Journal of oleo science最新文献_第10页

Transition of trans Fatty Acid Contents of Margarines, Fat Spreads and Shortenings in Japan. 日本人造黄油、黄油和起酥油中反式脂肪酸含量的变化。

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24341

Yasuhiro Iida

引用次数: 0

Medicinal Plants Exhibited Promising Potential to Inhibit Biofilm Formation by Catheter-Associated Bacteria in UTI Patients from Lahore, Pakistan. 药用植物在巴基斯坦拉合尔尿路感染患者中显示出抑制导管相关细菌形成生物膜的潜力。

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24212

Iram Liaqat, Ramsha Ibtisam, Muhammad Imran Hussain, Noor Muhammad, Saiqa Andleeb, Sajida Naseem, Abid Ali, Asma Abdul Latif, Sikander Ali, Muhammad Nauman Aftab, Asia Bibi, Awais Khalid

{"title":"Medicinal Plants Exhibited Promising Potential to Inhibit Biofilm Formation by Catheter-Associated Bacteria in UTI Patients from Lahore, Pakistan.","authors":"Iram Liaqat, Ramsha Ibtisam, Muhammad Imran Hussain, Noor Muhammad, Saiqa Andleeb, Sajida Naseem, Abid Ali, Asma Abdul Latif, Sikander Ali, Muhammad Nauman Aftab, Asia Bibi, Awais Khalid","doi":"10.5650/jos.ess24212","DOIUrl":"10.5650/jos.ess24212","url":null,"abstract":"The current study was designed to evaluate the antibacterial, antibiofilm, and biofilm inhibitory potential of six medicinal plants, including Trachyspermum ammi, Trigonella foenum-graecum, Nigella sativa, Thymus vulgaris, Terminalia arjuna, and Ipomoea carneaid against catheter-associated bacteria (CAB). Eighteen CAB were identified up to species level using 16S rRNA gene sequencing, viz., Klebsiella pneumoniae, Staphylococcus aureus, and Pseudomonas aeruginosa. T. ammi essential oil and T. foenum-graecum methanolic extract combination exhibited the highest antibacterial activity (ZOI; 32.0) against S. aureus. N. sativa essential oil (EO) showed highest ZOI (31.0; p ≤ 0.05) against Proteus mirabilis at 100 µgmL -1 . Among 18 CAB isolated, 13 showed mature biofilm formation on 5 th day. All plant extracts demonstrated more than 80% antibiofilm and biofilm inhibition activity. A concentrationdependent increase was observed with plant extracts against CAB during antibacterial, antibiofilm, and biofilm inhibition activities. The study suggests that EO and methanolic extract (ME) of tested plants possess promising antibiofilm and biofilm inhibitory potential against CABs. To our knowledge, this is the first study to report antibacterial, antibiofilm, and biofilm inhibitory potential of T. ammi and N. sativa seed EO, as well as T. foenum-graecum, N. sativa, T. vulgaris, T. arjuna, and I. carnea ME against CAB from medical setting.","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":"74 2","pages":"221-232"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143066142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Urea Complexation for Docosahexaenoic Acid Enrichment from Crypthecodinium cohnii Oil: Using Water as the Urea Solvent. 以水为尿素溶剂尿素络合富集槐油中二十二碳六烯酸。

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24193

Zhaomin Sun, Feifei Gong, Meng Liu, Ying Li, Yaxuan Dai, Mengying Xiao, Junheng Wang, Guangyu Yan, Lijun Long, Haihua Huang, Hui Ni, Lei Yu

引用次数: 0

Changes in Phytochemical Content and Antioxidant Activities of Soybean Oil during Germination. 发芽过程中大豆油植物化学成分含量和抗氧化活性的变化

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24239

Minjoo Gu, Heon-Woong Kim, Byung Hee Kim, In-Hwan Kim, Tae Kyung Hyun, Hana Lee, Junsoo Lee

引用次数: 0

Water Resistance Improvement of Sodium Alginate and Black Wolfberry Anthocyanins Based Films Treated by CaCl₂ for Food Packaging. 经 CaCl2 处理的海藻酸钠和黑枸杞花青素基薄膜在食品包装中的耐水性改进。

