{"title":"Valorization of white cedar (<i>Thuja occidentalis</i>) cones: evaluation of its potential to be a new antioxidant source.","authors":"Deniz Soydemir, Mesut Bilgi, Aysegul Peksel","doi":"10.1080/03601234.2026.2667076","DOIUrl":"https://doi.org/10.1080/03601234.2026.2667076","url":null,"abstract":"<p><p>Antioxidants are crucial for human health and the preservation of foodstuffs. This study aims to investigate a new natural antioxidant source as an alternative to synthetic antioxidants, which have hazardous properties for health, and to increase the value of white cedar cones. To achieve this, ultrasound-assisted extraction was used to prepare extracts of white cedar cones. The total phenolic, flavonoid, and anthocyanin contents were determined, and radical scavenging and antioxidant activity studies were conducted and compared with synthetic antioxidants. In the 2,2-diphenyl-1-picrylhydrazyl scavenging assay, the ethanol extract exhibited an activity of 94.07% at 25 µg/mL; the activities of epicatechin, butylated hydroxyanisole, and the aqueous extract were 93.84, 86.70, and 75.95%, respectively. In the <i>N</i>,<i>N</i>-dimethyl-p-phenylenediamine dihydrochloride assay, aqueous extract, ethanol extract, and butylated hydroxyanisole (BHA) had an activity of 54.16, 31.42, and 26.56%, respectively. In the beta-carotene assay, while the ethanol extract showed similar results to those of BHA, the aqueous extract demonstrated slightly better results. The results indicated that the activities of the extracts of white cedar cones were higher compared to the synthetic antioxidants in some of the tests. This might suggest that white cedar cones could be used as a new source of antioxidant compounds upon further investigation, and increase their value.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-8"},"PeriodicalIF":1.8,"publicationDate":"2026-05-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147838827","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Rodrigo José Tonin, Felipe Bianchessi, Juan Cristopher Onesko, Germani Concenço, Francisco Wilson Reichert Júnior, Alexandre Ferreira da Silva, Michelangelo Muzell Trezzi, Gismael Francisco Perin, Leandro Galon
{"title":"Selectivity and effectiveness of herbicides applied pre- or post-emergence in common bean and weed control.","authors":"Rodrigo José Tonin, Felipe Bianchessi, Juan Cristopher Onesko, Germani Concenço, Francisco Wilson Reichert Júnior, Alexandre Ferreira da Silva, Michelangelo Muzell Trezzi, Gismael Francisco Perin, Leandro Galon","doi":"10.1080/03601234.2026.2665965","DOIUrl":"https://doi.org/10.1080/03601234.2026.2665965","url":null,"abstract":"<p><p>Inadequate weed management can cause significant yield losses in common bean crops. Therefore, this study aimed to evaluate the selectivity and effectiveness of herbicides applied to common bean. Two experiments were conducted in a randomized blocks design with four replicates. Pre-emergence treatments included the herbicides sulfentrazone and clomazone, while post-emergence treatments consisted of the formulated mixtures bentazon + imazamox and fluazifop + fomesafen, as well as the individual active ingredients imazamox and fomesafen. Two controls were included: one weedy and one weed-free-free. At the end of the crop cycle, yield components and grain yield were evaluated. All herbicides were selective to the common bean. The formulated mixture fluazifop + fomesafen applied post-emergence, either alone or following pre-emergence application of sulfentrazone or clomazone, provided the highest levels of alexandergrass control. The best control of arrowleaf sida was observed with post-emergence application of the bentazon + imazamox mixture, applied alone or following pre-emergence application of sulfentrazone. The sequential application of clomazone followed by bentazon + imazamox resulted in the greatest reductions in stomatal conductance, carboxylation efficiency and water use efficiency. Pre-emergence application of sulfentrazone and clomazone combined with post-emergence application of fluazifop + fomesafen resulted in the highest grain yield components and overall productivity.