Journal of Ethnobiology and Ethnomedicine最新文献

{"title":"Not \"just necessity\"? Two-x-eco-cultural dilemmas and the ethnobiological importance of the informal grannies' markets in Moldova.","authors":"Andrea Pieroni, Dauro Mattia Zocchi, Mousaab Alrhmoun, Naji Sulaiman, Miroslava Bavorova, Renata Sõukand","doi":"10.1186/s13002-025-00770-8","DOIUrl":"10.1186/s13002-025-00770-8","url":null,"abstract":"<p><p>Informal food markets, particularly those managed by (elderly) women in post-communist Eastern Europe, represent a biocultural phenomenon of profound significance since globalisation and increasingly strict legal frameworks often threaten these reservoirs of biocultural food heritage. In the fall of 2022 and 2023, a preliminary field study was conducted by visiting the informal markets of six Moldovan centres: Chișinău, Orhei, Bălți, Călărași, Comrat, and Taraclia, and conversing with approximately 40 mid-aged and elderly sellers. We argue that these markets are crucial in sustaining small-scale farming, preserving biodiversity, and maintaining a connection between urban communities and rural communities and, ultimately, between these rural citizens and their nature, keeping small-scale family farming and domestic traditional gastronomic activities alive. By trading fresh, homegrown, and homemade food and goods (including handicrafts), these mid-aged and elderly vendors support local economies, promote environmental sustainability, and safeguard traditional ecological knowledge and cultural heritage. This paper explores how grannies' markets contribute to biocultural diversity and sustainable food practices, especially amid the country's recent turbulent political, socioeconomic, and demographic challenges. The analysis advocates for the survival rights of these ecological, economic, and cultural (2-x-eco-cultural) refugia and invites ethnobiologists, food studies and cultural heritage scholars, rural sociologists, and agricultural economists to defend the biocultural diversity of informal food markets, moving them from an \"out of necessity\" status to a solid pillar of a possible future, new, family farming and small-scale ecological and gastronomic (conscientious) tourism. Policymakers should protect and enhance these informal spaces, especially the socioecological farming systems behind them, as essential socioeconomic and environmental assets. They should emphasise their importance as hubs for biological diversity, cultural preservation, community cohesion, and ecological sustainability.</p>","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"17"},"PeriodicalIF":2.9,"publicationDate":"2025-03-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11900221/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143606856","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Human-forest interaction of useful plants in the Wof Ayzurish Forest, North Showa Zone, Ethiopia: cultural significance index, conservation, and threats.","authors":"Yirefu Tefera, Ermias Lulekal, Bikila Warkineh","doi":"10.1186/s13002-025-00759-3","DOIUrl":"10.1186/s13002-025-00759-3","url":null,"abstract":"<p><strong>Background: </strong>Indigenous communities have historically engaged in harvesting and management practices that have significantly influenced the state of forests globally. The Wof Ayzurish Forest community is almost entirely an agricultural society, familiar with the native flora, which has been integrated into their culture. Due to that, local communities have relied on these plants for centuries, passing down knowledge about their importance through generations. Therefore, this study aimed to investigate the interaction between humans and useful plants in the Wof Ayzurish Forest, North Showa Zone, Ethiopia, with a focus on their cultural significance, conservation status, and the threats they face.</p><p><strong>Methods: </strong>A snowball sampling technique was employed to select 100 informants and the data were collected through free listing, field walk, open-ended and semi-structured interviews, and focus group discussions. To evaluate the cultural importance (CI) of the plant species, three quantitative indices, namely, the relative frequency of citations (RFC), use reports (UR), and the cultural value index (CV), were employed. Each index aims to assess the CI of plant taxa statistically. Spearman's correlation coefficient was used to compare the correlations among various indices since all the variables considered are not distributed normally. The Jaccard similarity index (JI) was calculated to assess the proportion of plant species shared between the study area and other regions within Ethiopia.