Revista Brasileira De Fruticultura最新文献

{"title":"Doses and intervals of application of potassium phosphite for the control of passion fruit scab","authors":"Mauro Ferreira Bonfim, Laine Denez, Míriam Daleffe Innocenti, Henrique Belmonte Petry, E. D. Bruna","doi":"10.1590/0100-29452023300","DOIUrl":"https://doi.org/10.1590/0100-29452023300","url":null,"abstract":"Abstract Passion fruit scab (PFS), which is caused by species of the fungal complex Cladosporium cladosporioides, occurs both in protected environments and in the field. In view of the importance of the passion fruit scab, this study aimed to evaluate the effect of different intervals and doses of potassium phosphite in the greenhouse and in the field on the incidence of the disease. To evaluate the best dose of potassium phosphite, three experiments were carried out, two in a greenhouse and one in the field. The best application interval was evaluated in another experiment in a greenhouse. The variables evaluated were the incidence of plants with PFS symptoms (%) and the incidence of defoliated plants (%) in all experiments. The harvested fruits were evaluated for their mass (g), diameter (cm), soluble solids, acidity and chlorophyll content. The present work allowed to conclude that the dose of 0.1% of potassium phosphite was the best to control the passion fruit scab in a greenhouse, the treatment with an interval of 28 days of application showed a lower incidence of scab in seedlings at 35 days after inoculation and that potassium phosphite did not interfere in the quality parameters of fruits and leaves of passion fruit evaluated.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-08-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382461","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effect of fruits maturation stage and vegetal regulators in the physiological quality of seeds sweet passion fruit cv. BRS Mel do Cerrado","authors":"F. A. D. Silveira, F. Faleiro, J. S. Oliveira, N. Junqueira, José Eufrosino de Araújo Neto, Geisybell Lopes Damacena","doi":"10.1590/0100-29452023512","DOIUrl":"https://doi.org/10.1590/0100-29452023512","url":null,"abstract":"Abstract This study aimed to evaluate the effect of fruit maturation stages and pre-germination treatments with plant regulators on the physiological quality of seeds of cv. BRS Mel do Cerrado. Two experiments were carried out, germination and emergence, installed in a completely randomized design in a 3 x 2 factorial arrangement, with three stages maturation (1-partially ripe fruits; 2-fully ripe fruits and 3-senescent fruits) and two pre-germination treatments (1. [GA4+7 +N-(phenylmethyl)-aminopurine (300 ppm)] and 2. distilled water), forming six treatments with four replications of 50 seeds. The evaluated characteristics were germination percentage at 14 and 35 days, germination speed index (GSI), emergence percentage and emergence speed index (ESI). Germination at 14 days, GSI and seedling emergence were not affected by the maturation stage, however germination and GSI were higher when the plant regulator was used. The final percentage of germination was higher in seeds taken from partially ripe fruits and treated with regulators and a higher ESI was observed for seeds from senescent fruits and treated with regulator. Seeds treated with plant regulators are more vigorous and have a higher rate of seedling emergence.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382200","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Coefficient of repeatability, stability,and adaptability estimates for Psidium guajava S1 progenies via mixed models","authors":"M. Ambrósio, A. Viana, N. R. Cavalcante, S. C. Preisigke, J. G. S. Santana, Jocarla Ambrosim Crevelari","doi":"10.1590/0100-29452023502","DOIUrl":"https://doi.org/10.1590/0100-29452023502","url":null,"abstract":"Abstract This study intends to estimate the coefficient of repeatability for traits relating to yield, so as to infer what is the minimum number of evaluations required to identify superior genotypes; to verify adaptability and stability; to predict genetic gains; and to select the best families and in S1 progenies of Psidium guajava. Families were obtained by means of self-fertilization of superior genotypes (full sibs) from the guava tree genetic breeding program of the UENF. The experiment was implemented at the