Frontiers in Sustainable Food Systems最新文献

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Understanding farmers’ intentions to participate in traceability systems: evidence from SEM-ANN-NCA 了解农民参与可追溯系统的意愿:来自 SEM-ANN-NCA 的证据
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-19 DOI: 10.3389/fsufs.2023.1246122
Yatao Huang, Shaoling Fu
{"title":"Understanding farmers’ intentions to participate in traceability systems: evidence from SEM-ANN-NCA","authors":"Yatao Huang, Shaoling Fu","doi":"10.3389/fsufs.2023.1246122","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1246122","url":null,"abstract":"As a crucial technological tool for ensuring the quality and safety of agricultural products, the traceability system is of great importance in the agricultural sector. However, farmers’ participation in the system, especially among small-scale farmers, remains relatively low.This study investigates the factors that influence farmers’ intentions to participate in traceability systems by integrating moral norms and policy support into the technology acceptance model (TAM) and using a three-stage approach of structural equation modeling (SEM), artificial neural network (ANN), and necessary condition analysis (NCA).The findings indicated that farmers’ intentions were primarily influenced by perceived usefulness. Perceived usefulness and perceived ease of use were strongly affected by moral norms and policy support. To promote farmers’ intentions, it is necessary to achieve at least 75, 66.7, 45.5, and 50% of perceived usefulness, perceived ease of use, moral norms, and policy support, respectively.These findings provide valuable guidance to government agencies and technology developers in prioritizing adoption strategies. This study not only expands the scope of TAM research, but also represents an early application of a three-stage approach to agricultural technology adoption research.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":" 12","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138961634","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Environmental impact of green house gas emissions from the tea industries of northeastern states of India 印度东北部各邦茶叶产业温室气体排放对环境的影响
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-18 DOI: 10.3389/fsufs.2023.1220775
Kaustav Aditya, Raju Kumar, Bharti, S. Sanyal
{"title":"Environmental impact of green house gas emissions from the tea industries of northeastern states of India","authors":"Kaustav Aditya, Raju Kumar, Bharti, S. Sanyal","doi":"10.3389/fsufs.2023.1220775","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1220775","url":null,"abstract":"Tea, derived from the Camellia sinensis plant, holds the position of being the most widely consumed manufactured beverage globally. Its cultivation necessitates specific agro-climatic conditions, leading to its production being confined to select regions, notably including India. India contributes about 20.81% to the world’s tea output. The production and processing of tea leaves to final product consume energy in terms of machinery, fertilizer, irrigation etc. The energy consumption involved in tea production is a pressing concern, given the associated high costs and CO2 emissions resulting from fossil fuel usage. To achieve a net-zero carbon balance, there is need to pay attention towards promoting renewable energy technologies as a means to mitigate the CO2 emissions stemming from fossil fuels in India’s tea sector.Aligned with the objective of sustainability through the integration of renewable energy sources, a pilot study was conducted in the primary tea-growing regions of northeastern India during 2021–22. The primary aims of this study were twofold: to gauge the quantity of CO2 emissions originating from conventional energy sources and to explore the feasibility of incorporating renewable energy sources as viable substitutes.Data on various inputs used in tea production were collected from Assam and West Bengal states of India by using a stratified random sampling method with equal probability and without replacement.The findings of this investigation underscore a noteworthy potential for the adoption of renewable energy, particularly solar energy, within the tea estates situated in the north eastern region of India. Such a transition would yield benefits for both the tea estates themselves and the overall environment.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":" 5","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138995310","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Trade and competitiveness of African sugar exports 非洲食糖出口的贸易和竞争力
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-15 DOI: 10.3389/fsufs.2023.1304383
Joshua Mabeta, L. Smutka