</p><p><strong>Results: </strong>This study identified a total of 90 useful plants in the Wof Ayzurish Forest, categorized into ten groups based on their uses. The medicinal use category was the most represented (55 taxa), followed by firewood (44 taxa), fencing (40 taxa), and construction and furniture (37 taxa). Consequently, considering the use citations and key informant discussion, 15 plant species were identified for additional analysis using various quantitative measures including cultural importance index (CI). Based on CI score, Olea europaea subsp. cuspidata, Juniperus procera, Carissa spinarum, Croton macrostachyus, Dodonaea viscosa subsp. angustifolia, and Eucalyptus globulus were identified and reflecting their relative cultural importance and frequent utilization. Among these, Olea europaea subsp. cuspidata was the most versatile plant and ranked first due to its greater number of citations and diverse use categories.</p><p><strong>Conclusions: </strong>The frequency with which a species is mentioned provides relevant information about its cultural significance. More versatile plants are generally more familiar to people than those with only one purpose and are often subject to high pressure due to overutilization. Thus, this information can aid in establishing sustainable use of Wof Ayzurish Forest without depletion of resources by informing community-based strategies that incorporate ethnobotanical knowledge.</p>","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"16"},"PeriodicalIF":2.9,"publicationDate":"2025-03-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11895241/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143606855","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Beekeepers as guardians of apitherapeutic knowledge in Estonia, SW Ukraine, and NE Italy.","authors":"Raivo Kalle, Nataliya Stryamets, Denisa Lorena Cutuca, Julia Prakofjewa, Edy Fantinato, Ingvar Svanberg, Giulia Mattalia, Renata Sõukand","doi":"10.1186/s13002-025-00764-6","DOIUrl":"10.1186/s13002-025-00764-6","url":null,"abstract":"<p><strong>Background: </strong>Bees have been important to people in Europe in many ways. Honey was the only sweetener available for a long time. The introduction of frame hives allowed for the collection of various hive products and better production of honey and wax. Only a few ethnomedicinal studies on apitherapy have been published in Europe, highlighting hive products that are collected, sold, or used by beekeepers. The aim of this article is to provide a general overview of apitherapy practiced by beekeepers in different corners of Europe, namely Estonia, Ukraine, and Italy.</p><p><strong>Methods: </strong>We analyzed material from field studies conducted in three selected countries. From 2020 to 2024, we interviewed 17 beekeepers in each country. The average beekeeper interviewed was 55 years old, had approximately 45 beehives and approximately 22 years of experience, and did beekeeping as a part-time job. We also made observations at regional fairs and markets, as well as noted products originating from beekeeping in shops and pharmacies.</p><p><strong>Results: </strong>The most well-known and popular apitherapy products in all three countries were honey, pollen, propolis, and royal jelly. Due to the increasing market demand for health-promoting products, beekeepers have started to enhance their products by mixing beekeeping products into honey, making tinctures, performing bee sting treatments, etc. However, strict regulations prohibit beekeepers from labeling their products with health-promoting information. In addition, a completely new trend has emerged: apitherapy tourism. However, Italian beekeepers did not collect or use specific products made in Ukraine and Estonia, such as dead bee tincture, honeycomb moth larva tincture, and drone brood homogenates, and did not make honey moonshine.</p><p><strong>Conclusions: </strong>The development of apitherapy in Europe has depended on the development of beehive types, the advancement of beekeeping technology, and new knowledge about the health-giving properties of beekeeping products (promoted in the literature and by institutions). As beekeeping is closely related to market demand, apitherapy tourism has emerged as a completely new economic branch and apitherapy is becoming increasingly important in providing relief from mental health issues. However, this requires an entirely new approach from beekeepers and clients using apitherapy.</p>","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"15"},"PeriodicalIF":2.9,"publicationDate":"2025-03-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11895261/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143598086","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Ethnobotanical investigation of medicinal plants utilized by indigenous communities in the Fofa and Toaba sub-districts of the Yem Zone, Central Ethiopian Region.","authors":"Firehun Lulesa, Shiferaw Alemu, Zewdie Kassa, Ashebir Awoke","doi":"10.1186/s13002-025-00768-2","DOIUrl":"10.1186/s13002-025-00768-2","url":null,"abstract":"&lt;p&gt;&lt;strong&gt;Background: &lt;/strong&gt;Ethnobotany investigates the ways in which communities utilize plant species to tackle a range of health concerns in both humans and animals, highlighting the intricate relationships between plant life and local cultural practices. The degradation of habitats resulting from agricultural development and deforestation poses a considerable risk to the accessibility of these vital plants. This research was conducted in the Fofa and Toba sub-districts of the Yem Zone in Central Ethiopia, aiming primarily to explore and record the medicinal plant species that indigenous communities use for treating various health issues in both people and livestock.