Experimental Station of Ilha Barra do Pomba, in the municipality of Itaocara-RJ. In this case, an experimental randomized block design was used with 18 inbred families, three replicates, and ten plants per plot. Inbred families were evaluated in three harvests regarding fruit weight, number of fruits per plant, and total yield. It was then conducted an analysis of repeatability, adaptability, and stability of genotypes by means of the Selegen/REML/BLUP program. Repeatability values show that the performance of genotypes is constant among measurements, suggesting the need to perform only three evaluations for the selection of superior genotypes. There was agreement on the choice of families 1, 4, 6, and 12 as the most yielded, adaptable, and stable for the traits evaluated.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382631","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Carbohydrate, flavonoid, anthocyanin,total phenol, chlorophyll and mineral (K+) content development of wax apple fruit as affected by CPPU and NAA using swabbing technology","authors":"Ahmed Bin Mohamed Sharif Hossain, A. M. Alsaif, H. A. Rudayni, A. Al-hashimi, Mohammad Saad Aleissa, R. M. Taha","doi":"10.1590/0100-29452023798","DOIUrl":"https://doi.org/10.1590/0100-29452023798","url":null,"abstract":"Abstract The study was conducted to investigate the effect of CPPU(2-Chloro-4-pyridyl-phenylurea) and NAA (Naphthaleneacetic acid) on the pigments, total phenol, flavonoid and mineral (K+) content in wax apple fruit. CPPU concentrations were 10, 15 and 20ppm (Expt.1) and 6, 12, 18ppm NAA were applied coming after swabbing technique (Expt.2). In Expt.1, the lowest fruit weight, fruit size and chlorophyll content was observed in control treatment. However, the highest fruit weight, fruit size and chlorophyll (SPAD) content was found in 15ppm CPPU. The most effective concentration was 15ppm CPPU for the earlier fruit maturity (color development) compared to other concentrations. Moreover, flavonoid, fructose, inverted sugar, total phenol and K+ were higher in 15ppm CPPU than control, 10 and 20ppm CPPU. In addition, anthocyanin was found increasing trend while developing the fruit maturity represented by color development. In Expt.2, chlorophyll was higher in 15ppm CPPU than control, 6, 18ppm NAA. Furthermore, flavonoid, fructose, inverted sugar, total phenol and K+ content were higher in 12ppm NAA than control, 6 and 18ppm NAA. Besides, the maximum anthocyanin was found in 12ppm NAA. Finally it seemed that 15ppm CPPU and 12ppm NAA were the best concentration for fruit growth and biochemical contents development in wax apple.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382659","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Successive applications of gibberellic acid in alternate bearing mandarins","authors":"Sabrina Raquel Griebeler, M. P. Gonzatto, Gerson Nestor Böettcher, S. Schwarz","doi":"10.1590/0100-29452023445","DOIUrl":"https://doi.org/10.1590/0100-29452023445","url":null,"abstract":"Abstract Gibberellins can promote the inhibition of floral induction in citrus in order to reduce alternate bearing. However, not much is known about the responsiveness of Citrus deliciosa to exogenous applications of gibberellic acid. Furthermore, the successive application of gibberellins is barely studied. The main objective of this work was to evaluate the effect of successive applications of gibberellic acid (GA3) on the reduction of spring flowering subsequent to low fruit load periods (off-year) in ‘Montenegrina’ and ‘Rainha’ mandarin trees, in southern Brazil. The treatments consisted of one to four successive applications of GA3 (40 mg L-1) with 21-day interval in off-year trees. Applications began in May and ended in July. There was a significant reduction in sprouting and flowering of ‘Montenegrina’ mandarin with more than two GA3 successive applications compared to the control. To ‘Rainha’ mandarin, only two GA3 applications reduced the sprouting and solely one GA3 application was enough to reduce sprouting in relation to the control. GA3 use reduced sprouting and flowering of Montenegrina and Rainha cultivars. The orchard age may be related to its level of alternate bearing and, therefore, to the greater or lesser sensitivity of gibberellin applications.