Nigerian Journal of Pure and Applied Sciences最新文献

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Assessment of heavy metals and health implications in borehole water of Shao in Moro LGA, Kwara State 夸拉邦摩洛地区邵县井水重金属及其健康影响评估
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a18
K. Yusuf, S. Rufai
{"title":"Assessment of heavy metals and health implications in borehole water of Shao in Moro LGA, Kwara State","authors":"K. Yusuf, S. Rufai","doi":"10.48198/njpas/22.a18","DOIUrl":"https://doi.org/10.48198/njpas/22.a18","url":null,"abstract":"Problems of kidney, liver, hypertension and cancer diseases are common this day in some parts of Nigeria among adults which could be due to prolong drinking of water containing high concentrations of heavy metals such as Arsenic, Barium, Cadmium, Chromium, Copper, Lead, and Manganese. There is a need for creating awareness in the country about the health implications of prolong drinking of water with high concentrations of heavy metals which could cause some severe diseases to man. This study was conducted to determine the concentrations of some selected heavy metals\u0000in the borehole water of Shao in Moro Local Government Area, Kwara State, Nigeria. Water samples were collected in March, 2020 from 6 borehole locations at Shao and physic-chemical properties were analyzed using standard methods. The samples were collected in March during dry season to get the actual contribution of the geological nature of the area for the heavy metals. In March, there is little or no underground water pollution from agricultural wastes, pesticides, industrial wastes and percolation of contaminated runoff. The concentrations of Cadmium, Chromium, Copper, Lead, Manganese and Zinc in the samples were 0.003-0.016 (Standard Organisation of Nigeria – SON limit: 0.003), 0.012-0.012 (SON: 0.050), 0.005-0.030 (SON: 1.000), 0.058-0.058 (SON: 0.010), 0.002-0.024 (SON: 0.200), 0.013-0.098 mg/L (SON: 3.000mg/L), respectively. Concentrations of Arsenic and Mercury were not detected in all the 6 boreholes. The concentrations of Cadmium which is toxic to kidney were above the permissible limits of SON in 5 boreholes and Lead that could cause cancer and mental disorder among children were above the permissible limits of SON in one borehole. Borehole water with high concentration of heavy metals should be treated before consumption to prevent some deadly diseases that could affect man.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"52 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116197674","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Production and Evaluation of Jam Produced from Apple and Banana Blends 苹果香蕉混酿果酱的生产与评价
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a22
Adewole, S.A., Osunbade, O.A., Oladimeji, T.E., Ajiboye, T.S., Adewole, O.A., Adaramola, F.B.
{"title":"Production and Evaluation of Jam Produced from Apple and Banana Blends","authors":"Adewole, S.A., Osunbade, O.A., Oladimeji, T.E., Ajiboye, T.S., Adewole, O.A., Adaramola, F.B.","doi":"10.48198/njpas/22.a22","DOIUrl":"https://doi.org/10.48198/njpas/22.a22","url":null,"abstract":"Jam production from fruits is an effective means of ensuring availability of fruits at off-seasons. The study aimed at formulating an acceptable jam from apple and banana blends. The proximate composition of the jam samples were determined. Jams were produced from blends of apple and banana in the ratio 50:50, 60:40, and 70:30 respectively. The proximate composition result of the jam produced indicated moisture content between 40.32-55.20 %, ash content of 0.33-0.53 %, fat content of 0.04-0.16 %, protein content of 0.26-0.69 % and carbohydrate content of 35.01-59.99 %. The nutritional composition of the jam produced indicated Total Soluble Solids (TSS (oB)) between 58.80 to 68.0 %. The control sample has lowest TSS of 58.8 % while sample AB3 (70 % apple and 30 % banana) had the highest TSS value. The pH of the jam ranged from 3.00 to 3.11, the ascorbic acid composition of the formulated jam ranged from 5.30 to 6.01 while the total sugar of the formulated jam ranged from 55.76 to 61.60 % and the pectin content of the jam ranged from 5.02 to 5.74 %. The control sample had the lowest pectin content of 5.02 % while sample AB3 (70 % apple, 30 % banana), had the highest pectin content, followed by AB2 (60 % apple, 40 % banana) and AB1 (50 % apple, 50 % banana) in that order. The sensory properties of the jam revealed that sample AB1 which comprises of 50 % apple and 50 % banana was rated best in term of colour, taste, aroma, texture, spread-ability, and overall acceptability, followed by sample AB2 (60 % apple, 40 % banana). The findings reveal that apple and banana could be used in the preparation of a quality jam without any adverse effect on the nutritional quality.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"35 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124677548","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Ethyl Acetate Fraction of Moringa oleifera Leaves Mollified Toxicological ActivitiesActuated by Bitis arietans (Puff adder) Venom 辣木叶的乙酸乙酯部分对泡腹蝮蛇毒液的毒性作用
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a08
Ajisebiola B.S., Oyinlola R.R., Akintunde S.O., Paul O, Adeyi A.O.
