Jurnal Pengabdian Kepada Masyarakat Undana最新文献

{"title":"Kampanye Literasi Media ‘Diet Televisi’ Bagi Mahasiswa Di Kota Kupang","authors":"Monika Wutun, L. L. Daga, M. V. Swan, Fitria Titi Meilawati, H. L. Lada","doi":"10.35508/jpkmlppm.v16i1.8080","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v16i1.8080","url":null,"abstract":"Abstrak \u0000Kemampuan untuk mengakses, menganalisis, mengevaluasi, dan mengomunikasikan informasi dalam berbagai bentuk media dikenal dengan istilah literasi media. Literasi media dapat dipahami sebagai seperangkat perspektif yang digunakan secara aktif saat mengakses media masa untuk menginterpretasikan pesan yang dihadapi. Kemampuan literasi media idealnya dimiliki oleh semua orang termasuk masyarakat NTT. Sebab kemampuan literasi penting dimiliki pada era  disrupsi atau banjir informasi. Era seperti ini mengisyaratkan perlunya kemampuan memilah informasi yang benar berguna dari informasi yang terkategori hoax. Kemampuan seperti ini dibutuhkan juga oleh kelompok mahasiswa. Mahasiswa sebagai generasi penerus bangsa, generasi masa depan, kelompok intelektual muda diharapkan memiliki kemampuan literasi media. Karena itu, untuk meningkatkan pemahaman tentang literasi media di kalangan mahasiswa maka tim pelaksana PKM dari Program Studi Ilmu Komunikasi FISIP Undana bekerja sama dengan mitra Komisi Penyiaran Indonesia Daerah (KPID) NTT menyelenggarakan kegiatan kampanye literasi media khususnya televisi bagi organisasi mahasiswa di Kota Kupang lewat pembagian leaflet dengan topik Diet TV Upaya Menonton Televisi Secara Cerdas dan Kritis kepada Himpunan Mahasiswa Islam (HMI) Cabang Kupang pada Jumat, 10 Juni 2022. Sebelum pembagian leaflet dilaksanakan diskusi literasi media dengan topik sesuai materi leaflet yang didistribusikan kepada kelompok target ini dan mendapatkan tanggapan positif dari mahasiswa. \u0000Kata kunci: Literasi Media, Diet TV, HMI Cabang Kupang, KPID NTT \u0000Abstract \u0000The ability to access, analyze, evaluate, and communicate information in various forms of media is known as media literacy. Media literacy can be understood as a set of perspectives that are used actively when accessing mass media to interpret the messages they encounter. Ideally, everyone should have media literacy skills, including the people of East Nusa Tenggara Province (NTT). This ability is important in disruption era or a flood of information era. This era implies the need to be able to sort out useful information and hoax. This kind of ability is also needed by student groups. Students as the nation's next generation, future generations, and young intellectual groups are expected to have media literacy skills. Therefore, to increase understanding of media literacy among students, the PKM Implementation Team from the Communication Studies Department, FISIP Nusa Cendana University in collaboration with the Regional Indonesian Broadcasting Commission (KPID) NTT partners held a Media Literacy Campaign, especially Television for Student Organizations in Kupang City through distribution leaflet with the topic Diet TV Efforts to Watch Television Intelligently and Critically to the Islamic Student Association (HMI) Kupang Branch on Friday, June 10, 2022. Prior to the distribution of the leaflet, a media literacy discussion was held on the topic according to the leaflet material","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131868930","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Pelatihan Peluang Usaha Kuliner di Masa Pandemi Covid-19","authors":"Evtaleny R. Mauboy, D. E. Pollo, S. Y. Doo, H. Djahi, A. Ginting","doi":"10.35508/jpkmlppm.v16i1.8075","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v16i1.8075","url":null,"abstract":"Abstrak \u0000Di masa pandemi covid-19 sekarang ini, sebagian besar masyarakat kehilangan mata pencaharian sehingga pemasukan semakin berkurang karena ada berbagai macam kendala dan pembatasan aktifitas. Berbagai