Agricultural and Food Economics最新文献

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Can new healthy luxury food products accelerate short food supply chain formation via social media marketing in high-income countries? 在高收入国家,新的健康奢侈食品能否通过社交媒体营销加速短食品供应链的形成?
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-01-01 DOI: 10.1186/s40100-022-00238-3
Christoph F Wiedenroth, Verena Otter
{"title":"Can new healthy luxury food products accelerate short food supply chain formation via social media marketing in high-income countries?","authors":"Christoph F Wiedenroth,&nbsp;Verena Otter","doi":"10.1186/s40100-022-00238-3","DOIUrl":"https://doi.org/10.1186/s40100-022-00238-3","url":null,"abstract":"<p><p>Social media marketing is a promising tool for successful product placement of new healthy luxury food products, a subcategory of superfoods. Despite its growing popularity, no studies have investigated how social media marketing affects consumers' quality perception process for such superfoods and whether this provides opportunities for farmers to gain a competitive advantage in direct marketing channels. Therefore, we integrate media richness theory into the food quality guidance model, compile a data set of 697 German fruit consumers from May to June 2020, and analyze this sample via partial least square analysis. Results show that social media marketing is a viable tool for new healthy luxury food products if media content is highly experience providing. Furthermore, it offers opportunities for the formation of shorter food supply chains as farmers could, through the provision of engaging social media marketing content, sell new healthy luxury food products directly to the final consumer. This research provides implications to farmers, retailers and policy makers to exploit the social media marketing potential of new healthy luxury food products.</p>","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"10 1","pages":"31"},"PeriodicalIF":3.9,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9735090/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10391561","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Food solidarity economy: evaluating transition community initiatives in Friuli Venezia Giulia region 粮食团结经济:评估过渡社区倡议在弗留利威尼斯朱利亚地区
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-12-01 DOI: 10.1186/s40100-021-00203-6
L. Piani, M. Carzedda, N. Carestiato
{"title":"Food solidarity economy: evaluating transition community initiatives in Friuli Venezia Giulia region","authors":"L. Piani, M. Carzedda, N. Carestiato","doi":"10.1186/s40100-021-00203-6","DOIUrl":"https://doi.org/10.1186/s40100-021-00203-6","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42178222","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Framing agricultural policy through the EC’s strategies on CAP reforms (1992–2017) 通过欧共体共同农业政策改革战略制定农业政策(1992-2017)
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-11-02 DOI: 10.1186/s40100-021-00178-4
K. Erjavec, E. Erjavec
{"title":"Framing agricultural policy through the EC’s strategies on CAP reforms (1992–2017)","authors":"K. Erjavec, E. Erjavec","doi":"10.1186/s40100-021-00178-4","DOIUrl":"https://doi.org/10.1186/s40100-021-00178-4","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-11-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49022190","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
Assessing the joint adoption and complementarity between in-field conservation practices of Kansas farmers 评估堪萨斯州农民田间保护实践的联合采用和互补性
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-10-12 DOI: 10.1186/s40100-021-00201-8
Sheng Gong, J. Bergtold, E. Yeager
{"title":"Assessing the joint adoption and complementarity between in-field conservation practices of Kansas farmers","authors":"Sheng Gong, J. Bergtold, E. Yeager","doi":"10.1186/s40100-021-00201-8","DOIUrl":"https://doi.org/10.1186/s40100-021-00201-8","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-10-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45784058","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Why consumers drink natural wine? Consumer perception and information about natural wine 消费者为什么要喝天然葡萄酒?消费者对天然葡萄酒的认知和信息
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-10-05 DOI: 10.1186/s40100-021-00197-1
R. Vecchio, E. Parga-Dans, P. Alonso González, A. Annunziata
{"title":"Why consumers drink natural wine? Consumer perception and information about natural wine","authors":"R. Vecchio, E. Parga-Dans, P. Alonso González, A. Annunziata","doi":"10.1186/s40100-021-00197-1","DOIUrl":"https://doi.org/10.1186/s40100-021-00197-1","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-10-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41668255","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 12
Livelihood assets’ influence on Ugandan farmers’ control practices for Banana Xanthomonas Wilt (BXW) 生计资产对乌干达农民控制香蕉黄单胞菌(BXW)做法的影响
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-09-07 DOI: 10.1186/s40100-021-00192-6
T. Pagnani, E. Gotor, E. Kikulwe, F. Caracciolo
{"title":"Livelihood assets’ influence on Ugandan farmers’ control practices for Banana Xanthomonas Wilt (BXW)","authors":"T. Pagnani, E. Gotor, E. Kikulwe, F. Caracciolo","doi":"10.1186/s40100-021-00192-6","DOIUrl":"https://doi.org/10.1186/s40100-021-00192-6","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-09-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45414457","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Farmer-herder conflicts, tenure insecurity and farmer’s investment decisions in Agogo, Ghana 加纳阿戈戈的农牧民冲突、权属不安全与农民投资决策
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-08-10 DOI: 10.1186/s40100-021-00186-4
S. Kugbega, Prince Young Aboagye
{"title":"Farmer-herder conflicts, tenure insecurity and farmer’s investment decisions in Agogo, Ghana","authors":"S. Kugbega, Prince Young Aboagye","doi":"10.1186/s40100-021-00186-4","DOIUrl":"https://doi.org/10.1186/s40100-021-00186-4","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-08-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44884385","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 14
Economic performance of agritourism: an analysis of farms located in a less favoured area in Italy 农业旅游业的经济表现:对意大利不太受欢迎地区农场的分析
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-07-29 DOI: 10.1186/s40100-021-00199-z
Brunella Arru, R. Furesi, F. Madau, P. Pulina
{"title":"Economic performance of agritourism: an analysis of farms located in a less favoured area in Italy","authors":"Brunella Arru, R. Furesi, F. Madau, P. Pulina","doi":"10.1186/s40100-021-00199-z","DOIUrl":"https://doi.org/10.1186/s40100-021-00199-z","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1186/s40100-021-00199-z","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49517494","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 13
Implications of food-for-work programs for consumption and production diversity: Evidence from the Tigray Region of Ethiopia 以工换粮计划对消费和生产多样性的影响:来自埃塞俄比亚提格雷地区的证据
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-07-22 DOI: 10.1186/s40100-021-00189-1
B. Debela, G. Shively, S. Holden
{"title":"Implications of food-for-work programs for consumption and production diversity: Evidence from the Tigray Region of Ethiopia","authors":"B. Debela, G. Shively, S. Holden","doi":"10.1186/s40100-021-00189-1","DOIUrl":"https://doi.org/10.1186/s40100-021-00189-1","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"9 1","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1186/s40100-021-00189-1","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"65831514","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 6
On the association between risk attitude and fruit and vegetable consumption: insights from university students in Italy 风险态度与果蔬消费的关系——来自意大利大学生的见解
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2021-07-20 DOI: 10.1186/s40100-021-00194-4
E. Giampietri, Giuseppe Bugin, S. Trestini
{"title":"On the association between risk attitude and fruit and vegetable consumption: insights from university students in Italy","authors":"E. Giampietri, Giuseppe Bugin, S. Trestini","doi":"10.1186/s40100-021-00194-4","DOIUrl":"https://doi.org/10.1186/s40100-021-00194-4","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2021-07-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1186/s40100-021-00194-4","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44620478","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
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