Clinical Social Work and Health Intervention最新文献

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Health Care for Refugees and Asylum Seekers in the Setting of Refugee Camps at Europe’s Entry Points 难民和寻求庇护者在欧洲入境点难民营的医疗保健
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2022-03-27 DOI: 10.22359/cswhi_13_1_12
M. Jackulikova, M. Oláh, K. Muirhead Leslie, Ľ. Janovičová, E. Tsakiroglou, A. Ioannou, V. Krcmery, J. Drgová, E. Dirgova
{"title":"Health Care for Refugees and Asylum Seekers in the Setting of Refugee Camps at Europe’s Entry Points","authors":"M. Jackulikova, M. Oláh, K. Muirhead Leslie, Ľ. Janovičová, E. Tsakiroglou, A. Ioannou, V. Krcmery, J. Drgová, E. Dirgova","doi":"10.22359/cswhi_13_1_12","DOIUrl":"https://doi.org/10.22359/cswhi_13_1_12","url":null,"abstract":"St. Elizabeth University, Bratislava, and its Tropic team has had an active participation in refugee and migrant humanitarian aid since 2015. In the beginning, it was mainly providing health care in the border areas of Hungary, Serbia, and Slovenia, which represented transit points on the route to Western European final destinations. The uncontrolled influx of fleeing people (mainly Syrians at that time) was stopped in March 2016. The diplomatic EU-Turkey deal and subsequent closure of Balkan borders resulted in an extensive humanitarian catastrophe when thousands ended up stranded in Greece. Since then, the members of St. Elizabeth’s Tropic team operate in affected Greek areas. At first, the University had its presence in the northern part of mainland Greece, which later moved to Lesbos Island. Cooperating closely with the Greek Ministry of Health as well as with multiple non-governmental non-profit organizations registered in Greece. The Topic team focuses on refugee health care inside as well as outside the Greek refugee camps.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2022-03-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88911142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Participatory Approach in the Work of a Social Worker with Homeless People 社会工作者在无家可归者工作中的参与式方法
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2022-03-27 DOI: 10.22359/cswhi_13_1_04
P. Laca, S. Laca
{"title":"Participatory Approach in the Work of a Social Worker with Homeless People","authors":"P. Laca, S. Laca","doi":"10.22359/cswhi_13_1_04","DOIUrl":"https://doi.org/10.22359/cswhi_13_1_04","url":null,"abstract":"The research study is focused on the participatory approach in the work of a social worker with homeless people. The participatory approach emphasizes the involvement of service users in decision-making processes that directly affect them within the service, organization or within society as a whole. This approach is based on the concepts of recovery and empowerment and on the partnership concept of cooperation between the social worker and the service user. The research part deals with the application of this approach in practice, specifically in an organization that works with homeless people.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2022-03-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90465382","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The issue of homeless young people 无家可归的年轻人问题
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2022-03-27 DOI: 10.22359/cswhi_13_1_06
J. Pavelková, M. Schavel, M. Škodová
{"title":"The issue of homeless young people","authors":"J. Pavelková, M. Schavel, M. Škodová","doi":"10.22359/cswhi_13_1_06","DOIUrl":"https://doi.org/10.22359/cswhi_13_1_06","url":null,"abstract":"This paper is devoted to the issue of homeless young people. At present, homelessness is a global problem with an increasing number of young people, who got on the street for various reasons. Homelessness itself can be understood as a complex generalized social failure of an individual. It is a social category of people who are clearly poor, living on the margins of society and characterized by their specific way of life, which puts them on the margins of society on the basis of their inability to participate in the quality of life and disrespect for the requirements of the majority society. The aim of the article is to present issues related to the phenomenon of homeless young people and understand the reasons and causes of their social degradation which led to their unfavorable social situation. Only appropriately applied social work can stop or reduce the number of young people living on the streets, and help them successfully reintegrate into the majority society.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2022-03-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82780219","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Steps to Development and Increase of Physical Movement and Health Literacy 发展和增加体育运动和健康知识的步骤