macam peluang dan usaha untuk meningkatkan pendapatan di masa sekarang ini sangat penting. Bisnis online semakin meningkat dan oleh karena itu peluang usaha pembuatan cake, misalnya brownies dan kue ulang tahun dapat menjadi salah satu peluang usaha di bidang kuliner yang dapat meningkatkan pendapatan, terutama di masa pandemi seperti saat ini. Dengan meningkatnya permintaan akan kuliner berupa cake, brownies dan kue ulang tahun maka pelatihan ini dilaksanakan sehingga mitra dapat memiliki pengetahuan secara baik tentang bagaimana pembuatan cake, brownies dan kue ulang tahun yang sederhana dan biaya yang ekonomis, namun memiliki rasa yang lezat, kemudian dengan teknologi pengemasan yang menarik agar berdaya jual tinggi. Metode pelatihan dilaksanakan dengan langsung mempraktekan pembuatan kuliner yang disiapkan, dilanjutkan dengan pengenalan website dan cara mempromosikan hasil secara online. \u0000  \u0000Kata kunci: kuliner, cake, pandemi, covid-19. \u0000  \u0000Abstract   \u0000In this Covid-19 pandemic, most of the people around the world has suffered from the lost of job and the lack of income because of the many challenges and activity restrictions. Various kinds of opportunities and efforts to increase income today are very important. Online business is increasing and therefore cake making business opportunities, such as brownies and birthday cakes can be one of the business opportunities in the culinary field that can increase income, especially during a pandemic like today. With the increasing demand for culinary in the form of cakes, brownies and birthday cakes, this training is carried out so that participants can have good knowledge about how to make cakes, brownies and birthday cakes that are simple and economical, but have a delicious taste, then with technology of packaging for high selling power. The training method is carried out by directly practicing the culinary preparations that are prepared, followed by an introduction to the website and how to promote the culinary online. \u0000  \u0000Keywords: culinary, cake, pandemic, covid-19","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124248133","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Pemanfaatan Media Promosi Kesehatan untuk Mengurangi Stigma Negatif terhadap Penyintas Covid-19","authors":"R. R. Riwu, A. Takaeb, Daniela L. A. Boeky, C. L. H. Folamauk","doi":"10.35508/jpkmlppm.v15i2.6053","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.6053","url":null,"abstract":"Abstrak \u0000COVID-19 adalah penyakit menular yang disebabkan oleh coronavirus yang baru ditemukan pada tahun 2019 di Wuhan, Tiongkok. COVID-19 kini menjadi sebuah pandemi yang mengancam seluruh dunia. Tidak sedikit masyarakat yang menciptakan stigma terkait penyakit ini, sehingga para penyintas Covid-19 biasanya ditakuti dan sangat dijauhi oleh masyarakat yang belum benar-benar memahami tentang penyakit ini. Tujuan PkM ini adalah untuk mengurangi stigma negatif terhadap para penyintas Covid-19 dengan memanfaatkan media promosi kesehatan berupa video, poster, dan stiker yang dipasang pada empat gereja yang tersebar di Kota Kupang, yaitu GMIT Pohonitas Manulai II, GMIT Kota Kupang, GMIT Paulus, dan GMIT Ararat. Kegiatan ini dilaksanakan dengan pembuatan, pemasangan, penayangan, dan penyebarluasan media promosi kesehatan tersebut. Media visual dan audio visual tersebut dipasang dan ditayangkan pada lokasi target, yaitu empat tempat ibadah (gereja) yaitu GMIT Pohonitas Manulai II, GMIT Kota Kupang, GMIT Paulus, dan GMIT Ararat. Kegiatan ini dapat dijalankan dengan baik, namun mengalami kendala karena kegiatan dilaksanakan pada saat keadaan pandemi Covid-19 di Kota Kupang mencapai PPKM level empat, sehingga tempat-tempat kebaktian ditutup untuk sementara waktu. Untuk itu kegiatan dapat dilakukan ketika tempat kebaktian kembali dibuka. Berdasarkan hasil observasi, dengan respon positif gereja menerima semua media promosi kesehatan