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Methods: &lt;/strong&gt;This study was carried out between March 2023 and April 2024, involving a total of 96 informants, with 12 selected from each kebele. A range of quantitative methodologies were employed in the research, such as the informant consensus factor (ICF), fidelity level (FL), plant part value, preference ranking, and direct matrix ranking. Furthermore, various statistical analyses including independent t-tests, one-way ANOVA, correlation, and regression were performed using R to evaluate and compare the ethnobotanical knowledge among different groups of informants.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Results: &lt;/strong&gt;A total of 164 medicinal plant species from 140 genera and 60 families were identified in the study. Of these species, 67.68% were utilized for human ailments, 19.5% for livestock issues, and 12.8% for both. The sources of these medicinal plants included 81 species from wild areas, 35 from home gardens, 23 from agricultural fields, 15 from living fences, and 10 from roadsides. In terms of growth forms, herbs comprised the largest group with 76 species, followed by trees with 42 species, shrubs with 34 species, and climbers with 9 species. The most commonly used plant parts were leaves, followed by roots. Preparations were primarily made by crushing the plants, with other methods including powdering, chewing, smashing, and boiling. The highest informant consensus factor value of 91% indicated a significant healing potential for respiratory diseases, common colds, coughs, and fevers. Notably, A. sativum (for malaria) and H. rueppelii (for abdominal pain) recorded the highest fidelity level values. Additionally, the average number of medicinal plants reported by participants varied significantly across different demographic factors, including gender, age groups, educational levels, and experience (P &lt; 0.05).&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Conclusion: &lt;/strong&gt;The study area is home to a wide variety of potential medicinal plants along with valuable indigenous knowledge. To address the growing anthropogenic threats and safeguard these plants and their associated knowledge, it is essential to adopt effective conservation strategies and promote responsible use. Additionally, the medicinal properties of these plants should be scientifically validated to harmonize local knowledge with","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"14"},"PeriodicalIF":2.9,"publicationDate":"2025-03-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11884170/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143568612","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Ethnobotanical knowledge and ethnomedicinal uses of plant resources by urban communities of Khyber Pakhtunkhwa, Pakistan: a novel urban ethnobotanical approach.","authors":"Irfan Ullah, Seemab Akhtar, Muhammad Adnan, Javed Nawab, Sajid Ullah, M Abdullah-Al-Wadud","doi":"10.1186/s13002-025-00766-4","DOIUrl":"10.1186/s13002-025-00766-4","url":null,"abstract":"<p><strong>Study background: </strong>Ethnobotanical knowledge of plants in rural and remote areas is more common in Pakistan than in urban areas. This study was carried out to find the indigenous knowledge of plants in anthropogenically disturbed urban areas of Khyber Pakhtunkhwa, Pakistan.</p><p><strong>Materials and methods: </strong>Eight visits (Two per season) were carried out from March 2023 to March 2024. The semi- structured questionnaire was administered to informants and analyzed using informant consensus factor (ICF), use values (UV), fidelity level (FL%), average direct matrix ranking (ADMR), and Jaccard index (JI).</p><p><strong>Results: </strong>A total of 138 plant species belonging to 54 families, Asteraceae with the highest number of plant species (14) were recorded from 101 informants. Herbs were the dominant plant species (75%) and leaves were the most used parts (43%). The ICF value of 0.97 indicated a high consensus among informants regarding the use of plants for kidney disorders. The highest UV value of 0.78 showed a maximum use of the plant for ear diseases. The highest FL% of 91.8 indicated the highest use of A. sativum for alopecia. For plant use in medicinal purposes, the ADMR ranking came in first. JI values showed that 73 plant species were common in all the three urban areas.</p><p><strong>Conclusions: </strong>The study area was highly disturbed by anthropogenic activities. However, it still contains a rich diversity of plant resources. Furthermore, investigation is required for the conservation and utilization of plant resources, discovery of novel drugs and climate resilience for the welfare of mankind.