{"title":"Microbiology of Food Systems","authors":"M. Uyttendaele, J. Debevere","doi":"10.1201/B15995-59","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":21691,"journal":{"name":"Science Technology and Engineering","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2005-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Science Technology and Engineering","FirstCategoryId":"1087","ListUrlMain":"https://doi.org/10.1201/B15995-59","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
京公网安备 11010802042870号
求助内容：
应助结果提醒方式：
