Agriculture最新文献

{"title":"Implementation and Evaluation of Attention Aggregation Technique for Pear Disease Detection","authors":"Tong Hai, Ningyi Zhang, Xiaoyi Lu, Jiping Xu, Xinliang Wang, Jiewei Hu, Mengxue Ji, Zijia Zhao, Jingshun Wang, Min Dong","doi":"10.3390/agriculture14071146","DOIUrl":"https://doi.org/10.3390/agriculture14071146","url":null,"abstract":"In this study, a novel approach integrating multimodal data processing and attention aggregation techniques is proposed for pear tree disease detection. The focus of the research is to enhance the accuracy and efficiency of disease detection by fusing data from diverse sources, including images and environmental sensors. The experimental results demonstrate that the proposed method outperforms in key performance metrics such as precision, recall, accuracy, and F1-Score. Specifically, the model was tested on the Kaggle dataset and compared with existing advanced models such as RetinaNet, EfficientDet, Detection Transformer (DETR), and the You Only Look Once (YOLO) series. The experimental outcomes indicate that the proposed model achieves a precision of 0.93, a recall of 0.90, an accuracy of 0.92, and an F1-Score of 0.91, surpassing those of the comparative models. Additionally, detailed ablation experiments were conducted on the multimodal weighting module and the dynamic regression loss function to verify their specific contributions to the model performance. These experiments not only validated the effectiveness of the proposed method but also demonstrate its potential application in pear tree disease detection. Through this research, an effective technological solution is provided for the agricultural disease detection domain, offering substantial practical value and broad application prospects.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"21 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141647018","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"An Overview on Bioeconomy in Agricultural Sector, Biomass Production, Recycling Methods, and Circular Economy Considerations","authors":"Ioana-Maria Toplicean, A. Datcu","doi":"10.3390/agriculture14071143","DOIUrl":"https://doi.org/10.3390/agriculture14071143","url":null,"abstract":"This review examines the essential components of a circular economy (CE) in relation to the agricultural sector. The bioeconomy and circular economy are crucial for sustainable global industrial growth, focusing on closed-loop systems. The sustainability debate centers on intergenerational equity and natural capital. The CE requires new environmental technologies and global coordination in order to combat climate change and biodiversity loss. In addition, efficient food production and waste reduction are essential due to population growth. However, biomass is vital for a bio-based economy, impacting food waste and climate change. Grasslands support sustainable dairy production and carbon sequestration. Thus, effective waste and wastewater management are critical, with biomass energy providing renewable alternatives. Nonetheless, biofuels remain key for sustainability, focusing on pollution control and Green Chemistry. It is well known that sustainable transportation relies on bioenergy, with ongoing research improving processes and discovering new fuels. One notable challenge is managing heavy metals in biofuel production, and this underscores the need for eco-friendly energy solutions. The main purpose for this review paper is to create a connection between circular economy aspects and the agricultural system, with focus on the following: bioeconomy research, biomass utilities, and biofuel production. Extensive research was performed on the specialized literature by putting in common the main problems. Key subjects in this paper include the use of biomass in agriculture, the problems of plastic recycling, and the function of the CE in mitigating climate change and biodiversity loss. Efficient food production and waste minimization are highlighted due to their relevance in a growing population. The study’s detailed research and discussion aim to give important insights into how these practices might promote economic development and sustainability. Furthermore, the study covers important waste management issues such as food waste, plant composting, and chemical waste neutralization. These topics are critical to understanding the circular economy’s broader implications for minimizing environmental damage and implementing sustainable waste management strategies.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"40 50","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141645153","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Insecticidal Properties and Chemical Characterization of Laurus nobilis L. Essential Oils from Two Regions of Morocco against Callosobruchus maculatus (Coleoptera: Bruchinae)","authors":"Rachid El Baghazaoui, Saadia Belmalha, Abdellatif Boutagayout, Laila Nassiri, Salma El Alami, J. Savoie, E. Bouiamrine","doi":"10.3390/agriculture14071150","DOIUrl":"https://doi.org/10.3390/agriculture14071150","url":null,"abstract":"Morocco is a significant botanical reservoir that boasts a wealth of raw materials with promising applications across various industrial sectors, notably in pharmaceuticals and food. The objective of this study was to assess the effectiveness of essential oils (EOs) derived from Laurus nobilis L. leaves originating from the Tanger (EOT) and Meknes (EOM) regions in combating Callosobruchus maculatus infection. The chemical compositions of these oils were examined using