masih membutuhkan pengetahuan, perlu memperhatikan penempatan pekerjaan karyawan dan pembelian kebutuhan produksi dilakukan tepat waktu agar tidak menghambat produktivitas karyawan.","PeriodicalId":221326,"journal":{"name":"Jurnal Inovasi Teknologi dan Edukasi Teknik","volume":"13 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132669974","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}