Discover agriculturePub Date : 2026-01-01Epub Date: 2026-01-29DOI: 10.1007/s44279-026-00498-3
Aparna R Phalke, Sarah E Cox, Ashutosh S Limaye, Rinchen Dorji, Loday Phuntsho, Tshering Wangchen, Manish Rai, Chencho Tshering, Eric R Anderson, Catherine L Nakalembe, Timothy J Mayer, Robert Griffin
{"title":"EO-based long term cropland and paddy monitoring with the farm action toolkit (FAcT): strengthening policy support in Bhutan.","authors":"Aparna R Phalke, Sarah E Cox, Ashutosh S Limaye, Rinchen Dorji, Loday Phuntsho, Tshering Wangchen, Manish Rai, Chencho Tshering, Eric R Anderson, Catherine L Nakalembe, Timothy J Mayer, Robert Griffin","doi":"10.1007/s44279-026-00498-3","DOIUrl":"10.1007/s44279-026-00498-3","url":null,"abstract":"<p><p>Bhutan's Five-Year Strategic Plan (FYP) guides national development, resource allocation, and food security. Reliable, spatiotemporally explicit agricultural land-use data is essential for tracking progress and enabling policies such as subsidies and tax concessions. This study presents the <i>Farm Action Toolkit (FAcT)</i>, an AI-enabled, Earth Observation (EO)-based framework for long-term cropland and paddy monitoring (2002-2024), linking EO data to farmer benefit access and FYP implementation. FAcT delivers Bhutan's first national, field-scale cropland and paddy dataset, achieving 87-92% accuracy and [Formula: see text] values of 0.75--0.85 against government statistics. Between 2002 and 2024, cropland experienced a 22.5% net increase, with 50.3% gain and 27.8% loss with respect to the 2002 baseline. Of the cropland lost, 66% reverted to forest post-2018, aligning with 12th FYP conservation goals. Net primary productivity declined by 2%, while per-capita cropland area dropped by 16.5%, underscoring population pressure and land competition. In Paro District, approximately 30% of cultivated land verified using EO data was found to be active but missed policy benefits due to gaps in manual verification, revealing critical inclusion barriers. FAcT's co-development with national agencies ensured scientific rigor and institutional uptake. The open-source toolkit (https://zenodo.org/records/15621464) supports land-use decision-making, resilience planning, and sustainable agriculture in smallholder, high-elevation, and data-scarce contexts. Findings contribute to Sustainable Development Goals (SDGs) 2, 11, and 15, demonstrating how EO-based agricultural monitoring can inform policy interventions and impact tracking in mountainous regions.</p><p><strong>Supplementary information: </strong>The online version contains supplementary material available at 10.1007/s44279-026-00498-3.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"4 1","pages":"31"},"PeriodicalIF":0.0,"publicationDate":"2026-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12855294/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146109489","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Discover agriculturePub Date : 2026-01-01Epub Date: 2026-03-12DOI: 10.1007/s44279-026-00550-2
Bekanvié S M Kouakou, John Steven S Seka, Justin S Pita, Aya Ange Naté Yoboué, Israël Tankam Chedjou, Guy Roland Eboulem, Nazaire K Kouassi, Fidèle Tiendrébéogo, Fatogoma Sorho
{"title":"Climatic, environmental factors and agricultural practices favoring dynamics of the spread of African cassava mosaic disease in Côte d'Ivoire.","authors":"Bekanvié S M Kouakou, John Steven S Seka, Justin S Pita, Aya Ange Naté Yoboué, Israël Tankam Chedjou, Guy Roland Eboulem, Nazaire K Kouassi, Fidèle Tiendrébéogo, Fatogoma Sorho","doi":"10.1007/s44279-026-00550-2","DOIUrl":"https://doi.org/10.1007/s44279-026-00550-2","url":null,"abstract":"<p><p>Cassava mosaic disease (CMD), caused by begomoviruses, poses a major threat to cassava leading to huge yield losses. We analyzed climatic (temperature, humidity, rainfall), non-climatic (altitude, field density, cropping system) variables and also the susceptibility of cassava varieties grown in each agroecological zone, to understand their joint influence on CMD's spatiotemporal spread in Côte d'Ivoire. Results indicated that all factors interacted to shape CMD epidemiology, but altitude, field density and cropping system showed the strongest effects (<i>P</i> < 0.05). Whitefly [Bemisia tabaci] abundance declined with elevation. CMD incidence and symptom severity increased significantly with field density and were higher in intercropping systems, whereas whiteflies thrived in cassava monocultures. Of the climatic parameters analyzed, the most significant correlation was found between temperature and CMD symptom severity which were negatively linked. Humidity and rainfall exerted moderate positive effects on disease levels. The southern areas, with relatively high relative humidity and generally abundant rainfall were found to be most affected by CMD with severe symptoms. The study also showed that local susceptible cassava varieties were more frequently cultivated in the different agroecological zones studied compare to improved cassava varieties that are known more tolerant or resistant to the disease. This may explain why CMD incidence was relatively high in almost all agroecological zones. These results highlight the importance for breeding programs to integrate climatic conditions and cultural practices into targeted CMD management strategies. We encourage the implications of all stakeholders in the agriculture sector to increase their campaign disease surveillance strategies.