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Physicochemical characterization of rhizome of Curcuma caesia Roxb. 姜黄根茎的理化性质研究。
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf813
A. Bhardwaj, Nandini Kashyap, Milan Hait, S. Bera, Hari Dewangan
{"title":"Physicochemical characterization of rhizome of Curcuma caesia Roxb.","authors":"A. Bhardwaj, Nandini Kashyap, Milan Hait, S. Bera, Hari Dewangan","doi":"10.30919/esfaf813","DOIUrl":"https://doi.org/10.30919/esfaf813","url":null,"abstract":"","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114481111","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Antimicrobial and Anticancer Activity of a Novel Peptide (Musterolysin) Extracted from Slurry of Mustard Oil Refinery Industry 从榨油浆液中提取的一种新型多肽(Musterolysin)的抑菌和抗癌活性
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf776
S. K. Mondal, Venkatesan Perumal, R. Das, Gourishankar Roymahapatra, S. Mandal
{"title":"Antimicrobial and Anticancer Activity of a Novel Peptide (Musterolysin) Extracted from Slurry of Mustard Oil Refinery Industry","authors":"S. K. Mondal, Venkatesan Perumal, R. Das, Gourishankar Roymahapatra, S. Mandal","doi":"10.30919/esfaf776","DOIUrl":"https://doi.org/10.30919/esfaf776","url":null,"abstract":": Bacterial infections and cancer has been most prevalent diseases throughout the World. The discovery and development of new antibacterial and anticancer agents is critical. If such a valuable medicinal product is created from waste resources from the oil refinery business, academicians and industrialists will pay close attention. The sequential extraction process followed by RP-HPLC fractions was used to purify and identify a new peptide from mustard oil refinery sludge. The sequence of the peptide was determined as NH 2 -KYQFFVP-COOH using MALDI TOF/TOF Mass spectrometry. The antibacterial activity of the peptide was determined against Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, Staphylococcus epidermidis , and Bacillus subtilis . The proapoptotic activity of the peptide was also determined against Hep2 (Human epidermoid cancer cell line). These findings suggest that readily available bio-waste might be a novel source of bioactive antibacterial and proapoptotic lipopeptides.","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130360278","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Modernization of traditional Chinese condiments via electrospun polymeric nanocomposites 电纺丝聚合物纳米复合材料对中国传统调味品的现代化研究
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf738
Wenlai Jiang, Yutong Du, Yuexin Ji, Yangqi Zhou, Ping Zhao, Deng‐Guang Yu
{"title":"Modernization of traditional Chinese condiments via electrospun polymeric nanocomposites","authors":"Wenlai Jiang, Yutong Du, Yuexin Ji, Yangqi Zhou, Ping Zhao, Deng‐Guang Yu","doi":"10.30919/esfaf738","DOIUrl":"https://doi.org/10.30919/esfaf738","url":null,"abstract":"","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131251408","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 7
Isolation, Purification, and Identification of Antioxidant Peptides from Wastewater of Cheese Making Industry 干酪生产废水中抗氧化肽的分离、纯化及鉴定
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf911
Rushikesh Pol, Alisha Rahaman, Navnath Kumbhar, A. Pable, G. Kathwate, V. Barvkar, U. Jadhav
{"title":"Isolation, Purification, and Identification of Antioxidant Peptides from Wastewater of Cheese Making Industry","authors":"Rushikesh Pol, Alisha Rahaman, Navnath Kumbhar, A. Pable, G. Kathwate, V. Barvkar, U. Jadhav","doi":"10.30919/esfaf911","DOIUrl":"https://doi.org/10.30919/esfaf911","url":null,"abstract":"","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"511 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124469458","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Determinants of food security in the GCC: a cointegration approach with an autoregressive distributed lag (ARDL) model 海湾合作委员会粮食安全的决定因素:采用自回归分布滞后(ARDL)模型的协整方法
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf904
Sonal Devesh, O. Ibrahim, Shruthaalaxmi ., N Abhishek
{"title":"Determinants of food security in the GCC: a cointegration approach with an autoregressive distributed lag (ARDL) model","authors":"Sonal Devesh, O. Ibrahim, Shruthaalaxmi ., N Abhishek","doi":"10.30919/esfaf904","DOIUrl":"https://doi.org/10.30919/esfaf904","url":null,"abstract":"This paper examines the dynamics of the food import bill for the GCC during the period 1980–2019 using a co-integration approach of the autoregressive distributed lag (ARDL) model. The study ascertains that the food market in the GCC is highly dependent on imports, which makes it vulnerable to any import disruption. The model confirms that there is a longterm relationship between the food import bill and its dynamics, with an adjustment rate of 37%, indicating that 37% of the deviations from the long-run path are corrected annually.","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116036714","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Complexation of Antibiotics with Transition Metal Ions: A Review 抗生素与过渡金属离子的络合研究进展
