Journal of Applied Veterinary Science And Technology最新文献_第4页

Detection of Salmonella sp. on Bulk Meatballs and Packaged Meatballs at Sepanjang Market, Sidoarjo 沙门菌在士都罗市沙班江市场散装及包装肉丸上的检测结果

Journal of Applied Veterinary Science And Technology Pub Date : 2021-10-30 DOI: 10.20473/javest.v2.i2.2021.31-36

Rahmania Zain, S. Hidanah, R. Damayanti, S. H. Warsito

{"title":"Detection of Salmonella sp. on Bulk Meatballs and Packaged Meatballs at Sepanjang Market, Sidoarjo","authors":"Rahmania Zain, S. Hidanah, R. Damayanti, S. H. Warsito","doi":"10.20473/javest.v2.i2.2021.31-36","DOIUrl":"https://doi.org/10.20473/javest.v2.i2.2021.31-36","url":null,"abstract":"Background: Bacterial contamination in food can cause congenital diseases in the form of infections. Meatballs are one of the foods that are in demand by the public and foods that can be contaminated with salmonella bacteria. Detection of Salmonella sp bacteria can determine the quality of bulk meatballs and packaged meatballs. Salmonella sp bacteria should not contaminate the meatballs according to the quality requirements of the BSNI (Badan Standarisasi Nasional Indonesia). Purpose: To determine the contamination of Salmonella sp bacteria in bulk meatballs and packaged meatballs sold at Sepanjang market, Taman District, Sidoarjo Regency. Methods: The Salmonella sp. test on meatballs was carried out in four stages, pre-enrichment using Buffered Pepthone Water solution, enrichment using Tetrathionate Brothbase solution, isolation using Salmonella Shigella Agar media, and biochemical testing using Triple Sugar Iron Agar media. The samples used were 10 samples each. Result: The test proved that 20% of the samples were positively contaminated with Salmonella sp. both on bulk meatballs and on packaged meatballs. Conclusion: Food hygiene and sanitation must be applied properly and correctly in every process because food products circulating in public, especially meatball products, can avoid microbial contamination and be safe for consumption.","PeriodicalId":317625,"journal":{"name":"Journal of Applied Veterinary Science And Technology","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126128070","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Dilatated Cardiomyopathy In Two Month Old Puppy 两个月大幼犬扩张型心肌病

Journal of Applied Veterinary Science And Technology Pub Date : 2021-10-30 DOI: 10.20473/javest.v2.i2.2021.43-49

H. Ikhsan, Putu Ayu Sisyawati Putriningsih

{"title":"Dilatated Cardiomyopathy In Two Month Old Puppy","authors":"H. Ikhsan, Putu Ayu Sisyawati Putriningsih","doi":"10.20473/javest.v2.i2.2021.43-49","DOIUrl":"https://doi.org/10.20473/javest.v2.i2.2021.43-49","url":null,"abstract":"Background: Canine dilated cardiomyopathy (DCM) is a disease that results in a decreased ability of the cardiac contraction to generate pressure to pump blood through the vascular system. DCM is characterized by dilation of the ventricles with ventricular wall thinning. Purpose: The DCM case in Indonesia is rarely reported; therefore, this paper contains information about dilatated cardiomyopathy in a 2-month-old puppy. Case Analyze: A two-month-old local dog arrived with a complaint about coughing, loss of appetite, fatigue, and swelling on extremities, also having a history of seizures and bloody diarrhea. Physical examination shows that the patient breathes using abdominal type and polypnea, tachycardia pulse, pale mucose, and dehydration. Electrocardiogram result shows tachycardia sinus and abnormality in the depression of ST-segment. Radiography examination shows heart dilation and liquid accumulation in the thoracic cavity and abdomen. Hematology routine examination shows microcytic hyperchromic anemia, leucocytosis, and eosinophilia. Feces examination resulted in negative. Pathology anatomy examination show dilatated cardio, pulmonum hepatization, fluid accumulation in the thoracic cavity and abdomen cavity. Result: According to anamnesis, clinical examination, laboratory examination, and anatomy pathology examination can be concluded that the dog, in this case, is diagnosed with dilatated cardiomyopathy.","PeriodicalId":317625,"journal":{"name":"Journal of Applied Veterinary Science And Technology","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129800000","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Avian Influenza Antibody Titer Of Laying Hens in Production Phase At District Penebel Tabanan Regency Penebel Tabanan县生产阶段蛋鸡禽流感抗体滴度分析

Journal of Applied Veterinary Science And Technology Pub Date : 2021-10-30 DOI: 10.20473/javest.v2.i2.2021.26-30