yang diberikan. \u0000  \u0000Kata kunci: Covid-19, stigma negatif, penyintas, promosi kesehatan, media. \u0000  \u0000  \u0000Abstract   \u0000COVID-19 is an infectious disease caused by a new coronavirus that was discovered in 2019 in Wuhan, China. COVID-19 is now a pandemic that threatens the whole world. Not a few people have created a stigma related to this disease, so Covid-19 survivors are usually feared and very shunned by people who don't understand this disease. This acitivity aimed to reduce the negative stigma towards Covid-19 survivors by utilizing health promotion media i.e. videos, posters, and stickers for four churches in Kupang City, i.e. GMIT Pohonitas Manulai II, GMIT Kota Kupang, GMIT Paulus, and GMIT Ararat. This activity is carried out by creating, setting, broadcasting, and disseminating the health promotion media. The visual and audiovisual media were posted and broadcast at the target locations (four churches). This activity can be carried out well but has encountered problems because the activity was carried out when the Covid-19 pandemic in Kupang City reached PPKM level four, so the church were temporarily closed. For this reason, activities can be carried out when the church is re-opened. Based on the results of observations, with a positive response, the church accepted all the health promotion media provided. \u0000 ","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114137965","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"PEMBERDAYAAN KELOMPOK EKONOMI PRODUKTIF MELALUI PELATIHAN PEMBUATAN PUPUK ORGANIK DARI KULIT PISANG","authors":"T. Hartati, Oktora Dwiputranti","doi":"10.35508/jpkmlppm.v15i2.5646","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.5646","url":null,"abstract":"ABSTRACT \u0000The existence of the Covic-19 pandemic also affects the economic factors of the community that interfere with the immune system, so there is a need for productive activities that can increase added value. Banana peel utilization technology aims to train the community in dealing with plant waste management. This community service activity was carried out in Ngade Village, South Ternate District, Ternate City Regency. The target of the service participants is a group of young people who are members of the productive economic group \"Qonita\". The method used is the indirect method and the learning by doing method by demonstrating and conducting counseling about the manufacture of organic fertilizer made from banana peels. The activities provided include counseling and training on making organic fertilizer from banana peels. All activities are carried out online and offline while still implementing the Covic-19 protocol. To find out the increase in understanding of the partner group, an evaluation was designed at the beginning (pre test) and at the end of the activity (post test). From the pre-test and post-test scores, the results of the implementation of this activity showed that the insight ability of the \"Qonita\" youth group increased by 81.6%. The socialization of making organic fertilizer made from banana peels provides additional insight for the youth group \"Qonita\" in utilizing agricultural waste. \u0000ABSTRAK \u0000Adanya pandemi Covic-19 turut mempengaruhi faktor ekonomi masyarakat yang mengganggu sistem imun sehingga perlu adanya kegiatan produktif yang dapat meningkatkan nilai tambah. Teknologi pemanfaatan kulit pisang bertujuan untuk melatih masyarakat dalam mengatasi penanganan limbah tanaman. Kegiatan pengabdian pada masyarakat ini dilaksanakan di Kelurahan Ngade Kecamatan Ternate Selatan, Kabupaten Kota Ternate. Sasaran peserta pengabdian adalah kelompok pemuda pemudi yang tergabung dalam kelompok ekonomi produktif “Qonita”. Metode yang digunakan metode tak langsung dan metode learning by doing dengan mendemontrasikan dan mengadakan penyuluhan tentang pembuatan pupuk organik berbahan kulit pisang. Kegiatan yang diberikan