Jurnal Sain Peternakan Indonesia最新文献_第4页

Meta-Analysis: Effect of Transport Distance on Physiological Conditions, Pre-Slaughter, and Broiler Meat Quality 荟萃分析:运输距离对生理条件、屠宰前和肉鸡肉质的影响

Jurnal Sain Peternakan Indonesia Pub Date : 2022-12-30 DOI: 10.31186/jspi.id.17.4.238-250

T. Sarjana, Raditya Putra Adiwangsa, R. Muryani

{"title":"Meta-Analysis: Effect of Transport Distance on Physiological Conditions, Pre-Slaughter, and Broiler Meat Quality","authors":"T. Sarjana, Raditya Putra Adiwangsa, R. Muryani","doi":"10.31186/jspi.id.17.4.238-250","DOIUrl":"https://doi.org/10.31186/jspi.id.17.4.238-250","url":null,"abstract":"Meta-analysis study of the effect of transportation distance on physiological conditions, pre-slaughter and broiler meat quality was carried out to examine the magnitude of the effect and calculate the publication bias of the effect of transportation distance on physiological conditions, pre-slaughter and broiler meat quality. The materials obtained from 1123 studies and 622 relevant studies were selected from 62 journals for further analysis. Parameters observed related to physiological conditions consisted of blood glucose levels, corticosterone levels, and body temperature. Parameters of pre-slaughter conditions on arrival were observed from weight loss and mortality. Meat quality parameters were observed from the percentage of drip loss, pH, and meat color. Transportation distances are categorized into various moderator individual and combined distances, namely <60 km, 60-180 km, >180 km and combined distances (a collection of distances <60 km, 60-180 km, and >180 km). The data obtained were tabulated and analyzed using CMA 3.7 software. The results showed a negative effect of transportation distances on physiological conditions, pre-slaughter and broiler meat quality with a moderate level of determination (est. 0.3-0.5) to strong on the parameters of physiological conditions, pre-slaughter and broiler meat quality. (est. 0.5-1.0). Publication bias was found in several parameters such as corticosterone levels and color (redness) did not show a significant egger's test result (p>0.05), which are potentially having an interfere with the interpretation of the study results. However the significant results of the Rosenthal analysis (p<0.05)) means that the intervention did not change the overall interpretation of the data. It concluded that transportation distance had a negative effect on physiological conditions, pre-slaughter and broiler meat quality with a moderate to strong effect and the consistency of publication results.\u0000 ","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43976072","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Myostatin (MSTN) Gene Polymorphism Using PCR-RFLP Method In Kerinci Ducks 用PCR-RFLP方法分析克林西鸭肌肉生长抑制素(MSTN)基因多态性

Jurnal Sain Peternakan Indonesia Pub Date : 2022-12-30 DOI: 10.31186/jspi.id.17.4.229-237

Shalsabila Novia Al-Sobri, Depison Depison, Eko Wiyanto

{"title":"Myostatin (MSTN) Gene Polymorphism Using PCR-RFLP Method In Kerinci Ducks","authors":"Shalsabila Novia Al-Sobri, Depison Depison, Eko Wiyanto","doi":"10.31186/jspi.id.17.4.229-237","DOIUrl":"https://doi.org/10.31186/jspi.id.17.4.229-237","url":null,"abstract":"This study aims to determine body weight, body weight gain, and body measurements of male and female Kerinci ducks, as well as to determine the diversity of MSTN genes and the association of the MSTN gene on body weight, body weight gain, and body sizes in Kerinci ducks. The materials used were 96 Kerinci ducks and 96 Kerinci duck blood samples. Data analysis included: T-test, T2-hotelling, Principal Component Analysis (PCA), genotype frequency, allele, Hardy-Weinberg equilibrium, Heterozygosity, and PIC. The results showed that body weights at 2 and 3 months of age, body weight gain of 2-3 months and body sizes of 3 months old male Kerinci ducks were significantly different (P <0.05) higher than female Kerinci ducks. Body size markers of male and female Kerinci ducks were the length of the sternum, the length of the shank, and the circumference of the shank, while the shape identifier was the length of the wings. The MSTN|MboI gene in Kerinci ducks was polymorphic. The population of Kerinci ducks was in Hardy-Weinberg equilibrium (P<0.05). Kerinci duck population heterozygosity showed H0<He. The MSTN|MboI gene was associated with BB, PBB, and body measurements of male and female Kerinci ducks, and the best genotype was (-/-).","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42097673","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Potential Enhancement in The Nutritional Value of Local Agro-Waste Through Cultivation of Pink Oyster Mushroom (Pleurotus djamor) 通过种植平菇（Pleurotus djamor）提高当地农业废弃物营养价值的潜力