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"4 1","pages":"74"},"PeriodicalIF":0.0,"publicationDate":"2026-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12982293/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147470722","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Discover agriculturePub Date : 2026-01-01Epub Date: 2026-02-11DOI: 10.1007/s44279-026-00512-8
Janet Beyuo, Lyndon Nii Adjiri Sackey, Linda Nana Esi Aduku, Charles Apprey, Herman Erick Lutterodt, Reginald Adjetey Annan
{"title":"Influence of soil health on tomato sensory quality: a PRISMA-based systematic review.","authors":"Janet Beyuo, Lyndon Nii Adjiri Sackey, Linda Nana Esi Aduku, Charles Apprey, Herman Erick Lutterodt, Reginald Adjetey Annan","doi":"10.1007/s44279-026-00512-8","DOIUrl":"10.1007/s44279-026-00512-8","url":null,"abstract":"<p><p>Tomatoes (<i>Solanum lycopersicum</i>) are globally prized for their sensory qualities, including flavour, aroma, texture, and appearance, which shape consumer preference and marketability. This systematic review explores the influence of soil health on these attributes, focusing on nutrient composition, microbial activity, and management practices. Following PRISMA guidelines, 598 records from three databases were initially identified: Scopus (43), PubMed (18), and Taylor & Francis (537). After duplicate removal and successive screening steps; title, abstract, and full-text review, a total of twelve (12) studies met the inclusion criteria and were retained for the final analysis. All twelve studies (100%) assessed flavour, ten (10) analyzed appearance, while aroma and texture were each evaluated in six (6) studies. Nine (9) of the papers reveal that balanced macronutrients (nitrogen, phosphorus, potassium) and soil amendments like biochar and organic fertilizers significantly enhance tomato sensory profiles by optimizing sugar-acid balance, aroma compound synthesis, and fruit firmness. Seven (7) studies found that sustainable practices, including reduced synthetic fertilizer use and improved microbial diversity, were shown to mitigate soil degradation while boosting nutrient cycling and water retention. Conversely, four papers found that soil contamination with heavy metals and poor management practices were linked to diminished sensory quality, including off-flavors and reduced sweetness. Soil health strongly affects tomato sensory quality. Organic amendments such as biochar and compost substantially enhance flavour, aroma, texture, and visual appeal. Integrated soil management strategies and farmer training are recommended. Future research should quantify long-term effects and explore links between sensory quality and nutritional outcomes.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"4 1","pages":"45"},"PeriodicalIF":0.0,"publicationDate":"2026-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12894125/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146204616","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Discover agriculturePub Date : 2025-01-01Epub Date: 2025-09-16DOI: 10.1007/s44279-025-00355-9
Luke Roche, Cathal O'Donoghue, David Styles
{"title":"A systematic review of food-environment interactions in catchment models.","authors":"Luke Roche, Cathal O'Donoghue, David Styles","doi":"10.1007/s44279-025-00355-9","DOIUrl":"10.1007/s44279-025-00355-9","url":null,"abstract":"<p><p>This paper provides a systematic review of food-environment interactions in catchment models, focusing on the complex relationships between land use, ecosystem services, and agricultural production. The review highlights the importance of catchment-scale models in understanding the impact of land use on local ecosystems, particularly in relation to water quality, biodiversity, and soil services. By examining various international catchment-scale models, with an emphasis on the micro and macro disparities, the paper identifies key methodological lessons and future opportunities to enhance these frameworks for more effective policy design and environmental management. The review is structured around a conceptual framework that categorises models into environmental models, which focus on ecosystem dynamics, and physical models, which examine structural and material aspects of land use systems, as well as human dimensions, with a specific focus on reducing net emissions and