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Polyphenols in Plants最新文献

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Anthocyanins and Other Polyphenols in Citrus Genus: Biosynthesis, Chemical Profile, and Biological Activity 柑橘属的花青素和其他多酚:生物合成、化学特征和生物活性
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00014-1
G. Ballistreri, S. Fabroni, F. Romeo, N. Timpanaro, M. Amenta, P. Rapisarda
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引用次数: 29
Extraction Methods of Polyphenol From Grapes: Extractions of Grape Polyphenols 葡萄多酚的提取方法:葡萄多酚的提取
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00010-4
I. Tomaz, Nera Huzanić, D. Preiner, D. Stupić, Željko Andabaka, E. Maletić, J. K. Kontić, D. Ašperger
{"title":"Extraction Methods of Polyphenol From Grapes: Extractions of Grape Polyphenols","authors":"I. Tomaz, Nera Huzanić, D. Preiner, D. Stupić, Željko Andabaka, E. Maletić, J. K. Kontić, D. Ašperger","doi":"10.1016/B978-0-12-813768-0.00010-4","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00010-4","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"60 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132908336","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 13
Relevance and Analysis of Citrus Flavonoids 柑橘类黄酮的相关性及分析
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00009-8
C. A. Ledesma-Escobar, F. Priego-Capote, M. D. L. Castro
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引用次数: 7
Phenolic Natural Compounds and Their Influence on Physiological Processes in Plants 酚类天然化合物及其对植物生理过程的影响
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00003-7
C. Tanase, O. Bujor, V. Popa
{"title":"Phenolic Natural Compounds and Their Influence on Physiological Processes in Plants","authors":"C. Tanase, O. Bujor, V. Popa","doi":"10.1016/B978-0-12-813768-0.00003-7","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00003-7","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127901961","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 48
Reaction of Hemoglobin With the Schiff Base Intermediate of the Glucose/Asparagine Reaction: Formation of a Hemichrome 血红蛋白与葡萄糖/天冬酰胺反应的希夫碱中间体的反应:形成血红蛋白
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00017-7
Aristodimos Ioannou, C. Varotsis
{"title":"Reaction of Hemoglobin With the Schiff Base Intermediate of the Glucose/Asparagine Reaction: Formation of a Hemichrome","authors":"Aristodimos Ioannou, C. Varotsis","doi":"10.1016/B978-0-12-813768-0.00017-7","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00017-7","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130909934","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Sweet Potato Leaf Polyphenols: Preparation, Individual Phenolic Compound Composition and Antioxidant Activity 甘薯叶多酚:制备、单个酚类化合物组成和抗氧化活性
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00022-0
Taihua Mu, Hongnan Sun
{"title":"Sweet Potato Leaf Polyphenols: Preparation, Individual Phenolic Compound Composition and Antioxidant Activity","authors":"Taihua Mu, Hongnan Sun","doi":"10.1016/B978-0-12-813768-0.00022-0","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00022-0","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"124 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125625120","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 13
Structure and Antioxidant Efficiency of Beech (Fagus sylvatica L.) Bark Polyphenols Unraveled by High-Performance Liquid Chromatography/Photodiode Array Detection/Multistage Electrospray Mass Spectrometry and Chemometrics 山毛榉(Fagus sylvatica L.)的结构与抗氧化活性树皮多酚的高效液相色谱/光电二极管阵列检测/多级电喷雾质谱和化学计量学研究
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00006-2
T. Hofmann
{"title":"Structure and Antioxidant Efficiency of Beech (Fagus sylvatica L.) Bark Polyphenols Unraveled by High-Performance Liquid Chromatography/Photodiode Array Detection/Multistage Electrospray Mass Spectrometry and Chemometrics","authors":"T. Hofmann","doi":"10.1016/B978-0-12-813768-0.00006-2","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00006-2","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"54 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130795704","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Classification of Phenolic Compounds in Plants 植物酚类化合物的分类
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00026-8
Dimitrios Tsimogiannis, V. Oreopoulou
{"title":"Classification of Phenolic Compounds in Plants","authors":"Dimitrios Tsimogiannis, V. Oreopoulou","doi":"10.1016/B978-0-12-813768-0.00026-8","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00026-8","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"38 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134308961","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 64
Rice Phenolics: Extraction, Characterization, and Utilization in Foods 大米酚类物质:提取、表征及其在食品中的应用
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00015-3
Nopparat Cheetangdee
{"title":"Rice Phenolics: Extraction, Characterization, and Utilization in Foods","authors":"Nopparat Cheetangdee","doi":"10.1016/B978-0-12-813768-0.00015-3","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00015-3","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127094250","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 6
Extraction of Polyphenols From Aromatic and Medicinal Plants: An Overview of the Methods and the Effect of Extraction Parameters 从芳香和药用植物中提取多酚:提取方法及提取参数影响的综述
Polyphenols in Plants Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-813768-0.00025-6
A. Oreopoulou, Dimitrios Tsimogiannis, V. Oreopoulou
{"title":"Extraction of Polyphenols From Aromatic and Medicinal Plants: An Overview of the Methods and the Effect of Extraction Parameters","authors":"A. Oreopoulou, Dimitrios Tsimogiannis, V. Oreopoulou","doi":"10.1016/B978-0-12-813768-0.00025-6","DOIUrl":"https://doi.org/10.1016/B978-0-12-813768-0.00025-6","url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126414155","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 91
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