Jurnal Sain Peternakan Indonesia Pub Date : 2022-12-29 DOI: 10.31186/jspi.id.17.4.189-196

Amelia Lulu Rosalin Hutabarat, Wenni Meika Lestari, A. Kuswoyo, Abdul Muta Ali, I. Sari

{"title":"Potential Enhancement in The Nutritional Value of Local Agro-Waste Through Cultivation of Pink Oyster Mushroom (Pleurotus djamor)","authors":"Amelia Lulu Rosalin Hutabarat, Wenni Meika Lestari, A. Kuswoyo, Abdul Muta Ali, I. Sari","doi":"10.31186/jspi.id.17.4.189-196","DOIUrl":"https://doi.org/10.31186/jspi.id.17.4.189-196","url":null,"abstract":"The present study aimed to examine the effect of locally available agro-industrial wastes on the growth and productivity of pink oyster mushrooms (Pleurotus djamor) and the potential use of substrates as animal feeding based on its compositional change following mushroom growth. A total of three substrate formulations labeled OPF (80% oil palm frond), CS (80% corn straw), and OPFCS (40% oil palm frond + 40% corn straw) were prepared. Aside from the earliest mycelium completion, pinhead formation, and fruiting bodies maturation, CS and OPFCS exhibit the best total yield, dry weight, and biological Efficiency. On the contrary, P. djamor grown in OPF resulted in the minimum in most of the parameters measured. Therefore, CS, single and in combination with OPF could be utilized as an alternative growing media for the cultivation of P. djamor. The analysis of chemical compositions showed that the growth of P. djamor significantly reduced the crude fiber (CF) and increased the crude protein (CP) content of the mycelium-treated substrate. In contrast, THE CP content of the spent is unchanged or relatively lower than that of the initial substrate. It can be concluded that compared to the spent, mycelium-treated substrate had higher values of being used for animal feeding.","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47824127","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Effect of Phytobiotic, Zinc, and their Combination in the Diet on Broiler Carcass Quality 饲粮中植物、锌及其组合对肉仔鸡胴体品质的影响

Jurnal Sain Peternakan Indonesia Pub Date : 2022-12-29 DOI: 10.31186/jspi.id.17.4.197-204

M. N. Hidayat

{"title":"The Effect of Phytobiotic, Zinc, and their Combination in the Diet on Broiler Carcass Quality","authors":"M. N. Hidayat","doi":"10.31186/jspi.id.17.4.197-204","DOIUrl":"https://doi.org/10.31186/jspi.id.17.4.197-204","url":null,"abstract":"This study aimed to determine broilers' final body weight and carcass quality given herbs Temulawak (Curcuma zanthorrhiza) flour and Kencur (Kaempferia galangal) flour and zinc mineral. The research design was completely randomized with five treatments and four replications, each containing three broilers aged one day. The treatments (P) given included P1 (basal ration), P2 (basal ration + 2.5% Temulawak flour + 120 ppm mineral zinc), P3 (basal ration + 0.4% Kencur flour + 120 ppm mineral inc), P4 (basal ration + 2.5% Temulawak flour + 0.4% Kencur flour), and P5 (basal ration + 2.5% Temulawak flour + 0.4% Kencur flour + 120 ppm mineral zinc). The analysis of variance showed that the treatment had a significant effect (P<0.05) on final body weight, carcass weight, percentage, and carcass. But no significant effect (P>0.05), boneless percentage, bone percentage, meat and bone ratio, and abdominal fat. The combination of Kencur and zinc in the ration (P3) showed the best results in improving final body weight and carcass quality, including carcass weight. The provision of Temulawak flour and Kencur flour and the addition of zinc minerals to the feed did not negatively affect carcass quality.","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44239626","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Effect of Using Secang (Caesalpinia secang Linn) Infusion on the Organoleptic Quality of Chicken Sausage 参参浸剂对鸡肠感官品质的影响