Fourier transform infrared (FTIR) spectroscopy and gas chromatography–mass spectrometry (GC-MS). The biological activity of the EOs was evaluated via repulsion and fumigation tests against C. maculatus at varying concentrations. FTIR analysis revealed distinct vibrational bands indicative of various chemical compounds. GC-MS analysis was used to delineate the major chemical constituents of the EOs. The three predominant compounds in the EOT were 1,8-cineole (37.64%), linalool (16.40%), and adamantane (12.00%), whereas 1,8-cineole (47.84%), toluene (17.60%), and α-phellandrene (8.44%) were the most abundant in the EOM. Notably, the EOs exhibited significant repellent activity against C. maculatus, with repulsion percentages ranging from 51.11 to 90.00% in Tanger and 67.78 to 93.33% in Meknes. Mortality rates varied from 0 to 100% depending on the treatment. However, the mean concentrations showed mortality rates ranging from 29.44 to 65.56% for the EOT and from 21.11 to 67.78% for the EOM, with LD50 values of 11.96 μL/L and 5.22 μL/L. Docking studies revealed that 1,8-cineole had the highest binding affinity for the active site of acetylcholinesterase, thus confirming its toxic activity against C. maculatus. The findings of this study highlight the ability of EOs extracted from L. nobilis in the Moroccan regions of Tanger and Meknes to act as effective insecticides and repellents against C. maculatus, thereby highlighting avenues for further exploration of pest management and agricultural practices.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"57 16","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141643995","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Intercropping Systems: An Opportunity for Environment Conservation within Nut Production","authors":"Bruna Moreira, Alexandre Gonçalves, Luís Pinto, M. Prieto, Márcio Carocho, C. Caleja, Lillian Barros","doi":"10.3390/agriculture14071149","DOIUrl":"https://doi.org/10.3390/agriculture14071149","url":null,"abstract":"Global population growth and intensive agriculture have both contributed negatively to the environment. As a result, there is increasing interest in the use of sustainable alternatives is increasing to promote better use of natural resources and create an equilibrium between agriculture and the environment. Intercropping, the simultaneous cultivation of multiple crops, aims to optimize land use economically while enhancing biodiversity through plant–microorganism interactions, thereby boosting crop productivity. This practice has particularly benefited nut production by combining the nutrient-sequestering capacity of trees with continuous annual crop production, improving soil nutrient and water utilization. Intercropping systems not only enhance nut yield and quality but also offer economic advantages to farmers. This review synthesized the existing literature with the aim of highlighting not only the positive aspects that intercropping brings to the production of nuts, but also the challenges and limitations faced in different regions when it comes to agricultural production.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"58 19","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141643966","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"A Review of Precision Irrigation Water-Saving Technology under Changing Climate for Enhancing Water Use Efficiency, Crop Yield, and Environmental Footprints","authors":"Imran Ali Lakhiar, Haofang Yan, Chuan Zhang, Guoqing Wang, Bin He, Beibei Hao, Yujing Han, Biyu Wang, Rongxuan Bao, Tabinda Naz Syed, Junaid Nawaz Chauhdary, Md. Rakibuzzaman","doi":"10.3390/agriculture14071141","DOIUrl":"https://doi.org/10.3390/agriculture14071141","url":null,"abstract":"Water is considered one of the vital natural resources and factors for performing short- and long-term agricultural practices on Earth. Meanwhile, globally, most of the available freshwater resources are utilized for irrigation purposes in agriculture. Currently, many world regions are facing extreme water shortage problems, which can worsen if not managed properly. In the literature, numerous methods and remedies are used to cope with the increasing global water crises. The use of precision irrigation water-saving systems (PISs) for efficient water management under climate change is one of them and is a highly recommended approach by researchers. It can mitigate the adverse effects of changing climate and help enhance water use efficiency, crop yield, and environmental footprints. Thus, the present study aimed to comprehensively examine and review PISs, focusing on their development, implementation, and positive impacts on sustainable water management. In addition, we searched the literature using different online search engines and reviewed and summarized the main results of the previously published papers on PISs. We discussed the traditional irrigation method and its modernization for enhancing water use efficiency, PIS monitoring and controlling, architecture, data sharing communication technologies, the role of artificial intelligence for irrigation water-saving, and the future prospects of the PIS. Based on the brief literature review, the present study concluded that the future of PISs seems bright, driven by the need for efficient irrigation water management systems, technological advancements, and increasing environmental awareness. As the water scarcity problem intensifies due to climate change and population growth, the PIS is poised to play a critical role in optimizing and modernizing water usage, increasing water use efficiency, and reducing environmental footprints, thus ensuring sustainable agriculture development.