H. Ikhsan

{"title":"Avian Influenza Antibody Titer Of Laying Hens in Production Phase At District Penebel Tabanan Regency","authors":"H. Ikhsan","doi":"10.20473/javest.v2.i2.2021.26-30","DOIUrl":"https://doi.org/10.20473/javest.v2.i2.2021.26-30","url":null,"abstract":"Background: The virus of Avian Influenza (AI) H5N1 has become endemic in Indonesia since 2003. In 2012, the Avian Influenza outbreak at District Penebel caused chickens mortality in large numbers. One of the efforts to prevention the Avian Influenza outbreak is by vaccination. Therefore, supporting AI vaccination program needs diagnostic methods from post-vaccinated chickens that produce antibody titer by Hemagglutination Inhibition (HI) test. Purpose: The study aims to monitor the antibody of Avian Influenza phase I and phase II production in laying hens at District Penebel, Tabanan Regency. Method: 131 serum samples were collected from hens serums at poultry which has been sampled before. The serum sample is tested by Hemagglutination Inhibition (HI) test to calculate antibody titer. The serum is protective if the titer reacheas 24 or more, and the serum is unprotective if the titer is under 24. Data presented in 2x2 cross-sectional study contingent tabel and analyzed by Chi-Square (X2) non-parametric with the distribution. Results: Protective percentage of immunity level in production phase I in laying hens at District Penebel is 60,3%, whereas on production phase II is 43,6%. Data from the 2x2 contingent table showed an odd ratio of 1,9. The result of the Chi-Square (X2) analysis statistic represents immunity levels between production phase I and II are non-significance (p>0,05). Conclusion: Production phase I in laying hens has an immunity level 1,9x higher than production phase II. There is an association between the production phase and the protective immunity level of Avian Influenza.","PeriodicalId":317625,"journal":{"name":"Journal of Applied Veterinary Science And Technology","volume":"154 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122024962","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Factors Affecting Fresh Semen Quality in Pasundan Cattle at UPTD BPPIBTSP Ciamis 影响帕桑丹牛新鲜精液质量的因素

Journal of Applied Veterinary Science And Technology Pub Date : 2021-10-30 DOI: 10.20473/javest.v2.i2.2021.37-42

Oky Susandani, T. W. Suprayogi, R. Damayanti, A. Ma'ruf

引用次数: 0

Handling of Scabies in Domestic Cat at Q-one Petklinik Surabaya 泗水q - 1 Petklinik家猫疥疮的处理

Journal of Applied Veterinary Science And Technology Pub Date : 2021-10-30 DOI: 10.20473/javest.v2.i2.2021.50-53

Bagus Uda Palgunadi, Katarina Kole Grace Wangge, Lailia Dwi Kusuma Wardhani

{"title":"Handling of Scabies in Domestic Cat at Q-one Petklinik Surabaya","authors":"Bagus Uda Palgunadi, Katarina Kole Grace Wangge, Lailia Dwi Kusuma Wardhani","doi":"10.20473/javest.v2.i2.2021.50-53","DOIUrl":"https://doi.org/10.20473/javest.v2.i2.2021.50-53","url":null,"abstract":"Background: Scabies is a skin disease caused by Sarcoptes scabiei. Scabies is transmitted through direct contact with animals affected by scabies or contact with the source of scabies mite in area of cat lives. Purpose: This study aims to determine the management of scabies at Q-One PetKlinik Surabaya. Method: Handling domestic cats affected by S.scabiei began with an interview with the owner and examinated with the physical condition of cats, and observed the body that was infected with S.scabiei. Scrabbing on scabs was conducted in the cat’s body which was located in the facial area, and followed by microscopic examination to observe the S.scabiei mite. Results: During April 2021, there were 13 domestic cats affected by scabies. Treatment for scabies was by administrated drugs containing 5% Permethrin. Cats were also given supportive therapy by grooming with antiectoparasite shampoo after two weeks from being given drugs. Conclusion: Handling cases of scabies in domestic cats at Q-One PetKlinik Surabaya is performed by cleaning the scab, applying an ointment containing 5% permethrin, and giving anti-histamine and anti-parasitic as well as providing supportive therapy in the form of grooming using shampoo containing anti-ectoparasites.","PeriodicalId":317625,"journal":{"name":"Journal of Applied Veterinary Science And Technology","volume":"128 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123443969","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Effect of Providing Fermented Milk on The Performance of Gallus domesticus 提供发酵乳对家鸡生产性能的影响

Journal of Applied Veterinary Science And Technology Pub Date : 2020-10-23 DOI: 10.20473/JAVEST.V1.I2.2020.43-47

Pengaruh Pemberian, Susu Fermentasi, Terhadap Performa, Ayam Broiler, Dalila Fadhila Hidayat, A. Widodo, Diyantoro, M. Gandul, Atik Yuliani

{"title":"The Effect of Providing Fermented Milk on The Performance of Gallus domesticus","authors":"Pengaruh Pemberian, Susu Fermentasi, Terhadap Performa, Ayam Broiler, Dalila Fadhila Hidayat, A. Widodo, Diyantoro, M. Gandul, Atik Yuliani","doi":"10.20473/JAVEST.V1.I2.2020.43-47","DOIUrl":"https://doi.org/10.20473/JAVEST.V1.I2.2020.43-47","url":null,"abstract":"Backgrounds: Broiler chickens are high productivity livestock. To achieve this productivity, many farmers provide feed additives. Fermented milk is one of the feed additives given through drinking water. Providing feed additives, regularly, will affect the performance of these broilers. Purpose: To investigate the potential of providing fermented milk through drinking water on the performance of broiler chickens. Method: Direct observations and perform calculations on several aspects that support the research. Result: After making observations, it was known that there are differences in the starter phase and the finisher phase. The observation was carried out from the age of 0-27 days. Broiler performance determined by the parameters of feed consumption, chicken body weight, and feed conversion. Conclusion: The observation shows an increase in feed consumption. However, in feed conversion and body weight gain instability is caused by physical conditions, temperature, and palatability in each phase of the broiler chickens.","PeriodicalId":317625,"journal":{"name":"Journal of Applied Veterinary Science And Technology","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-10-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133313682","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0