{"title":"Ethyl Acetate Fraction of Moringa oleifera Leaves Mollified Toxicological Activities\u0000Actuated by Bitis arietans (Puff adder) Venom","authors":"Ajisebiola B.S., Oyinlola R.R., Akintunde S.O., Paul O, Adeyi A.O.","doi":"10.48198/njpas/22.a08","DOIUrl":"https://doi.org/10.48198/njpas/22.a08","url":null,"abstract":"Bitis arietans (Puff adder) venom possess numerous biological active toxins exhibiting toxicological actions after envenoming. Moringa oleifera crude extract has been documented to extenuate toxicities induced by B. arietans venom. This study reported the efficacy of n-hexane, ethyl acetate and ethanol solvent fractions obtained from crude extract of M. oleifera against the lethal dose toxicity, biological activities and oxidative stress induced by B. arietans venom to ascertain the best fraction with active antivenom phytochemicals. Forty-five male rats were randomly selected into nine groups (n=5) for the anti-oxidative stress study. Groups 1 served as control; group 2 to 9 were envenomed by a single intraperitoneal injection of 1.5 mg/kg (LD50) of the venom. Group 2 was not treated post envenomation while groups 3 was treated with polyvalent antivenom. Group 4, 6 and 8 were treated with 300 mg/kg while group 5, 7 and 9 were treated with 600 mg/kg of n-hexane, ethyl acetate and ethanol solvent fractions of M. oleifera respectively. High dose of M. oleifera ethyl acetate solvent fraction best neutralized the lethal dose toxicity and strongly inhibited the heamorrhagic and anticoagulant activities of B. arietans venom. The venom induced oxidative stress with significant (P<0.05) enhancement of Superoxide Dismutase, Catalase and Malondialdehyde levels in serum and heart tissues of untreated envenomed rats. However, ethyl acetate solvent fraction was most effective in normalizing the antioxidant enzyme activities of envenomed treated rats. Results showed that ethyl acetate fraction of M. oleifera possesses active antivenom phytochemicals against B. arietans venom induced toxicities.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"56 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127616880","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Physico-Chemical Properties of Cross-linked and Hydroxypropyl White Sorghum (sorghum bicolor) Starch 交联和羟丙基白高粱(高粱双色)淀粉的理化性质
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a15
Ogundiran, O. O., Ogundiran, A. A., Afolabi T. A.