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"51 10","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141650427","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Potential of Grape Polyphenols Additive in Pig Nutrition: Chemical Structure, Bioavailability and Their Effect on Intestinal Health of Pigs","authors":"Andrei Claudiu Proca, Loredana Horodincu, Carmen Solcan, G. Solcan","doi":"10.3390/agriculture14071142","DOIUrl":"https://doi.org/10.3390/agriculture14071142","url":null,"abstract":"The recognition of the necessity for employing natural additives in animal feed has grown alongside the ban on antibiotics in the animal feed sector. Grapes, as well as by-products of the wine-making industry (grape marc and seed extracts), possess biologically active chemical constituents that can be used to improve animal production by incorporating them into animal feed. Grapes are a valuable resource of polyphenols, especially flavonoids, stilbenes and phenolic acids, most of them showing therapeutic or health-promoting properties. The purpose of this review is to elucidate the impact of polyphenols on animal gut health. The first section of the review discusses the chemical structure of the major polyphenols in grapes and the polyphenols’ bioavailability and metabolism in pigs. The second and major part of the review reviews the results of investigations into the antioxidant, antimicrobial and prebiotic effects of grape polyphenols in pig diets, as well as their regulation of intestinal barrier functions through signalling pathways and intestinal responses. All of this is supported by previous research, findings and conclusions. There are fewer recorded pig studies, but the inclusion of up to 9% grape by-products resulted in improved performance with an increased mean daily gain. Ultimately, this analysis concluded that supplementation of pigs with grape phenolic compounds as natural feed additives enhanced their antioxidant capacity, improved humoral and cellular immune responses, and promoted gut ecosystem biodiversity and the overall production performance in pigs.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"1 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141649822","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Semi-Supervised One-Stage Object Detection for Maize Leaf Disease","authors":"Jiaqi Liu, Yanxin Hu, Qianfu Su, Jianwei Guo, Zhiyu Chen, Gang Liu","doi":"10.3390/agriculture14071140","DOIUrl":"https://doi.org/10.3390/agriculture14071140","url":null,"abstract":"Maize is one of the most important crops globally, and accurate diagnosis of leaf diseases is crucial for ensuring increased yields. Despite the continuous progress in computer vision technology, detecting maize leaf diseases based on deep learning still relies on a large amount of manually labeled data, and the labeling process is time-consuming and labor-intensive. Moreover, the detectors currently used for identifying maize leaf diseases have relatively low accuracy in complex experimental fields. Therefore, the proposed Agronomic Teacher, an object detection algorithm that utilizes limited labeled and abundant unlabeled data, is applied to maize leaf disease recognition. In this work, a semi-supervised object detection framework is built based on a single-stage detector, integrating the Weighted Average Pseudo-labeling Assignment (WAP) strategy and AgroYOLO detector combining Agro-Backbone network with Agro-Neck network. The WAP strategy uses weight adjustments to set objectness and classification scores as evaluation criteria for pseudo-labels reliability assignment. Agro-Backbone network accurately extracts features of maize leaf diseases and obtains richer semantic information. Agro-Neck network enhances feature fusion by utilizing multi-layer features for collaborative combinations. The effectiveness of the proposed method is validated on the MaizeData and PascalVOC datasets at different annotation ratios. Compared to the baseline model, Agronomic Teacher leverages abundant unlabeled data to achieve a 6.5% increase in mAP (0.5) on the 30% labeled MaizeData. On the 30% labeled PascalVOC dataset, the mAP (0.5) improved by 8.2%, demonstrating the method’s potential for generalization.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"44 21","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141650308","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analysis of Vibration Characteristics of Tractor–Rotary Cultivator Combination Based on Time Domain and Frequency Domain","authors":"Yuanyuan Gao, Yifei Yang, Shuai Fu, Kangyao Feng, Xing Han, Yongyue Hu, Qingzhen Zhu, Xinhua Wei","doi":"10.3390/agriculture14071139","DOIUrl":"https://doi.org/10.3390/agriculture14071139","url":null,"abstract":"A good planting bed is a prerequisite for improving planting quality, while complex ground excitation often leads to machine bouncing and operation vibration, which then affects the operation effect. In order to improve the quality of rotary tillage operations, it is necessary to study the effects of various vibration excitations on the unit during tractor rotary tillage operations and analyze the vibration interaction relationship among the tractor, the three-point suspension mechanism, and the rotary tiller. For this purpose, multiple three-way acceleration sensors were installed at different positions on the rotary tiller unit of a Lexing LS1004 tractor(Lexing Agricultural Equipment Co. Ltd., Qingdao, China) to collect