{"title":"Trade and competitiveness of African sugar exports","authors":"Joshua Mabeta, L. Smutka","doi":"10.3389/fsufs.2023.1304383","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1304383","url":null,"abstract":"Sugar ranks among the most widely consumed, traded, sensitive, and protected commodities on the global and intra-regional stages. Recent developments in the sugar industry, inclusive of price distortions in the global sugar market, the liberalization of the European sugar sector, and the globalization of international agricultural trade, have amplified the need to comprehend the evolution of competitiveness in African sugar exports. Consequently, this study aims to provide a comprehensive analysis of the patterns, trends, and shifts in the inter- and intra-regional competitiveness of African sugar exports.This paper employed the Normalized Revealed Comparative Advantage (NRCA) index and the Harris-Tzavalis panel-data unit-root test to assess the stability and structural changes in the competitive patterns of sugar exports for 34 African countries. The analysis is based on panel data spanning the period from 2001 to 2021.The NRCA indices unveil certain dynamics and shifts in the competitiveness of country-specific sugar exports. Overall, the number of countries exhibiting competitive sugar exports has marginally increased, rising from 14 in 2001 to 17 in 2021. However, only eight African countries, predominantly from the southern region, have consistently maintained competitiveness in both the global and intra-regional markets throughout the entire analysis period. A significant portion of sugar exports from African countries has remained non-competitive on the global market, with a select few oscillating between periods of comparative advantage and disadvantage. Notably, the North African nations of Morocco, Algeria, and Egypt have transitioned from a position of comparative disadvantage to one of comparative advantage. At the intra-regional level, the presence of tariff and non-tariff trade barriers, including tariff escalations and trade embargoes, has rendered sugar exports non-competitive. These barriers augment the challenges faced by producers in other African nations seeking to exploit economies of scale.The sustained competitiveness of sugar exports from the Southern African region to other African regions underscores the significance and increasing impact of Foreign Direct Investment (FDI) in bolstering the competitiveness and development of the sugar industry.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":"338 5‐6","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138996589","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Managing climatic risks in rice–wheat cropping system for enhanced productivity in middle Gangetic plains of India 管理印度恒河平原中部稻麦种植系统的气候风险,提高生产力
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-15 DOI: 10.3389/fsufs.2023.1259528
R. Jha, Abdus Sattar, Anil Kumar Singh, Madhu Sudan Kundu, Ravindra Kumar Tiwari, Abhay Kumar Singh, Arbind Kumar Singh, Sudhir Das, Ram Pal, Sunita Kushwah, Anuradha Ranjan Kumari, Motilal Meena, Pushpa Singh, Santosh Kumar Gupta, D. Shekhar, Sanjay Kumar Rai, Shishir Kumar Gangwar, Ram Krishna Rai, Ram Ishwar Prasad, Abhishek Pratap Singh, Rajendra Pratap Singh, P. K. Singh, Pawan Kumar Srivastawa, B. Jha, Rupashree Senapati, Sudeshna Das, Sandeep Kumar Suman, Gulab Singh, S. K. Rajak, Nidhi Kumari, Ashish Rai, Sarvesh Kumar, Vinita Kashyap, Sunita Kumari, Krishna Bahadur Chhetri, Tarun Kumar, Sachchidanand Prasad, A. Gangwar, A. Nalia, Abhik Patra, Rajneesh Singh, Ch Ramulu, Shubhashisa Praharaj, K. L. Regar, Saurabh Shankar Patel, Vandana Kumari, Leela Chauhan, B. R. Harsh, Shirsat Tejaswini Kapil, Jogendra Soren, Sourav Choudhury, Sushma Tamta, Naveen Kumar, Dhiru Kumar Tiwari
{"title":"Managing climatic risks in rice–wheat cropping system for enhanced productivity in middle Gangetic plains of India","authors":"R. Jha, Abdus Sattar, Anil Kumar Singh, Madhu Sudan Kundu, Ravindra Kumar Tiwari, Abhay Kumar Singh, Arbind Kumar Singh, Sudhir Das, Ram Pal, Sunita Kushwah, Anuradha Ranjan Kumari, Motilal Meena, Pushpa Singh, Santosh Kumar Gupta, D. Shekhar, Sanjay Kumar Rai, Shishir Kumar Gangwar, Ram Krishna Rai, Ram Ishwar Prasad, Abhishek Pratap Singh, Rajendra Pratap Singh, P. K. Singh, Pawan Kumar Srivastawa, B. Jha, Rupashree Senapati, Sudeshna Das, Sandeep Kumar Suman, Gulab Singh, S. K. Rajak, Nidhi Kumari, Ashish Rai, Sarvesh Kumar, Vinita Kashyap, Sunita Kumari, Krishna Bahadur Chhetri, Tarun Kumar, Sachchidanand Prasad, A. Gangwar, A. Nalia, Abhik Patra, Rajneesh Singh, Ch Ramulu, Shubhashisa Praharaj, K. L. Regar, Saurabh Shankar Patel, Vandana Kumari, Leela Chauhan, B. R. Harsh, Shirsat Tejaswini Kapil, Jogendra Soren, Sourav Choudhury, Sushma Tamta, Naveen Kumar, Dhiru Kumar Tiwari","doi":"10.3389/fsufs.2023.1259528","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1259528","url":null,"abstract":"Rice followed by wheat is the dominant cropping system in the middle Indo-Gangetic plains (IGP). Lower productivity (4.8 t ha−1) of this cropping system in Bihar, compared to the national average (6.8 t ha−1) due to several climate- and production-related