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2021-12-11 DOI: 10.22359/cswhi_12_5_10
M. Rafajdus, M. Machajova
{"title":"Steps to Development and Increase of Physical Movement and Health Literacy","authors":"M. Rafajdus, M. Machajova","doi":"10.22359/cswhi_12_5_10","DOIUrl":"https://doi.org/10.22359/cswhi_12_5_10","url":null,"abstract":"According to the WHO, healthis a state of complete physical, mental and social well-being while maintaining the body's ability to adapt to changing environmental conditions. The definition is concise, but it is important to be aware of the es- sential facts that affect people of the 21st century. Is it possible to adapt to rapidly changing environmental conditions? Mus- culoskeletal conditions are considered a global epidemic as their incidence and severity increase worldwide. Consideration should be given to the fact that musculoskeletal conditions, such as back pain (diagnosis of M54: dorsalgia), are beginning to be epidemiological in developed countries. According to the Institute for Health Metrics and Evaluation, the most common causes of years lived with disability (YLDs) in the Slovak Republic from 2005 to 2015 were non-communicable diseases. In 1st place were musculoskeletal deformities; 2nd place men- tal disorders and addictions; 3rd place other unspecified non- infectious diseases (Source: GBD, 2015). It is important to tackle this issue not only because of its permanent growth but especially for the frequent complications that cause higher morbidity. Various postural deformities caused by poor posture, which affect the relationships between internal organs and the musculoskeletal system/viscero-vertebral relationships but also vice versa. The prevalence of musculoskeletal diseases has an increasing trend in Slovakia, and therefore it is important to look for a way to raise awareness of the possibilities of these diseases’ prevention. It is essential to revise outdated plans for physical development and adapt them to today's people. After all, the movement literacy of our children has a significantly declining tendency. Such intervention gives meaning to the public health; there should be a focus on the primary support of the health of the population where one of the possibilities may be the spiral mobilization method SM system. This method is intended for a person living in current times, who sits to a large extent and performs movements that are monot- onously loading the muscles. The SM system is a simple and effective exercise that on the principle of spiral muscle chains pulls the spine upwards and stabilizes the balance of the spine. When performed in an optimal way, they relax overloaded parts of the spine; reduce muscle imbalance; contribute to over- all health. The priority for proper physical movement should be a desire for a healthy body without pain and disease. The path to health leads through cognition and education because the most important result of any education is self-knowledge.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2021-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88753539","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Health Awareness in the Field of Eating Habits in Slovakia 斯洛伐克饮食习惯领域的健康意识
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2021-12-11 DOI: 10.22359/cswhi_12_5_06
A. Plskova, Š. Paulík, M. Kačmariková, R. Ochaba
{"title":"Health Awareness in the Field of Eating Habits in Slovakia","authors":"A. Plskova, Š. Paulík, M. Kačmariková, R. Ochaba","doi":"10.22359/cswhi_12_5_06","DOIUrl":"https://doi.org/10.22359/cswhi_12_5_06","url":null,"abstract":"Objectives: The aim of our research was to monitor the dif- ferences in the intake of food commodities according to gender and age in the Slovak Republic in 2019. Design: Pilot study Participants: The total number of respondents was 2,614 from all over the Slovak Republic, aged 15 to 65 years. Methods: Aquestionnaire-based cross-sectional survey con- ducted in 2019 under the auspices of the Public Health Author- ity of the Slovak Republic (ÚVZ SR). For statistical analysis, we used the Chi-square test and Fisher's test, with adetermined level of significance p-value ≤ 0.05. Results: With increasing age, women took more caloric food commodities compared to men who preferred foods of plant origin. Conclusion: With increasing age, the intake of high-calorie foods increased in both sexes.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2021-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89774700","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Preffered Methods of Treating Obesity in Late Adulthood and Senior Age 治疗晚期和老年肥胖的首选方法
