{"title":"Current Trends in the Application of Innovative Technologies in the Tourist Field","authors":"T. Zubekhina, N. Olhova-Marchuk, V. Kushnir","doi":"10.31866/2616-7603.4.2.2021.249696","DOIUrl":"https://doi.org/10.31866/2616-7603.4.2.2021.249696","url":null,"abstract":"The article analyzes the current trends in the use of innovative technologies in the field of tourism.\u0000The essence of innovative technologies in tourism and their role in the development of tourism is determined. It has been found that innovations in tourism are the creation of a new or improvement of an existing product using the latest techniques, technologies and resources.\u0000It was found that in the field of tourism the use of modern information technologies is relevant, in particular: mobile Internet; electronic catalogues with leisure offers; electronic booking systems; social information networks; electronic ticketing systems; Internet advertising; convenient payment systems, etc.\u0000It is established that Internet technologies are an effective means of forming a positive image of the enterprise; promotion of new types of tourist services; informing consumers about new tours or promotions, as well as promoting them on the market, etc.\u0000Examples of modern innovative technologies used in the field of tourism are given and the expediency of their introduction is proved. It has been found that in modern conditions it is important to visit online museums and virtual 3D tours, which allow you to travel via the Internet.\u0000It is proved that social information networks are an effective tool that affects the consumption of tourist services. They allow tourists to share their own tourist experience, impressions of hotels, level of service and more.\u0000It was found that at the present stage of tourism development it is important to form and effectively operate a system of innovation management. The necessity of the development of the newest directions of Internet marketing in the field of tourism is proved.\u0000It is established that the introduction of innovative technologies ensures the effective development of the tourism sector in modern conditions, as well as gives a significant competitive advantage.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42145648","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Tourist Local Studies: Essence, Methods, Significance","authors":"Olha Liubitseva, Iryna Kochetkova","doi":"10.31866/2616-7603.4.2.2021.249692","DOIUrl":"https://doi.org/10.31866/2616-7603.4.2.2021.249692","url":null,"abstract":"The purpose of the article is to reveal the scientific essence of tourist local studies and their role in the formation of the ‘image of the territory’, the development of the tourist product.\u0000The research methodology is formed on the basis of collecting and summarizing information about the theoretical and methodological foundations of local studies in its various aspects and is a synthesis of modern domestic and foreign approaches to interpreting the essence of local studies and their role in tourism.\u0000The scientific novelty lies in the author’s interpretation of the essence of tourist local studies and methods’ generalization of local lore research, and practical significance – in a new look at local lore information as a basis for local tourism product, which is relevant given the regionalization of tourism.\u0000Conclusions. Based on the analysis of scientific approaches to history, geography, demography, economics, urban planning and other sciences, within which the local lore direction of research was formed, it is proposed to consider tourist local studies as an applied research area.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47002474","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Technologies of Formation and Development of Sociocultural Environment Professionals’ Emotional Competence","authors":"K. Pletsan","doi":"10.31866/2616-7603.4.2.2021.249690","DOIUrl":"https://doi.org/10.31866/2616-7603.4.2.2021.249690","url":null,"abstract":"The article analyzes the theoretical foundations and features of emotional competence formation; the concept of emotional intelligence and emotional competence in retrospect of scientific research is understood and revealed; the structure, components, elements, factors and functional role of emotional competence of specialists are characterized; the methodological approach to the formation of emotional competence of socio-cultural professionals in Ukraine and the specifics of development at the present stage are highlighted. It is proved that the emotional competence of socio-cultural professionals involves the possession of four types of skills, in particular: managing their emotions, managing other people’s emotions, awareness of other people’s emotions, awareness of their emotions; presented and argued technologies for the formation and development of emotional competence of managers of socio-cultural environment in Ukraine in accordance with the challenges of the time.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44682121","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Human-centric Fundamentals of Socio-humanitarian Development in the Sphere of Tourism: Theoretical Aspect","authors":"A. Havryliuk","doi":"10.31866/2616-7603.4.1.2021.235139","DOIUrl":"https://doi.org/10.31866/2616-7603.4.1.2021.235139","url":null,"abstract":"The article presents the scientific analysis results of human-centred principles of socio-humanitarian development of tourism from the standpoint of tourism science and practice, which takes place in today’s global challenges. It is proved that the social and humanitarian resource of tourism creates a favourable environment for a person to realize their aspirations, desires, opportunities. It is determined that the sphere of education is an environment that has a positive effect on the formation of human-oriented values of the individual and the entire educational process. According to the ideas of anthropocentrism, education as a public good should serve everyone, and its destiny, personal