The Milbank Quarterly最新文献

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Well-Being in the Nation: A Living Library of Measures to Drive Multi-Sector Population Health Improvement and Address Social Determinants. 国家福祉:推动多部门人口健康改善和解决社会决定因素措施的生活图书馆。
IF 6.6
The Milbank Quarterly Pub Date : 2020-09-01 DOI: 10.1111/1468-0009.12477
Somava Saha, Bruce B Cohen, Julia Nagy, Marianne E McPHERSON, Robert Phillips
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引用次数: 3
Legal Feasibility and Implementation of Federal Strategies for a National Retail-Based Fruit and Vegetable Subsidy Program in the United States. 美国以零售为基础的全国水果和蔬菜补贴计划的联邦战略的法律可行性和实施。
IF 6.6
The Milbank Quarterly Pub Date : 2020-09-01 Epub Date: 2020-07-21 DOI: 10.1111/1468-0009.12461
Jennifer L Pomeranz, Yue Huang, Dariush Mozaffarian, Renata Micha
{"title":"Legal Feasibility and Implementation of Federal Strategies for a National Retail-Based Fruit and Vegetable Subsidy Program in the United States.","authors":"Jennifer L Pomeranz,&nbsp;Yue Huang,&nbsp;Dariush Mozaffarian,&nbsp;Renata Micha","doi":"10.1111/1468-0009.12461","DOIUrl":"https://doi.org/10.1111/1468-0009.12461","url":null,"abstract":"&lt;p&gt;&lt;p&gt;Policy Points Suboptimal intake of fruit and vegetables is associated with increased risk of diet-related diseases. A national retail-based fruit and vegetable subsidy program could broadly benefit the health of the entire population. Existing fruit and vegetable subsidy programs can inform potential implementation mechanisms; Congress's powers to tax, spend, and regulate interstate commerce can be leveraged to create a federal program. Legal and administrative feasibility considerations support a conditional funding program or a federal-state cooperative program combining regulation, licensing, and state or local options for flexible implementation strategies. Strategies to engage key stakeholders would enable the program to utilize lessons learned from existing programs.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Context: &lt;/strong&gt;Suboptimal intake of fruit and vegetables (F&Vs) is associated with increased risk of diet-related diseases. Yet, there are no US government programs to support increased F&V consumption nationally for the whole population, most of whom purchase food at retail establishments. To inform policy discussion and implementation, we identified mechanisms to effectuate a national retail-based F&V subsidy program.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Methods: &lt;/strong&gt;We conducted legal and policy research using LexisNexis, the UConn Rudd Center Legislation Database, the Centers for Disease Control and Prevention Chronic Disease State Policy Tracking System, the US Department of Agriculture's website, Congress.gov, gray literature, and government reports. First, we identified existing federal, state, local, and nongovernmental organization (NGO) policies and programs that subsidize F&Vs. Second, we evaluated Congress's power to implement a national retail-based F&V subsidy program.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Findings: &lt;/strong&gt;We found five federal programs, three federal bills, four state laws, and 17 state (including the District of Columbia [DC]) bills to appropriate money to supplement federal food assistance programs with F&Vs; 74 programs (six multistate, 22 state [including DC], and 46 local) administered by state and local governments and NGOs that incentivize the purchase of F&Vs for various subpopulations; and two state laws and 11 state bills to provide tax exemptions for F&Vs. To create a national F&V subsidy program, Congress could use its Commerce Clause powers or its powers to tax or spend, through direct regulation, licensing, taxation, tax incentives, and conditional funding. Legal and administrative feasibility considerations support a voluntary conditional funding program or, as a second option, a mandatory federal-state cooperative program combining regulation and licensing.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Conclusions: &lt;/strong&gt;Multiple existing programs provide an important foundation to inform potential implementation mechanisms for a national F&V subsidy program. Results also highlight the value of state and local participation to leverage existing networks and stakeholder knowle","PeriodicalId":501846,"journal":{"name":"The Milbank Quarterly","volume":" ","pages":"775-801"},"PeriodicalIF":6.6,"publicationDate":"2020-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1111/1468-0009.12461","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"38176115","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
In the June 2019 Issue of the Quarterly. 《季刊》2019年6月号。
IF 6.6
The Milbank Quarterly Pub Date : 2019-06-01 DOI: 10.1111/1468-0009.12392
Alan B Cohen
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引用次数: 0
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