{"title":"The role of internet of things in shaping hotel booking intentions: A mixed-method investigation of customer perceptions and preferences","authors":"Guojie Zhang , Fangxuan Sam Li , Jiantao Guan","doi":"10.1016/j.jhtm.2025.101307","DOIUrl":"10.1016/j.jhtm.2025.101307","url":null,"abstract":"<div><div><span>Although the Internet of Things (IoT) has gained increasing attention in tourism and hospitality, research on customer preferences and behaviors on IoT's categorization is limited. To address this gap, this study examines hotel customers' perceptions and booking intentions regarding distinct types of IoT applications. It integrates intimacy theory and the </span>technology acceptance model (TAM) to achieve an in-depth investigation, while also considering the important moderating effects of social phobia. Based on a sequential design, this study used a customized mixed-method approach involving video-elicitation focus group interviews with 28 interviewees and two scenario-based experiments with 920 participants. The analysis of interviews highlighted two nuanced forms of IoT-driven service encounters among various IoT applications, such as self-service and employee assistance. Accordingly, experimental studies were designed and further verified that employee assistance positively impacted customers' booking intentions. Moreover, psychological intimacy and perceived usefulness were identified as parallel mediators explaining the mechanism behind the main effect. The positive influence of employee assistance on booking intentions was negligible for customers with high social phobia. This research demonstrates an early attempt to explore how customers' classifications and preferences for various IoT application types influence their subsequent hotel booking intentions. The findings offer practical guidance for tourism and hospitality practitioners by underscoring the need for tailor-made operational strategies and marketing campaigns aimed at diverse IoT promotions.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101307"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144622396","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Sustainable tourism awareness in Thai Gen Z tourists: Roles and themes associated with scientific literacy and sociological and critical thinking skills","authors":"Bussalin Khuadthong , Thitima Rattanapong , Narinthon Imjai , Somnuk Aujirapongpan","doi":"10.1016/j.jhtm.2025.101316","DOIUrl":"10.1016/j.jhtm.2025.101316","url":null,"abstract":"<div><div>This study investigated how scientific literacy functions to foster sociological and critical thinking skills and inculcates awareness about sustainable tourism in Generation Z tourists in Thailand. Data were collected via a questionnaire survey administered to 945 participants. Data analysis was performed using prescriptive statistics and Partial Least Squares Structural Equation Modeling. The study found that scientific literacy wields a strong positive direct influence on both sociological and critical thinking skills, and exerts a modest but significant direct effect on sustainable tourism awareness. Moreover, both sociological and critical thinking skills serve as mediators and substantially amplify the indirect impact of scientific literacy on sustainable tourism awareness. In summary, integrating scientific literacy with sociological and critical thinking skills can substantially enhance awareness about sustainable tourism among younger tourists. The study results could be applied to develop public policies, design educational curricula, formulate business strategies, and strengthen community initiatives. Such efforts would facilitate the sustainable development of Thailand's tourism sector and ensure long-term social and environmental responsibility.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101316"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144669836","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Kang-Lin Peng , Myung Ja Kim , Zhilun Huang , Ivan K.W. Lai , Xi Ji
{"title":"From holocene to anthropocene: A spacetime perspective on the ontology, epistemology, and methodology of space tourism","authors":"Kang-Lin Peng , Myung Ja Kim , Zhilun Huang , Ivan K.W. Lai , Xi Ji","doi":"10.1016/j.jhtm.2025.101304","DOIUrl":"10.1016/j.jhtm.2025.101304","url":null,"abstract":"<div><div><span>The rise and progression of space tourism has transformed the tourism paradigm. This study aims to systematically compare the fundamental differences between space tourism and terrestrial tourism in terms of ontology, epistemology, and methodology, to clarify the theoretical boundaries of space tourism and identify future research directions. A mixed-method approach was employed, integrating the systematic review technique with the focus group and the </span>Delphi method to develop a cohesive conceptual framework. Two systematic reviews synthesized evidence from the literature on space tourism compared to terrestrial tourism, utilizing the Web of Science and Scopus databases. The Focus group and Delphi method were used to iteratively consult interdisciplinary experts to reach a consensus on the ontological, epistemological, and methodological distinctions between space and terrestrial tourism. Ultimately, this study developed a nine-dimensional integrated conceptual typology for space and terrestrial tourism studies. The typology framework combines essential philosophical elements, including ontology, epistemology, and methodology, with theoretical dimensions encompassing the current, incremental, and innovative components of the two types of tourism, into a unified analytical matrix. This study addresses the philosophical comparative research gap between space and terrestrial tourism through theoretical deconstruction, multiple methods, and proposition construction. It advances the evolution of the spacetime paradigm of tourism science, providing theoretical foundations and practical guidance for academia to navigate tourism reform in the new space era.