meliputi penyuluhan dan pelatihan pembuatan pupuk organik dari kulit pisang. Semua kegiatan dilakukan secara daring dan luring dengan tetap menerapkan protokol Covic-19. Untuk mengetahui peningkatan pemahaman kelompok mitra, dirancang suatu evaluasi yang dilakukan di awal (pre test) dan akhir kegiatan (post test). Dari nilai pre test dan post test, hasil pelaksanaan kegiatan ini menunjukkan bahwa kemampuan wawasan kelompok pemuda pemudi “Qonita” meningkat sebesar 81,6%. Sosialisasi pembuatan pupuk organik berbahan kulit pisang memberikan tambahan wawasan bagi kelompok pemuda pemudi “Qonita” dalam memanfaatkan limbah pertanian","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"35 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114059380","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"PENINGKATAN PENDAPATAN PETERNAK DESA BINAAN FAPET UNDANA MELALUI DIVERSIVIKASI PEMELIHARAAN TERNAK PUYUH","authors":"Upik Sy. Rosnah, E. D. Sulistijo, F. Telupere, Y. R. Noach, M. Krova, M. Lalus, B. Sabtu, M. Yunus, A. Riwu, N. P. Suryatni, K. Ully, H. T. Handayani, G. Maranatha","doi":"10.35508/jpkmlppm.v15i2.6056","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.6056","url":null,"abstract":"Abstrak \u0000Masyarakat desa binaan Fapet Undana (Desa Oelatsala) mempunyai usaha utama penggemukan sapi. Pemeliharan ternak besar ini dengan pola peternak membutuhkan waktu  paling cepat 8 – 12 bulan untuk mendapatkan uang tunai, oleh karena itu perlu adanya usaha ternak lain atau diversivikasi usaha misalnya ternak puyuh agar dapat menopang kebutuhan keluarga peternak dalam jangka waktu yang lebih pendek. Tujuan pelatihan untuk meningkatkan pemahaman dan ketrampilan masyarakat desa binaan dalam memelihara ternak puyuh dan ayam KUB. Kegiatan ini dilakukan dengan mengikuti tahapan  yang terdiri dari  kegiatan pelatihan yang terdiri dari penyampaian materi dan praktek, penyerahan saprodi, pendampingan, monitoring dan evaluasi. Hasil kegiatan menunjukkan peserta latih mempunyai peluang usaha ternak puyuh  yang menarik dapat dikerjakan karena pakannya bisa diramu dengan penambahan bahan pakan local yang tersedia disekitar mereka,  tidak membutuhkan lahan yang luas dan mereka membutuhkan pengetahuan dan ketrampilan terkait manajemen pemeliharaan puyuh. Seluruh peserta dengan semangat berdiskusi selama penyampaian materi dan mengikuti kegiatan praktek menyusun ransum puyuh, meramu ransum puyuh, dan diikuti dengan kegiatan membuat kendang puyuh skala 25-30 ekor. Hasil monitoring dan evaluasi produksi telur diperoleh pada hari ke 46 sebanyak 38 butir (42%), adanya respon positif dari warga sekitar dengan melakukan perkunjungan dengan keinginan tahuan yang tinggi tentang beternak puyuh ini. \u0000  \u0000  \u0000Abstract \u0000The village community assisted by Fapet Undana (Oelatsala Village) has the main business of fattening cattle. Raising large livestock according to a farmer pattern takes at least 8 – 12 months to get cash money; therefore it is necessary to have other livestock businesses or business diversification such as quail livestock in order to support the needs of the farmer's family in a shorter period of time. The purpose of the training is to improve the knowledge and skills of the assisted village communities in raising quail and KUB chickens. This activity is carried out by following stages consisting of training activities, giving of material and practice, delivery of livestock production facilities, accompaniment, monitoring and evaluation. The results of this activity showed that the trainees have an interesting quail business opportunity that can be done because the feed can be mixed with the addition of local feed ingredients available around them, it does not require a large area of ​​land and they need knowledge and skills related to quail rearing management. All participants enthusiastically discussed during the delivery of the material and participated in practical