Jurnal Ilmiah Teunuleh最新文献

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FACTORS AFFECTING EDUCATIONAL STANDARDS: COSTS, SCHOOL ENVIRONMENT, AND CURRICULUM 影响教育水平的因素:成本、学校环境和课程
Jurnal Ilmiah Teunuleh Pub Date : 2022-06-28 DOI: 10.51612/teunuleh.v3i2.91
Y. Fitri, Hapzi Ali, Kemas Imron Rosadi
{"title":"FACTORS AFFECTING EDUCATIONAL STANDARDS: COSTS, SCHOOL ENVIRONMENT, AND CURRICULUM","authors":"Y. Fitri, Hapzi Ali, Kemas Imron Rosadi","doi":"10.51612/teunuleh.v3i2.91","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i2.91","url":null,"abstract":"Past research or relevant research is very important in a research or scientific article. Previous research or relevant research serves to strengthen the theory and influence of relationships or influences between variables. This article reviews the Factors influencing Educational Standards , namely: Costs , school environment and Curriculum , a literature study of Human Resource Management. The purpose of writing this article is to build a hypothesis of influence between variables to be used in future research.   The results of this literature review article are: 1) Costs affect educational standards; 2)  the school environment  affects the Educational Standards; and 3) The curriculum affects the Education Standards.","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115316972","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
INFLUENCE OF GOOGLE CLASSROOM-BASED LEARNING MEDIA AND INTERPERSONAL INTELLIGENCE ON SCIENCE LITERACY IN THE ERA OF THE COVID-19 PANDEMIC 新冠疫情时代谷歌课堂学习媒体与人际智能对科学素养的影响
Jurnal Ilmiah Teunuleh Pub Date : 2022-06-28 DOI: 10.51612/teunuleh.v3i2.90
Endaita Nurisa Nainggolan, E. Djulia, Yasaratodo Wau
{"title":"INFLUENCE OF GOOGLE CLASSROOM-BASED LEARNING MEDIA AND INTERPERSONAL INTELLIGENCE ON SCIENCE LITERACY IN THE ERA OF THE COVID-19 PANDEMIC","authors":"Endaita Nurisa Nainggolan, E. Djulia, Yasaratodo Wau","doi":"10.51612/teunuleh.v3i2.90","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i2.90","url":null,"abstract":"This study aims to: (1) analyze the differences in students' science literacy taught with Google Classroom online learning media compared to students taught with Zoom meeting online learning media; (2) analyze the differences in science literacy of students who have high interpersonal intelligence compared to students who have low interpersonal intelligence; and (3) analyze the interaction between online learning media and interpersonal intelligence on students' science literacy. The sample in this study was 54 students of Class V of The State Elementary School 165735 Tebing Tinggi City. Data collection in this study through interpersonal intelligence  questionnaires and student science literacy tests.  Hypothesis testing was carried out with the Two Way Anova test. The results showed that: (1) The science literacy of students taught with Google Classroom online learning media was higher than the online learning media Zoom Meeting (Fcount = 5.654 and the sig. value of 0.021 < 0.05); (2) The science literacy of students who have high interpersonal intelligence is higher than that of students who have low interpersonal intelligence (Fcount = 3,840 and sig. 0.046 < 0.05); and (3) There is an interaction between learning media and interpersonal intelligence in influencing students' science literacy (Fcount = 6.217 and sig. value 0.016 < 0.05).","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133264899","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
EFFECT OF AUDIT DELAY, AUDIT QUALITY AND LEVERAGE AGAINST FINANCIAL REPORTING FRAUD: AUDITOR SWITCHING AS A VARIABLE 审计延迟、审计质量和杠杆对财务报告舞弊的影响:审计师转换的一个变量
Jurnal Ilmiah Teunuleh Pub Date : 2022-03-28 DOI: 10.51612/teunuleh.v3i1.82
Chairian Tomy, A. Ikhsan, A. Zainal
{"title":"EFFECT OF AUDIT DELAY, AUDIT QUALITY AND LEVERAGE AGAINST FINANCIAL REPORTING FRAUD: AUDITOR SWITCHING AS A VARIABLE","authors":"Chairian Tomy, A. Ikhsan, A. Zainal","doi":"10.51612/teunuleh.v3i1.82","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i1.82","url":null,"abstract":"This study aims to show the influence of variable audit delays, audit quality and leverage, on financial reporting fraud: auditor switching as intervening variables on idX-listed property, real estate, and building construction companies. The population of this study is 85 companies, by accessing financial statements and auditor reports through the Indonesia Stock Exchange website. The sampling method used is the purposive sampling method, so 30 sample companies were obtained for 3 years of observation (2018-2020) with 90 units of analysis. The data analysis method used is the logistic regression method. Based on the results of data processing using the logistic regression method with SPSS software, it is known that simultaneous audit delays, audit quality and levarage have a significant influence on auditor switching at a significance level of 5%. Similarly, the influence that occurs between switching audiors on financial reporting fraud is statistically significant at a significance level of 5%. Switching auditors are also able to mediate the relationship between audit delay, audit quality and leverage against financial reporting fraud with a significance level of 5%.","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117033399","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