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2021-12-11 DOI: 10.22359/cswhi_12_5_07
J. Babečka, M. Popovicová, M. Belovičová, P. Snopek, RuzomberokSlovakia, Selvaraj Subramaniam, K. Lumpur., Roberto Cauda
{"title":"Preffered Methods of Treating Obesity in Late Adulthood and Senior Age","authors":"J. Babečka, M. Popovicová, M. Belovičová, P. Snopek, RuzomberokSlovakia, Selvaraj Subramaniam, K. Lumpur., Roberto Cauda","doi":"10.22359/cswhi_12_5_07","DOIUrl":"https://doi.org/10.22359/cswhi_12_5_07","url":null,"abstract":"Objective: To identify preferred solutions – therapy - for over- weight and obesity in older adults and seniors Participants: Atotal of 110 respondents were contacted, out of which 14 refused to cooperate or filled in the questionnaire incor- rectly. The return of questionnaires was 96, i.e. 100%. The group of respondents consisted of individuals of both sexes, aged 50 and over, living in anatural social environment or in one of the se- lected institutions. Due to the fact that - in our opinion - arela- tively large amount of attention is paid to the senior age group while the group of people in the age range of 50-64 is forgotten, we have not chosen the senior age respondents exclusively. Methods: The data obtained by the processing of the question- naires were analytically evaluated. For statistical processing apro- gram StatisticaCz version 9 was chosen, adescriptive analysis of the data was performed, followed by analysis by comparing av- erages and particular tests of statistical significance (Chi-square test, Kruskal Wallis, KendalovoTau). Results: An adjustment of the diet as apart of the solution of the overweight and obesity therapy would be chosen by the most re- spondents, 75 (46.5%) of them. 44 (27.0%) respondents would choose sport or other physical activity. 11 (6.7%) respondents would deal with overweight and obesity pharmacologically - with the help of medications, and only 25 (15.3%) respondents would choose surgery as away of dealing with overweight and obesity. On the contrary, only 8 (4.9%) respondents were not interested in dealing with the weight gain. 24 (25.0%) respondents would choose the surgical way of solving obesity. Ananswer“possibly yes”was chosen by13 (13.5%) respondents. 21 (21.9%) individu- als inclined to the “rather not” variant. 33 (34.4%) respondents chose the “certainly not”answer. An answer“I don't know” was chosen by 5 (5.2%) respondents. Conclusion:Obesity is aglobal social problem which is not to be solved just in healthcare and it is certainly not an issue of an individual.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2021-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77752660","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of the Association of Selected Leisure Time Activities and Overweight in University Students 大学生休闲活动选择与体重超重的关系分析
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2021-12-11 DOI: 10.22359/cswhi_12_5_04
K. Grendova, K. Grendova, M. Machajova, M. Machajova, K. Bartková
{"title":"Analysis of the Association of Selected Leisure Time Activities and Overweight in University Students","authors":"K. Grendova, K. Grendova, M. Machajova, M. Machajova, K. Bartková","doi":"10.22359/cswhi_12_5_04","DOIUrl":"https://doi.org/10.22359/cswhi_12_5_04","url":null,"abstract":"Objective: The aim was to analyze preferred free time activi- ties of adolescents / university students Design: Cross-sectional study Participants: The inclusion criteria for participants were full- time university students with amaximum age of 25 years. The study involved atotal of 173 students. Methodology:Data were collected by an online questionnaire and also by observing the behavior of university students. The obtained data were processed in the statistical program R-pro- ject. Statistically significant values are at the level of p ≤ 0.05. Statistical tests - chi square test and correlation - were used for the analysis. Results:The results show that university students prefer seden- tary activities in their free time, the prevalence of overweight and obesity is increasing. University students spend several hours aday in front of their computer screen. Conclusion: The results proved that smoking had no effect on BMI values. The results showed that there was no statistically significant difference in BMI values in terms of the amount of time university students spend in front of their computer screen in their free time.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2021-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81059061","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Nutrition as Health Intervention in Central Europe 营养作为中欧的健康干预措施
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2021-12-11 DOI: 10.22359/cswhi_12_5_15
