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Transcriptome Analysis Highlights the Molecular Mechanisms Associated with the Senescence of Florets in Gladiolus 转录组分析强调与剑兰小花衰老相关的分子机制
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-10-14 DOI: 10.2503/hortj.qh-079
Kazuki Yamazaki, Rika Kitamura, Tomohiro Suzuki, Takeshi Kurokura, Kenji Yamane
{"title":"Transcriptome Analysis Highlights the Molecular Mechanisms Associated with the Senescence of Florets in Gladiolus","authors":"Kazuki Yamazaki, Rika Kitamura, Tomohiro Suzuki, Takeshi Kurokura, Kenji Yamane","doi":"10.2503/hortj.qh-079","DOIUrl":"https://doi.org/10.2503/hortj.qh-079","url":null,"abstract":"</p><p>Gladiolus (<i>Gladiolus</i> spp.) florets exhibit low ethylene sensitivity. Accordingly, the wilting of their tepals is an ethylene-independent process. Both trehalose and cycloheximide can extend the vase life of gladiolus florets. Floral senescence is probably regulated by programmed cell death. However, senescence-related genes have not been thoroughly investigated, except in ethylene-sensitive species. In this study, we analyzed the expression of senescence-associated genes by conducting transcriptome (RNA-seq) analysis. First, we examined the effects of 0.1 M trehalose (Tre), 300 μM cycloheximide (CHI), and 50 μM chloramphenicol (CAP) treatments on postharvest quality and senescence-related gene expression in gladiolus ‘Fujinoyuki’ cut florets. The Tre and CHI treatments extended the vase life of gladiolus florets by about 1 day, i.e., 30% of Cont. Tepals were sampled at 0 days (0d) and 2 days (2d) post-treatment. The RNA-seq analysis of floret tissues generated 81,136 unique sequences. Moreover, 2,892, 4,670, and 57 differentially expressed genes were identified from the 0d_Control (Cont) <i>vs</i> 2d_Cont, 2d_Cont <i>vs</i> 2d_CHI, and 2d_Cont <i>vs</i> 2d_Tre comparisons, respectively. Gene Ontology (GO) analysis suggested that cysteine-type endopeptidase activity was significantly higher for 2d_Cont than for 0d. Additionally, the 0d <i>vs</i> 2d_Cont comparison showed the cell wall-related GO terms were more enriched for 2d_Cont. The Kyoto Encyclopedia of Genes and Genomes analysis revealed an increase in the expression of sucrose synthesis-related genes in the 2d_Cont samples. Among the genes involved in starch and sucrose metabolism, the genes mediating cell wall degradation were more actively expressed in the 2d_Cont samples than in the 2d_CHI samples. The fragments per kilobase per million reads (FPKM) values were used to select candidate senescence-related gene families, including the cysteine protease, invertase, peroxidase, pectinesterase, and transcription factor (NAC [no apical meristem (NAM), <i>Arabidopsis</i> transcription activation factor (ATAF), and cup-shaped cotyledon (CUC)] and WRKY) families. The expression levels of transcription factor genes, including <i>NAC 048, 68, 073</i> and <i>WRKY 6, 11, 24</i>, were validated by qPCR. The expression of these NAC and WRKY transcription factor genes was upregulated by CHI, suggesting their involvement in senescence or side reactions in gladiolus tepals. This study revealed several candidate genes and associated GO terms for senescence of cut florets, but further study is needed, especially on key genes, including transcription factors.</p>\u0000<p></p>","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-10-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138518514","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Repeated Applications of a Mixture of Gibberellin A3 and 6-benzyladenine Increase the Feather Number on Apple Nursery Trees in the Current Year of Grafting 重复施用赤霉素A3和6-苄基腺嘌呤可增加当年苹果苗木嫁接羽毛数
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-10-14 DOI: 10.2503/hortj.qh-101
Kazuma Okada, Masato Wada, Taku Shimizu, Shigeki Moriya, Kazuyuki Abe