FEASIBILITY ANALYSIS OF RED CHILI FARMING IN SIDODADI RAMUNIA, BERINGIN SUB-DISTRICT 白令县泗多地村街道红辣椒种植可行性分析
Jurnal Ilmiah Teunuleh Pub Date : 2022-03-28 DOI: 10.51612/teunuleh.v3i1.87
R. Pirngadi, Dewi Novina Sukapiring, Khairuna Utami, Nelfita Rizka S Depari
{"title":"FEASIBILITY ANALYSIS OF RED CHILI FARMING IN SIDODADI RAMUNIA, BERINGIN SUB-DISTRICT","authors":"R. Pirngadi, Dewi Novina Sukapiring, Khairuna Utami, Nelfita Rizka S Depari","doi":"10.51612/teunuleh.v3i1.87","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i1.87","url":null,"abstract":"Farming is a science that studies how a person coordinates and cultivates production factors in the form of land and the natural surroundings as capital so that they can provide the best possible benefits. Farming feasibility analysis is a study to observe and analyze the feasibility of a business, which observes several parameters about whether or not a business is feasible. The business can be said to be feasible if the profits obtained can cover all the costs used in the form of direct and indirect costs. This study aims to analyze the feasibility level of red chili farming in Sidodadi Ramunia Village, Beringin Sub-District, Deli Serdang District, North Sumatera. The method used in this research is the method of sampling, interviews and questionnaires, data from parties or related agencies that have the authority to collect data related to the object of research. The results showed that based on the value of the Benefit Cost Ratio (B/C Ratio) this business was not feasible because it did not provide benefits to the red chili farmers in Sidodadi Ramunia Village, while based on the value of the Revenue Cost Ratio (R/CRatio) red chili farming was feasible. to be cultivated because the revenue received is greater than the total costs incurred by the red chili farmers in Sidodadi Ramunia Village.","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129848107","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
EFFECTIVENESS OF ENVIRONMENT-BASED DIFFERENTIATED LEARNING DESIGN TO IMPROVE LEARNING OUTCOMES OF ELEMENTARY SCHOOL STUDENTS 基于环境的差异化学习设计对改善小学生学习成果的有效性
Jurnal Ilmiah Teunuleh Pub Date : 2022-03-28 DOI: 10.51612/teunuleh.v3i1.100
Ronny Sitanggang, Dede Ruslan, Anita Yus
{"title":"EFFECTIVENESS OF ENVIRONMENT-BASED DIFFERENTIATED LEARNING DESIGN TO IMPROVE LEARNING OUTCOMES OF ELEMENTARY SCHOOL STUDENTS","authors":"Ronny Sitanggang, Dede Ruslan, Anita Yus","doi":"10.51612/teunuleh.v3i1.100","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i1.100","url":null,"abstract":"The purpose of this study is to determine the effectiveness of developing environmentally-based differentiated learning designs to optimize the needs and learning outcomes of elementary school students, Palipi District, Samosir Regency. This research was conducted in elementary school, Palipi district, Samosir regency. This research method is a development research from Thiagarajan. The subject of the study was a teacher in an elementary school in Palipi Subdistrict, Samosir District. The data analysis techniques in this study are descriptive studies and t-tests. The results of the research and conclusions in this study are that the learning tools developed have met the criteria for effectiveness, namely (1) the completion of classical student learning in small-scale trials has reached the good category and in large-scale trials has reached the excellent category; (2) the achievement of student learning objectives during learning activities that meet the ideal criteria set; (3) positive student responses to the components of learning tools and learning activities developed; and (4) the allocation of ideal use of time.","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132929202","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
RELATIONSHIP BETWEEN WEIGHT AND HEIGHT TO JUMP RESULTS IN EARLY AGE LONG JUMP ATHLETES FOSTERED BY PASI, ACEH BESAR REGENCY 幼龄跳远运动员体重与身高对跳远的影响
Jurnal Ilmiah Teunuleh Pub Date : 2022-03-28 DOI: 10.51612/teunuleh.v3i1.102
Didi Yudha Pranata