Jurnal Sain Peternakan Indonesia Pub Date : 2022-12-29 DOI: 10.31186/jspi.id.17.4.205-210

Anindita Ratna, Metha Monica, S. Tani

{"title":"The Effect of Using Secang (Caesalpinia secang Linn) Infusion on the Organoleptic Quality of Chicken Sausage","authors":"Anindita Ratna, Metha Monica, S. Tani","doi":"10.31186/jspi.id.17.4.205-210","DOIUrl":"https://doi.org/10.31186/jspi.id.17.4.205-210","url":null,"abstract":"This study aims to determine the effect of using Secang infusion (Caesalpinia secang Linn) on the organoleptic quality of chicken sausages and determine the optimal level of adding Secang infusion on the organoleptic quality of chicken sausages. This research was carried out in 30 days at the Laboratory of the Faculty of Animal Husbandry, University of Jambi. This study used a randomized block design (RBD) which consisted of 4 treatments and 30 replications (panelists). The concentration of Secang infusion used was 0%, 5%, 10%, and 15%. The variables observed in this study were the value of organoleptic quality, which included color, aroma, taste, texture, and elasticity. The data obtained were analyzed by analysis of variance (ANOVA). If it had a significant effect, it continued with Duncan's test. The results showed that the use of Secang infusion on chicken sausage had a very significant effect (P<0.01) on color but had no effect (P>0.05) on aroma, taste, texture, and elasticity. The higher the concentration of Secang infusion, the more preferred the sausage color will be. It can be concluded that the processing of chicken sausage with the addition of Secang infusion at 10% and 15% level produced the preferred color of the panelist's preference level compared to the 0% and 5% levels. Still, the addition of Secang in the processing of chicken sausage did not make a difference to the level of preference for aroma, taste, texture, and suppleness.","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43280677","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Digestibility Quality of Elephant Grass (Pennisetum purpureum) and Concentrate with The Addition of Urea Molasses In Vitro 添加尿素糖蜜对象草及其精料体外消化品质的影响

Jurnal Sain Peternakan Indonesia Pub Date : 2022-12-29 DOI: 10.31186/jspi.id.17.4.211-215

A. Fariani, A. Pratama, G. Muslim, L. Warly

引用次数: 0

Estimation of Genetic Superiority and Reproductive Performance of Dairy Cows at different rearing locations 不同饲养地点奶牛遗传优势及繁殖性能评价

Jurnal Sain Peternakan Indonesia Pub Date : 2022-09-29 DOI: 10.31186/jspi.id.17.3.134-141

Y. W. Setyorini, E. Kurnianto, S. Sutopo, S. Sutiyono

{"title":"Estimation of Genetic Superiority and Reproductive Performance of Dairy Cows at different rearing locations","authors":"Y. W. Setyorini, E. Kurnianto, S. Sutopo, S. Sutiyono","doi":"10.31186/jspi.id.17.3.134-141","DOIUrl":"https://doi.org/10.31186/jspi.id.17.3.134-141","url":null,"abstract":"The objective of this study was to estimate the genetic superiority using the estimated breeding value (EBV) and most probable producing ability (MPPA), and to elucidate the reproductive performance of dairy cows at different rearing locations. This study used data from dairy cows in two locations, namely at the breeding dairy center (Group I) for 100 heads and the smallholder farm (group II) for 40 head cows. The survey method was used in this study. The parameters observed were total milk production, days open (DO), service per conception (S/C), and calving interval (CI). The data were analyzed descriptively and using a t-test. The results showed that cows in group I had more superior genetic potential. Productivity in groups I and II for the total milk production were 5.017,52±1.096,84 and 3.922,52±1.296,55 kg/head/lactation, respectively;DO was 141,45±64,30 and 281,68±92,42 days, respectively S/C were1,47±0,61 and 1,70±0,69 times, respectively; and CI was421,59±63,47 and 565,23±95,33 days, respectively. In conclusion, differences in management systems in breeding dairy centers and smallholder farms give different productivity. The results can be used for management improvement and increasing productivity strategies. Livestock selection can be done by estimating the genetic superiority using the estimated breeding value and most probable producing ability.","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48709462","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Relationship between Scrotal Circumference and Quality of Semen Production in Bulls: A Meta-Analysis Review 公牛阴囊周长与精液质量关系的Meta分析

