JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT最新文献_第5页

TRANSLATOR’S ROLE AND CONTRIBUTION TO THE CULTURAL HERITAGE TOURISM 译者在文化遗产旅游中的作用与贡献

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2015.1.107

{"title":"TRANSLATOR’S ROLE AND CONTRIBUTION TO THE CULTURAL HERITAGE TOURISM","authors":"","doi":"10.35666/25662880.2015.1.107","DOIUrl":"https://doi.org/10.35666/25662880.2015.1.107","url":null,"abstract":"In a globalizing competitive world, the communicative role of the translator in the tourism sector as a mediator between cultures and languages is essential with respect to the presentation of country‟s remarkable attractions and heritage. This study aims to explore in what ways the production or rewriting of the original text, based on the purpose and the function of the translational activity, enables the full appreciation of the inestimable reminiscences from the past. Turkish texts on two of the historical masterpieces in Istanbul are chosen to compare with their English versions. This analysis is carried out within the frame of Skopos theory which views translation as a cultural act to reveal behavioral patterns specific to the culture under consideration. The validity of the translator‟s decisions depend on not only whether the source content is transferred or not but also the strategy applied, i.e. the skopos of the action in relation to the expectations and needs of the assumed audience precedes the mode of the action and a redefinition of the relevance of certain source textual elements becomes necessary so as to attain a functional transfer (Vermeer 2004; Reiss & Vermeer 2014). In the analysis, it is observed that the translator remains faithful to the source text which means to place the tourist audience on the periphery; for instance, he/she would find it interesting to be informed about the architectural design of the building mentioned in the Turkish text, but he/she would be even more eager to discover the real stories and secrets hidden behind the stone walls, which may be included in the translator‟s narration. One of the aims of translating tourism texts is to represent a country‟s distinctive cultural identity that offers new traditions and opportunities, so there is a leeway for the translator to move away independently from the source text and use his craft to reconstruct a target text more appealing to the tourist.","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"155 4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122942214","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

GASTRONOMIC TOURISM IN THE CENTRAL BOSNIA REGION 波斯尼亚中部地区的美食旅游

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2020.6.07

{"title":"GASTRONOMIC TOURISM IN THE CENTRAL BOSNIA REGION","authors":"","doi":"10.35666/25662880.2020.6.07","DOIUrl":"https://doi.org/10.35666/25662880.2020.6.07","url":null,"abstract":"Abstract: Both cartography and tourismology are scientific disciplines that originated in geography. Until recently, it was considered that, along with other geosciences, they were only subdisciplines that deal with its individual segments in more detail. From the formal point of view, such theories can be justified to some extent, but essentially, we see that these are two very serious sciences with a wide range of scientific research competencies. Traces of cartographic and tourismological research can be found, from the oldest levels of development of human civilization when they developed under the auspices of geography to their later development as a discipline that studies and observes the Earth and its spheres from a cause-and-effect point of view. Since the separation from their „mother“ discipline and their further independent development, with specific scientific-research peculiarities, both cartography and tourism form a special way of studying the objective reality and interpretation of the observed. This paper will research the connection of these two sciences, which rely on each other, where appropriate solutions arise from mutual connections, which are in themselves answers to the questions asked. The specificity of the connection between these sciences is seen in the application of the cartographic method, ie enabling the perception of three important categories through the spatial, temporal and essential definition of the tourism specifics of the treated space. Cartography draws contents from tourism and tourism, in cartography and its numerous methods and means of expression, seeks the most expedient ways of presenting the obtained data.","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121387572","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

EVALUATION OF FACTOR OF HOSPITALITY IN SARAJEVO TOURISM DESTINATION 萨拉热窝旅游目的地待客因素评价

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2015.1.263

引用次数: 0

A RESEARCH UPON THE SUSTAINABLE NATURE-BASED TOURISM: CASE OF WESTERN BLACK SEA REGION OF TURKEY 基于自然的可持续旅游研究——以土耳其黑海西部地区为例

