Horticulture Journal最新文献

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Anatomical Study of Salak (Salacca wallichiana C. Mart.): Post-pollination High Temperature Accelerates Pollen-tube Elongation but Inhibits Subsequent Fertilization 传粉后高温加速花粉管伸长,但抑制后续受精
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-057
H. Matsuda, H. Higuchi, Naoki Miyaji, Masanori Okabe
{"title":"Anatomical Study of Salak (Salacca wallichiana C. Mart.): Post-pollination High Temperature Accelerates Pollen-tube Elongation but Inhibits Subsequent Fertilization","authors":"H. Matsuda, H. Higuchi, Naoki Miyaji, Masanori Okabe","doi":"10.2503/hortj.qh-057","DOIUrl":"https://doi.org/10.2503/hortj.qh-057","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68947455","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of Postharvest Treatment with 1-Naphthaleneacetic Acid on Chlorophyll and Carotenoid Metabolism in Citrus Fruit 采后1-萘乙酸处理对柑橘果实叶绿素和类胡萝卜素代谢的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2023-01-01 DOI: 10.2503/hortj.qh-082
G. Ma, Lancui Zhang, K. Murakami, M. Yahata, M. Kato
{"title":"Effects of Postharvest Treatment with 1-Naphthaleneacetic Acid on Chlorophyll and Carotenoid Metabolism in Citrus Fruit","authors":"G. Ma, Lancui Zhang, K. Murakami, M. Yahata, M. Kato","doi":"10.2503/hortj.qh-082","DOIUrl":"https://doi.org/10.2503/hortj.qh-082","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68947637","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Artificial Control of the Prunus Self-incompatibility System Using Antisense Oligonucleotides against Pollen Genes 利用反义寡核苷酸对李树花粉基因自交不亲和系统的人工控制
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.qh-002
K. Ono, Kaho Masui, R. Tao
{"title":"Artificial Control of the Prunus Self-incompatibility System Using Antisense Oligonucleotides against Pollen Genes","authors":"K. Ono, Kaho Masui, R. Tao","doi":"10.2503/hortj.qh-002","DOIUrl":"https://doi.org/10.2503/hortj.qh-002","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68946548","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Fasciation in Strawberry Floral Organs and Possible Implications for Floral Transition 草莓花器官的迷恋及其对花过渡的可能影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.utd-315
Nguyen Thi Cam, Naomichi Sunagawa, Miho Sesumi, Yoshikuni Kitamura, Yoshiyuki Tanaka, T. Goto, K. Yasuba, Y. Yoshida
{"title":"Fasciation in Strawberry Floral Organs and Possible Implications for Floral Transition","authors":"Nguyen Thi Cam, Naomichi Sunagawa, Miho Sesumi, Yoshikuni Kitamura, Yoshiyuki Tanaka, T. Goto, K. Yasuba, Y. Yoshida","doi":"10.2503/hortj.utd-315","DOIUrl":"https://doi.org/10.2503/hortj.utd-315","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68950157","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Effects of Combined Treatment with Gibberellin and Prohydrojasmon on Volatile and Dimethyl Sulfide Content in Juice Sacs of Satsuma Mandarin (Citrus unshiu Marc.) Fruit During Maturation 赤霉素和原氢茉莉联合处理对柑桔汁囊挥发物和二甲基硫化物含量的影响成熟过程中的果实
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.utd-364
H. Matsumoto, Y. Ikoma
{"title":"Effects of Combined Treatment with Gibberellin and Prohydrojasmon on Volatile and Dimethyl Sulfide Content in Juice Sacs of Satsuma Mandarin (Citrus unshiu Marc.) Fruit During Maturation","authors":"H. Matsumoto, Y. Ikoma","doi":"10.2503/hortj.utd-364","DOIUrl":"https://doi.org/10.2503/hortj.utd-364","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68951530","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of CO2 Enrichment on the Photosynthesis and Dry Matter Accumulation in the Oriental Hybrid Lily ‘Siberia’ CO2富集对东方杂交百合‘西伯利亚’光合作用和干物质积累的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.utd-372
K. Inamoto, K. Nagasuga, T. Yano
{"title":"Effect of CO2 Enrichment on the Photosynthesis and Dry Matter Accumulation in the Oriental Hybrid Lily ‘Siberia’","authors":"K. Inamoto, K. Nagasuga, T. Yano","doi":"10.2503/hortj.utd-372","DOIUrl":"https://doi.org/10.2503/hortj.utd-372","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68951707","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Carbohydrate Partitioning and Vegetative Growth of Citrus Nursery Trees Influenced by Varying Photoperiods Under LED Lighting LED照明下不同光周期对柑橘苗木碳水化合物分配和营养生长的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.utd-379
Hardeep Singh, M. Khezri, J. Bushoven, S. Benes, F. Hadavi, G. Brar
{"title":"Carbohydrate Partitioning and Vegetative Growth of Citrus Nursery Trees Influenced by Varying Photoperiods Under LED Lighting","authors":"Hardeep Singh, M. Khezri, J. Bushoven, S. Benes, F. Hadavi, G. Brar","doi":"10.2503/hortj.utd-379","DOIUrl":"https://doi.org/10.2503/hortj.utd-379","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68951773","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Localized Repression of Two bHLH Genes is Involved in the Formation of White Margins and White Abaxial Surfaces in Carnation Petals by Inducing the Absence of Anthocyanin Synthesis 两个bHLH基因的局部抑制通过诱导花青素合成缺失参与了康乃馨花瓣白色边缘和白色背面的形成