success and happiness are the primary value of the welfare of the state. That is why the state must provide people with open and equal access to education and innovative, socio-economic and national-cultural development of society. An innovative approach to the training of human resources in the field of tourism, implemented on the principles and components of anthropocentrism, adult learning, focus on competencies, “education of leaders”, capacity development, self-realization, choice of creative freedom, positive thinking, partnership and dialogue, innovation. Emphasis is placed on a new paradigm of training a competitive specialist in the field of tourism – a travel broker that provides intermediary services between the client and the field of tourism based on individual activity. It is proved that socio-humanitarian principles of tourism development on the basis of tourism anthropocentrism should become the basis for the formation and implementation of state policy in tourism as a basis that harmonizes the subject-object interaction of tourism and manifests itself through a conscious patriotic attitude to history, traditions, the culture of the Ukrainian people and gaining experience in organizing and using a nationally oriented humanistic, ecological, tolerant, socially responsible, a safe culture of travel to Ukraine in the conditions of the economy of impressions. It is recommended to consider tourist anthropocentrism as a basic component of socio-humanitarian principles of tourism development in Ukraine at the present stage as a sign of forming a new worldview of a person travelling, and in such a way stimulates tourism to introduce innovative approaches to meet a wide range of needs.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48882360","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Tourism in the Age of Digital Communications","authors":"Marianna Adamovska, T. Zubko","doi":"10.31866/2616-7603.4.1.2021.235145","DOIUrl":"https://doi.org/10.31866/2616-7603.4.1.2021.235145","url":null,"abstract":"The article considers various aspects of digital communication in tourism marketing, the intensive modern development of which has become a reflection on the realities of the Covid-19 pandemic. By analyzing and synthesizing the study of various scientific sources and statistics, the purpose of the work was achieved – to understand the phenomenon of innovative forms and manifestations of digital marketing in the field of tourism. The novelty lies in the study of prospects for further interaction and development of digital communication in marketing and tourism.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47057582","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Olena Stepaniv Contribution to the Development of Transport Geography and Geologistics in Ukraine","authors":"I. Smyrnov, Olha Liubitseva","doi":"10.31866/2616-7603.4.1.2021.235151","DOIUrl":"https://doi.org/10.31866/2616-7603.4.1.2021.235151","url":null,"abstract":"Peculiarities of life, military, the diplomatic activity of Doctor of Sciences in Geography, O. I. Stepaniv, as well as her scientific achievements as a Ukrainian geographer and geologist, are revealed. Olena Stepanov was the first woman in Ukraine and the world – a military officer in the Ukrainian Sich Riflemen (Ukrainski Sichovi Striltsi, USS) and the Ukrainian Galician Army (Ukrainska Halytska Armiia, UHA) during the First World War and the Ukrainian Liberation War of 1917–1921, a diplomatic official of the Western Ukrainian People’s Republic and the Ukrainian People’s Republic. Having a doctorate in geography and history, she made a significant contribution to the development of Ukrainian geographical science, including economic and social geography, as well as transport geography and modern understanding of geologistics. The last two areas of geographical science are most fully disclosed in her work “Modern Lviv”, which provides a comprehensive description of the transport infrastructure of Lviv and Lviv region and its importance in the transport system of Ukraine, in particular, emphasizes the central position of Lviv as a transport and logistics hub on the trans-European way connecting the Baltic and Black Seas; identified the main transport routes of Lviv region, important on a national scale; in addition to the main roads, regional and local ones were identified and characterized. The characteristics of transport routes were combined with the indication of the most significant industrial enterprises of Lviv region; tourist and recreational areas and centres which were located on the ways of transport routes were indicated, as well as the tourist specialization of these centres (in textbooks on the geography of transport of the Soviet era, it was not mentioned at all); such transport and logistics indicators as road congestion, traffic intensity on them were used, as well as their historical names were given and their significance in the past was revealed. O. I. Stepaniv’s scientific works remain relevant today. This applies not only to the problems of the geography of transport communication in modern Lviv but also to current issues of international logistics, in particular, Ukraine’s participation in the Baltic-Black Sea transport and logistics integration system. O.I. Stepaniv’s scientific works on transport geography are of direct importance to the most modern EU project in the field of transport and logistics – the Three Seas Initiative (TSI). The recent TSI Summit in Tallinn (October 19–20, 2020) highlighted the impact of the TSI on the entire Baltic-Adriatic Black Sea region. TSI is open to countries – strategic partners of the EU, including Ukraine. Although the latter is not a member of the EU, it was invited to the first TSI summit in 2016 andis currently an active participant in many projects under this Initiative, without having formal membership in the TSI. Ukraine should continue to cooperate with TSI, especially with Polan","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42497227","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Features of Gastronomic Tourism Development of Ukraine in the Conditions of the COVID-19 Pandemic","authors":"M. Samilyk, Oleh Kubrak","doi":"10.31866/2616-7603.4.1.2021.235157","DOIUrl":"https://doi.org/10.31866/2616-7603.4.1.2021.235157","url":null,"abstract":"The concepts and types of gastronomic tourism in Ukraine are analyzed and the ways of its further development in the conditions of the COVID-19 pandemic are outlined. In order to preserve domestic tourism as a national industry that has a positive impact on economic development, it is proposed to use not only natural resources and cultural heritage sites but also national cuisine. The main problems of the tourism sector, which arose as an introduction result of preventive measures to overcome the coronavirus pandemic, have been studied.