Review of agricultural, food and environmental studies最新文献

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Does catch-and-release increase the recreational value of rivers? The case of salmon fishing 捕放会增加河流的娱乐价值吗?鲑鱼捕捞的案例
Review of agricultural, food and environmental studies Pub Date : 2021-09-07 DOI: 10.1007/s41130-021-00151-1
Carole Ropars-Collet, Philippe Le Goffe, Qods Lefnatsa
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引用次数: 2
Correction to: Once a quality-food consumer, always a quality-food consumer? Consumption patterns of organic, label rouge, and geographical indications in French scanner data 一旦成为优质食品的消费者,就永远是优质食品的消费者?法国扫描仪数据中的有机食品、胭脂标签和地理标志的消费模式
Review of agricultural, food and environmental studies Pub Date : 2021-08-06 DOI: 10.1007/s41130-021-00152-0
Mathieu Lambotte, S. De Cara, V. Bellassen
{"title":"Correction to: Once a quality-food consumer, always a quality-food consumer? Consumption patterns of organic, label rouge, and geographical indications in French scanner data","authors":"Mathieu Lambotte, S. De Cara, V. Bellassen","doi":"10.1007/s41130-021-00152-0","DOIUrl":"https://doi.org/10.1007/s41130-021-00152-0","url":null,"abstract":"","PeriodicalId":74691,"journal":{"name":"Review of agricultural, food and environmental studies","volume":"6 1","pages":"479 - 480"},"PeriodicalIF":0.0,"publicationDate":"2021-08-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81638499","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Terroir products: a movable heritage feast? 风土产品:流动的遗产盛宴?
Review of agricultural, food and environmental studies Pub Date : 2021-08-06 DOI: 10.1007/s41130-021-00150-2
Harry G. West
{"title":"Terroir products: a movable heritage feast?","authors":"Harry G. West","doi":"10.1007/s41130-021-00150-2","DOIUrl":"https://doi.org/10.1007/s41130-021-00150-2","url":null,"abstract":"","PeriodicalId":74691,"journal":{"name":"Review of agricultural, food and environmental studies","volume":"5 1","pages":"1 - 27"},"PeriodicalIF":0.0,"publicationDate":"2021-08-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74333307","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Institutional foundations for environmental conservation: an analysis of nongovernmental organizations’ engagement strategies in the Amazon 环境保护的制度基础:亚马逊地区非政府组织参与战略分析
Review of agricultural, food and environmental studies Pub Date : 2021-06-16 DOI: 10.1007/s41130-021-00149-9
Pedro Gonçalves Afonso Frizo, P. Niederle
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引用次数: 0
Bringing sustainable urban planning down to earth through food: the experience of the food transects of Grenoble and Caen 通过食物将可持续城市规划带入现实:格勒诺布尔和卡昂的食物样带体验
Review of agricultural, food and environmental studies Pub Date : 2021-06-16 DOI: 10.1007/s41130-021-00147-x
J. Buyck, Aurore Meyfroidt, Caroline Brand, Gabriel Jourdan
{"title":"Bringing sustainable urban planning down to earth through food: the experience of the food transects of Grenoble and Caen","authors":"J. Buyck, Aurore Meyfroidt, Caroline Brand, Gabriel Jourdan","doi":"10.1007/s41130-021-00147-x","DOIUrl":"https://doi.org/10.1007/s41130-021-00147-x","url":null,"abstract":"","PeriodicalId":74691,"journal":{"name":"Review of agricultural, food and environmental studies","volume":"24 1","pages":"319 - 347"},"PeriodicalIF":0.0,"publicationDate":"2021-06-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84875247","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Is the “average Pigouvian tax” robust to the size of the group of polluters? “平均庇古税”对污染者群体的规模是否稳健?