issues, is a matter of concern for the farmers and the policymakers. Keeping all these in view, an experiment with rice–wheat cropping system was carried out during 2020–21 and 2021–22 in 17 adopted villages of 13 districts of Bihar under the Project “Climate Resilient Agriculture Program (CRAP)” to evaluate the feasibility of early transplanting of rice in the month of June with the aim of achieving higher system productivity by early harvesting of rice and subsequent timely sowing of wheat before 15 November with the provision of assured irrigation. In this study, the concept of an innovative community irrigation approach and single-phase 3-hp submersible pump was employed. Long-duration rice variety (150 days) Rajendra Mahsuri-1 was sown during 20–25 May in the nursery and transplanted through puddling operation during 15–20 June in 17 locations. Under delayed conditions, the nursery sowing and transplanting window were 10–15 June and 10–15 July, respectively. Timely sown rice grown with the provision of a community irrigation system achieved a grain yield of 5.2 t ha−1 and 85.8% higher water productivity, compared to late-sown crops. Following the harvest of rice, the HD-2967 variety of wheat was planted in the first fortnight of November and harvested in the first week of April, yielding 4.9 t ha−1 with the application of 2–3 irrigations based on soil type and evaporative demand. Timely harvesting of wheat facilitated farmers of the region to take an additional crop of summer green gram. With an assured irrigation system and shifting planting dates and thereby managing climatic risks, the overall productivity of the rice–wheat cropping system was achieved to the tune of 10.1 t ha−1 with a cropping intensity of 300% for better adaptation and sustainable production.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":"44 186","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138999328","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Rooted in richness: unearthing the economic and ecological synergy of crop rotation 植根于丰富性:发掘轮作的经济和生态协同作用
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-15 DOI: 10.3389/fsufs.2023.1298897
Jaroslav Cerveny, Petr Procházka, Jana Soukupová, Roman Svoboda, Lucie Severová, L. Smutka, Inna Čábelková, Marek Dvorak
{"title":"Rooted in richness: unearthing the economic and ecological synergy of crop rotation","authors":"Jaroslav Cerveny, Petr Procházka, Jana Soukupová, Roman Svoboda, Lucie Severová, L. Smutka, Inna Čábelková, Marek Dvorak","doi":"10.3389/fsufs.2023.1298897","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1298897","url":null,"abstract":"This study deals with agricultural practices and their implications on soil health and crop yield using economic optimization. Specifically, the research focuses on the impact of different crops, such as canola, wheat, and meadow clover, on soil nitrogen levels and the subsequent effects on crop health.A model of nitrogen flow is utilized while economic optimization is done using dynamic methods.The paper highlights the significance of the root system in crops like wheat and canola in determining the amount of organic residue left in the soil. Even though meadow clover stands out as a unique crop in the study, given its ability to fix atmospheric nitrogen without the need for fertilization given the economic variables, it is not selected in the mix.The findings of this research have implications for sustainable farming practices, emphasizing the balance between environmental protection and economic development. Our study shows in accordance with other studies that the use of canola leads to higher profits with consequent benefits for the next cereal crops.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":"1 3","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139001247","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of high-standard farmland construction on farmers’ income growth—quasi-natural experiments from China 高标准农田建设对农民收入增长的影响--来自中国的准自然实验
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-15 DOI: 10.3389/fsufs.2023.1303642
Yusheng Chen, Zhaofa Sun, Yanmei Wang, Han Yang
{"title":"Impact of high-standard farmland construction on farmers’ income growth—quasi-natural experiments from China","authors":"Yusheng Chen, Zhaofa Sun, Yanmei Wang, Han Yang","doi":"10.3389/fsufs.2023.1303642","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1303642","url":null,"abstract":"This paper examines the impact of high-standard basic farmland construction on farmers’ income in China using panel data at the provincial level from 2006 to 2021. The study aims to provide insights into the relationship between high-standard basic farmland construction and farmers’ income by employing a difference-in-differences model. The research background of this study is rooted in the importance of agricultural development and rural income improvement in China. As the agricultural sector plays a crucial role in ensuring food