Jurnal Sain Peternakan Indonesia Pub Date : 2022-09-29 DOI: 10.31186/jspi.id.17.3.159-169

Ikwan Wahyudi, Moh. Qalfin, R. Susanti, T. Widiatningrum

{"title":"Relationship between Scrotal Circumference and Quality of Semen Production in Bulls: A Meta-Analysis Review","authors":"Ikwan Wahyudi, Moh. Qalfin, R. Susanti, T. Widiatningrum","doi":"10.31186/jspi.id.17.3.159-169","DOIUrl":"https://doi.org/10.31186/jspi.id.17.3.159-169","url":null,"abstract":"This meta-analysis review was conducted to determine the relationship between scrotal circumference and semen production quality in bulls. The research method includes article search, selection, and assessment stages based on the specified inclusion criteria. The results of the selection and assessment of articles obtained 38 articles for meta-analysis. Data analysis was performed using the CMA program using a random-effects model to estimate the correlation coefficient. The results of the meta-analysis showed that overall scrotal circumference was significantly correlated (p < 0.05) with semen volume (r = 0.441), semen concentration (r = 0.328), and spermatozoa motility (r = 0.411). The relationship between scrotal circumference and semen quality was positive in the moderate category. Analysis based on the variation of bull breeds showed that the relationship between scrotal circumference and semen volume and concentration was not significantly different in Bos taurus, Bos indicus, and Bos sondaicus cattle (p > 0.05). Scrotal circumference and spermatozoa motility were significantly different in the Bos taurus, Bos indicus, and Bos sondaicus cattle (p < 0.05). This meta-analysis confirms that scrotal circumference can be a parameter in determining superior bulls because the scrotal circumference is positively related to the quality of semen production.","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42829048","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Polymorphism of Prolactin Gene (PRL/PstI) In Sikumbang Jonti Duck Using PCR-RFLP Methods 用PCR-RFLP方法分析四昆邦Jonti鸭泌乳素基因(PRL/PstI)多态性

Jurnal Sain Peternakan Indonesia Pub Date : 2022-09-29 DOI: 10.31186/jspi.id.17.3.170-174

Teguh Rafian, Yurnalis Yurnalis, Y. Fenita, Rafi Iskandarsyah

引用次数: 1

Farmer Share and Efficiency of Breeding Cow Marketing Channels in Bali 巴厘地区种牛销售渠道的农户份额和效率

Jurnal Sain Peternakan Indonesia Pub Date : 2022-09-29 DOI: 10.31186/jspi.id.17.3.182-188

N. M. A. Astiti, I. G. S. Rejeki, Marselina Ngongo

{"title":"Farmer Share and Efficiency of Breeding Cow Marketing Channels in Bali","authors":"N. M. A. Astiti, I. G. S. Rejeki, Marselina Ngongo","doi":"10.31186/jspi.id.17.3.182-188","DOIUrl":"https://doi.org/10.31186/jspi.id.17.3.182-188","url":null,"abstract":"Experts have widely carried out research on cattle since 1960. However, regarding the efficiency of the cattle marketing channel in Bali, especially in the livestock group in the village of Ayunan, it is necessary to study its efficiency for that researcher conducted research to know the efficiency of marketing cattle in Bali. Using the census method, 40 farmers consisted of two livestock groups, namely the Karang Ayu livestock group and the Karya livestock group, each consisting of 20 people. Instruments or measuring tools used in the interview guide to help obtain answers from respondents are structured and closed questionnaires for open-ended questions. The results showed four channels formed from the marketing system of cattle breeds in Bali, namely marketing channel i. Breeders sell livestock to other farmers in one village (12.5%), Marketing Channel ii. Breeders sell directly to animal markets (7.5%). %), Channel iii Farmers sell livestock to blank in the cattle barn (74.5%), and IV Farmers sell livestock to blank in the animal market (5.5%). With marketing efficiency for male seeds for each channel of 0; 2.57; 1.18, and 1.61, while the marketing efficiency in each channel for female cattle is: 0;3.53; 1.50, and 1.92. It is said that the most effective marketing channel for cattle breeds in Bali is through my marketing, namely the breeders selling the cow breeds in the stables and those who buy them around the farm because they do not incur marketing costs.","PeriodicalId":33136,"journal":{"name":"Jurnal Sain Peternakan Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44275477","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0