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-12"},"PeriodicalIF":1.8,"publicationDate":"2026-05-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147838821","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Pesticides and the microbial world: a review of disturbance, resilience, and the road to recovery.","authors":"Negin Nasseh, Mahsa Tahergorabi","doi":"10.1080/03601234.2026.2648405","DOIUrl":"https://doi.org/10.1080/03601234.2026.2648405","url":null,"abstract":"<p><p>Pesticides are widely used tools in modern crop production, yet their impacts on soil ecosystems are often context-dependent and not fully quantified. Over several decades, research has shown that pesticides and their metabolites can alter the diversity, structure, and functional capacity of soil microbial communities, with effects that may be either inhibitory or stimulatory depending on the context. However, their long-term influence on microbial resilience and recovery remains insufficiently understood. This review synthesizes current knowledge by integrating microbial ecology, soil chemistry, and environmental toxicology, with a focus on how pesticides alter microbial community composition and enzyme-mediated nutrient cycling. Particular attention is given to key soil enzymes, such as dehydrogenases, ureases, and phosphatases, which serve as sensitive, though sometimes limited, indicators of soil disturbance, and recovery. Furthermore, the review emphasizes how soil physicochemical properties, contamination history, and management practices collectively modulate microbial responses to pesticide exposure. By bringing these perspectives together, this synthesis offers a conceptual framework for interpreting pesticide-microbe interactions and provides a foundation for monitoring soil health and guiding sustainable pest management strategies that maintain agricultural productivity while preserving soil vitality.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-18"},"PeriodicalIF":1.8,"publicationDate":"2026-05-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147816109","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Peroxidase inhibition and antimicrobial activity of crude alkaloid and phenolic extracts from <i>Fumaria agraria</i> Lag.","authors":"Khalida Bougoffa-Sadaoui, Sid Ali Zaidi, Fatiha Brahmi, Rachida Amokrane, Younes Arroul","doi":"10.1080/03601234.2026.2664996","DOIUrl":"https://doi.org/10.1080/03601234.2026.2664996","url":null,"abstract":"<p><p>Growing concerns about pesticide residues and antimicrobial resistance have increased interest in sustainable plant-based preservatives. In this context, the present study focuses on crude phenolic and alkaloid extracts of <i>Fumaria agraria</i> Lag. as well as investigated their effects on peroxidase activity and selected foodborne microorganisms. Phenolic and flavonoid contents were quantified, and anti-peroxidase activity was assessed using a guaiacol assay with Lineweaver-Burk kinetic analysis. Antimicrobial efficacy against <i>Staphylococcus aureus</i>, <i>Enterococcus faecalis</i>, <i>Escherichia coli</i>, <i>Pseudomonas aeruginosa</i>, and <i>Candida albicans</i> was determined using agar diffusion and broth microdilution to establish minimum inhibitory concentrations (MICs). Alkaloid extracts exhibited stronger peroxidase inhibition (up to 60% at 0.4 mg mL<sup>-1</sup>) <i>via</i> a mixed-type mechanism and showed higher antimicrobial activity (MICs 0.52-4.16 mg mL<sup>-1</sup>), whereas phenolic extracts displayed moderate effects (MICs 8.33-16.66 mg mL<sup>-1</sup>). These results suggest the potential of <i>F. agraria</i> Lag. as a multifunctional natural preservative for environmentally friendly post-harvest strategies aimed at improving food safety and reducing reliance on synthetic chemicals.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-9"},"PeriodicalIF":1.8,"publicationDate":"2026-04-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147772604","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Luana E Knaul, Juliana Ferreira, Ana L S Campos, Larissa Meneghini, Vitória B de Souza, Alexsandro Dallegrave, Carla Sirtori, Juliana D N Bendini, Caroline D C S Gonçalves, Luiz R R Faria, Marcela Boroski