activities of formulate quail rations, mix quail rations, and followed by make a quail cage with a capacity of 25-30 tails. The results of monitoring and evaluation of egg production were obtained on day 46 as many as 38 eggs (42%), there was a positive response from local residents by vis","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"19 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116676870","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Edukasi Penggunaan Masker dan CTPS dalam Pencegahan Covid-19 di Panti Asuhan RAI","authors":"Indriati A. Tedju Hinga, Yuliana Radja Riwu, Diana Aipipidely, A. E. Takaeb, Purnawan Purnawan","doi":"10.35508/jpkmlppm.v15i2.6057","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.6057","url":null,"abstract":"Abstrak \u0000Pandemi Covid-19 telah mengubah pendekatan pengobatan ke arah pencegahan untuk mengurangi faktor risiko, penekan kasus morbiditas dan mortalitas. Vaksinasi hanya salah satu upaya untuk meningkatkan imunitas di masyarakat. Upaya pencegahan penularan sangat diperlukan untuk melindungi populasi yang rentan seperti panti asuhan. Kendala yang dihadapi mitra adalah penerapan cuci tangan dan penggunaan masker belum dilakukan secara benar, keterbatasan masker dan fasilitas hygiene perorangan. Tujuan pengabdian kepada masyarakat (PKM) yaitu memberikan edukasi penggunaan masker dan cuci tangan pakai sabun (CTPS) serta penyediaan masker dan fasilitas cuci tangan di Panti Asuhan Rumah Anak Iman (RAI) Kota Kupang. Metode yang digunakan adalah penyuluhan dan simulasi penggunaan masker dan CTPS. Peserta PKM terdiri dari 3 orang pengasuh dan 27 anak asuh yang hadir dan berpartisipasi aktif selama kegiatan. Hasil post test setelah kegiatan menunjukkan peningkatan pengetahuan dan keterampilan (praktek) sebesar 38% dari 62% hasil pre test pada awal kegiatan. Pada akhir kegiatan keseluruhan peserta sudah dapat mempraktekkan 7 langkah CTPS dengan benar dan mempunyai pemahaman yang benar tentang cara menggunakan dan menbersihkan masker kain agar tetap aman dan efektif digunakan. PKM ini sangat bermanfaat untuk mencegah penularan Covid-19 pada kelompok risiko serta menggerakan partisipasi masyarakat dalam upaya promosi dan preventif Covid-19. \u0000  \u0000 Abstract  \u0000    Nowdays, health service of Pandemi Covid 19 has put more attention to reducing of risk factors causing increasing of morbidity and mortality. Vaccination is only one of the efforts to increase immunity in the community. Efforts to prevent transmission are needed to protect vulnerable populations such as orphanages. Constraints faced by partners are the application of hand washing and the use of masks that have not been carried out properly, the limitations of masks and personal hygiene facilities. The purpose of community service were activities to provide education on the use of masks and hand washing with soap as well as the provision of masks and hand washing facilities at the Rumah Anak Iman (RAI) Orphanageo Kupang City. The method use was counseling and simulation of the use of masks and hand washing with soap. The activity participants consisted of 3 caregivers and 27 foster children who were present and actively participated during the activity. The post test results after the activity showed an increase in knowledge and skills (practice) by 38% from 62% of the pretest results at the beginning of the activity. At the end of the activity, all participants were able to practice the seven steps of hand washing with soap correctly and have the correct understanding of how to use and clean cloth mask to make it reusable. This activity is very useful to prevent the transmission of Covid-19 in risk groups and to mobilize community participation in the promotion and prevention of Covid-19. \u0000 ","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125141814","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"MAKSIMALISASI FITUR APLIKASI KULIAH