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382377","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Performance of Geneva® series apple rootstocks grafted with ‘Gala Select’ in four different replanting soil at Southern Brazil","authors":"Flávia Lourenço da Silva, P. S. D. Silva, Sabrina Baldissera, Bruno Pirolli, L. Rufato, F. Herter","doi":"10.1590/0100-29452023305","DOIUrl":"https://doi.org/10.1590/0100-29452023305","url":null,"abstract":"Abstract The objective of this study was to evaluate the agronomic performance of the Geneva® series apple rootstocks G.202, G.213, G.210 and G.814. The rootstock G.202 and G.213 proved to be the less vigorous, being considered dwarfs. For replanting soil, ‘G.210’ was considered an efficient alternative. The ‘G.213’ was the most efficient, in a general point of view, demonstrating that it does not change its yield efficiency and stability characteristics, even under replanting conditions. All rootstocks reached the goal of 120 accumulated tons.ha-1 in Caxias do Sul-RS, highlighting the faster financial return to the growers. ‘G.213’ has higher soluble solids content, indicating the possibility of an earlier harvesting. It is concluded that the G.210 and G. 213 rootstocks are good options for the areas evaluated, under replanting conditions, mainly G.213 for more dense systems and G.210 for areas under extreme replanting conditions.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382480","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Postharvest longevity of Fremont IAC 543 mandarin","authors":"C. D. A. Pacheco, Fernando Alves de Azevedo, Danilo José da Silva, G. D. Shimizu, P. M. Conceição","doi":"10.1590/0100-29452023801","DOIUrl":"https://doi.org/10.1590/0100-29452023801","url":null,"abstract":"Abstract The planting of new types of table citrus is an interesting alternative for citrus growers in the state of Paraná, as this domestic market continues to grow and needs innovation. Thus, the aim of this study was to evaluate the acceptance and storage of a new hybrid for the region of Londrina / PR, Fremont IAC 543 mandarin (Citrus clementina hort. ex Tan x C. reticulataBlanco). Treatments were: storage of fruits with and without wax coating at room temperature [21 ± 2 °C and relative humidity (RH) = 60 ± 5%] for up to 36 days. Sensory (acceptance test and purchase intention) and physicochemical analyses [weight, juice yield, acidity, soluble solids and soluble solids/titratable acidity (ratio)] were performed before and after storage. Physicochemical data were submitted to analysis of variance and regression, while sensory analysis results were explored through descriptive statistics and principal components analysis using the R statistical software. It could be concluded that Fremont IAC 543 mandarin can be stored with wax coating and at room temperature without losing its quality characteristics for a period of up to 18 days.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382934","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Fertilization strategies to reduce the formation of stenospermocarpic mango fruits in the semiarid region","authors":"Í. Cavalcante, Camila Israela Freire Silva Carvalho, A. Lima, R. L. Silva, K. A. Silva, M. S. Rodrigues","doi":"10.1590/0100-29452023006","DOIUrl":"https://doi.org/10.1590/0100-29452023006","url":null,"abstract":"Abstract The mango cultivation has shown considerable losses, due to the intense occurrence of physiological disorders in its fruits, and stenospermocarpy is the main disorder under tropical semiarid conditions. So, the experiment was carried out to evaluate the potential loss of yield of mango cv. Palmer by stenospermocarpy, its relation with the nutritional state of the plant and yield as a function of fertilization strategies. The study was conducted in two experimental areas in the Brazilian semiarid. There is evidence that the leaf contents of phosphorus (P), iron (Fe) and zinc (Zn) influenced the development of stenospermocarpy fruits, associated with high temperature and low relative humidity in the flowering period of the crop. The incidence of fruits affected by stenospermocarpy reaches 90%, with an estimated yield loss of 28.81 Mg ha-1 for the mango cv. Palmer.