{"title":"Genetically modified organisms in food industry","authors":"N. Gryson, K. Messens, K. Dewettinck","doi":"10.1201/b15995-144","DOIUrl":"https://doi.org/10.1201/b15995-144","url":null,"abstract":"","PeriodicalId":21691,"journal":{"name":"Science Technology and Engineering","volume":"58 1","pages":"129-1-129-22"},"PeriodicalIF":0.0,"publicationDate":"2006-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81957191","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Microbiology of Food Systems","authors":"M. Uyttendaele, J. Debevere","doi":"10.1201/B15995-59","DOIUrl":"https://doi.org/10.1201/B15995-59","url":null,"abstract":"","PeriodicalId":21691,"journal":{"name":"Science Technology and Engineering","volume":"29 1","pages":"54-1-54-20"},"PeriodicalIF":0.0,"publicationDate":"2005-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77461198","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}