Khalil Abid, Mohamed Aroua, Salvatore Barbera, Sara Glorio Patrucco, Hatsumi Kaihara, Mokhtar Mahouachi, Samia Ben Saïd, Sonia Tassone
{"title":"Effect of Microplastic Contamination on In Vitro Ruminal Fermentation and Feed Degradability","authors":"Khalil Abid, Mohamed Aroua, Salvatore Barbera, Sara Glorio Patrucco, Hatsumi Kaihara, Mokhtar Mahouachi, Samia Ben Saïd, Sonia Tassone","doi":"10.1111/asj.70063","DOIUrl":"https://doi.org/10.1111/asj.70063","url":null,"abstract":"<p>This study examined the effects of microplastic (MP) contamination on rumen fermentation dynamics and concentrate degradability using an in vitro model with lamb rumen fluid. Three types of MPs—polyethylene terephthalate (PET), low-density polyethylene (LDPE), and polyamide (PA)—were tested at contamination levels of 0%, 0.6%, 1.2%, and 1.8% of dry matter. MP contamination significantly disrupted rumen fermentation dynamics, reduced feed degradability, increased gas production, accelerated fermentation rates, and shortened the lag time before gas production (<i>p</i> < 0.05). Additionally, MPs impaired microbial efficiency, increased ammonia-nitrogen (NH₃-N) levels, decreased rumen protozoa populations, and reduced concentrate degradability (<i>p</i> < 0.05). LDPE exhibited the most severe effects, causing the highest increases in gas production and NH₃-N levels (15% and 12%, respectively at LDPE highest dose) while decreasing microbial efficiency, protozoa count, and feed degradability (16.0%, 16.4%, and 4.5%, respectively at LDPE highest dose). The severity of MPs' impacts followed a significant linear trend, with higher concentrations leading to more pronounced negative effects. The findings highlight MPs as significant emerging pollutants that can adversely affect rumen function and animal nutrition.</p>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/asj.70063","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144148571","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Resveratrol Supplementation in In Vitro Maturation and Culture Medium: Enhancing Blastocyst Viability After Vitrification","authors":"Kamolchanok Tonekam, Yanapon Anthakat, Apisit Polrachom, Worawalan Samruan, Preeyanan Anwised, Pakpoom Boonchuen, Mariena Ketudat-Cairns, Rangsun Parnpai","doi":"10.1111/asj.70061","DOIUrl":"https://doi.org/10.1111/asj.70061","url":null,"abstract":"<div>\u0000 \u0000 <p>Resveratrol is a potent antioxidant that improves the quality, development, and freezing resistance of mammalian oocytes and embryos by reducing oxidative stress. This study examined the effects of resveratrol supplementation during in vitro maturation (IVM), in vitro culture (IVC), and post-vitrification on the developmental competence of bovine embryos derived from vitrified blastocysts. Oocytes were matured in media with resveratrol at concentrations of 0, 0.5, 1.0, and 2.0 μM. Mitochondrial analysis indicated that vitrified oocytes matured with resveratrol exhibited significantly higher mitochondrial activity than controls (<i>p</i> < 0.05). In IVC, zygotes treated with 0.5 μM resveratrol exhibited significantly higher cleavage (81.70%) and blastocyst rates (37.75%) than untreated embryos (<i>p</i> < 0.05). Vitrified blastocysts derived from resveratrol-supplemented IVC and subsequently cultured without resveratrol for 48 h showed the highest development to the hatching and hatched blastocyst stage (64.15%). Gene expression analysis revealed the <i>BCL2</i> and <i>SIRT1</i> upregulation and <i>BAX</i> downregulation. These findings suggest that resveratrol enhances oocyte and embryo quality, mitochondrial function, and cryotolerance.</p>\u0000 </div>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-05-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143949927","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Sapon Semsirmboon, Dang Khoa do Nguyen, Narongsak Chaiyabutr, Sutthasinee Poonyachoti, Thomas A. Lutz, Sumpun Thammacharoen
{"title":"High Dietary Cation and Anion Difference Enhanced Renal Response to an Acute Acid Load of Lactating Goat Fed Under Tropical Conditions","authors":"Sapon Semsirmboon, Dang Khoa do Nguyen, Narongsak Chaiyabutr, Sutthasinee Poonyachoti, Thomas A. Lutz, Sumpun Thammacharoen","doi":"10.1111/asj.70062","DOIUrl":"https://doi.org/10.1111/asj.70062","url":null,"abstract":"<div>\u0000 \u0000 <p>High ambient temperature (HTa) in tropical conditions leads to evaporative heat dissipation by panting in lactating dairy goats. This panting causes respiratory hypocapnia, which increases the renal excretion of buffer molecules including sodium, potassium, and bicarbonate. In response, renal acid excretion decreases to preserve acidity. Besides hypocapnia, lactation and HTa could further deplete buffer molecules, enhancing acid preservation. This current study restored buffer molecules using high dietary cation and anion difference (DCAD) regimen and hypothesized that renal acid excretion during acute acid load would be increased in dairy goats fed high DCAD under HTa. To investigate this, 12 early-lactating dairy goats were randomly assigned to two groups: control and DCAD, which were fed control and high-DCAD diets, respectively, for 8 weeks. Acute acid loading during HTa was induced by high-dose ascorbic acid (AA) supplementation. During Weeks 4 and 8, the vehicle and AA were supplemented on the last two consecutive days of each week. The results showed that the renal acid excretion in DCAD group was higher than control group during high-dose AA supplementation. Together with high renal buffer excretion by DCAD, an increased renal acid excretion may be partially mediated by an increase in buffer reserve.</p>\u0000 </div>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-05-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143930515","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Estela Garza-Brenner, Fernando Sánchez-Dávila, Keyla Mauleón-Tolentino, Zurisaday Santos-Jiménez, Cecilia C. Zapata-Campos, Rogelio A. Ledezma-Torres, Carlos Luna-Palomera, Javier Hernández-Melendez, Juraj Girzelj, José F. Vazquez-Armijo
{"title":"The Social Dominance of the Rams Did Not Influence Their Sexual Behavior but Did Affect the Number of Lambs Sired and the Lambing Rates","authors":"Estela Garza-Brenner, Fernando Sánchez-Dávila, Keyla Mauleón-Tolentino, Zurisaday Santos-Jiménez, Cecilia C. Zapata-Campos, Rogelio A. Ledezma-Torres, Carlos Luna-Palomera, Javier Hernández-Melendez, Juraj Girzelj, José F. Vazquez-Armijo","doi":"10.1111/asj.70060","DOIUrl":"https://doi.org/10.1111/asj.70060","url":null,"abstract":"<div>\u0000 \u0000 <p>The objective of this study was to evaluate the sexual behavior of rams based on their social dominance (SD) when paired into dyads consisting of dominant rams (DRams) and subordinate rams (SRams) across two breeding seasons (BS) and to assess its impact on the number of lambs sired and lambing rate. Twelve adult rams (six dyads per BS) were used and introduced to 17 and 18 ewes during the summer breeding (SumB) and winter breeding (WinB) seasons, respectively. There were no differences in SD, except for the flehmen response (<i>p</i> < 0.0001). Significant differences (<i>p</i> < 0.05) were found in body development and scrotal circumference, as well as in the sexual inspection traits between BS and ram group. The breeding week influenced each sexual behavior variable (<i>p</i> < 0.05). A higher percentage of single lambing was observed in WinB (46.2%) compared to SumB (27.4%) (<i>p</i> < 0.05). SD had an effect on the type of lambing (<i>p</i> < 0.05), with DRams exhibiting 35.6% twin lambing, while SRams showed only 10.6%. In conclusion, SD did not impact the sexual behavior of hair rams. SD influenced the lambing rate, with DRams producing a higher percentage of twin lambs compared to SRams in hair ewes during the breeding season.</p>\u0000 </div>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-04-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143865924","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Naiana E. Manzke, Alexa R. Gormley, Young Ihn Kim, Wanpuech Parnsen, Sung Woo Kim
{"title":"Efficacy of β–Glucan From Microalgae on the Intestinal Health and Growth of Nursery Pigs","authors":"Naiana E. Manzke, Alexa R. Gormley, Young Ihn Kim, Wanpuech Parnsen, Sung Woo Kim","doi":"10.1111/asj.70056","DOIUrl":"https://doi.org/10.1111/asj.70056","url":null,"abstract":"<p>This study aimed to investigate the efficacy of β-glucan from microalgae (Algamune, Algal Scientific, Plymouth, MI, USA) on the intestinal health and growth of nursery pigs. One hundred sixty nursery pigs (6.0 ± 1.6 kg BW) were assigned to four treatments arranged in a 2 × 2 factor: antibiotic use and β-glucan supplementation (0.02% Algamune). Diets were fed for 5 weeks, at which eight pigs from each treatment were selected for tissue sample collection. During the overall experimental period, antibiotics improved (<i>p</i> < 0.05) ADG and G:F. In Week 5, β-glucan supplementation increased (<i>p</i> < 0.05) the ADG of pigs without antibiotics, whereas β-glucan supplementation had no effect in pigs with antibiotics. In Phase 3, β-glucan supplementation tended to increase (<i>p</i> = 0.061) ADFI of pigs without antibiotics, whereas β-glucan supplementation had no effect in pigs with antibiotics. Both antibiotics and β–glucan increased (<i>p</i> < 0.05) villus height in the duodenum. Supplementation of β–glucan reduced (<i>p</i> < 0.05) IgA in the jejunum and tended to reduce (<i>p</i> = 0.053) IgA in the ileum. In conclusion, β–glucan from microalgae may encourage growth and feed intake of nursery pigs by improving intestinal health when antibiotics are not used in the diets.