improving land productivity. This relationship is described through a conceptual framework. The paper also emphasises the significance of spatial and temporal factors in these models, noting gaps in the literature limited integration of food production into catchment models, underrepresentation of localised/catchment-level modelling, data limitations, particularly lack of georeferenced micro-level data, inadequate incorporation of climate change scenarios and temporal variability, weak integration of biophysical, economic, and social factors, insufficient analysis of policy and governance impacts at catchment scale and lack of farm-specific, actionable recommendations. The research highlights the critical need for enhanced data accessibility, environmental model maintainability, standardised land use variable definitions, and improved georeferencing in land use modelling. The findings emphasise the importance of long-term projections, integration of social, economic, and biophysical factors, and open data initiatives to bolster essential research infrastructure and foster stakeholder engagement for more effective agricultural policy and environmental management.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"3 1","pages":"157"},"PeriodicalIF":0.0,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12441078/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145088831","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Discover agriculturePub Date : 2025-01-01Epub Date: 2025-11-10DOI: 10.1007/s44279-025-00413-2
Dennis Ong'or, Justus Ochieng, Atupokile Mwakatwila, Mercy Mutua, Radegunda Kessy, Sylvia Kelemera, Paul Aseete, Emmanuel Mwenda, Joachim Madeni, Edith Kadege, Jean Claude Rubyogo
{"title":"Engaging traders in strengthening seed systems in Tanzania: key drivers for selling grains of improved varieties of sorghum, common beans and groundnuts.","authors":"Dennis Ong'or, Justus Ochieng, Atupokile Mwakatwila, Mercy Mutua, Radegunda Kessy, Sylvia Kelemera, Paul Aseete, Emmanuel Mwenda, Joachim Madeni, Edith Kadege, Jean Claude Rubyogo","doi":"10.1007/s44279-025-00413-2","DOIUrl":"10.1007/s44279-025-00413-2","url":null,"abstract":"<p><p>Seed systems in sub-Saharan Africa face constant challenges such as limited access to quality seeds and low varietal turnover. Despite numerous efforts aimed at formalizing seed markets, informal seed systems still dominate with 97% of smallholder farmers sourcing seeds of sorghum, common beans and groundnuts through farm-saved seed and local grain markets. Traders are deeply embedded in these local markets and are better positioned in shaping the seed demand, particularly among smallholders who buy grains as seeds from informal outlets. However, in most cases traders remain disconnected from formal breeding and seed dissemination efforts, subsequently leaving a gap between the development of improved varieties and their adoption by farmers. This scenario perpetuates the use of old varieties that are well known to traders, limiting potential benefits from genetic gains. In this study, we examine the factors that could influence traders' decisions to sell grains of improved varieties. Data from a structured survey of 976 traders in Tanzania is used. We find that traders with higher financial capacity, stable market access, and those having strong relationships with farmers through credit provision are more likely to sell grains of improved varieties. Similarly, we find positive associations with switching to improved varieties among traders facing business challenges, accessing information through channels other than social media, and traders selling grains as seeds at sowing. In contrast, traders engaged inthe sale of highly demanded varieties are less likely to switch to new and improved varieties. Therefore, to spur the uptake of improved varieties, strengthening trader-farmer linkages, integrating traders into structured procurement systems, and enhancing trader involvement in participatory variety selection to refine existing and preferred varieties without changing them altogether are recommended. Additionally, there is need to strengthen business modeling programs to make grain traders' businesses bankable, expand information sharing and facilitate access to credit enabling them to adequately offer technical support to thefarmers they source grains from.</p><p><strong>Supplementary information: </strong>The online version contains supplementary material available at 10.1007/s44279-025-00413-2.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"3 1","pages":"241"},"PeriodicalIF":0.0,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12602625/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145508577","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Discover agriculturePub Date : 2025-01-01Epub Date: 2025-10-07DOI: 10.1007/s44279-025-00386-2