ONLINE BAGI MAHASISWA","authors":"F. T. Hana, Alo Liliweri, L. L. Daga, -. Mas'amah, Monika Wutun, -. Tuhana, J. A. Nafie","doi":"10.35508/jpkmlppm.v15i2.5955","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.5955","url":null,"abstract":"Abstrak \u0000Pandemi Covid – 19 yang masih terus berlangsung hingga kini membuat pertemuan secara online menjadi pilihan untuk berbagai aktifitas termasuk perkuliahan. Untuk mempermudah tatap maya maka beberapa aplikasi pun digunakan agar bisa memperlancar proses pembelajaran. Aplikasi online yang paling sering digunakan adalah Zoom, Google Meet dan E-Learning. Aplikasi – aplikasi ini juga digunakan oleh kedua mitra kegiatan PkM ini yakni mahasiswa baru prodi ilmu komunikasi dan prodi ilmu politik. Peserta yang terlibat dalam kegiatan ini berjumlah 30 orang yang berasal dari tujuh kelas semester satu pada kedua prodi diatas. Adapun materi yang disampaikan oleh para narasumber berfokus fitur – fitur yang paling sering dipakai mahasiswa saat kuliah online berlangsung, disertai dengan contoh menu dan tujuan penggunaannya. Para peserta yang terlibat diharapkan bisa memperoleh pengetahuan dan memanfaatkannya saat perkuliahan online. Para dosen tentunya akan terbantu jika teknis pemanfaatan fitur aplikasi bisa di kuasai oleh mahasiswa. Para peserta pun nantinya bisa menjadi katalisator teknis dalam kelas untuk membantu mahasiswa lain saat penggunaan aplikasi – aplikasi tersebut \u0000  \u0000Abstract \u0000The pandemic of Covid-19, which is still ongoing until now, has made online meetings become an option for various activities, including lectures. In order to facilitate virtual face-to-face, several applications were being used to facilitate the learning process. The most frequently online applications for lectures that have been applied are Zoom, Google Meet and E-Learning. These applications are also used by the two community dedication partners, namely new students from the communication science and the political science study programs. The participants involved in this activity were 30 people from seven first semester classes in the two study programs above. The materials presented by the speakers were focused on the features that most often used by the students when online lectures, completed by the examples of the menus and their intended use. The participants involved were expected to be able to gain knowledge and finally use it for the online lectures. The lecturers will certainly be helped if the technical use of application features can be mastered by students. The participants can later become technical catalysts in the classroom to help other students when using these application","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"33 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117263371","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Penggunaan Microsoft Excel untuk Kemudahan Pengolahan Data Nilai Hasil Belajar Siswa","authors":"M. Odja, Frans J. Likadja, W. T. Ina, S. I. Pella","doi":"10.35508/jpkmlppm.v15i2.6052","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.6052","url":null,"abstract":"Abstrak   \u0000Penggunaan sistem komputerisasi sangat dibutuhkan karena dapat mempermudah dan mempercepat pekerjaan manusia. Tetapi tidak dapat dipungkiri bahwa ketrampilan menggunakan teknologi tidak serta merta meningkat, hal ini dialami oleh guru di SDK St. Arnoldus Penfui dimana masih minimnya ketrampilan dalam mengoperasikan dan memanfaatkan aplikasi Microsoft Excel, sementara aplikasi tersebut dapat membantu memudahkan pekerjaan mengolah angka, maupun teks untuk mendeskripsikan hasil belajar siswa yang sesuai dengan kurikulum 2013. Berdasarkan alasan tersebut, dibuatlah kegiatan pengabdian “PKM Pemanfaatan Microsoft Excel untuk Menunjang Proses Belajar Mengajar pada SDK St. Arnoldus Penfui Kupang”. Adapun metodologi pelaksanaan kegiatan Program Kemitraan Masyarakat adalah sebagai berikut tahap persiapan, pelaksanaan