Agricultural and Food Economics最新文献

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Consumer preferences for wild game meat: evidence from a hybrid choice model on wild boar meat in Italy 消费者对野味的偏好:来自意大利野猪肉混合选择模型的证据
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-08-05 DOI: 10.1186/s40100-022-00231-w
Tommaso Fantechi, C. Contini, G. Scozzafava, L. Casini
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引用次数: 6
The role of policy actions to accelerate food consumer behaviour change 政策行动在加速改变食品消费者行为方面的作用
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-07-29 DOI: 10.1186/s40100-022-00230-x
J. Aschemann‐Witzel, M. Janssen
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引用次数: 2
Correction to: Are there bubbles in the vanilla price? 修正:香草价格有泡沫吗?
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-04-05 DOI: 10.1186/s40100-022-00220-z
Khalid Khan, Chiwei Su, Adnan Khurshid, Muhammad Umar
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引用次数: 0
Are there bubbles in the vanilla price? 香草价格有泡沫吗?
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-04-04 DOI: 10.1186/s40100-022-00213-y
Khalid Khan, Chiwei Su, Adnan Khurshid, Muhammad Umar
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引用次数: 5
Institutional contributions to agricultural producer price stability 制度对农业生产者价格稳定的贡献
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-03-31 DOI: 10.1186/s40100-022-00219-6
D. Loginova, S. Mann
{"title":"Institutional contributions to agricultural producer price stability","authors":"D. Loginova, S. Mann","doi":"10.1186/s40100-022-00219-6","DOIUrl":"https://doi.org/10.1186/s40100-022-00219-6","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"10 1","pages":""},"PeriodicalIF":3.9,"publicationDate":"2022-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"65831841","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
Can producer groups improve technical efficiency among artisanal shrimpers in Nigeria? A study accounting for observed and unobserved selectivity 生产者团体能否提高尼日利亚手工捕虾者的技术效率?对观察到的和未观察到的选择性的研究
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-03-28 DOI: 10.1186/s40100-022-00214-x
Ayobami Adetoyinbo, V. Otter
{"title":"Can producer groups improve technical efficiency among artisanal shrimpers in Nigeria? A study accounting for observed and unobserved selectivity","authors":"Ayobami Adetoyinbo, V. Otter","doi":"10.1186/s40100-022-00214-x","DOIUrl":"https://doi.org/10.1186/s40100-022-00214-x","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"10 1","pages":""},"PeriodicalIF":3.9,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"65831790","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Structural change in the dairy sector: exit from farming and farm type change 乳制品行业的结构变化:退出农业和农场类型的变化
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-03-16 DOI: 10.1186/s40100-022-00212-z
A. Zorn, Franziska Zimmert
{"title":"Structural change in the dairy sector: exit from farming and farm type change","authors":"A. Zorn, Franziska Zimmert","doi":"10.1186/s40100-022-00212-z","DOIUrl":"https://doi.org/10.1186/s40100-022-00212-z","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2022-03-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44140064","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 8
Population attributable fraction of modifiable risk factors for dementia in Chile. 智利痴呆症可改变风险因素的人口可归因比例。
IF 4 2区 经济学
Agricultural and Food Economics Pub Date : 2022-02-23 eCollection Date: 2022-01-01 DOI: 10.1002/dad2.12273
Rodrigo C Vergara, Pedro Zitko, Andrea Slachevsky, Consuelo San Martin, Carolina Delgado
{"title":"Population attributable fraction of modifiable risk factors for dementia in Chile.","authors":"Rodrigo C Vergara, Pedro Zitko, Andrea Slachevsky, Consuelo San Martin, Carolina Delgado","doi":"10.1002/dad2.12273","DOIUrl":"10.1002/dad2.12273","url":null,"abstract":"<p><strong>Introduction: </strong>Projected dementia incidence in Latin America and the Caribbean for the next decades is overwhelming. Access to local data, stratified by sex, is imperative for planning precise dementia-prevention strategies.</p><p><strong>Methods: </strong>We analyzed the individual and overall weighted population attributable fraction (PAF) of nine modifiable risk factors for dementia, in dementia-free subjects ≥45-years-old, using the 2016-2017 Chilean National Health Survey.</p><p><strong>Results: </strong>The overall weighted PAF for modifiable risk factors was 45.8% (42.2% to 49.3%). Variables with the highest PAF were lower education, high blood pressure, hearing loss, and obesity. Women showed a greater overall weighted PAF: 50.7% (45.3% to -56.1%), compared to men: 40.2% (35.4% to 45.0%), driven by a higher PAF for physical inactivity and depression in women.</p><p><strong>Discussion: </strong>The PAF for modifiable risk factors for dementia in Chile is higher than in previous world reports, due to a greater prevalence of cardiovascular risk factors. Women have a higher potential for dementia prevention.</p><p><strong>Highlights: </strong>The proportion of dementia associated to modifiable risk factors in Chile is 45.8%.The main modifiable risk factors are high blood pressure, obesity, and hearing loss.Women had a greater prevalence of physical inactivity and depression than men.Chile had a greater prevalence of metabolic risk factors than other world regions.</p>","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"8 1","pages":"e12273"},"PeriodicalIF":4.0,"publicationDate":"2022-02-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8864720/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87919222","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Russian meat price transmission and policy interventions in 2014 2014年俄罗斯肉类价格传导与政策干预
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-02-02 DOI: 10.1186/s40100-021-00208-1
D. Loginova, Judith Irek
{"title":"Russian meat price transmission and policy interventions in 2014","authors":"D. Loginova, Judith Irek","doi":"10.1186/s40100-021-00208-1","DOIUrl":"https://doi.org/10.1186/s40100-021-00208-1","url":null,"abstract":"","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":" ","pages":""},"PeriodicalIF":3.9,"publicationDate":"2022-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49194088","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Does online food shopping boost dietary diversity? Application of an endogenous switching model with a count outcome variable. 网上食品购物能促进饮食多样性吗?带有计数结果变量的内生交换模型的应用。
IF 3.9 2区 经济学
Agricultural and Food Economics Pub Date : 2022-01-01 DOI: 10.1186/s40100-022-00239-2
Wanglin Ma, Puneet Vatsa, Hongyun Zheng, Yanzhi Guo
{"title":"Does online food shopping boost dietary diversity? Application of an endogenous switching model with a count outcome variable.","authors":"Wanglin Ma,&nbsp;Puneet Vatsa,&nbsp;Hongyun Zheng,&nbsp;Yanzhi Guo","doi":"10.1186/s40100-022-00239-2","DOIUrl":"https://doi.org/10.1186/s40100-022-00239-2","url":null,"abstract":"<p><p>Increasingly, rural households in developing countries are shopping for food online, and the COVID-19 pandemic has accelerated this trend. In parallel, dietary guidelines worldwide recommend eating a balanced and healthy diet. With this in mind, this study explores whether online food shopping boosts dietary diversity-defined as the number of distinct food groups consumed-among rural households in China. Because people choose to shop for food online, it is important to account for the self-selection bias inherent in online food shopping. Accordingly, we estimate the treatment effects of online food shopping on dietary diversity using the endogenous switching model with a count outcome variable. The results indicate that online food shopping increases dietary diversity by 7.34%. We also find that education, asset ownership, and knowing the government's dietary guidelines are the main factors driving rural households' decisions to shop for food online.</p>","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"10 1","pages":"30"},"PeriodicalIF":3.9,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9734808/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10399962","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
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