Review of agricultural, food and environmental studies Pub Date : 2021-05-04 DOI: 10.1007/s41130-021-00145-z
H. Sarr, M. A. Bchir, F. Cochard, A. Rozan
{"title":"Is the “average Pigouvian tax” robust to the size of the group of polluters?","authors":"H. Sarr, M. A. Bchir, F. Cochard, A. Rozan","doi":"10.1007/s41130-021-00145-z","DOIUrl":"https://doi.org/10.1007/s41130-021-00145-z","url":null,"abstract":"","PeriodicalId":74691,"journal":{"name":"Review of agricultural, food and environmental studies","volume":"17 1","pages":"285 - 295"},"PeriodicalIF":0.0,"publicationDate":"2021-05-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88872095","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
How institutional food services can contribute to sustainable agrifood systems? Investigating legume-serving, legume-cooking and legume-sourcing through France in 2019 机构食品服务如何促进可持续农业食品系统?2019年在法国调查豆类服务、豆类烹饪和豆类采购
Review of agricultural, food and environmental studies Pub Date : 2021-04-15 DOI: 10.1007/s41130-021-00146-y
M. Magrini, Hugo Fernandez-Inigo, A. Doré, Olivier Pauly
{"title":"How institutional food services can contribute to sustainable agrifood systems? Investigating legume-serving, legume-cooking and legume-sourcing through France in 2019","authors":"M. Magrini, Hugo Fernandez-Inigo, A. Doré, Olivier Pauly","doi":"10.1007/s41130-021-00146-y","DOIUrl":"https://doi.org/10.1007/s41130-021-00146-y","url":null,"abstract":"","PeriodicalId":74691,"journal":{"name":"Review of agricultural, food and environmental studies","volume":"24 1","pages":"297 - 318"},"PeriodicalIF":0.0,"publicationDate":"2021-04-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73639622","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Adoption of crop diversification by specialized grain farmers in south-western France: evidence from a choice-modelling experiment 法国西南部专门种植谷物的农民采用作物多样化:来自选择模型实验的证据
Review of agricultural, food and environmental studies Pub Date : 2021-04-02 DOI: 10.1007/s41130-021-00144-0
A. Ridier, C. Roussy, K. Chaib
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引用次数: 3
Between cooperation and competition: insights into the relationships between animal advocates and veterinarians in France from the nineteenth century to the present day 在合作与竞争之间:洞察19世纪至今法国动物倡导者与兽医之间的关系
Review of agricultural, food and environmental studies Pub Date : 2021-03-23 DOI: 10.1007/s41130-021-00139-x
N. Poirel
{"title":"Between cooperation and competition: insights into the relationships between animal advocates and veterinarians in France from the nineteenth century to the present day","authors":"N. Poirel","doi":"10.1007/s41130-021-00139-x","DOIUrl":"https://doi.org/10.1007/s41130-021-00139-x","url":null,"abstract":"","PeriodicalId":74691,"journal":{"name":"Review of agricultural, food and environmental studies","volume":"216 1","pages":"239 - 264"},"PeriodicalIF":0.0,"publicationDate":"2021-03-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73142425","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Correction to: Kean Birch, 2019, Neoliberal Bio-Economies? The Co-Construction of Markets and Natures 更正:基恩·伯奇,2019,新自由主义生物经济?市场与自然的共同建构
Review of agricultural, food and environmental studies Pub Date : 2021-03-04 DOI: 10.1007/s41130-021-00143-1
Benjamin Raimbault
{"title":"Correction to: Kean Birch, 2019, Neoliberal Bio-Economies? The Co-Construction of Markets and Natures","authors":"Benjamin Raimbault","doi":"10.1007/s41130-021-00143-1","DOIUrl":"https://doi.org/10.1007/s41130-021-00143-1","url":null,"abstract":"","PeriodicalId":74691,"journal":{"name":"Review of agricultural, food and environmental studies","volume":"56 1","pages":"481 - 481"},"PeriodicalIF":0.0,"publicationDate":"2021-03-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77037221","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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