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101304"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144515328","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Visual rightness: Unveiling the impact of visual aesthetics on destination marketing effectiveness in travel vlogs with machine learning","authors":"Teli Xian, Xiaoman Li, Chengcheng Liao","doi":"10.1016/j.jhtm.2025.06.001","DOIUrl":"10.1016/j.jhtm.2025.06.001","url":null,"abstract":"<div><div><span>Travel vlogs have become a significant tool for destination marketing. However, limited tourism research has empirically examined the visual aesthetic attributes of travel vlogs and how they drive viewers' behaviors in destination marketing. To fill this gap, this study measures the visual aesthetic attributes of travel vlogs with computer vision (CV). Then, we examine their effects on viewers’ behavioral outcomes, as reflected by social media performance metrics (including clicks, likes, and collects). The results from both economic (OLS) and interpretable machine learning (XGBoost & SHAP) methods indicate that (1) for vlog cover, </span><em>color balance</em>, the <em>rule of thirds</em>, and <em>texture diff</em> increase clicks, whereas <em>diagonal dominance</em> and <em>color diff</em> decrease it; (2) for vlog video, <em>saturation</em>, <em>clarity</em>, and <em>texture diff</em> increase both likes and collects, whereas <em>color diff</em> decreases both. In addition, <em>color balance</em> and <em>size diff</em> increase likes, whereas <em>contrast</em> decreases collects. These results offer insights for optimizing visual aesthetics in travel vlogs to achieve destination marketing effectiveness.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101299"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144305166","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"","authors":"Stefan Lazic","doi":"10.1016/j.jhtm.2025.101323","DOIUrl":"10.1016/j.jhtm.2025.101323","url":null,"abstract":"","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101323"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144898716","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Yuling Chen , Jiacheng Cao , Shuping Liu , Mei Huang , Fang Wan , Charles Weizheng Chen
{"title":"Friend or Foe? An empirical study on the mechanisms triggering robot abuse","authors":"Yuling Chen , Jiacheng Cao , Shuping Liu , Mei Huang , Fang Wan , Charles Weizheng Chen","doi":"10.1016/j.jhtm.2025.101318","DOIUrl":"10.1016/j.jhtm.2025.101318","url":null,"abstract":"<div><div>The widespread integration of service robots in industries such as hospitality, IT, and manufacturing has introduced new challenges, particularly customer abuse of robots. This study empirically investigates robot abuse mechanisms within catering industry, focusing on how service failures contribute to abusive behaviors. Our findings reveal that robot service failures mediated by customer anger, indicating that dissatisfaction with robot performance directly drives negative behaviors. The study further explores the moderating effects of anthropomorphism and moral identification. Our findings highlight the nuanced impact of emotional and ethical factors on customer interactions with robots, offering practical insights for service management and advancing the academic understanding of human-robot dynamics.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101318"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144898747","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Professionalization of resort hotel managers: a realistic prospect?","authors":"Zeynep Karsavuran , Bahattin Özdemir","doi":"10.1016/j.jhtm.2025.101312","DOIUrl":"10.1016/j.jhtm.2025.101312","url":null,"abstract":"<div><div>This study investigates the nature of professionalization of hotel management and focuses on top-level hotel managers in one of the leading tourism destinations, Antalya, Türkiye. Through thematic analysis of industrial documents, focus groups, and in-depth interviews, insights into contextual factors and professionalization indicators were obtained. Historical developments that have led to significant transformations in hotel management (<em>historicity</em>), the region-specific structure of the industry and hotel businesses (<em>structure</em>), and the characteristics of hotel managers (<em>manager profile</em>) explained the context. Additionally, the <em>professionalization</em> process is examined through six themes: body of knowledge and specialized skills, job autonomy, ethical principles, occupational associations, occupational closure, and sense of calling. The findings reflect managers' aspirations for professionalization amid field-level challenges, highlighting the potential for individual efforts to catalyse broader change. Professionalization has been an important claim in the hospitality practice and there is a growing debate about corporate professionalism and the professionalization of management in the sociology of professions literature. Thus, this study contributes to hospitality, management, and sociology of professions fields.