{"title":"Differences of Colostrum Production in Fore and Rear Teat of FHC Dairy Cows","authors":"Zahwa Fajriyyah Eka Putri, Puguh Surjowadojo","doi":"10.30736/jt.v13i2.151","DOIUrl":"https://doi.org/10.30736/jt.v13i2.151","url":null,"abstract":"This research aims to comprehend the different colostrum production between the fore and rear teats of FHC dairy cows. The method used was a case study by observing and collecting data at a farm by purposive sampling. The materials used in this study were 41 postpartum FHC dairy cows that produce colostrum on days 1-4 with a lactation period of 1-5. The data were tabulated and analyzed using paired t-test. The results showed that the average production of colostrum on the fore teats were 6.40 ± 5.39 kg/cow/day and the production of colostrum rear the teats were 7.03 ± 5.92 kg/cow/day and the highest average production of colostrum was on 3rd lactation period. The conclusion of the analysis showed that the production of colostrum in the fore and rear teats were highly different because the rear teats are larger than the fore teats.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"3 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74648566","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The Use of Restaurant Organic Waste Flour as a Substitute for Concentrate in Joper's Chicken Feed","authors":"Dedi Suryanto, U. Ali","doi":"10.30736/jt.v13i2.183","DOIUrl":"https://doi.org/10.30736/jt.v13i2.183","url":null,"abstract":"The purpose of the study was to analyze body weight gain and the efficiency of feed use in the maintenance of Joper chicken using restaurant organic waste (ROW) as a substitute for concentrated feed. The research material was 75 male Joper free-range chickens aged 1.5 month with initial weight of 0.57 – 0.80 g/head with a coefficient of diversity 9.25%. The feed ingredients were ground corn, rice bran, concentrate, commercial feed and dry milled ROW. The equipment for cages was for feeding, drinking, and weighing. The study was conducted for 30 days with experimental methods and a completely randomized design consisting of 5 treatment feeds, repeated 3 times, and each experimental unit filled with 5 heads. Substitution with concentrate in feed can improve performance and feed efficiency in Joper chickens. The results showed that the use of 60% ROW (T4) as a substitute for concentrate feed had a significant effect (P<0.05) on increasing feed conversion ratio and efficiency in Joper native chickens. On the other result, significant increase on (P<0.05) body weight gained because of feed containing 40% concentrate (T1), rather than the feeds with containing ROW materials. This means that the use of organic waste from restaurant 60% or 24% in feed as concentrate substitute optimally increased feed efficiency and body weight gain of Joper native chicken.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"49 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86557730","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Helminthiasis Identification on Bengal Tiger (Panthera tigris tigris)","authors":"Dimas Raihan Syahputra, Tetty Barunawati Siagian","doi":"10.30736/jt.v13i2.171","DOIUrl":"https://doi.org/10.30736/jt.v13i2.171","url":null,"abstract":"Bengal tiger (Panthera Tigris) is a mammal in the big cat family. The decrease in the Bengal tiger population can be caused by helminth infections. The impact of helminth infection on Bengal tiger in short term does not show any clinical symptoms. The examination was carried out to identify gastrointestinal infections in Bengal tiger (Panthera Tigris) conducted at Maharani Zoo Lamongan, East Java. 5 samples of Bengal tiger feces were used for examination purpose. The examination of fecal samples on Bengal tigers was carried out qualitatively using the native method and the floating method. The results of the examination of 5 Bengal tigers at Maharani Zoo showed 1 positive for Ascarid eggs on native examination and on floating examination showed 2 positive samples for Strongylid eggs and 5 positive samples for Ascarid eggs. The percentage of helminthiasis in the Bengal tigers was 100% positive for helminth infection. The helminth infections at Maharani Zoo could be caused by damp cage, humid and dirty environment, food and water that were contaminated with helminth eggs. The treatment given for the Bengal tigers at Maharani Zoo used Kalbazen® that contains 1000mg albendazole.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"622 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77620495","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Analysis of the Yogurt Nutrient Content and Antioxidant Activity by Adding Podang Urang Mango Juice (Mangifera Indica L.)","authors":"D. N. Afiyah, R. N. Sarbini, M. Huda","doi":"10.30736/jt.v13i2.144","DOIUrl":"https://doi.org/10.30736/jt.v13i2.144","url":null,"abstract":"Yogurt is a nutrient-rich drink and is mostly liked by many consumers. However, the thermal process in yogurt manufacturing reduces its final product nutrients. Therefore, Podang Urang mango (Mangifera indica l.) juice is added to give the supplementation of the yogurt. This research aims to find out the yogurt nutrient content and antioxidant activity by adding Podang Urang mango juice. There were four different treatments in the process of adding Podang Urang mango juice, there was P0 (0%), P1 (3%), P2 (6%), and P3 (9%). The observed parameter used in this research were the water content, ash, protein, fat, carbohydrate, vitamin C, and antioxidant activity. This result showed that addition Podang Urang mango juice has significantly increased the water content, carbohydrate content, vitamin C, and antioxidant activity. Nonetheless, it has significantly decreased the fat content in yogurt. Whereas, there were no significant differences between the ash content and protein when adding Podang Urang mango juice.