\u0000The issues of anti-epidemic measures organization in food establishments for the period of quarantine are covered. It is established that sanitary and hygienic conditions and the possibility of distancing during living and recreation will be important factors in competition for the consumer during the pandemic. Measures have been proposed to minimize the consequences of the COVID-19 pandemic in the field of gastronomic tourism, including the refusal of the service ‘mastering the skills of culinary arts’ (master classes), excursions to craft shops, use only disposable utensils during gastronomic festivals and tastings.\u0000Some objects of gastronomic tourism of Sumy region, which are popular in the region, but are not included in the programs of tours, festivals, holidays, are singled out. Gastronomic tours ‘Taste of modern Sumy region’, ‘Sweet and bitter taste of Hlukhiv region’, ‘Autumn tastes of Krolevets region’ have been developed taking into account national, cultural and religious traditions, which create a basis for the formation of domestic tourism in Sumy region.\u0000The research methodology consisted of collecting factual data, as well as in the synthesis and analysis of analytical research organizations' reports, statistical material, studying of scientific and practical developments of domestic and foreign experts in the field of gastronomic tourism.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43651370","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Museums as a Tourist Resource in the Conditions of the COVID-19 Pandemic: Challenges and New Opportunities","authors":"V. Antonenko, Volodymyr Khutkyi","doi":"10.31866/2616-7603.4.1.2021.235149","DOIUrl":"https://doi.org/10.31866/2616-7603.4.1.2021.235149","url":null,"abstract":"It is becoming increasingly clear that museum activities and tourism are among the sectors of culture and economy most affected by the COVID-19 pandemic. Despite the fact that museum visits and tourist travel during the pandemic have been reduced to a minimum, museums around the world are looking for a way out of the predicament, using every opportunity to recover and offer innovative museum and tourism products. For many museum institutions, the COVID-19 pandemic and its implications for the cultural sphere as a whole are a challenge that needs to be used to rethink their activities, to introduce new methods of communication with potential museum visitors and cultural heritage enthusiasts.\u0000The article presents an analysis of the main challenges of the pandemic and its consequences in the field of culture, museum activities in 2020 and the first half of 2021, considers the expected and possible changes in museum life as a result of the pandemic. The study results of the financial condition of museums as a result of quarantine during the COVID-19 pandemic are presented, the innovative practices of online content that museums offer to their visitors during quarantine are considered.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42760504","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Museums and Monuments of Lesia Ukrainka as Objects of Cultural Tourism Development in Ukraine","authors":"A. Dotsenko, A. Mishchenko","doi":"10.31866/2616-7603.4.1.2021.235154","DOIUrl":"https://doi.org/10.31866/2616-7603.4.1.2021.235154","url":null,"abstract":"The article is devoted to the tourist potential as a resource base for the development of a new direction of specialized tourism – cultural tourism. Monuments and museums of prominent figures of Ukrainian literature should become this base. The article considers the network of monuments formed on the territory of Ukraine, connected with the life of the outstanding Ukrainian poetess, playwright and public and political figure – Lesia Ukrainka.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49506574","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Problems of the Force Majeure Circumstances Impact on the Hospitality Industry (on the Example of the COVID-19 Pandemic)","authors":"V. Zinchenko, Yevheniia Dubchak","doi":"10.31866/2616-7603.3.2.2020.221279","DOIUrl":"https://doi.org/10.31866/2616-7603.3.2.2020.221279","url":null,"abstract":"Tour operators note that the epidemic of coronavirus COVID-19 has become an emergency for the whole world. The global quarantine, travel bans are forced measures by countries to prevent further spread of the virus.The paper presents the results of research analysis by leading scientists and analysts on the impact of force majeure caused by the pandemic on the hospitality industry, statistics of international and Ukrainian tourism organizations on the state of the industry during the pandemic.The practical experience of countries in overcoming the consequences of the pandemic and the global economic crisis in the field of hospitality has been systematized and generalized. Conclusions and practical recommendations to business entities of the hospitality industry in Ukraine on minimizing the consequences of the COVID-19 pandemic have been formed.","PeriodicalId":33442,"journal":{"name":"Visnik Kiyivs''kogo natsional''nogo universitetu kul''turi i mistetstv Seriia Turizm","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47704839","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}