{"title":"Evaluating pesticide residues in <i>Apis mellifera</i> honey from an intensive agricultural region.","authors":"Luana E Knaul, Juliana Ferreira, Ana L S Campos, Larissa Meneghini, Vitória B de Souza, Alexsandro Dallegrave, Carla Sirtori, Juliana D N Bendini, Caroline D C S Gonçalves, Luiz R R Faria, Marcela Boroski","doi":"10.1080/03601234.2026.2662744","DOIUrl":"https://doi.org/10.1080/03601234.2026.2662744","url":null,"abstract":"<p><p>The quality of beekeeping products is influenced by the availability and composition of bee flora, as well as by agricultural activities near apiaries. This study investigated pesticide residues in <i>Apis mellifera</i> honey from subsistence farming areas surrounded by soybean and corn monocultures. The pollen spectrum of the samples was analyzed in relation to flowering plants across three distinct periods of the year. The QuEChERS method was used for sample preparation. Glyphosate and aminomethylphosphonic acid (AMPA) were quantified using HPLC-FD, and confirmatory screening for 75 pesticide residues was performed using LC-QTOF MS system. Glyphosate and AMPA were simultaneously detected in 45% of the samples (<i>n</i> = 44), and 25% exceeded the European Union maximum residue limit for glyphosate in honey (50 µg kg<sup>-1</sup>). Confirmatory screening identified six pesticide residues banned in the European Union and one banned in Brazil. Pollen analysis suggested that contamination may not be directly associated with bee visits to treated crops. The contamination is likely linked to indirect sources, including non-target plants and environmental exposure, particularly from pesticide drift. These findings highlight risks to honey quality and the need for improved monitoring and regulation.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-10"},"PeriodicalIF":1.8,"publicationDate":"2026-04-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147772276","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Jiajun Liu, Sen Zou, Yang Cheng, Jianian Zhang, Zhifei Zhang, Zhuo Wang, Zhaoyong Yang
{"title":"Investigating the toxicological impacts of thiabendazole exposure on uterine corpus endometrial carcinoma utilizing network toxicology, machine learning, and molecular docking.","authors":"Jiajun Liu, Sen Zou, Yang Cheng, Jianian Zhang, Zhifei Zhang, Zhuo Wang, Zhaoyong Yang","doi":"10.1080/03601234.2026.2660034","DOIUrl":"10.1080/03601234.2026.2660034","url":null,"abstract":"<p><p>Uterine corpus endometrial carcinomas (UCEC) are common cancers of the female reproductive system linked to environmental chemicals. Thiabendazole (TBZ), a fungicide used on produce, has been associated with cancer and liver damage, but its role in endometrial cancer is unclear. This study employs network toxicology, machine learning, and bioinformatics to explore TBZ's potential impact on endometrial cancer development. Through analysis of four comprehensive databases, we identified 69 potential molecular targets. Gene ontology analysis suggested that TBZ may induce UCEC by disrupting cellular metabolic homeostasis and signal transduction pathways. This hypothesis was further corroborated by KEGG pathway analysis. Machine learning techniques identified two pivotal targets: CA5B and CDK1. The study conducted survival analysis, independent prognostic analysis, single-gene genomic enrichment analysis, pan-cancer expression analysis, and immune infiltration analysis on the core targets. Molecular docking and kinetic simulations validated stable interaction between TBZ and the core targets. This research proposes a potential mechanistic model for TBZ-induced UCEC: TBZ directly targets key proteins such as CA5B and CDK1, disrupting cellular metabolism and pH homeostasis, aberrantly driving cell cycle progression, and interfering with the tumor immune microenvironment. These actions collectively and synergistically facilitate the initiation and progression of endometrial cancer.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-13"},"PeriodicalIF":1.8,"publicationDate":"2026-04-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147772569","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Association between environmental literacy and carbon footprint awareness among future healthcare professionals.","authors":"Handan Aydın Kahraman, Ebru Bozcu Kartal","doi":"10.1080/03601234.2026.2660037","DOIUrl":"https://doi.org/10.1080/03601234.2026.2660037","url":null,"abstract":"<p><p>Climate change poses significant threats to global health, necessitating a healthcare workforce equipped to handle these challenges. This study aimed to evaluate the level of environmental literacy among nursing students and to determine its predictive impact on their carbon footprint awareness. This descriptive, cross-sectional study was conducted with 402 undergraduate nursing students at a