{"title":"Physico-Chemical Properties of Cross-linked and Hydroxypropyl White Sorghum (sorghum bicolor) Starch","authors":"Ogundiran, O. O., Ogundiran, A. A., Afolabi T. A.","doi":"10.48198/njpas/22.a15","DOIUrl":"https://doi.org/10.48198/njpas/22.a15","url":null,"abstract":"The study investigated the effects of cross-linking and hydroxypropylation on some physico-chemical properties of white sorghum (sorghum bicolor) starch. The sorghum starch (NSS) was isolated and chemically modified by hydroxypropylation with propylene oxide and by cross-linking with epichlorohydrin. The swelling, solubility and other physico-chemical properties of the starch was determined. The pasting property and the granule morphology of the starches were also determined using Rapid Visco-Analyzer and Scanning Electron Microscope respectively. Changes in chemical structure of the starch molecule were confirmed by FT-IR. The amylose content (27.01%) of the native sorghum starch decreased after modifications to (20.11 and 18.81) % for cross-linked, and hydroxylpropyl sorghum starches while the starch solubility and swelling increased in the temperature range (50 – 90oC), with the native starch having the highest values. Hydroxylpropyl sorghum starch (PSS) however has better swelling power in all the temperature range when compared with cross-linked sorghum starch (CSS). The shape of the starch granules was mainly spherical and polygonal with various diameters ranging from 6 to 22 μm, however modification does not have any pronounced effect on the starch granules. Hydroxypropylation reduced the breakdown viscosity of the native sorghum starch from 1630 to 1048 RVU, the peak viscosity of sorghum starch decreased from 2779 RVU for the native starch (NSS) to 2731 RVU in CSS. In conclusion, the modifications employed improved the physiochemical properties of sorghum starch and hence the modified starch could be used industrially.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114718209","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Magnetohydrodynamics Micropolar Boundary Layer Flow Past a Stretching Sheet with Microstructural Slip Heat Generation with Convective Boundary Condition 磁流体力学微极边界层通过拉伸片的微观结构滑移热生成与对流边界条件
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a12
Ishaq M. A., Sayeed N.H., Salihu N.O.
{"title":"Magnetohydrodynamics Micropolar Boundary Layer Flow Past a Stretching Sheet with Microstructural Slip Heat Generation with Convective Boundary Condition","authors":"Ishaq M. A., Sayeed N.H., Salihu N.O.","doi":"10.48198/njpas/22.a12","DOIUrl":"https://doi.org/10.48198/njpas/22.a12","url":null,"abstract":"The formulation depicting the magnetohydrodynamics MHD boundary layer of a micropolar fluid on a moving sheet with heat generation and convective boundary conditions in its rectangular form is presented. The PDEs formulated are transformed into nonlinear ODEs via the stream functions and appropriate similarity variables. The solution to the nonlinear coupled equations were presented in decomposed form. The comparison of skin friction values with literatures for validation were carried out and an agreement depicted. The implications of dimensionless physical parameters that appear in this work are graphically studied in the presence of microstructural slip. Physical parameters such as Biot number and heat generation parameters are found to enhance the fluid temperature profile.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"27 10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130972733","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Application of Computerized Switch for Domestic and Industrial Appliances 计算机开关在家用和工业电器中的应用
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a21
Ekeh Godwin E., Ekeh Lawrence, Afolabi Yinka Idris, Ezedinachi Emmanuel, Uche-Nwachi Edward
{"title":"Application of Computerized Switch for Domestic and Industrial Appliances","authors":"Ekeh Godwin E., Ekeh Lawrence, Afolabi Yinka Idris, Ezedinachi Emmanuel, Uche-Nwachi Edward","doi":"10.48198/njpas/22.a21","DOIUrl":"https://doi.org/10.48198/njpas/22.a21","url":null,"abstract":"This study was conceived out of the curiosity to appreciate automation and harness the possibility of controlling numerous appliances with a single remote control. It aimed at developing a computerized wireless switch using Infrared Technology capable of controlling the bi-directional flip-flop and push-pull switches of some household and industrial appliances such as fans and energy bulbs in order to reduce the stress associated with manual switching of these appliances. This study is designed based on the working principle and properties of Infrared Light, the ground on which remotes for home electronics are built. To achieve this objective, an ATMEG328p microprocessor was used to interface the TSOP1738 Infrared Receiver and the other components of the circuit on a breadboard or project board as a prototype. The whole system is composed of three units which are independently built as the Object-Oriented Programming paradigm is employed. The units are: the transmitter (a handheld universal remote); Control or Receiver (embedded processor) and the household or industrial appliances to be controlled. Emphasis was on the Receiver and controller unit because they formed the pillar of the automation. The system's implementation showed higher performance in terms of effectiveness, precision, and dependability, and controlled the household and industrial appliances at a distance of 10 meters.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"55 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126916116","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Assessment of the Biomolecules Profiles and In-Vitro Biological Activities of Cymbopogon citratus Roots 香茅根的生物分子特征及体外生物活性评价
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a19
Ojatula, A. O., Ikuesan, F. A.
