Lea Susanti, Ketty Suketi, Ani Kurniawati, Setyadjit
{"title":"Effects of Chitosan and 1-MCP on the Physical and Chemical Quality of Salak “Pondoh” (Salacca edulis REINW.) Fruits","authors":"Lea Susanti, Ketty Suketi, Ani Kurniawati, Setyadjit","doi":"10.29244/jtcs.11.01.39-48","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.39-48","url":null,"abstract":"Salak, or snake fruit, is a tropical fruit with a short shelf life when stored at room temperatures. The fruit’s base, if injured or bruised, can serve as an entry point for microbes, leading to physical and chemical damage to the fruits. This research aims to determine if chitosan and 1-methylcyclopropene (1-MCP) treatment can prolong the shelf life of salak “Pondoh”. The study tested two factors, chitosan (0%, 0.5%, 1.0%, 1.5%) and 1-MCP concentrations (0, 0.5, 1.0, 1.5 µL.L-1). The findings indicate that the application of chitosan and 1-MCP treatments did not significantly extend the shelf life of the fruits on the 15th day of observation. However, 1.0% chitosan combined with 1.5 µL.L-1 1-MCP and 1.5% chitosan combined with 0.5 µL.L-1 1-MCP proved effective in enhancing the fruit’s overall quality and maintained low ethylene production, high water content, and enhanced the organoleptic attributes including ease of peeling, fruit flesh color, texture, aroma, and taste.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"9 14","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140413703","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Effectivity of borate micro fertilizer on yield of cucumber (Cucumis sativus L.)","authors":"S. Suwarto, Muhammad Hilmi, D. P. Hapsari","doi":"10.29244/jtcs.11.01.82-90","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.82-90","url":null,"abstract":"Boron (B) is one of the most essential nutrients for fertilization and the production of fruits and seeds, however the availability of boron in soil is very limited. The aim for this experiment is to test the borate micro fertilizer to improve the growth and production of cucumber (Cucumis sativus). The fertilizer used in this experiment is borate micro fertilizer which contain 46% or 460 g.kg-1 B2O3. The experiment was conducted at Cibadak Village, Sukaresmi District, Cianjur Regency, West Java Province. Treatments in this experiment were arranged within five rates of fertilizer, which are: without fertilizer (P0); 0.5 rate of Borate fertilizer (0.5 B) (P1); 1.0 rate of Borate fertilizer (1.0 B) (P2); 1.5 rate of Borate fertilizer (1.5 B) (P3); and 2.0 rate of Borate fertilizer (2.0 B) (P4). The result showed that the treatment of 0.5 to 2.0 rate of borate micro fertilizer can produce growth characteristics and plants that are better compared to the control treatment. Applicating 0.5 rate of borate micro fertilizer even has the capacity of yielding production up to 48.960 kg.ha-1. The 0.5 rate of Borate micro fertilizer treatment was concluded as the most effective one compared to other treatments, due to its capacity to produce the highest relative agronomical effectivity value, which is 152%. The recommended rate of Borate fertilizer is 25 kg.ha-1 given by soil drench at 15 and 30 DAP (days after planting) with the concentration is 1.5 g.L-1 and the volume is 250 ml/plant.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"8 10","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140412975","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Identification of Whitefly Species (Hemiptera: Aleyrodidae) Invaded Coconut Palms in Sri Lanka","authors":"Manawaduge Ayesha Madushani, Anura I. Sirisena","doi":"10.29244/jtcs.11.01.19-32","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.19-32","url":null,"abstract":"The current whitefly invasion is becoming a growing threat to coconut palms in Sri Lanka and will severely influence coconut production in the country. To effectively manage this problem, it is crucial toidentify the specific species that have invaded the coconut palms in the country to accordingly provide appropriate solutions. The taxonomy of the whitefly is mainly based on the characters of the pupae. Thus, a field survey was conducted in 2023 to identify the key whitefly species that invaded the coconut palms and their host range in Sri Lanka. The colonies of infested whiteflies were collected from coconut palms in different coconut-growing areas of Sri Lanka, and the pupae were slide-mounted and identified up to species level using taxonomic keys. Further, diagnostic characters of each species and host range were documented. The whitefly species found on the coconut palms (Cocos nucifera) were identified as Aleurodicus rugioperculatus, Aleurodicus dispersus, and Aleurotrachelus atratus. A. atratus was discovered only from the C. nucifera. A. dispersus and A. rugioperculatus were reported from 5 and 24 host plant species including the coconut from 5 and 18 different families respectively.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"5 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140415616","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Md. Mahbub Alam, Mujibur Rahman Khan, Muhammad Sajjad Hossain, Mst. Sadia Sultana, Md. Tanvir Anjum