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"&NA; 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83511864","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Thoroughbred Mare Reproduction in Eclipse Stud and Stable Boyolali","authors":"Alma Shabrina, Tetty Barunawati Siagian","doi":"10.30736/jt.v13i02.139","DOIUrl":"https://doi.org/10.30736/jt.v13i02.139","url":null,"abstract":"This study aims to identify the contamination of Salmonella sp. on broiler chicken circulating in traditional markets in Jember Regency. This study uses a survey method with purposive sampling technique. Observation of Salmonella sp. was done through carrying out inoculation of Salmonella sp. on SSA media, identifying KOH and gram staining on Salmonella sp., and doing observation using a microscope. The parameters of this study were testing the content of Salmonella sp. on broiler chicken meat and counting the number of colonies of Salmonella sp. Data analysis used in this study were the binomial test and descriptive analysis. The test results for Salmonella sp. in the sample of meat sold at Traditional Markets in Jember Regency was above 0 cfu/g. This meant that there was contamination of Salmonella sp. on the observed meat samples, while SNI (3924-2009) requires that consumption of chicken meat products must be negative from contamination by Salmonella sp. The results of the binomial test showed a significant difference (P <0.05) against SNI (3924-2009). Contamination value of Salmonella sp. The highest contamination was found in sample (P8) which was 7.22 x 106 bacteria. Meanwhile, the lowest contamination was found in the sample (P10) which was 3.02 x 104 bacteria. Based on the results of this study, it can be concluded that there is contamination of Salmonella sp. on broiler chicken circulating in traditional markets in Jember Regency. This is not in accordance with SNI (3924-2009).","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"49 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76893918","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Prevalence of Protozoa Infections in Domestic Cats","authors":"Ivan Taufiq Nugraha, Tetty Barunawati Siagian","doi":"10.30736/jt.v13i1.147","DOIUrl":"https://doi.org/10.30736/jt.v13i1.147","url":null,"abstract":"This study aims to determine the prevalence of helminthiasis infection in domestic cats that live freely in the IPB Gunung Gede campus. This study used 15 samples of stray cat feces that live in the IPB Gunung Gede Campus. The collected fecal samples were then examined qualitatively by native and flotation methods. The results showed that 4 out of 15 feral cats were positively infected with protozoa with a prevalence of 26.6% on flotation examination, whereas on native examination, the results were negative. The positive result was indicated by the discovery of oocysts during flotation examination. The positive feral cat was found with watery diarrhea condition and his hair looks dull. Protozoal infections are more common in feral cats than in domestic cats. Protozoal infections can cause disturbances in the digestive tract in the form of diarrhea and are zoonotic.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"11 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83837208","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
D. Siswantoro, Rizqi Annas Mubarok, A. F. Prasetyo, R. T. Hertamawati, S. B. Kusuma
{"title":"Contamination of Salmonella sp. Bacteria on Broiler Chicken Meat","authors":"D. Siswantoro, Rizqi Annas Mubarok, A. F. Prasetyo, R. T. Hertamawati, S. B. Kusuma","doi":"10.30736/jt.v13i1.133","DOIUrl":"https://doi.org/10.30736/jt.v13i1.133","url":null,"abstract":"This study aims to identify the contamination of Salmonella sp. on broiler chicken circulating in traditional markets in Jember Regency. This study uses a survey method with purposive sampling technique. Observation of Salmonella sp. was done through carrying out inoculation of Salmonella sp. on SSA media, identifying KOH and gram staining on Salmonella sp. , and doing observation using a microscope. The parameters of this study were testing the content of Salmonella sp. on broiler chicken meat and counting the number of colonies of Salmonella sp. Data analysis used in this study were the binomial test and descriptive analysis. The test results for Salmonella sp. in the sample of meat sold at Traditional Markets in Jember Regency was above 0 cfu/g. This meant that there was contamination of Salmonella sp. on the observed meat samples, while SNI (3924-2009) requires that consumption of chicken meat products must be negative from contamination by Salmonella sp. The results of the binomial test showed a significant difference (P <0.05) against SNI (3924-2009). Contamination value of Salmonella sp. The highest contamination was found in sample (P8) which was 7.22 x 10 6 bacteria. Meanwhile, the lowest contamination was found in the sample (P10) which was 3.02 x 10 4 bacteria. Based on the results of this study, it can be concluded that there is contamination of Salmonella sp. on broiler chicken circulating in traditional markets in Jember Regency. This is not in accordance with SNI (3924-2009).","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"2625 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88923139","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Nur Hafizah Mohammed, Mashitah ShikhMaidin, Christina Yong Seok Yien