vibration data at different operating speeds and conduct vibration characteristic analysis between different components. The test results showed that when the unit moved forward at 2.1 km/h, 3.6 km/h, and 4.5 km/h, respectively, the vibration acceleration of the tractor, the three-point suspension mechanism, and the rotary tiller increased with the increase in speed, and there was indeed interaction between them. The vertical acceleration change during the test in the three-point suspension mechanism was the most significant (5.914 m/s2) and was related to the increase in the speed of the vehicle and the vibration transfer of the rotary tiller. Meanwhile, the vertical vibration acceleration of the tractor’s symmetrical structure was not similar, suggesting the existence of structural assembly problems. From the perspective of frequency domain analysis, the resonant frequency at the cab of the tractor was reduced in a vertical vibration environment, with relatively low frequencies (0~80 Hz) and small magnitudes, which might be beneficial to the driver’s health. The rotary tillage group resonated around 350 Hz, and this characteristic can be used to appropriately increase the vibration of the rotary tiller to reduce resistance. The tractor cab resonated around 280 Hz, which must be avoided during field operations to ensure driver health and reduce machine wear. The research results can provide a reference for reducing vibration and resistance during tractor rotary tillage operations, as well as optimizing and improving the structure of rotary tillers and tractors.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"62 26","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141651801","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Biological Control Options for the Management of Tadpole Shrimp (Triops longicaudatus (LeConte)) in California Rice","authors":"Joanna B Bloese, Kevin M. Goding, Larry Godfrey","doi":"10.3390/agriculture14071136","DOIUrl":"https://doi.org/10.3390/agriculture14071136","url":null,"abstract":"Tadpole shrimp (Triops longicaudatus) has become a major pest for California rice farmers. Currently, management relies solely on the insecticide lambda-cyhalothrin. However, resistance to this pyrethroid was confirmed in 2016; thus, identifying an effective and practical biological control method for TPS is a priority. Field trials were conducted from 2017 to 2018 to (1) evaluate the efficacy of the predatory fish Gambusia affinis and the predatory beetles, Laccophilus maculosus (Say) and Tropisternus lateralis (Fabricius), in controlling TPS, (2) test the efficacy of several inoculation rates of Gambusia affinis at controlling TPS and (3) to explore early indicators of TPS activity and damage as monitoring tools. Both Gambusia affinis and the predatory beetle treatments were not significantly different from the commercial standard (lambda-cyhalothrin). Both four and five Gambusia per 1 m2 controlled TPS as well as lambda-cyhalothrin, and we observed that Gambusia affinis was able to reproduce in the field. Water turbidity was significantly correlated with TPS counts (R = 0.85, N = 20, p < 0.0001 (2017); R = 0.58, N = 30, p = 0.0007 (2018)). The number of dislodged seedlings was less reliably correlated with TPS count; in 2017, correlations were significant (R = 0.84, N = 20, p < 0.0001); however, in 2018, correlations were not significant (R = 0.18, N = 30, p = 0.35). With further refinement, water turbidity could play a valuable role in monitoring TPS populations.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"66 8","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141651443","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Incidence of Photosensitization in Husbandry Animals: A Meta-Study on the Effects of Feed Diversity and Feed Choice","authors":"Rieke Moritz, Sabine Aboling","doi":"10.3390/agriculture14071137","DOIUrl":"https://doi.org/10.3390/agriculture14071137","url":null,"abstract":"As this is a meta-study, we examined whether plant species diversity in the feed and the possibility of feed choice would influence the number of cases of photosensitization in farm animals. We evaluated 110 scientific references which described 172 cases of photosensitization worldwide, mainly in husbandry animals between 1926 and 2022. More than 50% of the cases occurred in South America and Australia. Among the animal species, sheep and cattle were statistically overrepresented. A total of 35 organisms were revealed to be phototoxic: 24 herbs, 2 grasses, 7 woody species, and 2 kinds of fungi. Animals developed mainly secondary photosensitization due to fresh feed (71.8%) of normal quality (88.1%), indicating that the phototoxic agents are from liver-toxic plants such as the grass Brachiaria and the herb Froelichia. Horses fell ill chiefly with primary photosensitization due to directly acting phototoxic agents of plant species such as the herbs Medicago and Pastinaca, both in fresh and conserved feed. Goats manage to avoid phototoxic plants under both high and low feed diversity if they still have free choice between plant species. High feed diversity reduced the incidence 2.4-fold, while enabled selection possibility even reduced it 7.5-fold. Since the lack of choice between forage plants was revealed to be the main cause of photosensitization, this knowledge could be used to prevent the disease in livestock.","PeriodicalId":7447,"journal":{"name":"Agriculture","volume":"41 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141650809","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}