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.utd-313
A. Deguchi, F. Tatsuzawa, K. Ishii, T. Abe, K. Miyoshi
{"title":"Localized Repression of Two bHLH Genes is Involved in the Formation of White Margins and White Abaxial Surfaces in Carnation Petals by Inducing the Absence of Anthocyanin Synthesis","authors":"A. Deguchi, F. Tatsuzawa, K. Ishii, T. Abe, K. Miyoshi","doi":"10.2503/hortj.utd-313","DOIUrl":"https://doi.org/10.2503/hortj.utd-313","url":null,"abstract":"Flower color patterns are attractive traits of floricultural plants. However, the mechanisms underlying these traits remain mostly unknown. Carnation ( Dianthus caryophyllus L.) and interspecific hybrids thereof exhibit many flower color patterns involving white margins on reddish petals, as observed in the cultivar ‘Minerva’. Flowers with white margins also have white abaxial surfaces. We studied the factors regulating the formation of white margins and a white abaxial surface in flowers through analyses of pigments and related gene expression. HPLC analysis revealed an absence of anthocyanins in white margins, although the accumulation of other flavonoid pigments (flavonols) was almost identical between the dark-red central and white marginal regions of petals. RNA-seq analyses of the dark red central regions and white marginal regions of ‘Minerva’ petals resulted in the extraction of 18 genes related to anthocyanin biosynthesis and transportation, including some transcription factors, as candidate regulatory genes for the formation of white margins. Further analysis of the expression of these genes by real-time RT-PCR and a comparison of two white-margin-flowered cultivars and three red-unicolor-flowered cultivars indicated that the expressions of two bHLH transcription factor genes and seven structural genes were positively correlated with anthocyanin accumulation. Although DcbHLH1 , which is a homolog of JAF13 in Petunia × hybrida , was expressed in both flower color groups, DcbHLH2 , a homolog of AN1 , was expressed only in white-marginal-flowered cultivars. Moreover, in the petals of ‘Minerva’, the expression of those nine genes was repressed in the abaxial epidermal layer without red pigmentation conferred by anthocyanins. Therefore, we could postulate that the localized repression of both bHLH genes is involved in the formation of white margins in carnation petals by inducing the absence of anthocyanin synthesis and that the white abaxial surface of the petals may result from similar regulatory mechanisms. In particular, DcbHLH2 could act as a key gene because of its restricted expression only in cultivars with white-margined flowers.","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68950081","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Deep Learning Predicts Rapid Over-softening and Shelf Life in Persimmon Fruits 深度学习预测柿子果实的快速过软化和保质期
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.utd-323
M. Suzuki, K. Masuda, H. Asakuma, Kouki Takeshita, Kohei Baba, Y. Kubo, K. Ushijima, S. Uchida, T. Akagi
{"title":"Deep Learning Predicts Rapid Over-softening and Shelf Life in Persimmon Fruits","authors":"M. Suzuki, K. Masuda, H. Asakuma, Kouki Takeshita, Kohei Baba, Y. Kubo, K. Ushijima, S. Uchida, T. Akagi","doi":"10.2503/hortj.utd-323","DOIUrl":"https://doi.org/10.2503/hortj.utd-323","url":null,"abstract":"","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68950491","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 9
Effects of Aloe vera Gel Coating on Quality and Shelf Life of Lime (Citrus aurantifolia) Fruit During Ambient Storage 芦荟凝胶包衣对酸橙果实贮藏品质和保质期的影响
IF 1.2 4区 农林科学
Horticulture Journal Pub Date : 2022-01-01 DOI: 10.2503/hortj.utd-359
Orawan Pimsorn, S. Kramchote, P. Suwor
{"title":"Effects of Aloe vera Gel Coating on Quality and Shelf Life of Lime (Citrus aurantifolia) Fruit During Ambient Storage","authors":"Orawan Pimsorn, S. Kramchote, P. Suwor","doi":"10.2503/hortj.utd-359","DOIUrl":"https://doi.org/10.2503/hortj.utd-359","url":null,"abstract":"Lime ( Citrus aurantiifolia var. Pan) fruits were coated with Aloe vera gel (AVG) at 0 (distilled water as control), 10, 20, 30, 40, and 50% concentration as a 5 min dip and stored at ambient temperature (29 ± 1°C, 74 ± 5% RH) for 16 days. AVG coating markedly slowed fruit yellowing based on color scores and CIE L* , a* , and b* values, resulting in an increase in shelf life of about four days longer than that of the control (10 days). It did not significantly affect other fruit responses; AVG-coated and uncoated fruit had comparable weight loss, juice content, total soluble solids (TSS), titratable acidity (TA), and vitamin C content. Thus, AVG coating improved shelf life of lime primarily through delayed yellowing without adverse effects on other physicochemical attributes.","PeriodicalId":51317,"journal":{"name":"Horticulture Journal","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68951451","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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