</p>","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"13"},"PeriodicalIF":2.9,"publicationDate":"2025-03-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11881277/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143558481","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The traditional knowledge about the biodiversity of edible Brazilian fruits and their pollinators: an integrative review.","authors":"Luan Victor Brandão Dos Santos, Daniel Pereira Monteiro, André Luiz Borba do Nascimento, Roseli Farias Melo de Barros","doi":"10.1186/s13002-025-00769-1","DOIUrl":"10.1186/s13002-025-00769-1","url":null,"abstract":"<p><p>Brazilian fruit trees are vital for food security, and their pollination is crucial. This study aimed to build a database of edible fruit trees and their pollinators in Brazil, integrating ethnobotanical and pollination ecology research. The database was built from an integrative review of ethnobotanical records of edible fruit plants and pollination biology research in Brazil. The data were then statistically treated with the Wilcoxon test to understand the influence of the origin factors (native and exotic) on species richness associated between the groups. In total, 175 ethnobotanical scientific articles were collected, and these cited the food consumption of 557 species of fruit trees. A total of 557 fruit tree species were identified, with only 29.4% having recorded pollinators. Exotic pollinators tend to prefer exotic plants, while native pollinators show greater versatility. Hymenoptera, especially bees, are the most important pollinators. A significant knowledge gap remains regarding the diversity of pollinators and their interactions with fruit trees. Increased research is needed to address this and ensure the conservation of these important food plants. The data presented in this study can provide a solid foundation for future research focused on pollination ecology and the conservation of important food plants in Brazil.</p>","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"12"},"PeriodicalIF":2.9,"publicationDate":"2025-03-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11877955/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143544083","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Correction: Fishery and ecology-related knowledge about plants among fishing communities along Laguna Lake, Philippines.","authors":"Jimlea Nadezhda Mendoza, Baiba Prūse, Aimee Ciriaco, Amelia Mendoza, Harvey Ciriaco, Cynthia Buen, Julie Joyce Pua, Francesco Primavera, Giulia Mattalia, Renata Sõukand","doi":"10.1186/s13002-025-00763-7","DOIUrl":"10.1186/s13002-025-00763-7","url":null,"abstract":"","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"11"},"PeriodicalIF":2.9,"publicationDate":"2025-02-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11869393/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143524960","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Governance and wild food plant value chains: a look at the Brazilian context.","authors":"Patrícia Muniz de Medeiros, Rafael Ricardo Vasconcelos da Silva","doi":"10.1186/s13002-025-00765-5","DOIUrl":"10.1186/s13002-025-00765-5","url":null,"abstract":"<p><p>As an answer to the topic, \"Does local, national, and international governance have a primary role in shaping the resilience of local ecological knowledge?\" we explore the context of governance and wild food plant (WFP) value chains in Brazil. We chose to focus on WFP value chains because they are often deeply embedded with local ecological knowledge. We argue that: (1) the development or abandonment of public policies can significantly boost or hinder these value chains; (2) WFP harvesters face challenges in accessing national public policies that could support and promote these value chains; and (3) Brazilian policies must consider the specific land ownership issues affecting WFP harvesting communities. Additionally, we will discuss the main challenges in promoting and strengthening WFP value chains and how governance can address these issues.</p>","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"10"},"PeriodicalIF":2.9,"publicationDate":"2025-02-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11846335/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143473080","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Transformative governance based on local ecological knowledge is impossible without genuine inclusion of indigenous peoples and local communities in NW Patagonia.","authors":"Ana H Ladio","doi":"10.1186/s13002-024-00751-3","DOIUrl":"10.1186/s13002-024-00751-3","url":null,"abstract":"<p><p>In addressing the question, \"Does local, national, and international governance have a primary role in shaping the resilience of local ecological knowledge (LEK)?