{"title":"Effects of Different Priming Treatments on The Germination and Growth of Okra (Abelmoschus esculentus L.)","authors":"Md. Mahbub Alam, Mujibur Rahman Khan, Muhammad Sajjad Hossain, Mst. Sadia Sultana, Md. Tanvir Anjum","doi":"10.29244/jtcs.11.01.91-96","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.91-96","url":null,"abstract":"The study was designed to overcome the low germination of okra seed and to assess the effects of different seed priming treatments on okra (Abelmoschus esculentus) seedlings, which were encompassed nine treatments: control, hydro priming, SMP-sand metrix priming, H2SO4 - 40%, H2O2 - 2%, NaCl - 3%, KCl - 3%, CaCl2 - 3%, and KI - 1%. A randomized complete block design was used with three replications. Germination percentages, germination speed index (GSI), seedling vigor index (SVI), and relative growth rate (RGR) were measured. The highest germination percentage (89.77%) and GSI (9.6) were observed with (H2O2 - 2%). T3 (H2SO4 - 40%) exhibited the highest SVI (0.7), indicating robust seedling health. Additionally, H2O2 - 2%. demonstrated the longest root and shoot length (11.7 cm and 14.2 cm, respectively) and highest seedling fresh weight (0.87 g). Treatment with H2SO4 - 40% displayed the highest dry weight (0.18 g). Notably, H2O2 - 2% treatment significantly enhanced germination and growth compared to the control. These findings underscore the potential of seed priming, particularly H2O2 - 2%, in enhancing okra seedling growth and development, offering valuable implications for crop productivity and establishment.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"24 48","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140408851","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Enhancing Leaf Flavonoid Production in Indian Camphorweed (Pluchea indica Less.) through the Provision of Chicken Manure","authors":"Yulia Indriani, Sandra Arifin Aziz, M. Melati","doi":"10.29244/jtcs.11.01.55-63","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.55-63","url":null,"abstract":"Indian camphorweed (Pluchea indica Less.) leaves exhibit antioxidant, antibacterial, anti-inflammatory, and antimicrobial activities, indicating significant potential for the pharmaceutical industry. This research aimed to determine the optimal rates of chicken manure for enhancing leaf and total flavonoid production in Pluchea indica. The study took place at the IPB Experimental Station in Bogor, Indonesia,spanning from July to October 2023. A completely randomized block design with a single factor (chicken manure doses) was employed: 0, 2.5, 5, or 7.5 kg per plant. Each treatment comprised three replications, each consisting of 20 plants. The results revealed that the application of chicken manure at 2.5 kg per plant led to significantly taller plants, more leaves, and tertiary branches compared to the control group. Specifically, the 2.5 kg dosage significantly increased the nitrogen content of the 7th leaf and the potassium content of the 3rd leaf. Meanwhile, the application of 5 kg of chicken manure per plant significantly boosted phosphorus content in the 3rd and 7th leaves and potassium content in the 5th and 7th leaves. However, no significant differences were observed in total flavonoid and antioxidant activity across all leaf positions with chicken manure application. Plants receiving 5 kg of manure demonstrated the highest fresh leaf weight (81.64 g) and dry weight (38.27 g), which were significantly greater than those receiving 2.5 kg per plant or no manure. Despite these variations, flavonoid production per plant did not show a significant difference with manure application.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"24 11","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140411496","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Effects of Seed Rate on Seed Multiplication Ratio, Seed Quality And Yield of Malt Barley Seed Classes Under Irrigated Conditions in Northwest Amhara","authors":"Tilaye Anbes Wasie, Belayneh Shibie","doi":"10.29244/jtcs.11.01.1-8","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.1-8","url":null,"abstract":"Field experiments were conducted to identify seed rate enhancing seed multiplication ratio, seed quality and yield on Ibone (174/03) malt barely variety performance in Koga district during 2019 and 2020 irrigation seasons. Three seed classes (breeder, pre-basic and basic seeds) and seed rates (40, 60, 80 and 100 kg.ha-1) were compared. The experimental design randomized complete block in factorial arrangement with three replications. Analysis of variance was showed that the interaction effect of seed class and seed rate was not significant (P>0.05) for the parameters of days to maturity, plant height, spike length, seed yield, seed multiplication ratio and thousand seed weight. The study result depicted that seed rate had brought significant effect on the seed yield and multiplication ratio of malt barely. Results indicated that lower seed rates gave better seed multiplication ratio in the districts. Increasing seed rate from 40 to 80 kg.ha-1 has increased seed yield from 3356.1 kg.ha-1 to 3696.8 kg ha-1 though seed yield difference between seed rates of 60 and 80 kg.ha-1 was statistically non-significant (p>0.05). Increasing seed rate from 40 to 60 kg.ha-1 has continuously improved seed yield from 3356.1 to 3592.1 kg.ha-1 in all seed class in the districts, but the difference was statistically non-significant. In conclusion, seed rates as low as 60 kg.ha-1 can be used at all seed classes to accelerate early generation seed multiplication within the fast track variety release program in Western Amhara Region.