{"title":"Assessment of the Biomolecules Profiles and In-Vitro Biological Activities of Cymbopogon citratus Roots","authors":"Ojatula, A. O., Ikuesan, F. A.","doi":"10.48198/njpas/22.a19","DOIUrl":"https://doi.org/10.48198/njpas/22.a19","url":null,"abstract":"The medicinal value of plants lies in their bioactive constituents which usually allow them to act as remedy to several ailments. The present study determines the biochemical constituents as well as various in - vitro biological activities of the materia medica of Cymbopogon citratus root. The antioxidant properties of test plant root were estimated using standard analytical procedures, while antibacterial activity was assayed using agar- well diffusion techniques. Proximate analyses of ethanol and aqueous extracts of sample revealed that the sample contains significant amount of moisture, crude protein, ash content, crude fat, carbohydrate and crude fibre. Root extracts of Cymbopogon citratus revealed the presence of alkaloids, saponins, tannins, anthraquinones, steroids, phenols and flavonoids at varying concentrations, helping to deactivate and absorb free radicals. Thus, both ethanol and aqueous extracts of the plant have high antioxidant activity and are good radical scavengers. Assay for in - vitro antioxidant properties showed that the root of Cymbopogon citratus has very potent antioxidant ability and produced concentration dependent increase in antioxidant activity. The ethanol root extract also exhibited antibacterial activity against Salmonella typhi but inactive on Escherichia coli, Listeria monocytogenes and Staphylococcus aureus obtained from clinical source. The amounts of phytochemicals, antioxidant and antibacterial activities were observed more in ethanol extract compared to aqueous extract. The study concludes that Cymbopogon citratus root is a potential nutraceutical effective as materia medica in salmonellosis and hence can boost research in nutrition and herbal medicine.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"55 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133016817","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Characterization of the Physicochemical Properties of Virgin and Used Vegetable Oil 初榨和用过的植物油理化性质的表征
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a06
Charles O, Raymond O, Princess C.U., U. O
{"title":"Characterization of the Physicochemical Properties of Virgin and Used Vegetable Oil","authors":"Charles O, Raymond O, Princess C.U., U. O","doi":"10.48198/njpas/22.a06","DOIUrl":"https://doi.org/10.48198/njpas/22.a06","url":null,"abstract":"Vegetable oils form a vital part of the diet in many homes. The repeated use of same oil for deep frying is widespread in commercial as well as domestic cooking processes. This study aimed at investigating the physicochemical properties of popular brands of virgin and used edible oils sold in Nigeria to ascertain the effects of using the same oil for repeated frying. Standard methods prescribed by the Association of Analytical Chemists (AOAC) and American oil Chemists Society recommended practice (AOCS) were used to determine relative density (RD), peroxide value (PV), iodine value (IV), acid value (AV), free fatty acid (FFA), volatile matter (VM), viscosity (VY) and insoluble impurities (IP). Results revealed that the temperature change in the oil samples induced a difference in their RDs, AVs and PVs. This was also observed in the proportions of the FFA content of the oil samples before they were used and after two frying cycles. PVs in the study ranged from 1.40 - 13.60 meqO2/kg; IVs ranged from 48.22-118.02 gI2/100g; RDs ranged from 0.91 -0.95 kg/l; AV ranged from 1.37 - 49.56 mgKOH/g; FFA ranged from 0.59 - 11.56%; VM range was 0.0003 to 0.0484 %. VY range was 136.04 -220.53 mgKOH/g and IPs ranged from 5.03 - 9.02 %.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"33 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124472147","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Actions of Cellulase Isolated from the Hemolymph of Giant African Snail (Archachatina marginata) on Solid Wastes 非洲巨蜗牛血淋巴纤维素酶对固体废物的作用
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-12-04 DOI: 10.48198/njpas/22.a07
Fagbohunka, B. S., Etieh, C. J., Adeyanju M. M., Odufuwa, K. T., Itakorode B. O.
