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Journal of Food and Nutrition Research最新文献

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Sulforaphane (SFN) Exerts Anti-inflammatory Effects on LPS-stimulated RAW 264.7 and Mouse Bone Marrow Driven Macrophages by Modulating p65 Phosphorylation and Histone Acetylation 硫福拉芬（SFN）通过调节p65磷酸化和组蛋白乙酰化对LPS刺激的RAW 264.7和小鼠骨髓驱动巨噬细胞的抗炎作用
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-27 DOI: 10.12691/jfnr-11-3-12
Seok-Yeong Yu, Zhenhua Liu, S. Chung, Young‐Cheul Kim
{"title":"Sulforaphane (SFN) Exerts Anti-inflammatory Effects on LPS-stimulated RAW 264.7 and Mouse Bone Marrow Driven Macrophages by Modulating p65 Phosphorylation and Histone Acetylation","authors":"Seok-Yeong Yu, Zhenhua Liu, S. Chung, Young‐Cheul Kim","doi":"10.12691/jfnr-11-3-12","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-12","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45892597","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of the Nutritional Quality of Cookies with Various Food Commodities in Management of Malnutrition 营养不良管理中不同食品饼干的营养品质分析
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-24 DOI: 10.12691/jfnr-11-3-11
Rumida C, Tiar Lince Bakara, Ginta Siahaan
{"title":"Analysis of the Nutritional Quality of Cookies with Various Food Commodities in Management of Malnutrition","authors":"Rumida C, Tiar Lince Bakara, Ginta Siahaan","doi":"10.12691/jfnr-11-3-11","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-11","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43760587","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of Enzymatic Hydrolysis Using Two Proteases on Functional, Structural, and Antioxidant Properties of Protein Hydrolysates Derived from Fresh and Microwave-dried Substrates of Bighead Carp (Hypophthalmichthys Nobilis) 两种蛋白酶对鲜鳙鱼和微波干燥鳙鱼蛋白水解产物功能、结构和抗氧化性能的影响
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-22 DOI: 10.12691/jfnr-11-3-10
Kamal Alahmad, W. Xia, Q. Jiang, Yanshun Xu
{"title":"Impact of Enzymatic Hydrolysis Using Two Proteases on Functional, Structural, and Antioxidant Properties of Protein Hydrolysates Derived from Fresh and Microwave-dried Substrates of Bighead Carp (Hypophthalmichthys Nobilis)","authors":"Kamal Alahmad, W. Xia, Q. Jiang, Yanshun Xu","doi":"10.12691/jfnr-11-3-10","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-10","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42516716","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Hazard Analysis Critical Control Point (HACCP) System Implementation in the Dairy Supply Chain (Karachi-Pakistan) 危害分析关键控制点(HACCP)系统在乳制品供应链中的实施(卡拉奇-巴基斯坦)
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-21 DOI: 10.12691/jfnr-11-3-9
Sayed Zaheer Abbas, Muhammad Naseem Khan, Anjum Zehra Naqvi, Kashan Kaif, Nargis Tabassum, Zulfiqar Ali Mirani, Abdul Basit Khan, A. Siddiqui, M. Hussain
{"title":"Hazard Analysis Critical Control Point (HACCP) System Implementation in the Dairy Supply Chain (Karachi-Pakistan)","authors":"Sayed Zaheer Abbas, Muhammad Naseem Khan, Anjum Zehra Naqvi, Kashan Kaif, Nargis Tabassum, Zulfiqar Ali Mirani, Abdul Basit Khan, A. Siddiqui, M. Hussain","doi":"10.12691/jfnr-11-3-9","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-9","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46775088","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Comparison of Nutrients and Antioxidant Activity of Different Cultivars of Sweet Potato 不同甘薯品种营养成分及抗氧化活性比较
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-21 DOI: 10.12691/jfnr-11-3-8
Xi-You Li, Rongwei Li, Xin-yu Ma, Yun Li, Xi Zhang, Weixi Li
{"title":"Comparison of Nutrients and Antioxidant Activity of Different Cultivars of Sweet Potato","authors":"Xi-You Li, Rongwei Li, Xin-yu Ma, Yun Li, Xi Zhang, Weixi Li","doi":"10.12691/jfnr-11-3-8","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-8","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49048849","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Modification of Consumer Perception when Sous-vide Technology is Applied to a Fish-based Product Sous-vide技术应用于鱼类产品时消费者感知的改变