</p>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-04-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/asj.70056","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143856807","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Growth Performance, Apparent Digestibility, Serum Indices, and Fecal Bacterial Community Diversity in Yanbian Cattle Fed Diets With Fermented Spent Mushroom Substrate From Pleurotus Eryngii Instead of Brewers Spent Grain","authors":"Xin Feng, Yunlong Du, Jiaming Luan, Shihui Lu, Dongxu Yang, Shibin Fang, Yutong Liu, Xiaoxue Yang, Lingzhu Lin, Lianyu Yang, Chunyin Geng","doi":"10.1111/asj.70059","DOIUrl":"https://doi.org/10.1111/asj.70059","url":null,"abstract":"<div>\u0000 \u0000 <p>This experiment was to evaluate the effect of fermented spent mushroom substrate from <i>Pleurotus eryngii</i> (FSMPE) instead of brewers spent grain (BSG) on growth performance, apparent digestibility, serum indices, and fecal bacterial community of Yanbian cattle. Thirty heifers were randomly divided into three groups: T0 group (control group, fed a diet without FSMPE); T1 group (fed a diet with FSMPE instead of 50% BSG); T2 group (fed a diet with FSMPE instead of 100% BSG). The results showed that replacing BSG with FSMPE increased nutrient intake (except ether extract), average daily gain and economic efficiency, among which T1 group had the best effect. The apparent digestibility of dry matter, organic matter, crude protein, and neutral detergent fiber in the T1 group was not affected by FSMPE, but decreased significantly in the T2 group. In addition, FSMPE instead of BSG improved the serum biochemical and antioxidant indices of cattle. Meanwhile, FSMPE not only had no adverse effects on the bacterial diversity, but also improved the abundance of certain cellulose-degrading bacteria and potentially probiotic bacteria in rectal feces. These findings showed that replacing 50% BSG with FSMPE had positive effects on growth performance, economic efficiency, and health status of Yanbian cattle.</p>\u0000 </div>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-04-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143836458","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Impact of Early-Harvested Orchardgrass (Dactylis glomerata L.) Silage With Reducing the Concentrate Input on Dairy Cow Performance, Milk Production, and N Balance","authors":"Akira Yajima, Makoto Miyaji, Takanori Yagi, Yuka Shinoda, Masaya Komatsu, Shingo Tada, Sadaki Asakuma, Yasuko Ueda","doi":"10.1111/asj.70054","DOIUrl":"https://doi.org/10.1111/asj.70054","url":null,"abstract":"<div>\u0000 \u0000 <p>We evaluated the effects of feeding early-harvested first-cut orchardgrass (<i>Dactylis glomerata</i> L.) silage (EGS) instead of silage harvested at a more mature stage (LGS) while increasing forage-to-concentrate ratio on feed intake, behavior, milk production, milk fatty acids profile, and N balance in dairy cows. Six multiparous cows were used in a crossover design with two isoenergetic and isonitrogenous dietary treatments: (1) ET, containing EGS (51.5% dry matter, DM), ear corn silage (ECS; 20% DM), and concentrate (28.5% DM), and (2) LT, containing LGS (36.5% DM), ECS (20% DM), and concentrate (43.5% DM). Compared to LT, ET maintained DM intake (DMI), milk yield (fat-corrected milk [FCM] and energy-corrected milk [ECM]), and feed efficiency (FCM/DMI and ECM/DMI) and increased eating and ruminating times and milk fat content with a lower concentration of C18:1 trans-10; however, it did not affect the concentration of de novo fatty acid and milk fat yield. ET did not affect fecal, urinary, retained, or productive N compared to LT but decreased milk N. The results indicate that feeding EGS instead of LGS could be a good approach to reduce concentrate supplementation without adversely affecting milk production and N efficiency; however, it could decrease milk N utilization.</p>\u0000 </div>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-04-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143786861","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"In Vitro Ruminal Fermentation Profiles of Various Starch-Rich Food By-Products","authors":"Sandi Nayohan, Komura Erina, Masaya Matamura, Yoshimasa Nishikawa, Didier Kichochi Barwani, Hiroki Matsui, Makoto Kondo","doi":"10.1111/asj.70053","DOIUrl":"https://doi.org/10.1111/asj.70053","url":null,"abstract":"<p>This study evaluated nutritional content, gelatinisation rate and rumen fermentation of 13 starch-rich food by-products compared with grain feeds. Using in vitro rumen gas production rates over 24 h, feeds were classified into five clusters. Cluster 1 (corn grits) showed lower rumen fermentability due to low gelatinised starch. Cluster 2 included steam-flaked corn and barley, brown rice tea and barley tea. Cluster 3 (granola, pancake, bread crust, crepe wrapper) exhibited the highest initial gas production rate (<i>p</i> < 0.01), with