{"title":"Faba (Broad) Bean Production, Processing, and Nutritional Profile","authors":"S. B. Dhull, M. K. Kidwai, M. Siddiq, J. Sidhu","doi":"10.1002/9781119776802.ch14","DOIUrl":"https://doi.org/10.1002/9781119776802.ch14","url":null,"abstract":"","PeriodicalId":338264,"journal":{"name":"Dry Beans and Pulses","volume":"259 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115681239","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
J. Medendorp, Dave deYoung, D. Thiagarajan, R. Duckworth, B. Pittendrigh
{"title":"A Systems Perspective of the Role of Dry Beans and Pulses in the Future of Global Food Security","authors":"J. Medendorp, Dave deYoung, D. Thiagarajan, R. Duckworth, B. Pittendrigh","doi":"10.1002/9781119776802.ch21","DOIUrl":"https://doi.org/10.1002/9781119776802.ch21","url":null,"abstract":"","PeriodicalId":338264,"journal":{"name":"Dry Beans and Pulses","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128652663","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Health Implications and Nutrient Bioavailability of Bioactive Compounds in Dry Beans and Other Pulses","authors":"J. Wiesinger, F. Marsolais, R. Glahn","doi":"10.1002/9781119776802.ch20","DOIUrl":"https://doi.org/10.1002/9781119776802.ch20","url":null,"abstract":"","PeriodicalId":338264,"journal":{"name":"Dry Beans and Pulses","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124158600","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Cowpea Composition, Processing, and Products","authors":"R. D. Phillips, F. Saalia, N. S. Affrifah","doi":"10.1002/9781119776802.ch13","DOIUrl":"https://doi.org/10.1002/9781119776802.ch13","url":null,"abstract":"","PeriodicalId":338264,"journal":{"name":"Dry Beans and Pulses","volume":"100 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123479830","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Processing and Functional Properties of Dry Bean Flours and Fractions","authors":"X. Rui, Sharon D Hooper","doi":"10.1002/9781119776802.ch10","DOIUrl":"https://doi.org/10.1002/9781119776802.ch10","url":null,"abstract":"","PeriodicalId":338264,"journal":{"name":"Dry Beans and Pulses","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130289700","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Optical Sensing Technologies for Nondestructive Quality Assessment in Dry Beans","authors":"Fernando A. Mendoza, J. Wiesinger, K. Cichy","doi":"10.1002/9781119776802.ch11","DOIUrl":"https://doi.org/10.1002/9781119776802.ch11","url":null,"abstract":"","PeriodicalId":338264,"journal":{"name":"Dry Beans and Pulses","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126035008","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"A Culinology\u0000 ®\u0000 Perspective of Dry Beans and Other Pulses","authors":"Samir Amin, Carl P. Borchgrevink","doi":"10.1002/9781119776802.ch18","DOIUrl":"https://doi.org/10.1002/9781119776802.ch18","url":null,"abstract":"","PeriodicalId":338264,"journal":{"name":"Dry Beans and Pulses","volume":"94 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123159170","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}