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-21 DOI: 10.12691/jfnr-11-3-7
Valeria Berrondo, A. Gámbaro
{"title":"Modification of Consumer Perception when Sous-vide Technology is Applied to a Fish-based Product","authors":"Valeria Berrondo, A. Gámbaro","doi":"10.12691/jfnr-11-3-7","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-7","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":"1 1","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41391004","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Effects of Sterculia Apetala Seed Oil on Anxiety-like Behavior and Neuronal Cells in the Hippocampus in Rats 无瓣苋籽油对大鼠焦虑样行为及海马神经元细胞的影响
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-17 DOI: 10.12691/jfnr-11-3-6
Isidro Vargas-Moreno, J. Rodríguez-Landa, H. Acosta-Mesa, Rafael Fernández-Demeneghi, R. Oliart-Ros, Daniel Hernández Baltazar, S. Herrera-Meza
{"title":"Effects of Sterculia Apetala Seed Oil on Anxiety-like Behavior and Neuronal Cells in the Hippocampus in Rats","authors":"Isidro Vargas-Moreno, J. Rodríguez-Landa, H. Acosta-Mesa, Rafael Fernández-Demeneghi, R. Oliart-Ros, Daniel Hernández Baltazar, S. Herrera-Meza","doi":"10.12691/jfnr-11-3-6","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-6","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49088273","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Inhibition of Alcohol Absorption in the Intestine Tract by a Novel Edible Hydrogel with Natural Plant Extracts 一种新型天然植物提取物食用水凝胶抑制酒精在肠道中的吸收
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-15 DOI: 10.12691/jfnr-11-3-5
Ruomeng Yang, Kaiming Cheng, Xiaopeng Jiang, Junfeng Shi, Jiali Deng, Tao Li, Lingyan Cao
{"title":"Inhibition of Alcohol Absorption in the Intestine Tract by a Novel Edible Hydrogel with Natural Plant Extracts","authors":"Ruomeng Yang, Kaiming Cheng, Xiaopeng Jiang, Junfeng Shi, Jiali Deng, Tao Li, Lingyan Cao","doi":"10.12691/jfnr-11-3-5","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-5","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47223803","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Genome-wide Association Studies and Genes for Seed Germination Chromosome under Low-Temperature Stress in Maize (Zea mays L) Cropping System 低温胁迫下玉米(Zea mays L)种植系统种子萌发染色体全基因组关联研究及基因
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-13 DOI: 10.12691/jfnr-11-3-4
Xiaofen Li, Rongzhen Wang, Kaiyuan Cui, H. Noor, P. Ding, Fida Noor
{"title":"Genome-wide Association Studies and Genes for Seed Germination Chromosome under Low-Temperature Stress in Maize (Zea mays L) Cropping System","authors":"Xiaofen Li, Rongzhen Wang, Kaiyuan Cui, H. Noor, P. Ding, Fida Noor","doi":"10.12691/jfnr-11-3-4","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-4","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48549610","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Microbiological Assessment of Pasteurized Milk in Japan by Different Testing Methods 日本巴氏灭菌乳不同检测方法的微生物学评价
IF 1.1 4区 农林科学
Journal of Food and Nutrition Research Pub Date : 2023-03-10 DOI: 10.12691/jfnr-11-3-3
Hodaka Suzuki, Amalia Widya Rizky Sahoed, Rikako Midoh, Y. Okada
{"title":"Microbiological Assessment of Pasteurized Milk in Japan by Different Testing Methods","authors":"Hodaka Suzuki, Amalia Widya Rizky Sahoed, Rikako Midoh, Y. Okada","doi":"10.12691/jfnr-11-3-3","DOIUrl":"https://doi.org/10.12691/jfnr-11-3-3","url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2023-03-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49511276","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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