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Korean Journal of Hospitality & Tourism最新文献

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A Comparative Analysis of Participation Patterns in Tourism Activities before and after of COVID-19 Outbreak: A Case of Gyeonggi Province, South Korea 新冠肺炎疫情前后旅游活动参与模式的比较分析——以韩国京畿道为例
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.115
Deukhee Park
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引用次数: 0
The Effect of Job Characteristics on Turnover Intention of Chinese Tour Guides: Focusing on the Mediating Effect of Job Stress 工作特征对中国导游离职倾向的影响:基于工作压力的中介效应
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.147
Qun Zhang, Hyung-Ryong Lee
{"title":"The Effect of Job Characteristics on Turnover Intention of Chinese Tour Guides: Focusing on the Mediating Effect of Job Stress","authors":"Qun Zhang, Hyung-Ryong Lee","doi":"10.24992/kjht.2022.7.31.05.147","DOIUrl":"https://doi.org/10.24992/kjht.2022.7.31.05.147","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122048927","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effects of Perceived Quality and Perceived Risk of Automated Robot Cafe on Intention to Use: Consumer innovativeness as a moderating variable 自动机器人咖啡馆感知质量和感知风险对使用意愿的影响:消费者创新是一个调节变量
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.75
Y. Ko, In-Jae Lee
{"title":"The Effects of Perceived Quality and Perceived Risk of Automated Robot Cafe on Intention to Use: Consumer innovativeness as a moderating variable","authors":"Y. Ko, In-Jae Lee","doi":"10.24992/kjht.2022.7.31.05.75","DOIUrl":"https://doi.org/10.24992/kjht.2022.7.31.05.75","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128588374","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effect of Negative Reviews on Emotional Responses and Visit intention due to Restaurant Service Failure: Effect of Price Level and Emoticons 饭店服务失败的负面评价对情绪反应和访问意愿的影响:价格水平和表情符号的影响
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.15
Beom-Jin Kim, Yoon-Na Cho, Johye Hwang
{"title":"The Effect of Negative Reviews on Emotional Responses and Visit intention due to Restaurant Service Failure: Effect of Price Level and Emoticons","authors":"Beom-Jin Kim, Yoon-Na Cho, Johye Hwang","doi":"10.24992/kjht.2022.7.31.05.15","DOIUrl":"https://doi.org/10.24992/kjht.2022.7.31.05.15","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"47 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130523203","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effect of the Perceived Value of Chinese Live Commerce Viewers on Purchase Intention from the Social Presence: Focusing on the S-O-R Model 来自社交在场的中国电商观众感知价值对购买意愿的影响:基于S-O-R模型
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.129
Meng Tao, Peng Wang, Ji-hwan Yoon
{"title":"The Effect of the Perceived Value of Chinese Live Commerce Viewers on Purchase Intention from the Social Presence: Focusing on the S-O-R Model","authors":"Meng Tao, Peng Wang, Ji-hwan Yoon","doi":"10.24992/kjht.2022.7.31.05.129","DOIUrl":"https://doi.org/10.24992/kjht.2022.7.31.05.129","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129905063","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
A Study on Analysis of Hotel industry Issue in Accordance with Pandemic Influenza Using Text Mining Method: Focusing on SARS, H1N1 influenza, MERS, and COVID-19 基于文本挖掘方法的大流行性流感酒店业问题分析研究——以SARS、H1N1流感、MERS和COVID-19为例
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.55
Hye-Mi Lee
{"title":"A Study on Analysis of Hotel industry Issue in Accordance with Pandemic Influenza Using Text Mining Method: Focusing on SARS, H1N1 influenza, MERS, and COVID-19","authors":"Hye-Mi Lee","doi":"10.24992/kjht.2022.7.31.05.55","DOIUrl":"https://doi.org/10.24992/kjht.2022.7.31.05.55","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116043287","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Impact of Positive Psychology Capital and Organizational Citizenship Behavior of Food Service Employee on Customer Participation and Citizenship Behavior by Multi-level Analysis: Mediating Effects of Job Satisfaction and Organizational Commitment 餐饮服务员工积极心理资本和组织公民行为对顾客参与和公民行为的影响:多层次分析:工作满意度和组织承诺的中介作用
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.163
Sun-Woo Park, Hye-Hyun Yun
{"title":"The Impact of Positive Psychology Capital and Organizational Citizenship Behavior of Food Service Employee on Customer Participation and Citizenship Behavior by Multi-level Analysis: Mediating Effects of Job Satisfaction and Organizational Commitment","authors":"Sun-Woo Park, Hye-Hyun Yun","doi":"10.24992/kjht.2022.7.31.05.163","DOIUrl":"https://doi.org/10.24992/kjht.2022.7.31.05.163","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131752824","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effects of Experiential Value of YouTube LAN Tour on Destination Image, Place Attachment and Tourism Behavioral Intentions YouTube LAN旅游体验价值对目的地形象、地方依恋和旅游行为意向的影响
Korean Journal of Hospitality & Tourism Pub Date : 2022-07-31 DOI: 10.24992/kjht.2022.7.31.05.95
Su-Jin Jeon, Johye Hwang
{"title":"The Effects of Experiential Value of YouTube LAN Tour on Destination Image, Place Attachment and Tourism Behavioral Intentions","authors":"Su-Jin Jeon, Johye Hwang","doi":"10.24992/kjht.2022.7.31.05.95","DOIUrl":"https://doi.org/10.24992/kjht.2022.7.31.05.95","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121623258","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Identifying Fine Dining Restaurant Consumers’ Perceptions: A Pre- and During COVID-19 Comparison using Big Data 确定高级餐厅消费者的看法:利用大数据进行COVID-19之前和期间的比较
Korean Journal of Hospitality & Tourism Pub Date : 2022-06-30 DOI: 10.24992/kjht.2022.6.31.04.17
Deukhee Park, Meehee Cho
{"title":"Identifying Fine Dining Restaurant Consumers’ Perceptions: A Pre- and During COVID-19 Comparison using Big Data","authors":"Deukhee Park, Meehee Cho","doi":"10.24992/kjht.2022.6.31.04.17","DOIUrl":"https://doi.org/10.24992/kjht.2022.6.31.04.17","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"9 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125697068","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A Study on the Behavioral Intention of the Temple Stay Participants using the Extended Theory of Planned Behavior 基于扩展计划行为理论的寺庙住宿参与者行为意向研究
Korean Journal of Hospitality & Tourism Pub Date : 2022-06-30 DOI: 10.24992/kjht.2022.6.31.04.33
Mi-Seon Choi
{"title":"A Study on the Behavioral Intention of the Temple Stay Participants using the Extended Theory of Planned Behavior","authors":"Mi-Seon Choi","doi":"10.24992/kjht.2022.6.31.04.33","DOIUrl":"https://doi.org/10.24992/kjht.2022.6.31.04.33","url":null,"abstract":"","PeriodicalId":331378,"journal":{"name":"Korean Journal of Hospitality & Tourism","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114274746","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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