Seydou Sawadogo, Fidèle Tiendrébéogo, Ezechiel B Tibiri, Pakyendou E Name, Florencia Djigma, Lassina Traoré, Justin S Pita, Angela O Eni
{"title":"Cassava mosaic disease in Burkina Faso: epidemiological aspects and disease management perspectives.","authors":"Seydou Sawadogo, Fidèle Tiendrébéogo, Ezechiel B Tibiri, Pakyendou E Name, Florencia Djigma, Lassina Traoré, Justin S Pita, Angela O Eni","doi":"10.1007/s44279-025-00386-2","DOIUrl":"10.1007/s44279-025-00386-2","url":null,"abstract":"<p><p>Cassava Mosaic Disease (CMD) is the main biotic constraint to cassava production in West Africa. In Burkina Faso, efforts are underway to manage it sustainably using classical surveillance, including field monitoring and laboratory diagnosis. However, this method has significant limitations that make it difficult to address early management. The aim of this study was to provide recent epidemiological data on CMD, while highlighting the limitations of classical surveillance. Fields monitoring and laboratory diagnosis took 14 months for the 2020 survey and 6 months for the 2022 survey year. A total of 4,680 plants from 156 fields were assessed in 2020 and 3,810 plants from 127 fields in 2022. The overall mean incidences were 9.46% and 3.33% in 2020 and 2022, respectively. The highest incidences were found in the Centre-Ouest region (23.13%) in 2020 and in the Plateau-Central region (32.38%) in 2022. The Plateau-Central region was identified as a CMD new outbreak. In 2020 survey, <i>African cassava mosaic virus</i> (ACMV) rate was 93.95%, while <i>East African cassava mosaic virus</i> (EACMV) was 3.69%. In the 2022 survey, ACMV alone was detected in 75.95%, in double infection with EACMV in 16.46%, and triple infection with EACMV and <i>East African cassava mosaic Cameroon virus</i> (EACMCMV) in 5.06%. This study showed that classical surveillance is a robust method, but extremely time consuming to anticipate early management of CMD. Similarly, classical surveillance required significant financial resources for its implementation. Given these constraints, the implementation of participatory surveillance involving farmers, extension agents, breeders, plant protection services, and researchers could help in CMD management efforts.</p><p><strong>Supplementary information: </strong>The online version contains supplementary material available at 10.1007/s44279-025-00386-2.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"3 1","pages":"197"},"PeriodicalIF":0.0,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12504380/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145260457","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Discover agriculturePub Date : 2025-01-01Epub Date: 2025-05-13DOI: 10.1007/s44279-025-00222-7
Bethany C R Henderson, John M Sanderson, Andrew Fowles
{"title":"A review of the foliar application of individual amino acids as biostimulants in plants.","authors":"Bethany C R Henderson, John M Sanderson, Andrew Fowles","doi":"10.1007/s44279-025-00222-7","DOIUrl":"https://doi.org/10.1007/s44279-025-00222-7","url":null,"abstract":"<p><p>Enhancing crop yields in an environmentally sustainable manner is crucial in the agricultural sector, given the challenges posed by population growth, climate change, and the need to reduce pesticide usage. Biostimulants, such as amino acids, offer natural and stable solutions to improve yield, growth, and resistance to external factors. They achieve this by reducing the impact of abiotic stress and stimulating plant defence mechanisms. As biostimulants, amino acids' simplicity, cost-effectiveness, and environmental friendliness have garnered recognition whilst offering natural and stable solutions to improve crop yield and resistance to external factors. Mixtures containing multiple amino acids are commonly used in agriculture, but the effects of individual components within these mixtures are less understood. This review summarises current knowledge on the effects of the foliar application of the 20 most common naturally occurring amino acids. The similarities in observed effects, as well as proposed modes of action, have been discussed. Notably, distinct differences in the modes of action of these amino acids have been observed, with two key themes emerging: firstly, an enhancement in the rate of photosynthesis through the promotion of chlorophyll synthesis or improved electron transfer in Photosystem II (PSII); secondly, protection against oxidative stress, either by increasing antioxidant synthesis or directly acting as antioxidants. For some amino acids, the mode of action after foliar application is unclear, or the effects are minor, highlighting the need for further research into their specific mechanisms of action.</p><p><strong>Supplementary information: </strong>The online version contains supplementary material available at 10.1007/s44279-025-00222-7.