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf665
Naresh Chouhan, Milan Hait, G. Roymahapatra, Mina Huang, B. Xu, Zhanhu Guo
{"title":"Complexation of Antibiotics with Transition Metal Ions: A Review","authors":"Naresh Chouhan, Milan Hait, G. Roymahapatra, Mina Huang, B. Xu, Zhanhu Guo","doi":"10.30919/esfaf665","DOIUrl":"https://doi.org/10.30919/esfaf665","url":null,"abstract":"","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132103195","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 7
Potential of food and agro-industrial wastes for cost-effective bacterial cellulose production: An updated review of literature 潜在的食品和农业工业废物的成本效益细菌纤维素生产:最新的文献综述
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf905
S. Khan, M. Ul-Islam, Atiya Fatima, S. Manan, W. Khattak, Muhammad Wajid WajidUllah, Guang Yang
{"title":"Potential of food and agro-industrial wastes for cost-effective bacterial cellulose production: An updated review of literature","authors":"S. Khan, M. Ul-Islam, Atiya Fatima, S. Manan, W. Khattak, Muhammad Wajid WajidUllah, Guang Yang","doi":"10.30919/esfaf905","DOIUrl":"https://doi.org/10.30919/esfaf905","url":null,"abstract":"","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122416987","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Multifunctional Polymer Nanocomposites for Non-Enzymatic Glucose Detection: A Brief Review 用于非酶葡萄糖检测的多功能聚合物纳米复合材料:综述
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf859
Bo Wu, Qizhou Xue, Yuxin Fan, Dapeng Cui, Yunlong Sun, B. Xu, Huige Wei, Hangdong Li, P. Wasnik, D. Sridhar, Hassan Algadi, Zhanhu Guo, S. H. K. Annamareddy
{"title":"Multifunctional Polymer Nanocomposites for Non-Enzymatic Glucose Detection: A Brief Review","authors":"Bo Wu, Qizhou Xue, Yuxin Fan, Dapeng Cui, Yunlong Sun, B. Xu, Huige Wei, Hangdong Li, P. Wasnik, D. Sridhar, Hassan Algadi, Zhanhu Guo, S. H. K. Annamareddy","doi":"10.30919/esfaf859","DOIUrl":"https://doi.org/10.30919/esfaf859","url":null,"abstract":"Glucose sensors have been widely used for clinical diagnostics, environmental monitoring, and food industries. Traditional enzymatic glucose sensors are limited for practical applications due to the restriction of enzymes. In this context, non-enzymatic glucose sensors with metal nanoparticles as redox centers have become a prominent area of current research. However, the catalytic activity of metal nanoparticles is limited by their agglomeration and poor conductivity. In recent years, combining metal nanoparticles with highly conductive polymers to prepare multifunctional polymer nanocomposites (MPNCs) has become a popular strategy to overcome these problems. In this paper, the most recent progress in MPNCs for non-enzymatic glucose detection are briefly reviewed, and the challenges and perspectives are also discussed.","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125297781","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Excellent Microwave Absorption Performance in Porous Co/C Nanocomposites by Biomass Conversion 生物质转化多孔Co/C纳米复合材料优异的微波吸收性能
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf888
Yuqing Huang, Ge Liu, Dechun Liu, Meng Hao, Peitao Xie, Zhicheng Shi, Guohong Lin
{"title":"Excellent Microwave Absorption Performance in Porous Co/C Nanocomposites by Biomass Conversion","authors":"Yuqing Huang, Ge Liu, Dechun Liu, Meng Hao, Peitao Xie, Zhicheng Shi, Guohong Lin","doi":"10.30919/esfaf888","DOIUrl":"https://doi.org/10.30919/esfaf888","url":null,"abstract":"","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"237 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121625703","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Biogenic Synthesis of Nano-Silver and Their Anti-Microbial Efficacy 纳米银的生物合成及其抑菌效果研究
ES Food & Agroforestry Pub Date : 1900-01-01 DOI: 10.30919/esfaf836
R. Prasad, S. R. Prasad, O. Shrivastav, A. Kanthe, S. R. Waghmare, V. Shaikh, K. Doke, N. Prasad, G. M. Nazeruddin, Y. Shaikh
{"title":"Biogenic Synthesis of Nano-Silver and Their Anti-Microbial Efficacy","authors":"R. Prasad, S. R. Prasad, O. Shrivastav, A. Kanthe, S. R. Waghmare, V. Shaikh, K. Doke, N. Prasad, G. M. Nazeruddin, Y. Shaikh","doi":"10.30919/esfaf836","DOIUrl":"https://doi.org/10.30919/esfaf836","url":null,"abstract":"","PeriodicalId":137703,"journal":{"name":"ES Food & Agroforestry","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114145192","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
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