{"title":"RELATIONSHIP BETWEEN WEIGHT AND HEIGHT TO JUMP RESULTS IN EARLY AGE LONG JUMP ATHLETES FOSTERED BY PASI, ACEH BESAR REGENCY","authors":"Didi Yudha Pranata","doi":"10.51612/teunuleh.v3i1.102","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i1.102","url":null,"abstract":"Athletics is the oldest sport in the world. Athletics has 4 numbers, namely running, walking, jumping and throwing numbers. Jump numbers have elements of physical conditions that must be owned by athletes, such as height and weight. The long jump is a sport that combines speed, strength, flexibility, endurance and accuracy in an effort to get as far as possible. Speed ??and strong leg muscles are also related to weight and height, because in the long jump the legs get a big load in the jump. Against the background of people's assumptions which state that differences in a person's body posture or weight and height affect the jump results, this research was conducted. In this study, a correlational research design was used which aims to determine the tendency of the existence or absence of correlation between variables. This correlational research was conducted to find out how much strength the relationship between the variables to be studied was. With the research subjects 7 Early Long Jump Athletes fostered by Pasi Aceh Besar District, so that in this study there were two variables, namely the dependent variable and the independent variable. Assuming H0: there is no relationship between weight and height and with jumps. H1: there is a relationship between weight and height with jumps. The research instruments used were of two kinds, namely instruments and test instruments. The research conducted will produce data in the form of ratio data, then the collected data is analyzed through inferential statistics in the form of simple, multiple regression analysis, and correlation analysis techniques. Based on the results of data analysis carried out, three conclusions were obtained as follows. First, with the results of H0 being rejected and H1 being accepted, there is a negative relationship between body weight and the long jump, which means that the heavier the weight, the shorter the long jump. The magnitude of the effect of body weight on the jump is 0.486 or 48.6%. Second, because H0 is rejected and H1 is accepted, there is a relationship between height and jump. The magnitude of the effect of height on the jump is 0.743 or 74.3%. Third, Based on the calculation, the correlation between weight and height combined has a relationship with jumps. The magnitude of the relationship is 61.45%. The conclusion is that for each sport it is necessary to pay attention to the body composition of the athlete in order to produce maximum results.","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"36 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123434798","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
DEVELOPMENT OF LECTORA-BASED LEARNING MEDIA IN BASIC CULINARY COURSES TO IMPROVE STUDENT LEARNING OUTCOMES IN THE CULINARY STUDY PROGRAM AT UNIMED 在烹饪基础课程中发展以讲师为基础的学习媒体,以提高学生在烹饪学习计划中的学习成果
Jurnal Ilmiah Teunuleh Pub Date : 2022-03-28 DOI: 10.51612/teunuleh.v3i1.85
E. Mutiara, Țițan Emilia, Siti Sutanti, Dian Agustina Dalimunthe
{"title":"DEVELOPMENT OF LECTORA-BASED LEARNING MEDIA IN BASIC CULINARY COURSES TO IMPROVE STUDENT LEARNING OUTCOMES IN THE CULINARY STUDY PROGRAM AT UNIMED","authors":"E. Mutiara, Țițan Emilia, Siti Sutanti, Dian Agustina Dalimunthe","doi":"10.51612/teunuleh.v3i1.85","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i1.85","url":null,"abstract":"The aim of this study was to develop learning media for basic culinary course. The study type is study and development using the 4D model, namely define, design, develop, and disseminate. The subjects of this study were 3 media experts, 3 content experts, and 23 students of the culinary education study program. Data collection technique used a questionnaire. Data analysis technique used a descriptive method. The results showed that the Lectora based learning media for culinary course according to content experts was in very good category with an average of 97,64 percent. According to media experts, Lectora based learning media was very good with an average of 94,45 percent. According to users, Lectora based learning media was very good with an average of 94,84 percent. Therefore, it can be concluded that the developed Lectora based learning media for basic culinary course is categorized as very good and can be used as independent learning media for students of the Culinary Education Study Program.","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"83 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121870023","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
DEVELOPMENT OF CONTEXTUAL TEACHING AND LEARNING-BASED IPA STUDENT WORKSHEETS TO IMPROVE STUDENTS' CRITICAL THINKING SKILLS 开发情境教学和基于学习的ipa学生工作表,以提高学生的批判性思维技能
Jurnal Ilmiah Teunuleh Pub Date : 2022-03-28 DOI: 10.51612/teunuleh.v3i1.97
E. Tarigan, Nurdin Hill, N. Simbolon