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24191

Yana Li, Chengzong Qiu, Yangyang Qi, Yuran Yan

{"title":"Water Resistance Improvement of Sodium Alginate and Black Wolfberry Anthocyanins Based Films Treated by CaCl2 for Food Packaging.","authors":"Yana Li, Chengzong Qiu, Yangyang Qi, Yuran Yan","doi":"10.5650/jos.ess24191","DOIUrl":"10.5650/jos.ess24191","url":null,"abstract":"The influence of calcium chloride (2% (w/v), 3% (w/v), 4% (w/v) or 5% (w/v)) as crosslinker on the performance of sodium alginate (SA) and anthocyanin extracted from black wolfberry (BWA) based films was observed. The results showed that after CaCl2 treatment, the elongation at break reduced, but the water resistance, thermal stability, and tensile strength of SA/BWA films were significantly improved and they increased with the increase of CaCl2 concentration. In which, 5%-CaCl2 treatment endowed the films with optimal performance, which was specifically manifested by a decrease in the swelling ratio from complete dissolution to 163.4% within 60 minutes, water content from 24.9% to 13.1%, water vapor permeation (WVP) from 6.1 g·cm-1·cm-2·s-1·Pa-1·10-12 to 1.6 g·cm-1·cm-2·s-1· Pa-1·10-12, and an increase in water contact angle from 2.19° to 43.85°, tensile strength from 0.76 MPa to 13.15 MPa. Interestingly, CaCl2 treatment slightly weakened the antioxidant activity (p < 0.05) but also had around 80% of DPPH radical scavenging rate and improved the visual color change of the film to pH. The films treated by 5%-CaCl2 monitored the freshness of pork well. Therefore, comparing with traditional SA-based films, the CaCl2 treated SA/BWA film is a better candidate for active and intelligent packaging application.","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":"74 3","pages":"275-285"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143537151","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Suppressive Mechanism of Benzalkonium Chloride-Bactericidal Activity in the Presence of Oil. 苯扎氯铵在油存在下杀菌活性的抑制机理。

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24283

Noboru Ohyagi, Yomi Watanabe, Yoshiko Sugita-Konishi, Asao Yamauchi, Hirofumi Sato, Mariko Mochizuki

{"title":"Suppressive Mechanism of Benzalkonium Chloride-Bactericidal Activity in the Presence of Oil.","authors":"Noboru Ohyagi, Yomi Watanabe, Yoshiko Sugita-Konishi, Asao Yamauchi, Hirofumi Sato, Mariko Mochizuki","doi":"10.5650/jos.ess24283","DOIUrl":"10.5650/jos.ess24283","url":null,"abstract":"Cleaning and sterilization are critical Prerequisite Programs in sanitation management based on HACCP. Most food factories clean and sanitize equipment daily after production using detergents containing benzalkonium chloride (BAC). However, in factories that produce oil and fat-rich foods, it has been discovered that microbes can persist on production equipment. Insufficient cleaning protocols may result in secondary contamination of the final products. Unfortunately, there are limited cleaning agents available that are effective in sterilizing microbes in the presence of oil. Moreover, there is a lack of research on the bactericidal mechanisms and bacterial dynamics in oily environments. In this study, we aimed to reduce bacterial contamination on equipment in such factories by hypothesizing that oil diminishes BAC's bactericidal activity. We conducted lab-scale experiments simulating actual factory conditions to examine the effects of oil on BAC's efficacy. Additionally, we investigated the effect of nonionic surfactants, which are known to enhance BAC's bactericidal activity in oil-free conditions, in the presence of oil. The results showed that BAC's bactericidal activity was significantly reduced in the presence of oil. However, the activity was restored by adding an appropriate amount of secondary alcohol ethoxylate (sec-AE). Microscopic observations revealed that bacteria tended to accumulate at the water/oil interface, suggesting that the oil interface might inhibit BAC from effectively attacking the bacteria. The addition of sec-AE appeared to disperse the bacteria into the water layer, thus restoring BAC's bactericidal activity in the presence of oil. These findings are crucial for improving daily cleaning and sterilization processes in food factories operating in high-oil environments to prevent secondary contamination and enhance food safety.","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":"74 2","pages":"173-185"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143066155","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Benefits, Challenges, and an Alternative Model of Fish Oil Enrichment in Animal-Based Food Products:A Review. 动物源性食品中鱼油富集的益处、挑战和替代模式综述。

IF 1.8 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24180

Aji Sukoco, Tomoyuki Yoshino, Yukihiro Yamamoto

引用次数: 0

Investigation of Novel Strategies to Improve the Storage Stability and the Antimicrobial Activity of Ozonized Sunflower Oil. 提高臭氧化葵花籽油贮存稳定性及抑菌活性新策略的研究。