{"title":"Actions of Cellulase Isolated from the Hemolymph of Giant African Snail (Archachatina marginata) on Solid Wastes","authors":"Fagbohunka, B. S., Etieh, C. J., Adeyanju M. M., Odufuwa, K. T., Itakorode B. O.","doi":"10.48198/njpas/22.a07","DOIUrl":"https://doi.org/10.48198/njpas/22.a07","url":null,"abstract":"Solid wastes generation is a ginormous and ever-expanding problem affecting the world, majorly developing countries. This is because the world populace produces million tonnes of municipal solid wastes each day and this number has been projected to triple in the next few years. Drastic increase in wastes especially solid wastes could be directly proportional to increase in pollution and this could pose deleterious effect to mankind in general. Cellulose which is a chief constituent of solid wastes could be degraded by cellulase, a hydrolytic enzyme presents in the genetic make-up of giant African snail. In this study, cellulase was isolated from the hemolymph of Archachatina marginata and partially purified by draining the hemolymph into a sterilized beaker. The drained hemolymph was centrifuged at 4000g for 20 min to obtain a crude fraction of the enzyme. The actions of isolated cellulase on different agricultural and industrial wastes were examined using standard procedure. The enzyme had a specific activity of 1.39U/mg. Biodegradation study showed that the enzyme has highest activities on agricultural and industrial wastes such as; Leaves (approximately 125.32-426.40%), Plastics (2.95-91.14%), Wrappers (21.29-72.65%), Kitchen wastes (3.89-65.71%), Woods (12.34-40.77%) and the lowest activity was recorded on Nylons (3.26-9.64%). The degree of biodegradation of solid wastes signifies that the enzyme could play a key role in efficient, reliable and non-hazardous means of waste management and material recycling.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"48 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116098748","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Seed Characterization of Grain Amaranthus Using Morphological and Physiological Traits 粒粒苋种子形态和生理性状的鉴定
Nigerian Journal of Pure and Applied Sciences Pub Date : 2022-05-02 DOI: 10.48198/njpas/21.a10
Afolabi M.S., Abdul Waheed J. A.
{"title":"Seed Characterization of Grain Amaranthus Using Morphological and Physiological Traits","authors":"Afolabi M.S., Abdul Waheed J. A.","doi":"10.48198/njpas/21.a10","DOIUrl":"https://doi.org/10.48198/njpas/21.a10","url":null,"abstract":"Amaranth is one of the most cultivated native leafy vegetable in Africa high leaves production within a short\u0000period. A factorial experiment was laid out using randomized complete block (RCBD) with the aim of comparing\u0000the seed characteristics of some selected amaranths based on morphological and physiological traits. Four\u0000varieties of grain Amaranth consisting of Num-Amaranth, White Amaranth, Red Amaranth, and Celosia as well\u0000as harvest before and after flowering in three replicates at the Teaching and Research Farm of Osun State\u0000University, Ejigbo Campus. Measurements were taken on growth components (leaf area index, leaf width, the\u0000number of branches per plant, numbers of leaves per plant, plant height (cm), and stem girth (cm). All data were\u0000analyzed using analysis of variance (ANOVA) and significant means separated by the least significant difference\u0000at five percent probability level (LSD0.05). The result showed high viability among the amaranth varieties for\u0000leaf area index, leaf width (m2), the number of branches per plant, number of leaves per plant, plant height (cm)\u0000and stem girth (cm). Highest values for characters for leafy vegetable were recorded for Num-Amaranth while\u0000lowest was found in Celosia. The number of branches per plant had high significant positive correlation with\u0000plant height. Principal component analysis (PCAs) accounted for 81% of the total variation were used for\u0000clustering the genotypes. Therefore, to ascertain within the same cluster while inter-crossing could be done\u0000between different clusters to achieve maximum yield. In this study, the maximum exploitation of grain amaranth\u0000potentials, Num-Amaranth and Red Amaranth can be included in future breeding programme for high yield of\u0000amaranth.","PeriodicalId":194209,"journal":{"name":"Nigerian Journal of Pure and Applied Sciences","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128200877","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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