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67381467","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"VIS-NIR portable espectrometer for non-destructive assessment of maturity and quality of ‘Gala’ apples","authors":"Jádina Cristina Vaz Moraes Bellotto, William Coser, C. Amarante, C. A. Steffens, L. Argenta, S. T. D. Freitas","doi":"10.1590/0100-29452023660","DOIUrl":"https://doi.org/10.1590/0100-29452023660","url":null,"abstract":"Abstract Visible and near infrared (VIS-NIR) spectroscopy is a non-destructive, fast, practical and reliable technique to determine maturity and quality attributes in apple fruit. However, the effects of cultivar and growing conditions on the predictive performance of the equipment must be determined before its commercial application in the apple industry. This study was carried out to evaluate the efficiency of a VIS-NIR portable spectrometer for fast and non-destructive determination of quality attributes in apples of the ‘Gala’ group (‘Maxi Gala’, ‘Royal Gala’, ‘Imperial Gala’ and ‘Galaxy’) harvested in three commercial orchards (corresponding to the production sites: Vacaria, Fraiburgo and São Joaquim) in Southern Brazil. At the commercial harvest and after three months of cold storage (1.5 ± 0.3 ºC and relative humidity of 92 ± 2%), fruit were assessed in terms of spectral data in the wavelength range between 310 and 1100 nm with a VIS-NIR portable spectrometer. After collecting the spectral data, fruit were submitted to physicochemical analysis of dry matter (DM), soluble solids content (SSC), flesh firmness and texture. The calibration models were developed using three sets of spectral and physicochemical data: (1) without separating by cultivar and orchard; (2): separating by cultivar, regardless of orchard; (3): separating by cultivar and by orchard. The calibration models were obtained by the partial least squares (PLS) regression technique. The accuracy of the calibration models for each dataset was evaluated in the validation step considering the values of the relative root mean square error of cross-validation (RMSECVr = 10%). Models developed for each cultivar in each orchard (location) were more accurate and efficient to assess DM, SSC and flesh firmness, compared to the models developed for each cultivar, regardless of orchard, or without separating by cultivar and by orchard. Therefore, VIS-NIR spectrometer is a promising tool for the rapid and non-destructive analysis of quality attributes in ‘Gala’ apples. However, the equipment must be calibrated for each cultivar (‘Maxi Gala’, ‘Royal Gala’, ‘Imperial Gala’ and ‘Galaxy’) and growing condition (orchard) in order to obtain more precise analyses of DM, SSC and flesh firmness in the fruit.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67382854","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Assessment of table grape progenies and correlation between seedlessness and other agronomic traits","authors":"P. Leão, Jullyanna Nair de Carvalho","doi":"10.1590/0100-29452023225","DOIUrl":"https://doi.org/10.1590/0100-29452023225","url":null,"abstract":"Abstract The aim of the present study was to identify grape parent varieties that lead to greater frequency of seedless genotypes in the progenies and to understand the relationships between the seedless trait and other fruit traits. A group of 200 hybrids (F1) originating from 38 crosses among cultivars of Vitis vinifera L. and interspecific hybrids were evaluated in Juazeiro, Bahia, Brazil, over six consecutive crop seasons (2018 to 2021). The progenies were placed in three classes based on seedlessness: completely seedless (class 1), seed traces or soft seeds (class 2), and with seeds (class 3). The mean dry matter of the seeds in each class was 0 mg, 2.3 mg, and 25.7 mg respectively, which corresponded to 40 genotypes (20%) in class 1, 52 genotypes (26%) in class 2, and 108 (54%) in class 3. The interspecific cross ‘BRS Isis’ and ‘Marroo Seedless’ stood out through favoring high frequency of seedless individuals in the progeny (47.5%). The traits associated with berry size (length, diameter, and weight) had high positive correlations with each other. The results obtained make an important contribution for table grape breeding aiming at the development of new table grape cultivars.","PeriodicalId":21334,"journal":{"name":"Revista Brasileira De Fruticultura","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2023-07-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67381741","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}