security and rural stability, it is essential to explore the effects of high-standard basic farmland construction on farmers’ income. The primary objective of this research is to estimate the impact of high-standard basic farmland construction on farmers’ income and to identify any heterogeneity in this relationship across different regions and income levels. By analyzing the baseline regression results, the study finds a significant positive effect of high-standard basic farmland construction on farmers’ income. To gain a deeper understanding of the mechanisms underlying this relationship, the study conducts further analysis on the impact pathways. The findings suggest that high-standard basic farmland construction enhances farmers’ income through improvements in agricultural production conditions, land transfer levels, and the cultivation of new agricultural management entities. Furthermore, the study explores the role of high-standard basic farmland construction in grain-producing and non-grain-producing regions. In grain-producing regions, high-standard basic farmland construction primarily increases farmers’ income from family-operated businesses. Conversely, in non-grain-producing regions, it predominantly boosts farmers’ income from wages and property. Overall, this research contributes to the understanding of the impact of high-standard basic farmland construction on farmers’ income in China. The findings highlight the importance of promoting high-standard basic farmland construction for rural income improvement, with implications for agricultural policies and rural development strategies.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":"73 10","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138999722","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Modeling farmers’ willingness to engage in traceability systems: toward sustainable agricultural transformation 模拟农民参与可追溯系统的意愿:实现可持续农业转型
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-15 DOI: 10.3389/fsufs.2023.1254797
Yatao Huang, Shaoling Fu
{"title":"Modeling farmers’ willingness to engage in traceability systems: toward sustainable agricultural transformation","authors":"Yatao Huang, Shaoling Fu","doi":"10.3389/fsufs.2023.1254797","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1254797","url":null,"abstract":"The primary objective of this study is to examine the factors that affect farmers’ willingness to engage in traceability systems. Traceability systems are widely promoted as technologies that ensure the quality and safety of agricultural products. However, the participation rate of farmers in developing countries remains low.To empirically address this issue, the study analyzed structured interview data from 408 fruit farmers in Henan Province, Central China, using structural equation modeling and system dynamics.The results indicate that attitude, perceived behavioral control, subjective norms, moral norms, and safety awareness are crucial factors influencing farmers’ willingness to engage. It is particularly noteworthy that system dynamics simulations revealed the significant role of improving attitude and subjective norms in promoting farmers’ willingness. Moreover, subjective norms have a positive influence on moral norms. We also found that gender, education, orchard area, income and access to credit have a significant positive impact on farmers’ willingness to engage.By uncovering the internal decision-making mechanisms behind farmers’ engagement in traceability systems, this study extends the research scope of agricultural technology adoption. These findings can serve as a basis for formulating traceability system policies and interventions in China and other developing countries.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":"69 5","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138997538","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of residue retention and nutrient management on carbon sequestration, soil biological properties, and yield in multi-ratoon sugarcane 残留物保留和养分管理对多季甘蔗固碳、土壤生物特性和产量的影响
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-14 DOI: 10.3389/fsufs.2023.1288569
Aliza Pradhan, G. C. Wakchaure, Dhanashri Shid, P. S. Minhas, A. K. Biswas, Kotha Sammi Reddy