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24281

Lin Gu, Yuan Gao, Wenxin Li, Jianing Liu, Danyang Wang, Yongjie Chi, Jing Zhang, Qingyan Gai, Habiba Nazir, Qingye Jia, Huimei Wang, Lianyan Wang

{"title":"Investigation of Novel Strategies to Improve the Storage Stability and the Antimicrobial Activity of Ozonized Sunflower Oil.","authors":"Lin Gu, Yuan Gao, Wenxin Li, Jianing Liu, Danyang Wang, Yongjie Chi, Jing Zhang, Qingyan Gai, Habiba Nazir, Qingye Jia, Huimei Wang, Lianyan Wang","doi":"10.5650/jos.ess24281","DOIUrl":"https://doi.org/10.5650/jos.ess24281","url":null,"abstract":"Ozonized sunflower oil has been found to have a valuable antimicrobial activity against bacteria, viruses, and fungi. However, delayed cutaneous wound healing, severe adverse skin reactions such as pain, burns, irritation, and unsatisfactory storage stability have limited its clinical use as it is known that the performance of ozonized sunflower oil is reflected by core indicators such as iodine value (IV), peroxide value (PV), and acid value (AV). Aiming to improve the above characteristics, ozone oxidation conditions such as the oil water content of raw materials, stirring speed, and ozonized time were successfully optimized, and the optimized conditions were 5%, 300 rpm, and 6 h, respectively. Additionally, the UHPLC-Q-Exactive Orbitrap MS was used to identify the compounds of sunflower oil and ozonation sunflower oil, and 10 fatty acids were successfully identified. The results clearly indicated that the ozonized sunflower oil prepared under optimized ozonation conditions achieved a high degree of ozonation (II) and a satisfactory PV/AV ratio. These optimized conditions further proved to be valuable in improving not only the storage stability of ozonized sunflower oil for up to six months but also in ensuring its remarkable antimicrobial effects on Staphylococcus aureus and Candida albicans, with a PV of 165.75 mmol/kg achieving a 100% antibacterial efficacy.","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":"74 7","pages":"587-598"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144553728","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

CONTENTS Volume 74, Issue 8, August 2025. 目录74卷，第8期，2025年8月。

IF 1.8 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.74contents8

引用次数: 0

Larvicidal Activity of Chisocheton erythrocarpus Nano-emulsion Formulation against Aedes aegypti. 红红赤霉素纳米乳剂对埃及伊蚊的杀幼虫活性研究。

IF 1.6 4区农林科学

Journal of oleo science Pub Date : 2025-01-01 DOI: 10.5650/jos.ess24118

Muhammad Afiq Ngadni, Soon-Lim Chong, Khalijah Awang, Mohd Sofian Azirun, Dzolkhifli Omar, Intan Haslina Ishak, Norhayu Asib

{"title":"Larvicidal Activity of Chisocheton erythrocarpus Nano-emulsion Formulation against Aedes aegypti.","authors":"Muhammad Afiq Ngadni, Soon-Lim Chong, Khalijah Awang, Mohd Sofian Azirun, Dzolkhifli Omar, Intan Haslina Ishak, Norhayu Asib","doi":"10.5650/jos.ess24118","DOIUrl":"10.5650/jos.ess24118","url":null,"abstract":"This study aims to improve the larvicidal activity of crude Chisocheton erythrocarpus extract (CCEE) against Aedes aegypti larvae via nano-emulsion formulation method. The fruits of C. erythrocarpus possesses limonoids with good larvicidal activity against Aedes mosquitoes. Using ternary phase diagrams, four selected formulations were prepared using non-ionic surfactants, methylester and water. The optimized nano-emulsion (S5) was discovered to possess submicron particle size (36.32 nm), low polydispersity index (0.348) and higher zeta potential value (-18.2 mV). After 48-hours, the CCEE and S5 demonstrated respective LC50 values of 139.44 ppm and 75.83 ppm against Ae. aegypti larvae. Higher larvicidal activity of S5 signified improved cuticular penetration of the active ingredient. Moreover, morphological deformities of treated larvae indicated possible interference with the larvae's breathing mechanism, contributing to their death. Thus, the nano-emulsion formulation of C. erythrocarpus extract has the potential to be used as a vector control agent to prevent the spread of dengue infections.","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":"74 4","pages":"385-395"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143772724","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0