{"title":"Repeated Applications of a Mixture of Gibberellin A3 and 6-benzyladenine Increase the Feather Number on Apple Nursery Trees in the Current Year of Grafting","authors":"Kazuma Okada, Masato Wada, Taku Shimizu, Shigeki Moriya, Kazuyuki Abe","doi":"10.2503/hortj.qh-101","DOIUrl":"https://doi.org/10.2503/hortj.qh-101","url":null,"abstract":"</p><p>The Tall Spindle apple (<i>Malus</i> × <i>domestica</i> Borkh.) planting system achieves high early and sustained yields and excellent fruit quality. This system requires high-density planting (1,000–1,500 trees/acre) of highly branched (feathered) nursery trees, which increases the total cost of nursery trees purchased. To supply large quantities of highly feathered nursery trees at low prices, the nursery cycle should be shortened to one year. However, it is difficult to naturally obtain one-year-old nursery trees with sufficient feather number and length. Repeated spraying with 6-benzyladenine (BA) has been used as a conventional method to induce feather formation in apple nursery trees. We recently demonstrated that gibberellin A<sub>3</sub> (GA<sub>3</sub>) treatment also increases the feather number on young apple trees. Here, we investigated the effects of GA<sub>3</sub> (0, 100, 500, and 1,000 μM) and BA (0, 75, 150, and 300 mg·L<sup>−1</sup>) combinations on the production of well-feathered trees over a one-year cycle. Among the 16 GA<sub>3</sub> and BA combinations, repeated (7 or 9 times) spraying with 1,000 μM GA<sub>3</sub> + 300 mg·L<sup>−1</sup> BA solution (3 or 5 mL) was the most effective method for producing highly feathered nursery trees of ‘Fuji’/JM7 over a one-year cycle. In two trials, trees treated with 1,000 μM GA<sub>3</sub> + 300 mg·L<sup>−1</sup> BA had 0.9–1.0-fold greater terminal shoot lengths, 1.5–1.9-fold greater feather numbers (≥ 1 cm), 2.0-fold greater feather numbers (≥ 5–&lt; 50 cm), 1.1–1.2-fold greater feather lengths, and 0.9-fold greater trunk diameters than those treated with 300 mg·L<sup>−1</sup> BA (conventional method). The feathers of trees treated with 1,000 μM GA<sub>3</sub> + 300 mg·L<sup>−1</sup> BA were predominantly 1–30 cm long (≥ 94.5%), and only few large feathers were observed. Thus, compared with the conventional method, treatment with 1,000 μM GA<sub>3</sub> + 300 mg·L<sup>−1</sup> BA facilitated the production of highly feathered nursery trees over a one-year cycle. It also reduced the time and labor cost required to obtain a large number of well-branched nursery trees needed for high-density plantings such as in the Tall Spindle system.</p>\u0000<p></p>","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-10-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138518516","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Anatomical Study of Passion Fruit Aril Structure and Juice Quality in Different Aril Parts 百香果假种皮结构及假种皮不同部位果汁品质的解剖学研究
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-10-11 DOI: 10.2503/hortj.qh-093
Tomohiro Kondo, Hirokazu Higuchi
{"title":"Anatomical Study of Passion Fruit Aril Structure and Juice Quality in Different Aril Parts","authors":"Tomohiro Kondo, Hirokazu Higuchi","doi":"10.2503/hortj.qh-093","DOIUrl":"https://doi.org/10.2503/hortj.qh-093","url":null,"abstract":"</p><p>Passion fruit has edible arils with a complicated structure. Each aril has three different membranes; an external membrane, an internal membrane with a fimbriate structure at the basal area, and a transparent membrane that completely envelops the seed. It was reported that juice quality, including organic acid and sugar contents, varied depending on the extraction method. So, organic acid and sugar are potentially localized inside the aril. In this study, using three cultivars (purple passion fruit, yellow passion fruit, and ‘Summer Queen’, a hybrid variety between the two), juice qualities of different aril parts were determined. The aril was separated into three parts, that is, the outer pulp (OP), the distal part of the inner pulp (DIP), and the basal part of the inner pulp (BIP). The OP included the external membrane and the juice held by this membrane. The DIP surrounding the seed and the BIP was a fimbriate structure attached to the internal membrane. In all varieties, titratable acidity (TA) and citric acid content at DIP were higher than those at OP and BIP, although there were some differences among the varieties. Malic acid content did not vary among the parts. Total soluble solid content (TSS) at BIP was the highest among the parts, and glucose, sucrose, and fructose contents at DIP were lower than those at BIP. Purple passion fruit had a high juice content at OP and the yellow cultivar had high juice content at DIP, while the hybrid between the two showed intermediate characteristics. Organic acid and sugar were localized inside the aril in the passion fruit cultivars; the citric acid content and TA at DIP were higher than those at OP and BIP, and TSS at BIP was higher than those at DIP and OP. Therefore, adjusting the juice extraction intensity may be needed depending on the required juice quality.</p>\u0000<p></p>","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-10-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138518517","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of Plant Height and Cutting Height on Regrowth and Yield of Garland Chrysanthemum Ratooning 株高和扦插高度对花菊再生和产量的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-024