{"title":"Roselle Calyx Extract as an Antioxidant Supplement on Tris-Base Extender for Goat Semen","authors":"Nur Hafizah Mohammed, Mashitah ShikhMaidin, Christina Yong Seok Yien","doi":"10.30736/jt.v1i1.85","DOIUrl":"https://doi.org/10.30736/jt.v1i1.85","url":null,"abstract":"In this study, we used extract from Roselle (Hisbiscus sabdariffa L.) Calyx to determine its ability as an antioxidant supplement to improve motility, progressive score and abnormality of goat’s sperms. Pooled semen from four male goats with average of live body weight 34.4 ± 0.6 kg and body condition score 2.5 ± 0.1 were aliquot into two groups: Control group; 0 mg/ml and Treatment groups; (Treatment 1:13 mg/ml, Treatment 2: 20 mg/ml, Treatment 3: 33 mg/ml, Treatment 4: 43 mg/ml of Roselle’s extract. All the semen parameter was observed at 0 hour, 0.5 hour, 1.0 hour, 1.5 hours after semen collection. The supplementation of extender with 13 mg/ml, 20 mg/ml, 33 mg/ml, 43 mg/ml of extract from Roselle Calyx does not affect sperm motility, progressive score and morphology of goat (p>0.05). However, all sperm, regardless with supplementation and without supplementation of Roselle extract were maintained in good quality (60%) up to 1.5 hours. It is quite difficult to conclude that there are no effect of Roselle extract on sperm quality due to arise possibility of factors that may contribute to inefficiency effect of Roselle extract on sperm parameter. There were high possibility that the causes are due to inefficiencies of extraction method and/or degradation of anthocyanin pigment during extraction and storage process. Unsuitable extraction method could results in low yield and unstable of anthocyanin pigment. Moreover, temperature, pH and light causes the pigment to become unstable during processing and storage leading to degradation. Thus we suggest anthocyanin content monitoring in extract Roselle Calyx are required for future study.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"108 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79402213","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Christianus Yoseph Ngiso Bhae, Jean Nihana Manalu, Wihelmina Loda
{"title":"Potentials and Problems of The Agriculture and Livestock Sector","authors":"Christianus Yoseph Ngiso Bhae, Jean Nihana Manalu, Wihelmina Loda","doi":"10.30736/jt.v1i1.132","DOIUrl":"https://doi.org/10.30736/jt.v1i1.132","url":null,"abstract":"The research was conducted with quantitative and qualitative analysis. Quantitative analysis was done by recording the amount of production and land use in each sector owned by each village in two sub-districts. Qualitative analysis was carried out by using questionnaires and recording the problems that existed in each village in these two sub-districts. Jerebuu district consists of 12 villages, namely Dariwali, Naruwolo, Tiworiwu, Watumanu, Nenowea, Naruwolo I, Naruwolo II, Dariwali I, Niowela, Tiworiwu I, Tiworiwu II, and Batajawa. Agricultural development aims to increase production to stabilize food.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"15 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87821066","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The Indonesia’s Racehorse Reproductive Performance","authors":"Elvira Nur Saqinah, Tetty Barunawati Siagian","doi":"10.30736/jt.v1i1.138","DOIUrl":"https://doi.org/10.30736/jt.v1i1.138","url":null,"abstract":"The need for equestrian sport is increasing for local horse grading with Thoroughbred horses used for racehorses. Pamulang Equestrian Centre is one of the horse farms in Indonesia that acts as a pioneer in creating local Indonesian racehorses. The purpose of this paper is to explain the reproductive performance of the Indonesian Kuda Pacu Indonesia (KPI) through a case study at Pamulang Equestrian Centre. Primary data was obtained directly from the documentation and interviews of the farmers. Meanwhile, secondary data was collected from literature studies. Horse farming at Pamulang Equestrian Centre was the result of breeding horses G3 with G3, G3 with G4, G4 with G4, G3 or G4 with KPI that produced KPI. Horse breeding was carried out annually during the breeding season, from August to January. The reproductive performance of male and female KPI at Pamulang Equestrian Centre was mating time from August to January, at the age of first estrus was 12-15 months, the first mating age was 4 years, estrus duration was 7 days, and duration of gestation was approximately 11 Months.","PeriodicalId":31693,"journal":{"name":"Jurnal Ternak Tropika","volume":"38 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90769668","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}