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2015.1.445

{"title":"A RESEARCH UPON THE SUSTAINABLE NATURE-BASED TOURISM: CASE OF WESTERN BLACK SEA REGION OF TURKEY","authors":"","doi":"10.35666/25662880.2015.1.445","DOIUrl":"https://doi.org/10.35666/25662880.2015.1.445","url":null,"abstract":"Natural and cultural assets are among the most important resources that generate the tourism supply. Tourism trends are changing rapidly from mass tourism to alternative tourism and in recent years there have been significant initiatives concerning sustainable and environmentally sensitive tourism in Turkey. The Western Black Sea Region has a great potantial for nature-based tourism with its biodiversity, unspoiled nature, lakes, waterfalls, National Parks and Protected Areas. National Parks, Nature Parks, Natural Areas are under the responsibility of the Ministry of Water Affairs and Forestry in Turkey. Many types of tourism and activities such as ecotourism, nature tourism, hunting, trekking are carried out under the control of the General Directorate of Nature Conservation and National Parks.The aim of this study is to evaluate the strategy of General Directorate of Nature Conservation and National Parks for sustainable nature-based tourism and to reveal sustainable nature-based tourism strategy for the Western Black Sea Region. For this purpose, \"Master Plan of Nature-Based Tourism of Sinop \" examined by document analysis method which was prepared by 10th Regional Directorate for the Province of Sinop. And also In-depth interviews conducted with the 10.th Regional Director of Forestry about their activities and strategies about sustaniable nature-based tourism. Findings show that Forestry has many activities and practices sush as ―Enhancing Forest Protected Areas Management System‖,and ―DisabledFriendly Accessible National Park Project‖.","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"85 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114391217","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

CHANGING TOURISM MARKETING STRATEGY OF TURKEY FOR THE LAST 10 YEARS 过去10年土耳其旅游营销策略的变化

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2015.1.257

引用次数: 0

THE APPLICATION OF GIS IN TOURISM PLANNING AND SUSTAINABLE TOURISM DEVELOPMENT 地理信息系统在旅游规划和旅游可持续发展中的应用

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2015.1.456

{"title":"THE APPLICATION OF GIS IN TOURISM PLANNING AND SUSTAINABLE TOURISM DEVELOPMENT","authors":"","doi":"10.35666/25662880.2015.1.456","DOIUrl":"https://doi.org/10.35666/25662880.2015.1.456","url":null,"abstract":"Tourism planning is a complex process that includes the involvement of a number of factors during the process of decision-making. Taking into account that any rational planning of tourism should be in line with the principles of sustainable development, which means to preserve the physical and social-geographical attributes of a destination, but at the same time striking a balance with the interests of the local communities, private and public sectors, the use of geographic information systems (GIS) has become an imperative in the process. Tourism is an activity which depends on natural resources, but is also a phenomenon which can have a destructive effect on the natural geographic environment in case of an inadequate access to its planning and development. In addition, during the daily management and operations of tourist facilities, a large number of tourists are a big consumer of energy and water and at the same time produce a significant amount of solid waste, hazardous gases and waste water. These negative impacts of tourism can be prevented or reduced by the application of certain GIS technology in order to achieve sustainable tourism development. This papers main objective is to explore the potential of GIS application in a process of tourism planning and its sustainable development, for the purpose of long-term survival of the tourism destination.","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"36 3","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121001207","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

THE SIGNIFICANCE OF URBAN HISTORY FOR URBAN TOURISM RESEARCH AND PRACTICES: THE CASE OF BURSA 城市历史对城市旅游研究与实践的意义:以法尔萨为例

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2015.1.93

{"title":"THE SIGNIFICANCE OF URBAN HISTORY FOR URBAN TOURISM RESEARCH AND PRACTICES: THE CASE OF BURSA","authors":"","doi":"10.35666/25662880.2015.1.93","DOIUrl":"https://doi.org/10.35666/25662880.2015.1.93","url":null,"abstract":"Heritage is the historical result of past interactions. Urban history reveals components of that heritage in the context of a city and helps us to perceive cultural values in their unique connections. Historians have several kinds of references that are used to study urban history. Travelbooks and yearbooks, two of those historical sources, are deliberately emphasised in this study. They introduce not only tangible and intangible cultural heritage of a city as possible tools for sustainability and diversity, but also are essential references in tourism research for particularly historical academic views. Cultural heritage of today together with those lost or almost forgotten can be interpreted through urban history sources within its own methodology but in favour of urban tourism. The outcome is incomparable data for related territory. Besides, it can generate possibilities to enhance not only cliché methods for urban management but also understandings of business leaders. This paper,therefore, underlines distinctive studies of Ottoman Urban History as interdisciplinary input within tourism literature and for possible contributions in improvement of city tourism practices.Urban history studies are considered along with theperception of cultural heritage. The city Bursa is used as a case study in order to exemplify aims of this paper in wider conceptions for urban tourism research and practices. Introduced and evaluatedtravelbooksand yearbooks are hence written about Bursa. Travelbooksare especially chosen from those written by European travellers within nineteenth century. As a result, evaluation also captures perceptions of travellers in mentioned period. Yearbooks of the same era, on the other hand, are also introduced within the concept of urban tourism and cultural heritage.","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125867191","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