A. Matsunaga, H. Sasaki
{"title":"Effects of Plant Height and Cutting Height on Regrowth and Yield of Garland Chrysanthemum Ratooning","authors":"A. Matsunaga, H. Sasaki","doi":"10.2503/hortj.qh-024","DOIUrl":"https://doi.org/10.2503/hortj.qh-024","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68946478","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of Self-fruitfulness with Hand-pollination in Crabapples, Malus spp. 手授粉海棠自结实性评价。
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-009
K. Sakurai, H. Iwanami
{"title":"Evaluation of Self-fruitfulness with Hand-pollination in Crabapples, Malus spp.","authors":"K. Sakurai, H. Iwanami","doi":"10.2503/hortj.qh-009","DOIUrl":"https://doi.org/10.2503/hortj.qh-009","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68946766","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Response of Sweet Potato to Substrates and Acclimatization Conditions in the Greenhouse to Produce High-quality Planting Material 甘薯对基质的响应及温室内生产优质种植材料的驯化条件
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-017
Jazmín-Vanessa Pérez-Pazos, A. Rosero, Enrique Vergara, R. Gámez
{"title":"Response of Sweet Potato to Substrates and Acclimatization Conditions in the Greenhouse to Produce High-quality Planting Material","authors":"Jazmín-Vanessa Pérez-Pazos, A. Rosero, Enrique Vergara, R. Gámez","doi":"10.2503/hortj.qh-017","DOIUrl":"https://doi.org/10.2503/hortj.qh-017","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68946852","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Postharvest Temperature Management on Scent Emission from Cut Flowers of Tulip Cultivars 采后温度管理对郁金香切花香气释放的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-025
Kyutaro Kishimoto, Yusuke Watanabe, Seiji Ikegawa
{"title":"Effect of Postharvest Temperature Management on Scent Emission from Cut Flowers of Tulip Cultivars","authors":"Kyutaro Kishimoto, Yusuke Watanabe, Seiji Ikegawa","doi":"10.2503/hortj.qh-025","DOIUrl":"https://doi.org/10.2503/hortj.qh-025","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68947081","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of GA3 Treatment on Berry Development in the Large Berry Mutant of ‘Delaware’ Grapes GA3处理对‘Delaware’葡萄大浆果突变体果实发育的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-054
Hikaru Ishikawa, Yasuyuki Togano, T. Shibuya
{"title":"Effect of GA3 Treatment on Berry Development in the Large Berry Mutant of ‘Delaware’ Grapes","authors":"Hikaru Ishikawa, Yasuyuki Togano, T. Shibuya","doi":"10.2503/hortj.qh-054","DOIUrl":"https://doi.org/10.2503/hortj.qh-054","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68947722","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Imbibition Treatments on the Germination of White Winged Bean (Psophocarpus tetragonolobus) Seeds 吸胀处理对白翅豆种子萌发的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.utd-387
Chia Ting Han, Y. Sung, M. Hsueh
{"title":"Imbibition Treatments on the Germination of White Winged Bean (Psophocarpus tetragonolobus) Seeds","authors":"Chia Ting Han, Y. Sung, M. Hsueh","doi":"10.2503/hortj.utd-387","DOIUrl":"https://doi.org/10.2503/hortj.utd-387","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68951726","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Developing a Growth Model to Predict Dry Matter Production in Broccoli (Brassica oleracea L. var. italica) ‘Ohayou’ 西兰花(Brassica oleracea L. var. italica) ' Ohayou '干物质产量预测模型的建立
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-022
M. Ohishi, Megumu Takahashi, M. Fukuda, F. Sato
{"title":"Developing a Growth Model to Predict Dry Matter Production in Broccoli (Brassica oleracea L. var. italica) ‘Ohayou’","authors":"M. Ohishi, Megumu Takahashi, M. Fukuda, F. Sato","doi":"10.2503/hortj.qh-022","DOIUrl":"https://doi.org/10.2503/hortj.qh-022","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68946460","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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