kegiatan dengan metode pelatihan dan pendampingan serta dilakukan evaluasi sebagai tolak ukur keberhasilan program. Kegiatan PKM dapat terlaksana dengan baik dengan pemberian materi (30%) dan praktek atau tutorial (70%) adapun materi yang diberikan adalah Pengenalan Microsoft Excel, Workbooks & Worksheets di Excel, Formula & Function di Excel, Conditional Formatting di Excel, Logical & Mathematical Function di Excel, Charts di Excel. Sementara luaran yang dicapai pada kegiatan ini adalah guru-guru SDK St. Arnoldus Penfui menjadi terampil dalam menggunakan microsoft excel untuk membuat rekapan absensi dan daftar nilai hasil belajar siswa. \u0000Abstract  \u0000A computerized system is needed because it can simplify and speed up human work. However, it is undeniable that the skills to use technology do not increase immediately. Teachers experience this at SDK St. Arnold Penfui, where there is still a lack of skills in operating and utilizing Microsoft Excel applications, while these applications can help facilitate the work of processing numbers, as well as texts to describe student learning outcomes by the 2013 curriculum—supporting the Teaching and Learning Process at SDK St. Arnold Penfui Kupang\". The methodology for implementing Community Partnership Program activities is as follows: preparation stage, implementation of activities using training and mentoring methods, and evaluation as a measure of program success. PKM activities can be carried out well by providing materials (30%) and practice or tutorials (70%) while the material provided is Introduction to Microsoft Excel, Workbooks & Worksheets in Excel, Formulas & Functions in Excel, Conditional Formatting in Excel, Logical & Mathematical Functions in Excel, Charts in Excel. While the outcomes achieved in this activity are the SDK St. Arnoldus Penfui became skilled in using Microsoft Excel to make attendance records and lists of student learning outcomes","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127800497","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Penerapan Pola Konsumsi B2SA dalam Mengantisipasi Covid-19 Lingkup Anak Sekolah Minggu","authors":"Marselinus Laga Nur, Dominirsep O. Dodo","doi":"10.35508/jpkmlppm.v15i2.6049","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.6049","url":null,"abstract":"Abstrak \u0000Penganekaragaman pangan menjadi salah satu pilar utama dalam mewujudkan ketahanan pangan menuju kemandirian dan kedaulatan pangan. Kenyataannya sampai saat ini, pola konsumsi pangan masyarakat masih menunjukan kecenderungan kurang beragam dari jenis pangan dan keseimbangan gizinya. Secara umum, kegiatan pengabdian ini bertujuan untuk mengarahkan anak-anak sekolah minggu dan pemuda untuk :Berpartisipasi aktif dalam melakukan tindakan preventif terhadap peluang munculnya masalah kekurangan gizi, dan menghindari dampak kejadian covid-19. Meningkatkan pengetahuan, pemahaman, dan perilaku anak-anak dan pemuda tentang B2SA (Beragam, Bergizi, Seimbang dan Aman). Mendukung program pemerintah daerah dalam menjaga dan meningkatkan derajat kesehatan masyarakat. Pelaksanaan pengumpulan data dalam pengabdian ini menggunakan jenis Eksplorasi dengan kombinasi rancangan Observasi dan Cross cectional Study. Kegiatan Pengabdian ini dilaksanakan pada tanggal 26 Mei 2021 dengan lokasi kegiatan Jemaat Marturia Oesapa Selatan, Kota Kupang. Adapun target pelaksanaan kegiatan adalah kelompok Anak-anak sekolah minggu dan Pemuda di Jemaat Marturia Oesapa Selatan, Kota Kupang yang berdasarkan data survei sebanyak 100 orang. Peserta dapat memahami materi yang disampaikan. Ditandai dengan keaktifan dalam diskusi dan pencarian topik-topik baru yang berkaitan dengan Covid-19. \u0000  \u0000  \u0000Abstract \u0000Food diversity is a main base in perform food security to independent and sovereignty. Actually, community food pattern still in not diverse in kind and balancing nutrition. This community service activity