{"title":"DEVELOPMENT OF CONTEXTUAL TEACHING AND LEARNING-BASED IPA STUDENT WORKSHEETS TO IMPROVE STUDENTS' CRITICAL THINKING SKILLS","authors":"E. Tarigan, Nurdin Hill, N. Simbolon","doi":"10.51612/teunuleh.v3i1.97","DOIUrl":"https://doi.org/10.51612/teunuleh.v3i1.97","url":null,"abstract":"The purpose of this study is to determine the feasibility and effectiveness of developing worksheets for science students based on contextual teaching and learning (CTL) to improve critical thinking skills. This research method is development research. The sample of this study was a grade V student of Binjai Methodist Private Elementary School. The data analysis techniques in this study are descriptive studies and t-tests. The results of the research and conclusions in this study are: 1) For the feasibility test in this development research, namely the expert validation test conducted on 3 experts, namely Indonesian experts, material experts and learning media experts. obtained a score by an expert Indonesian of 35 with a percentage of 72.92% (quite valid), then a score was obtained by a material expert where the score was obtained 55 with a percentage of 85.94% (Valid). Then a score was obtained by a learning media expert of 64 with a percentage of 69.75% (quite valid). The results of the field trial in this study were obtained the number of scores obtained from 28 students, the average score obtained was 49.07 with a percentage of 87.63% (Valid) 2. For the effectiveness test, from the results of the calculation of the data obtained tcount = 8.34 From the distribution list t using the odds of 1-? = 0.95 with dk n-1 (27-1) = 26 obtained the price ttable = 4.25. So that tcount > ttable is obtained, thus the hypothesis states \"There is an effectiveness of a Contextual Teaching and Learning (CTL) Based Science Student Worksheet on the \"Heat Transfer\" material in Class V of Binjai Methodist Private Elementary School\"","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"14 2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123849433","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
ISOLATION AND CHARACTERIZATION OF AMYLASE-PRODUCING MICROBES FROM THE DIGESTIVE TRACT OF TILAPIA 罗非鱼消化道产淀粉酶微生物的分离与鉴定
Jurnal Ilmiah Teunuleh Pub Date : 2021-12-24 DOI: 10.51612/teunuleh.v2i4.68
S. Wahyuni, Teguh Satria Amin, Nomi Noviani, L. Handayani
{"title":"ISOLATION AND CHARACTERIZATION OF AMYLASE-PRODUCING MICROBES FROM THE DIGESTIVE TRACT OF TILAPIA","authors":"S. Wahyuni, Teguh Satria Amin, Nomi Noviani, L. Handayani","doi":"10.51612/teunuleh.v2i4.68","DOIUrl":"https://doi.org/10.51612/teunuleh.v2i4.68","url":null,"abstract":"Enzymes are natural products that play an important role in various industrial applications, from food processing to chemical products. One of the most widely used enzymes is amylase. Amylase is an enzyme that plays a role in starch hydrolysis. Amylolytic bacteria can be isolated in the digestive tract of fish. This is most bacteria that occupy the digestive tract have high activity. This study aims to obtain a potential isolate producing amylase bacteria whose activity can be determined through morphological characterization and activity test of enzyme-producing bacteria. The results obtained from this study were ten isolates with the potential to produce amylase enzymes, which were marked with a positive test after the addition of iodine.","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125359612","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PERFORMANCE OF AGRIBUSINESS AND SOCIO-ECONOMIC SYSTEMS OF SOYBEAN FARMERS IN NORTH SUMATRA 北苏门答腊大豆种植户的农业综合经营和社会经济系统绩效
Jurnal Ilmiah Teunuleh Pub Date : 2021-12-21 DOI: 10.51612/teunuleh.v2i4.70
L. Handayani, B. Hermanto, D. Habibie, Sugiar Sugiar
{"title":"PERFORMANCE OF AGRIBUSINESS AND SOCIO-ECONOMIC SYSTEMS OF SOYBEAN FARMERS IN NORTH SUMATRA","authors":"L. Handayani, B. Hermanto, D. Habibie, Sugiar Sugiar","doi":"10.51612/teunuleh.v2i4.70","DOIUrl":"https://doi.org/10.51612/teunuleh.v2i4.70","url":null,"abstract":"Many factors must be considered in agricultural development in North Sumatra ranging from farmers as producers, availability of land for production, cultivation of planting, superior seeds, fertilizers, agricultural facilities/tools, infrastructure, post-harvest, distribution, processing of produce, price stability, to fulfilled food at the level of consumption. The purpose of this study is to analyze the performance of agribusiness systems as well as socio-economic factors of soybean farmers in North Sumatra. To assess the performance of agribusiness systems with good criteria, good enough and less good used questionnaire data by shifting the answer score by weight. To test socioeconomic factors, a formula for multiple linear regression is used. The results showed that farmers in carrying out aspects of organizing on average were good (score 31.6). Statistical tests of socio-economic factors of age (X2), education (X3), number of dependents (X5) have no real effect on the income of soybean farmers (Y) while land area (X1)and experience (X4) have a real effect on the income of soybean farmers (Y).","PeriodicalId":217389,"journal":{"name":"Jurnal Ilmiah Teunuleh","volume":"241 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114336137","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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