A CONSUMER TENDENCY SURVEY ON RURAL TOURISM IN ANKARA, TURKEY 土耳其安卡拉乡村旅游消费倾向调查

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2017.3.136

{"title":"A CONSUMER TENDENCY SURVEY ON RURAL TOURISM IN ANKARA, TURKEY","authors":"","doi":"10.35666/25662880.2017.3.136","DOIUrl":"https://doi.org/10.35666/25662880.2017.3.136","url":null,"abstract":"With its underground resources, rich flora and natural beauties Ankara has one of Turkey’s most outstanding rural areas. Yet, these beauties are recognized neither by natives nor by foreigners. The main aim of this research is to determine the factors which affect the choice of the population who lives in Ankara city center to visit rural areas as well as general preferences of visitors. Ankara city center population is assumed approximately 5 million and with 99% confidence interval and 5% error margin the sample size is found as 661. Before the application of surveys in the field, surveys are shared with 10 people and proper adjustments made according to the feedbacks received. Face-to-face interviews with 661 people are applied. During the data evaluation process, surveys which contain missing and inconsistent data are excluded from the sample size. Missing and inconsistent surveys which was 7% of total are removed and ultimately with 616 surveys analyses continued. Probit model is preferred due to the small sample size. The model in which independent variables affecting decisions of people who visit rural Ankara biweekly are investigated, whereas people who prefer guide and have a connection with current rural settlement have a positive effect and birthplace has a negative effect. In consequence of the survey research it came out that citizen’s awareness level about rural and tourism destinations in Ankara is low. To increase awareness it is needed that institutions and organizations conduct collaborative work for rural area. As continuation of the research, people living in the country side and their expectation from tourism are going to determine more reliable deductions","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"128 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123273288","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

UNESCO CREATIVE CITIES OF GASTRONOMY: A GLIMPSE ON UNESCO CREATIVE GASTRONOMY CITIES OF TURKEY AND SPAIN 联合国教科文组织美食创意城市:土耳其和西班牙的联合国教科文组织美食创意城市一览

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2016.2.134

{"title":"UNESCO CREATIVE CITIES OF GASTRONOMY: A GLIMPSE ON UNESCO CREATIVE GASTRONOMY CITIES OF TURKEY AND SPAIN","authors":"","doi":"10.35666/25662880.2016.2.134","DOIUrl":"https://doi.org/10.35666/25662880.2016.2.134","url":null,"abstract":"The UNESCO Creative Cities Network (UCCN) was created in 2004 to promote cooperation with and among cities that have identified creativity as a strategic factor for sustainable urban development, social inclusion and cultural vibrancy. Today, UCCN is comprised of 116 cities from 54 countries worldwide, where the cities distinguish themselves within their seven creative fields including Crafts and Folk Art, Design, Film, Gastronomy, Literature, Media Arts and Music. This study aims to contribute the debate over the “world gastronomy cities” concept within the scope of The UNESCO Creative Cities Network. Study provides an overview on a fashion topic “gastronomy cities” on a basis of the destination and food branding strategies. Furthermore, UNESCO creative gastronomy cities of Turkey and Spain which compete in the international tourism market and have similar food culture deriving from Mediterranean cuisine have been investigated. As a result, Gaziantep (Turkey), Dénia and Burgos (Spain) were introduced in the scope of their gastronomic prosperousness and distinctiveness. Similarities and differences with regard to cities’ food culture were handled and proposals for were drawn to the reader’s attention.","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"65 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126491990","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

THE MOTIVATIONS TO PARTICIPATING TREKKING ACTIVITIES: ADANA CASE 参与徒步旅行活动的动机:adana案例

JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT Pub Date : 1900-01-01 DOI: 10.35666/25662880.2016.2.36

{"title":"THE MOTIVATIONS TO PARTICIPATING TREKKING ACTIVITIES: ADANA CASE","authors":"","doi":"10.35666/25662880.2016.2.36","DOIUrl":"https://doi.org/10.35666/25662880.2016.2.36","url":null,"abstract":"The aim of this study is to determine the profile of the trekking participants and their motivation for participating to trekking activities, which is a kind of nature- based and adventure tourism. Questionnaire technique has been utilized as the data gathering method and for this purpose „Recreation Experience Preference Scale‟, has been used in this study. The sample consists of 324 individuals participated to the trekking within nature- based activities associations in Adana,\u0000\u0000Turkey. Descriptive statistic methods are used for evaluations and representation of data. As a result of this study we found that majority of the participants are male (% 53,7), between 35-44 years old (% 30,6), married (% 51,2), graduated from university (% 64,8) , have been attending for 1-5 years (%41,7), participate to trekkings 3 or 4 times a year (%41,7), and usually prefer to joint the activities with friends (% 60,8). The results of survey also show that the first ten reasons to motivate the individuals to participate to trekking are; “physical rest, slow down mentally, tranquility,escape role overloads, escape daily routine, escape crowds, exercisephysical fitness, independence, privacy and nostalgia”.","PeriodicalId":219294,"journal":{"name":"JOURNAL OF TOURSIM AND HOSPITALITY MANAGEMENT","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128217829","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2