\", I first emphasize the importance of ethnobiology in highlighting effective local biodiversity governance practices employed by Indigenous Peoples and local communities (IPLCs). The sustainable management of these territories, showcases the deep connection between communities and their Local ecological knowledge (LEK), which has been vital in adapting to socio-environmental challenges and fostering sustainable practices. Case studies from Northern Patagonia, Argentina, illustrate how these communities have largely adapted to new circumstances on their own, despite ongoing challenges. However, despite its importance for multi-level governance, the integration of IPLCs into the decision-making processes of national and international institutions, especially those responsible for policy, remains inadequate. For example, national governments have often played a marginal or even counterproductive role in strengthening LEK resilience. This is partly due to a failure to foster social cohesion after a long history of societal whitening, which hinders empathy towards Indigenous Peoples. I propose a more inclusive approach to knowledge co-production, grounded in robust ethnobiological evidence. While this is not a complete solution, it can contribute to greater appreciation and empathy for IPLCs. This would foster collaborative efforts, uniting IPLCs, scientists and policymakers to achieve transformative governance where LEK is genuinely valued and integrated into decision-making processes at all levels.</p>","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"9"},"PeriodicalIF":2.9,"publicationDate":"2025-02-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11846325/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143473083","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Traditionally used phytomedicines and their associated threats in Bita district, southwestern Ethiopia.","authors":"Ashebir Awoke, Girma Gudesho, Kindu Chane, Yared Siyum, Walle Tilahun, Habtamu Gebremedhin, Afework Tadesse","doi":"10.1186/s13002-025-00753-9","DOIUrl":"10.1186/s13002-025-00753-9","url":null,"abstract":"&lt;p&gt;&lt;strong&gt;Background: &lt;/strong&gt;Throughout history, plant resources have played a crucial role in human society. After addressing fundamental needs such as food and shelter, humans have sought out plants for medicinal purposes to alleviate various health issues. The utilization of plant resources for diverse applications, including traditional herbal medicine, is integral to the rich cultural heritage and lifestyle of the communities in southwest Ethiopia. However, despite the existence of numerous indigenous traditional medicinal plants, the ethnobotanical knowledge surrounding these resources in the Bita district remains largely unexplored. Consequently, this study aimed to document and analyze the traditional medicinal plants, along with the associated customs and knowledge utilized by the local population.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Methods: &lt;/strong&gt;Between June 2024 and Pagume (the 13th month unique to Ethiopia) of the same year, a combination of semistructured interviews, in-person meetings, group discussions, and guided field trips was employed to collect quantitative ethnobotanical data. A total of 136 informants, comprising 104 men and 32 women, participated in the interviews to provide insights into ethnobotanical practices. The research utilized several quantitative methodologies, including the informant consensus factor (ICF), fidelity level (FL), plant part value, preference ranking, and direct matrix ranking. Additionally, various statistical analyses were conducted, including independent t tests, one-way ANOVA, correlation, and regression, utilizing R to assess and compare the ethnobotanical knowledge across different groups of informants.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Result: &lt;/strong&gt;A total of 122 species of traditional medicinal plants, belonging to 104 genera and 53 different plant families, were documented in this study. The Asteraceae family was the most frequently cited, comprising 12 species, making it the largest family identified. This was followed by Lamiaceae with eight species, Solanaceae with eight species, Rubiaceae with seven species, Euphorbiaceae with six species, Cucurbitaceae with five species, and Fabiaceae with four species. The plant parts most commonly utilized in traditional remedies were leaves and roots, with the predominant method of preparation being crushing. Notably, the average number of medicinal plants reported by participants varied significantly across different demographics, including gender, age groups, educational levels, and experience (P &lt; 0.05).&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Conclusion: &lt;/strong&gt;The study area boasts a diverse range of potential medicinal plants and the associated indigenous knowledge. To mitigate the increasing anthropogenic threats and ensure the preservation of these plants and their related knowledge, it is crucial to implement effective conservation strategies and responsible usage. Furthermore, the medicinal properties of these plants should be validated through scientific experimentation to effectively combin","PeriodicalId":49162,"journal":{"name":"Journal of Ethnobiology and Ethnomedicine","volume":"21 1","pages":"8"},"PeriodicalIF":2.9,"publicationDate":"2025-02-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11834604/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143450528","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}