{"title":"血红蛋白与葡萄糖/天冬酰胺反应的希夫碱中间体的反应:形成血红蛋白","authors":"Aristodimos Ioannou, C. Varotsis","doi":"10.1016/B978-0-12-813768-0.00017-7","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":447125,"journal":{"name":"Polyphenols in Plants","volume":"42 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Reaction of Hemoglobin With the Schiff Base Intermediate of the Glucose/Asparagine Reaction: Formation of a Hemichrome\",\"authors\":\"Aristodimos Ioannou, C. Varotsis\",\"doi\":\"10.1016/B978-0-12-813768-0.00017-7\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":447125,\"journal\":{\"name\":\"Polyphenols in Plants\",\"volume\":\"42 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Polyphenols in Plants\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1016/B978-0-12-813768-0.00017-7\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Polyphenols in Plants","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-12-813768-0.00017-7","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}