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"23 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140413835","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Performance of Convergent Breeding Wheat (Triticum aestivum L.) Lines in the Lowlands","authors":"Habibi Firmansah, Y. Wahyu, Amin Nur","doi":"10.29244/jtcs.11.01.9-18","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.9-18","url":null,"abstract":"The development of tropical wheat in Indonesia is currently confined to the availability of wheat’s optimal environments in the highlands. Wheat competes with major highland crops, such as vegetables, which also have high economic values. Despite this, the demand for wheat in Indonesia remains high, whether in the form of wheat flour, wheat meal, or oats. Wheat breeders are actively working to create various crossbreeds so that wheat can adapt and perform effectively in lowland areas. The convergent breeding method is one of the strategies employed to produce genotypes with superior performance. Convergent breeding enhances genetic diversity by incorporating superior traits from all parent plants. The breeding results expedite the emergence of genetic combinations between selected parents. This method involves combining several parent varieties with various traits, with the hope that their offspring will inherit all the characteristics of the crossed parents. Our study with wheat convergent breeding has reached the F6 generation, and in this current study we evaluated the performance of each observed trait in different environments, with the goal of determining the levels of homogeneity and homozygosity. The study utilized a randomized complete block design with three replications, and the crops were planted in various locations. The planting locations selected were those that are >1000 m above sea level (asl), and at a lowland of ± 250 m asl. Wheat performance based on stomatal characteristics showed a reduction in the lowland, which indicates a response to climatic conditions in a particular environment. The higher the environmental temperatures, the smaller the stomatal size, which reduces plant water loss. Noteworthy findings include the tallest plant in CBF-6. CAMN23(265), the highest number of tillers in CBF-6. CAMN233 and CBF-6.CAMN8(4), the largest flag leaf area in CBF-7.CAMN60, and the highest 100-seed weight, as well as overall yield in CBF-7.CAMN119. An analysis of the lowland sensitivity index identified ten moderate genotypes that could potentially adapt well and achieve optimal yields.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"656 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140417109","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Dulbari Dulbari, J. Kartahadimaja, Ajeng Aulia Martina, Edi Santosa
{"title":"Grain Quality of Three Rice Genotypes Grown in Organic and Non-Organic Systems","authors":"Dulbari Dulbari, J. Kartahadimaja, Ajeng Aulia Martina, Edi Santosa","doi":"10.29244/jtcs.11.01.49-54","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.49-54","url":null,"abstract":"Grain quality is essential for assessing the overall quality of the grain produced and determining the market value of the final product. The objective of this study was to evaluate the physical quality of grains cultivated using both organic and non-organic methods. The research employed grains from red, white, and black rice genotypes planted during the third period. Each sample consisted of 100 grams, with three replicates. Data analysis involved variance testing using T and BNT tests, with a significance level set at 5%. Parameters for assessing the physical quality of grains included moisture content, empty grains, damaged kernels (yellow), calcified kernels (young kernels), foreign matter, other varieties, odors, and pests. The research took place at the Polytechnic Organic Farm and Plant Laboratory of Politeknik Negeri Lampung from January to April 2022. The findings indicated that the grain yields of red, white, and black rice genotypes quantitatively exhibited lower levels of yellow/damaged kernels and calcified/young kernels when cultivated organically compared to non-organic methods. However, for other analyses, the results did not show significant differences between the two cropping systems. Nevertheless, the grains of red, white, and black rice genotypes met the quality standards outlined in SNI 01-0224-1987, classified as grade II for organic cultivation and grade III for non-organic cultivation.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"8 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140415063","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Rika Sri Rahmawati, Ahmad Fathoni, Dewi Sukma, S. W. Ardie, Sudarsono Sudarsono