{"title":"Impact of residue retention and nutrient management on carbon sequestration, soil biological properties, and yield in multi-ratoon sugarcane","authors":"Aliza Pradhan, G. C. Wakchaure, Dhanashri Shid, P. S. Minhas, A. K. Biswas, Kotha Sammi Reddy","doi":"10.3389/fsufs.2023.1288569","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1288569","url":null,"abstract":"Sequestration of carbon (C) in arable cropping systems is considered one of the potential climate change mitigation strategies. In this context, assessing the potential of sugarcane cropping systems should be a priority, as it leaves substantial amounts of recyclable residues essential for maintaining soil organic carbon (SOC), improving soil health, and strengthening overall resources. We evaluated the impacts of residue retention and nutrient management practices on SOC and its pools, storage, soil biology, and yield in a multi-ratooning sugarcane system. A field experiment was conducted in the split-plot design with residue burning (RB) and residue retention (RR) as the main plot treatments and three nutrient management practices, that is, 25% of the recommended dose of fertilizers (RDF, i.e., 300:150:150 kg of N, P2O5, and K2O kg ha−1, respectively) as basal + 75% through fertigation (N1); 50% of RDF as basal + 50% through fertigation (N2); and 75% of RDF as basal + 25% through fertigation (N3) as subplot treatments in ratoon sugarcane. Soil samples were collected initially and after 6 years of multi-ratooning (one plant and four ratoon crops) from a soil depth of 0–30 cm. The results indicated that RR plots had 21% higher total SOC with 42, 47, 17, and 13% higher very labile, labile, less labile, and non-labile C pools, respectively, than RB plots (P < 0.05). RR also had a higher lability and recalcitrant index than RB. Of the total SOC stock, the contribution of passive pools was higher (72–75%) than active pools. Significantly higher dehydrogenase activity (DHA) (86%), alkaline phosphatase activity (APA) (16%), and ß-glucosidase activity (BGA) (22%) were observed in RR plots as compared to RB plots, whereas for nutrient management practices, it followed the order of N2 > N3> N1. Microbial counts also followed the same trend as that of enzyme activities. Residue retention practices reported higher C sequestration (0.68 Mg C ha−1 yr−1), carbon retention efficiency (37%), and yield (38%) with a potential to reduce GHG emissions by 2.72 Mg CO2 ha−1 yr−1 as compared to traditional practices. Residue retention and 50–75% RDF as basal is recommended for higher soil C retention and soil biology for sustained sugarcane productivity.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":"22 3","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138972097","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Young women’s and men’s climate adaptation practices and capacities in Kenya livestock production systems 肯尼亚畜牧生产系统中男女青年的气候适应做法和能力
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-14 DOI: 10.3389/fsufs.2023.1197965
Renee Marie Bullock, Philip Miriti, Tanaya DuttaGupta
{"title":"Young women’s and men’s climate adaptation practices and capacities in Kenya livestock production systems","authors":"Renee Marie Bullock, Philip Miriti, Tanaya DuttaGupta","doi":"10.3389/fsufs.2023.1197965","DOIUrl":"https://doi.org/10.3389/fsufs.2023.1197965","url":null,"abstract":"Climate change adaptation strategies must be identified and tailored to diverse locations and livestock production systems to be effective. Social factors such as gender, wealth, age and education levels generate differentiated abilities and capacities to cope with climate shocks. In this study we draw upon 48 sex disaggregated focus group discussions with youth to understand young people’s engagement in the livestock sector and their livestock adaptation strategies. We first explore whether gender and locational differences exist in young women’s and men’s engagement in the livestock sector, specifically which livestock species young women and men rear. Next, we describe young women’s and men’s livestock adaptation strategies in mixed crop and livestock and agropastoral systems. Lastly, we share insights about relationships that shape young women’s and men’s engagement in livestock during their transitions to adulthood. Youth rear certain species more than others, such as chickens and dairy cows. Livestock adaptation practices are generally low. Gendered practices during transitions to adulthood differ for young women and men and household relationships mediate young women’s and men’s livestock production engagement. Intergenerational transfers are gendered, however, are changing in all locations. Women’s opportunities to inherit or acquire land, for instance, have expanded. Transitions into new households, however, often reinforce gendered access to resources and women’s labor. Recommendations on how to better develop inclusive and sustainable policies that provide support to youth in livestock and strengthen their adaptation capacities are provided.","PeriodicalId":36666,"journal":{"name":"Frontiers in Sustainable Food Systems","volume":"394 3","pages":""},"PeriodicalIF":4.7,"publicationDate":"2023-12-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138974158","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Adaptation to land scarcity among small-scale farming households in South Kivu in the Democratic Republic of the Congo 刚果民主共和国南基伍省小规模农户对土地稀缺的适应情况
IF 4.7 2区 农林科学
Frontiers in Sustainable Food Systems Pub Date : 2023-12-14 DOI: 10.3389/fsufs.2023.1277031
Dieudonné Bahati Shamamba, Bosco Bashangwa Mpozi, A. Egesa, Espoir Bisimwa Basengere
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