public university in eastern Türkiye. Data were collected using a Personal Information Form, the Environmental Literacy Scale for Adults (ELSA) to assess environmental consciousness, concern, and awareness, and the Carbon Footprint Awareness Scale (CFAS) to measure climate-conscious daily behaviors. Participants demonstrated high environmental literacy (mean ELSA score: 79.01 ± 10.35) and substantial awareness (mean CFAS score: 68.19 ± 9.69). A strong, positive correlation existed between environmental literacy and carbon footprint awareness (<i>r</i> = 0.694; <i>p</i> < 0.001). Regression analysis indicated that environmental literacy is a significant predictor, explaining 48% of the variance in carbon footprint awareness (R<sup>2</sup>=0.480; <i>F</i> = 371.608; <i>p</i> < 0.001). Environmental literacy strongly predicts carbon footprint awareness. Integrating comprehensive planetary health and environmental literacy strategies into nursing curricula is essential to foster a generation of nurses conscious of their carbon footprint and capable of leading sustainable healthcare practices.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-7"},"PeriodicalIF":1.8,"publicationDate":"2026-04-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147771457","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"UAV-based real-time detection of corn earworm using EfficientNet and machine learning.","authors":"Shriya Sahu, Prerna Verma","doi":"10.1080/03601234.2026.2660035","DOIUrl":"https://doi.org/10.1080/03601234.2026.2660035","url":null,"abstract":"<p><p>Early detection of corn earworm (<i>Helicoverpa zea</i>) is crucial for subsiding corn crop losses and make sure supportable agricultural productivity. Traditional monitoring methods, composed of manual field inspections and pheromone traps, are often time-consuming, labor-intensive, and prone to hindered detection. This study develops an unmanned aerial vehicle (UAV)-based, real-time detection system for corn earworm infestations using progressive artificial intelligence techniques. Multispectral and thermal images were collected from three corn fields throughout the 2024 growing season, including numerous pest life stages. The dataset includes 2,000 high-resolution images, with metadata as well as geographical coordinates, collection date, and pest stage annotations, authorized by entomological experts. Image preprocessing, as well as normalization, augmentation, and segmentation, was smeared to develop data quality and model generalization. EfficientNet, a convolutional neural network, was engaged for feature extraction, and its outputs were classified using a hybrid method combining Random Forest and Support Vector Machine algorithms to improve detection accuracy and robustness. The system succeeded 90% classification accuracy, with inference times suitable for real-time field application. Field trials recognized the practical applicability of the method under variable ecological conditions. This research shows that fitting UAV imaging with AI-based models can be responsible for suitable, accurate detection of corn earworm, assisting proactive pest management decisions. The methodology can be adjusted to other pest species and crop systems, posturing a scalable solution for precision agriculture and backing sustainable crop protection practices. These findings highlight the potential of connecting AI, remote sensing, and entomological validation for modern, data-driven pest management.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-14"},"PeriodicalIF":1.8,"publicationDate":"2026-04-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147772955","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Rafia Zaheer, Talha Ismail, Munazza Qureshi, Zaryab Imran, Mujeeb Ur Rehman, Bilal Khan, Asad Mahmood, Rani Faryal