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"3 1","pages":"69"},"PeriodicalIF":0.0,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12075294/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144083143","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Extracts of tomatoes and potatoes as biopesticides: a review.","authors":"Joshua Ibukun Adebomi, Jianfeng Guo, Catherine Hui Niu","doi":"10.1007/s44279-025-00216-5","DOIUrl":"https://doi.org/10.1007/s44279-025-00216-5","url":null,"abstract":"<p><p>Pest control is crucial to protect animals and plants in the agriculture industry. Biopesticides, because of being environmentally friendly and renewable, have attracted more attention in recent years. Nonetheless, due to costs, issues with controlling pests across various agricultural methods, and supplementary obstacles, biopesticides constitute a minor portion of the worldwide market for crop protection. Agricultural products like tomatoes and potatoes stand as examples of Solanaceae, a significant plant family with numerous economically vital species. From 2022 to 2027, the tomato market is anticipated to have a Compound Annual Growth Rate (CAGR) of 5.6%. Likewise, the worldwide market size for potato starch is predicted to attain a value of $4.9 billion with a market growth of 3.5% CAGR by 2027. After harvest, tomato and potato by-products such as leaves, peels, stems, and so on are generated as by-products, but they have not been effectively utilized. Recent research studies show that extract of the byproducts contains components such as glycoalkaloids, flavonoids, additional phenolics, ketones, and so on, which can be used as biopesticides. For proper pest control and utilization of the by-products in agriculture and related industries, this paper provides a review of recent progress on the research of the active components in the extracts of agricultural by-products of tomato and potato, their roles for pest control, extraction methods, challenges, its future development, and more.</p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"3 1","pages":"60"},"PeriodicalIF":0.0,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12053842/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144057591","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Discover agriculturePub Date : 2025-01-01Epub Date: 2025-06-19DOI: 10.1007/s44279-025-00261-0
Chathuranga De Silva, Pramod Rathor, Thomas D Warkentin, Hari P Poudel, Malinda S Thilakarathna
{"title":"Effect of cultivar selection on symbiotic nitrogen fixation and yield traits of pea cultivars in intercropping with wheat.","authors":"Chathuranga De Silva, Pramod Rathor, Thomas D Warkentin, Hari P Poudel, Malinda S Thilakarathna","doi":"10.1007/s44279-025-00261-0","DOIUrl":"10.1007/s44279-025-00261-0","url":null,"abstract":"<p><p>In recent decades, agricultural practices have shifted from diverse cropping systems to monocropping, leading to soil degradation, nutrient depletion, and reduced biodiversity, which threaten long-term productivity and ecosystem sustainability. This study aimed to explore how legume cultivar selection influences pea (<i>Pisum sativum</i> L.)-wheat (<i>Triticum aestivum</i> L.) intercropping, focusing on symbiotic nitrogen (N) fixation, yield, seed N, and land productivity. A greenhouse experiment was conducted using various pea cultivars that were released in different decades [Century (1960), Trapper (1970), CDC Golden (2002), CDC Amarillo (2012), and CDC Spectrum (2016)] under monocropping and intercropping with wheat to evaluate the yield parameters and symbiotic N fixation capabilities of pea. The old, long-vined pea cultivars (Century and Trapper) had higher seed dry weight (62.9-66.3%), number of pods (82.7-100%) and number of seeds (126.9-163.5%) than the newer, moderate vine length cultivars (CDC Golden, CDC Amarillo and CDC Spectrum) under intercropping. On the other hand, the companion wheat crop had a greater yield (29.8-69.9%) and seed N (31.1-65.5%) when intercropped with the newer pea cultivars. Intercropping enhanced N fixation (0.7-7.5%) in peas across cultivars; however, the older cultivars contributed more to the overall system's N fixation and N carry-over compared to the newer cultivars. While the harvest index, land equivalent ratio (LER), and N-based LER (LERN) of intercropped wheat were not significantly higher than mono-cropped wheat, the increased partial LER and LERN for wheat highlight intercropping benefits. Overall, newer pea cultivars enhanced pea-wheat intercropping by improving productivity and resource efficiency, highlighting the importance of legume cultivar selection in intercropping.</p><p><strong>Graphical abstract: </strong></p>","PeriodicalId":520507,"journal":{"name":"Discover agriculture","volume":"3 1","pages":"93"},"PeriodicalIF":0.0,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12178984/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144478501","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}