M. Belovičová, I. Mironyuk
{"title":"Nutrition as Health Intervention in Central Europe","authors":"M. Belovičová, I. Mironyuk","doi":"10.22359/cswhi_12_5_15","DOIUrl":"https://doi.org/10.22359/cswhi_12_5_15","url":null,"abstract":"This issue of the Clinical and Social Intervention Journal is devoted to the topic of nutrition and physical activity while tackling the problem of metabolic syndrome. Nutrition is a factor of the external environment that significantly affects a per- son's quality of life and their health. It is intended to: prevent nutritional deficiencies; achieve high functional performance; prevent diseases of civilization (cardiovascular diseases, obesity, diabetes mellitus, osteoporosis, cancer, metabolic syndrome). Nu- trition effects the development of chronic diseases by up to 50%.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2021-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89553814","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Metabolic Syndrome and Mental Health in the Time of Covid-19 Pandemic 新冠肺炎大流行时期的代谢综合征与心理健康
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2021-12-11 DOI: 10.22359/cswhi_12_5_0
G. Štefková, M. Zamboriová
{"title":"Metabolic Syndrome and Mental Health in the Time of Covid-19 Pandemic","authors":"G. Štefková, M. Zamboriová","doi":"10.22359/cswhi_12_5_0","DOIUrl":"https://doi.org/10.22359/cswhi_12_5_0","url":null,"abstract":"Introduction. At the end of 2019, China was hit by adisease with pandemic potential. It was anew coronavirus, also called COVID-19 (coronavirus disease). In March 2020, the World Health Organization (WHO) declared the situation apandemic. Those most at risk were people with metabolic syndrome, men- tally ill and the elderly. Metabolic syndrome (MetS) and its components have become amonitored issue in the context of mental illnesses. The COVID-19 pandemic, metabolic syn- drome, and mental health have become interrelated. The num- ber of mental illnesses has grown exponentially around the world, having affected several age groups. Methodology. Asearch and selection of articles from the on- line scientific database WOS through bibliometric analysis, using the keywords \"COVID-19\", \"metabolic syndrome\",\"mental illnesses\" in the period from 2020 to 2021 to present the relationships between metabolic syndrome and mental ill- nesses during the COVID - 19 pandemic. Conclusion. In the area of publications, the issue of depression during the COVID - 19 pandemic was the most watched topic. Ahigher incidence of metabolic syndrome or its components has been reported in patients suffering from mental illnesses.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2021-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78444258","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Eating Habits of People Aged 15-18 Years 15-18岁人群的饮食习惯
IF 0.2
Clinical Social Work and Health Intervention Pub Date : 2021-12-11 DOI: 10.22359/cswhi_12_5_05
R. Ochaba, B. Orlicka, M. Kačmariková
{"title":"Eating Habits of People Aged 15-18 Years","authors":"R. Ochaba, B. Orlicka, M. Kačmariková","doi":"10.22359/cswhi_12_5_05","DOIUrl":"https://doi.org/10.22359/cswhi_12_5_05","url":null,"abstract":"Introduction: Determination of the status of eating habits is anecessary step for evaluating future changes in terms of their comparison. Children and young people are an important target group in this regard. Objective:To determine and compare the status of eating habits in the youth and adult population in terms of the most significant risks. Methodology and characteristics of the sample group:In 2019, the research sample consisted of 745 respondents aged 15-18 years. Of this number, 51% were girls (n = 379) and 49% were boys (n = 366). The software program Epi Data 3.1was used for statistical processing of questionnaires from the respondents. Adatabase for inserting data from the respondents was created in the program. The data were further processed in Microsoft Excel 2007. Results:Increasing levels of energy drinks consumption and declining milk consumption pose significant nutritional risks. On the other hand, we can see an increase in the number of consumers of raw vegetables and adecrease in the number of daily consumers of sweets. Conclusion: Further measures need to be taken to support pos- itive changes in the content and frequency of eating.","PeriodicalId":42256,"journal":{"name":"Clinical Social Work and Health Intervention","volume":null,"pages":null},"PeriodicalIF":0.2,"publicationDate":"2021-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87791308","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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