is aim to direct child and teenager in Sunday school to participate actively in prevent malnutrition problem and avoid covid19 impact. Increase knowledge and behaviour about Diverse, Nutrition, Balancing and Secure (DNBS). Support governmental program to keep and increase community health level. Tha data was collected exploratively with observation and cross sectional combination. This service was held in May 26th 2021, located in Marturia church Oesapa Selatan, Kota Kupang. Objected children and teenager of this church about 100 persons. They can get the content was given. It was known by their activity in discussion and looking for other topics was relevant with Covid-19. \u0000  \u0000Keywords: Food diversity, nutrition, quality, health ,  safety","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131198038","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"PENGELOLAAN HAMA DAN PENYAKIT TANAMAN JERUK DI KELOMPOK TANI SION DESA OELBUBUK TIMOR TENGAH SELATAN","authors":"Petronella S. Nenotek, Mayavira V. Hahuly, Agnes V. Simamora","doi":"10.35508/jpkmlppm.v15i2.6054","DOIUrl":"https://doi.org/10.35508/jpkmlppm.v15i2.6054","url":null,"abstract":"Abstrak \u0000Kelompok Tani Sion merupakan salah satu kelompok yang membudidayakan empat jenis tanam jeruk yaitu jeruk keprok SoE (JKS), jeruk hikson, jeruk siam, dan jeruk nipis. Berbagai jenis OPT yang memengaruhi pertumbuhan dan perkembangan jeruk diantaranya Phtytopthora sp., Diplodia sp, virus triteza, Scirtotfrips citri, Diaprina citri, lalat buah. Masalah lain yang dihadapi oleh mitra adalah tidak memberikan pupuk bagi tanaman. PKM ini bertujuan untuk membimbing, membina, dan memberdayakan petani mengelola hama penyakit jeruk ramah lingkungan dengan menggunakan pupuk hayati dan biopestisida. Menjawab permasalahan petani metode yang digunakan adalah yaitu penyuluhan dan pelatihan, adobsi dan introduksi teknologi (demplot dan percobaan terapan teknologi yang murah dan ekonomis serta ramah lingkungan); dan pemberdayaan anggota kelompok tani melalui pendampingan dan evaluasi oleh tim pelaksana. Hasil pelaksanaan menunjukkan bahwa sebanyak 40% anggota kelompok tani mengenal jenis hama dan penyakit pada jeruk, 70% anggota kelompok dapat membuat pupuk hayati tricokompos, pupuk organik cair, dan pestisida nabati. Sebanyak 60% petani mengaplikasikan tricokompos pada tanaman jeruk dan beberapa jenis tanaman lainnya seperti cabai. \u0000  \u0000Abstract \u0000The Sion Farmers Group is one of the groups that cultivate four species of citrus, namely Soe Mandarin, hikson oranges, Siamese oranges, and limes.  Various species of pests and dieases that affect the growth and development of citrus include Phytopthora sp., Diplodia sp., Triteza virus, Scirtotfrips citri, Diaporina citri and fruit flies.  Another problem faced by parteners is not providing fertilizer for plants. This community partnership program aims to guide, foster, and empower farmers to manage environmentally friendly citrus pests using biological fertilizers and biopesticides. Answering farmers’ problems, the methods used are counseling and training, adoption and introduction of technology (demonstrations and experiments on the applications of cheap and economical technology as well as environmentally friendly); and emprowerment of farmer group members through mentoring and evaluation by the implementing team. The results of the implementation showed that as many as 40% of farmer group members knew the species of pests and diaseases in citrus, 70% of group members could make tricocompost biofertilizer, liquid organic fertilizer, and botanical pesticides. As many as 60% of farmers apply tricocompost on citrus plants and several other species of plants such as chili.","PeriodicalId":193768,"journal":{"name":"Jurnal Pengabdian Kepada Masyarakat Undana","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121142735","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}