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101312"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144669835","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Effect of message concreteness and self-relevance on willingness to engage in ESG goals: The mediating effect of temporal proximity focus","authors":"Yun-Na Park, Minjung Shin, Ki-Joon Back","doi":"10.1016/j.jhtm.2025.01.020","DOIUrl":"10.1016/j.jhtm.2025.01.020","url":null,"abstract":"<div><div><span>ESG evaluates a company's performance beyond financial indicators to assess its commitment to sustainable management. However, adopting ESG practices directly and indirectly impacts customers, making it vital for companies to intentionally engage them in achieving ESG goals. At the same time, ESG activities are oriented towards future outcomes, requiring a readiness to tolerate present discomforts for long-term benefits. Hence, customers' commitment is necessary even amidst uncertain immediate results. Despite these challenges, there have been limited efforts to explore strategies to actively motivate customers to support and choose ESG initiatives. To fill this literature gap, this research investigated whether reconfiguring messages using construal-level theory could make future-oriented decisions feel psychologically closer to customers, thereby increasing their willingness to make desirable choices for the future. This research demonstrates that message concreteness affects customer engagement in ESG goals through perceived temporal proximity and that this effect is stronger if the message is perceived to be more personally relevant to customers. Based on these findings, this study provides insight into strategic </span>communication design to foster customer engagement with ESG goals.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101250"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145099321","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Franklin Akosa , Songshan (Sam) Huang , Hossein Ali Abadi , Jun Wen
{"title":"Contextualising hotel career behaviour: testing a sociocultural and organizational career model","authors":"Franklin Akosa , Songshan (Sam) Huang , Hossein Ali Abadi , Jun Wen","doi":"10.1016/j.jhtm.2025.101314","DOIUrl":"10.1016/j.jhtm.2025.101314","url":null,"abstract":"<div><div>This study applies Social Cognitive Career Theory (SCCT) to develop and empirically test a contextual model of hotel career outcomes in Ghana, focusing on how social and organizational factors shape employees' career attitudes and intentions. Drawing on survey data from 769 frontline hotel employees, Partial Least Squares Structural Equation Modeling (PLS-SEM) was employed to assess both the measurement and structural models. The results reveal that subjective norms significantly and positively influence career attitudes. Transformational leadership not only strengthens employees' career attitudes and intentions but also moderates the relationship between subjective norms and career attitudes, amplifying their positive effect. Additionally, favourable career attitudes strongly predict employees' career intentions, underscoring the importance of cultivating positive perceptions to enhance employee commitment. The findings offer practical implications for the hospitality and tourism (H&T) industry, particularly across collectivist (e.g., African and Asian countries) and individualist (e.g., U.S., Australia, Canada, and Europe) contexts. Theoretically, the study extends SCCT by integrating contextual influences within the hotel industry and highlighting transformational leadership's moderating role. It also provides a foundation for future research to explore other contextual factors such as career development programs, organizational commitment, and psychological contracts in shaping career outcomes.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101314"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144920639","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Rural root, urban route: The educational travel experience of impoverished adolescents","authors":"Yuangang Zhang, Wenjuan Tian","doi":"10.1016/j.jhtm.2025.101313","DOIUrl":"10.1016/j.jhtm.2025.101313","url":null,"abstract":"<div><div>Educational travel was once a privilege enjoyed by elite groups. However, within the context of Chinas poverty alleviation efforts, educational travel provided to rural adolescents has pioneered a new paradigm. Through field research, participant observation, and in-depth interviews, the study reveals how these rural adolescents engage with urban environments during their educational travels and the types of support they perceive to facilitate their engagement, including emotional, informational, appraisal, and tangible assistance. It further identifies the processes by which adolescents in supportive environments develop coping strategies and emotional growth, leading to positive behavioral tendencies and long-term development. The research expands the boundaries and scope of educational travel and offers a new human-centered approach to the practice of tourism-based poverty alleviation.</div></div>","PeriodicalId":51445,"journal":{"name":"Journal of Hospitality and Tourism Management","volume":"64 ","pages":"Article 101313"},"PeriodicalIF":7.8,"publicationDate":"2025-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145099218","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}