{"title":"Assessment of Yellow and White Fleshed Cassava Tuberous Root Cultivars Reveals Different Responses to Post-harvest Physiological Deterioration","authors":"Rika Sri Rahmawati, Ahmad Fathoni, Dewi Sukma, S. W. Ardie, Sudarsono Sudarsono","doi":"10.29244/jtcs.11.01.64-73","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.64-73","url":null,"abstract":"Identification of post-harvest physiological deterioration (PPD) tolerance in cassava is crucial, as PPD significantly hampers the cassava tuberous root industry by shortening storage periods post-harvest and diminishing product quality. Characteristics linked to PPD tolerance encompass high carotenoid levels and low dry matter content (DMC). This study aimed to evaluate the PPD responses of six yellow fleshed and ten white-fleshed cassava tuberous roots and determine the source of PPD tolerance. PPD and DMC assessments were conducted using standard methods at three storage periods: 2, 5, and 10 days after harvest (DAH). The k-means clustering analysis revealed six clusters, each corresponding to distinct PPD symptom patterns and tolerance statuses. Cluster 1, comprising three yellow-fleshed and three white-fleshed cassava cultivars, demonstrated PPD tolerance with minimal symptoms up to 5 DAH. Clusters 2 and 3 exhibited a moderate PPD response with elevated symptoms at 5 DAH, comprising three yellow-fleshed and three white-fleshed cassava cultivars. Clusters 4 to 6 displayed a sensitive response to PPD, showcasing a significant increase in symptoms at 5 and 10 DAH, with four white-fleshed cassava cultivars identified within this cluster. These findings underscored the presence of PPD tolerance in both yellow-fleshed and white-fleshed cassava tuberous roots. The correlation between PPD and DMC was significant only at 2 DAH, displaying a moderate positive correlation. Consequently, this study identified three cultivars, “Carvita-25”, “Manggu”, and ““Ubi Kuning””, with high DMC and low PPD incidence at 5 DAH, suggesting their suitability for further breeding programs.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"15 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140412153","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Analysis of Potential Cropping Seasons of Cayenne Pepper (Capsicum frustescens L.) Based on Water Balance in Alfisol Dryland, Tuban Regency, East Java, Indonesia","authors":"AH. Maftuh Hafidh Zuhdi, Lisa Dwifani Indarwati","doi":"10.29244/jtcs.11.01.33-38","DOIUrl":"https://doi.org/10.29244/jtcs.11.01.33-38","url":null,"abstract":"Dryland agriculture is crucial for understanding how to effectively manage land water for the crops. Water balance analysis plays a pivotal role in comprehending the hydrological cycle and water availability for crop production. The Tuban Regency is one of the fifth largest cayenne pepper-producing areas in East Java, Indonesia, particularly in Grabagan and Bancar Districts. However, for sustainable growth, it is imperative to extend cultivation to other sub-districts within Tuban Regency. In the cultivation of cayenne pepper, attention to soil water availability is important due to its susceptibility to drought, directly impacting vegetative growth and overall plant production. This research aims to establish a planting pattern for cayenne pepper based on water balance analysis in Alfisol drylands within Montong, Kerek, and Singgahan Districts of Tuban Regency. The study, conducted from July to September 2023, employed Thornthwaite and Mather water balance analysis,drought index assessment, and day without rain analysis. The research findings reveal variations inwater balance conditions within the study areas, with Montong and Kerek Districts experiencing a land water surplus for three months and a nine-month deficit. Singgahan District, on the other hand, encountered a surplus for four months and a deficit for eight months. The drought index indicates a high level, peaking in September for Montong (87%), Kerek (91%), and Singgahan (87%) Districts. Cayenne pepper plants exhibit the potential for annual cultivation in Alfisol drylands of Montong, Kerek, and Singgahan Districts, with a growing duration of six months. The optimal planting window spans from December to May, followed by potentially a second planting in June and July for crops with a minimum available water value exceeding 19% or those with a shorter harvest life. From August to November, the land lies fallow due to a soil water availability that is close to 0% and a 27% risk of days without rain in the extreme drought category, rendering the soil unsuitable for growing crops.","PeriodicalId":33751,"journal":{"name":"Journal of Tropical Crop Science","volume":"53 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140415459","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}