{"title":"Microbiological quality, virulence attributes and antimicrobial resistance of ready-to-eat foods served at mass gatherings of Pakistan: a cross-sectional pilot surveillance study.","authors":"Rafia Zaheer, Talha Ismail, Munazza Qureshi, Zaryab Imran, Mujeeb Ur Rehman, Bilal Khan, Asad Mahmood, Rani Faryal","doi":"10.1080/03601234.2026.2650978","DOIUrl":"https://doi.org/10.1080/03601234.2026.2650978","url":null,"abstract":"<p><p>This cross-sectional observational pilot study evaluated microbial quality, bacterial contaminants, their virulence determinants, and antimicrobial resistance profiles in RTE foods sold during MGs in Pakistan. A total of 74 RTE food samples were collected from 26 different festivals using convenience sampling approach. Based on Punjab Food Authority criteria (>10<sup>5</sup> CFU/g), 63.5% (47/74) of samples were deemed unsatisfactory for consumption. Golgappa samples exhibited the highest polymicrobial contamination. Higher median microbial loads were found in outdoor (3.3 × 10<sup>3</sup>-1.7 × 10<sup>7</sup>CFU/g),single-day events with uncovered food and inadequate hygiene practices. Microbial loads differed significantly across MG categories (<i>p</i> = 0.015). Logistic regression revealed that RTE collected from religious (OR = 7.81, 95% CI: 1.39-56.87) and social gatherings (OR = 8.29, 95% CI: 1.51-57.78) had significantly higher odds of exceeding microbial safety limits. <i>Enterobacter</i> spp. (48.6%; 36/74) was predominantly isolated, while <i>Shigella</i> spp. (6.7%; 5/74) was least prevalent. <i>Enterobacter</i> spp. showed significant association with cooked pulses (<i>p</i> = 0.0132), whereas cooked rice samples showed fourfold higher odds of <i>Staphylococcus</i> spp. detection compared to other food categories (<i>p</i> = 0.012, OR = 4.05, 95%CI = 1.3-12.5). Network analysis identified <i>Enterobacter</i> spp. as dominant hub contaminant, exhibiting strong tendency to form biofilms (<i>p</i> = 0.0006) with significantly increased likelihood of gentamicin (OR = 3.9) and ciprofloxacin (OR = 1.6) resistance. Overall, 78.9% (15/19) of <i>Staphylococcus</i> spp., 66.6% (10/15) of <i>E. coli</i>, and 5.5% (2/36) of <i>Enterobacter spp.</i> showed virulence potential.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-13"},"PeriodicalIF":1.8,"publicationDate":"2026-04-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147690311","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Valorization routes for crop residues in sustainable bioeconomy: a scoping review of technologies and impacts.","authors":"Victoria Bustos-Terrones","doi":"10.1080/03601234.2026.2655061","DOIUrl":"https://doi.org/10.1080/03601234.2026.2655061","url":null,"abstract":"<p><p>Crop residues are increasingly recognized as strategic biomass resources rather than disposal problems, yet many are still burned or poorly managed, causing emissions, air pollution, and soil degradation that limit their role in the circular bioeconomy. This scoping review maps recycling and valorization pathways for crop residues within a circular-bioeconomy framework, integrating technological readiness, environmental performance, and socio-economic dimensions. Using PRISMA-ScR methodology, 145 documents (2013-2025) from academic and institutional sources were analyzed. The review characterizes residue typologies and global generation patterns, and examines key valorization routes including composting, anaerobic digestion, biochar and thermochemical conversion, lignocellulosic biorefineries, bioplastics and biocomposites, recovery of bioactive compounds, and emerging nanomaterial and biofabrication pathways. Beyond individual technologies, the analysis highlights the importance of compositional characteristics and integrated and cascading systems that link residue properties with suitable processing routes and products. Mature options such as composting and anaerobic digestion (TRL 7-9) deliver benefits in soil health, nutrient recycling, and rural energy, whereas intermediate and emerging routes offer higher value creation but face stronger techno-economic, regulatory, and social barriers. Life-cycle assessment studies indicate substantial greenhouse gas mitigation and improved resource efficiency when residues are diverted from open burning, despite tradeoffs related to logistics, energy demand, and soil cover requirements. The article proposes a 2025-2040 roadmap prioritizing product standardization, low-energy pretreatments, integrated thermochemical-biological systems, green finance and cooperative governance, repositioning crop residues as key resources for circular bioeconomy strategies in emerging regions.</p>","PeriodicalId":15720,"journal":{"name":"Journal of Environmental Science and Health Part B-pesticides Food Contaminants and Agricultural Wastes","volume":" ","pages":"1-23"},"PeriodicalIF":1.8,"publicationDate":"2026-04-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147674013","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}