high sugar and moderate starch. Cluster 4 (ice-cream cone, spring roll wrapper) showed the highest middle-phase gas production rate (<i>p</i> < 0.01), with high gelatinised starch and low sugar. Cluster 5 (ramen, rice cracker, dumpling wrapper, thin wheat noodle) showed slow initial fermentation, accelerating significantly in middle phase. While Clusters 4 and 5 showed the highest organic acid production over 24 h, Cluster 5 had less lactate accumulation in initial and middle phases and a smaller pH decrease compared with Clusters 3 and 4. By-products in Clusters 3, 4 and 5 demonstrated potential to supply more energy to ruminants compared with grain feeds but may increase the risk of ruminal acidosis due to rapid fermentation and subsequent pH reduction.</p>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/asj.70053","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143761851","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Nu Anh Thu Le, Rena Kubo, Liushiqi Borjigin, Takayuki Ibi, Shinji Sasaki, Tetsuo Kunieda
{"title":"Presence of a Deletion Mutation of Myostatin (MSTN) Gene Associated With Double-Muscling Phenotype in Japanese Black Cattle Population","authors":"Nu Anh Thu Le, Rena Kubo, Liushiqi Borjigin, Takayuki Ibi, Shinji Sasaki, Tetsuo Kunieda","doi":"10.1111/asj.70055","DOIUrl":"https://doi.org/10.1111/asj.70055","url":null,"abstract":"<p>Mutations in the bovine myostatin (<i>MSTN</i>) gene have been identified as the causative factor for the double-muscling phenotype in several European cattle breeds, including Belgian Blue, Piedmontese, and Shorthorn. In Japan, following the Meiji Restoration, several European breeds, including Shorthorn, Brown Swiss, Devon, Simmental, and Ayrshire, were introduced and crossbred with native cattle to develop modern Japanese beef cattle breeds, such as Japanese Black cattle. Historical records regarding the breeding of Japanese Black cattle indicate that the double-muscling phenotype, referred to as “Butajiri,” occasionally appeared in Japanese Black cattle population. These historical observations suggest the potential presence of <i>MSTN</i> gene mutation in the Japanese Black cattle population. The aim of this study was, therefore, to investigate the presence of <i>MSTN</i> gene mutation in the current Japanese Black cattle population. Through screening 400 reproductive females, we identified one cow carrying an 11-bp deletion in the <i>MSTN</i> gene. While further investigation of the animals in the pedigree of this cow could not reveal any living animals with this mutation, this is the first report demonstrating the presence of the <i>MSTN</i> mutation in the Japanese Black cattle population.</p>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-04-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/asj.70055","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143749712","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Dynamic Changes in Postprandial Plasma Free Amino Acid Levels of the Hepatic Portal, Hepatic, and Jugular Veins in the Healthy Pre-Ruminant Calves","authors":"HueyShy Chee, Atsushi Kimura, Aiko Yamamoto-Kinami, Yoshiyuki Tsuchiya, Tomomi Kanazawa, Yuki Hoshino, Keiichi Matsuda, Toshihiro Ichijo","doi":"10.1111/asj.70058","DOIUrl":"https://doi.org/10.1111/asj.70058","url":null,"abstract":"<p>Sufficient amino acids (AAs) supply is crucial in growing animals to maintain the rapid skeletal muscle protein synthesis and healthy growth. Liver is known to be the major organ that plays a central role in AA metabolism. Seeing as few studies have been made to investigate the dynamic changes of postprandial AAs over a short time interval before and after the liver, a first attempt was made to investigate the changes in postprandial free AA levels over eight time points with short interval in plasma, collected simultaneously from the hepatic portal, hepatic, and jugular veins, to better understand the intrahepatic, pre- and post-hepatic AA metabolisms. AAs absorption and uptake by liver occurred soon after feeding and most of the AAs peaked at 30 min postprandial. Two postprandial peaks of the plasma total free AAs, essential AAs (EAAs), and non-essential AAs were observed in hepatic portal and hepatic veins, indicating that two phases of digestion and absorption of AAs may occur in the gastrointestinal tract of the pre-ruminant calves. Individual free AAs showed three main AA transition profiles over time. The total EAA concentration at 240 min postprandial was significantly higher (<i>p</i> < 0.05) in the HPV than in the JV.</p>","PeriodicalId":7890,"journal":{"name":"Animal Science Journal","volume":"96 1","pages":""},"PeriodicalIF":1.7,"publicationDate":"2025-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/asj.70058","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143740984","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}