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Daya Dukung Lingkungan dan Fasilitas Wilayah Pesisir Kepulauan Sapeken Kabupaten Sumenep 环境支持力量和沿海地区设施Sumenep容量频谱岛
Agriekonomika Pub Date : 2021-10-11 DOI: 10.21107/agriekonomika.v10i2.13757
Jakfar Sadik, Dyah Wulansari, N. Sukartini
{"title":"Daya Dukung Lingkungan dan Fasilitas Wilayah Pesisir Kepulauan Sapeken Kabupaten Sumenep","authors":"Jakfar Sadik, Dyah Wulansari, N. Sukartini","doi":"10.21107/agriekonomika.v10i2.13757","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i2.13757","url":null,"abstract":"Penelitian ini bertujuan untuk mengukur daya dukung lingkungan, daya dukung fasilitas dan kemampuan pelayanan di wilayah pesisir Kepulauan Sapeken Kabupaten Sumenep. Tehnik analisis data yang digunakan untuk mencapai tujuan tersebut, diantaranya: 1) daya dukung lingkungan meliputi ketersediaan lahan; ecological foot print, biocapacity, dan carrying capacity, 2) daya dukung fasilitas dan kemampuan pelayanan menggunakan scallogram dan indeks sentralis Marshal (ISM). Hasil penelitian menunjukkan bahwa Kepulauan Sapeken mampu berswasembada pangan, setiap orang memiliki penggunaan dan dukungan sumber daya alam sebesar 222,64 Ha dan 0,444 Ha, kondisi ekosistem tidak mampu mendukung penduduk di dalamnya, dan Desa Sapeken memiliki fasilitas terlengkap serta mempunyai kemampuan sebagai pusat pelayanan.","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47315092","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Efficiency Comparison of the Cacao Intercropping Farming in Kolaka Regency 科拉卡县可可套作种植效益比较
Agriekonomika Pub Date : 2021-10-10 DOI: 10.21107/agriekonomika.v10i2.11090
N. Nursalam, Kabul Budiman, C. Prihantini, H. Hasbiadi, M. Masitah
{"title":"Efficiency Comparison of the Cacao Intercropping Farming in Kolaka Regency","authors":"N. Nursalam, Kabul Budiman, C. Prihantini, H. Hasbiadi, M. Masitah","doi":"10.21107/agriekonomika.v10i2.11090","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i2.11090","url":null,"abstract":"The intercropping system is well-known for its extremely low risk of crop failure, its potential to overcome the risk of fluctuating product prices, and this system can save the production inputs. The study aims to compare the level of technical, allocative, and economic efficiency using the stochastic frontier production function model in the intercropping of cacao with annual crops with the pattern: cacao+coconut+patchouli; cacao+coconut+cashew; and cacao+coconut+banana. This research was conducted from March 2018 until April 2018 by determining the samples in the Kolaka Regency, which covered 17 sub-districts, taken from 3 sub-districts with purposive sampling. Each district was represented by 3 villages with purposive sampling. Each sub-district was represented by9 villages with total random samples of 270 respondents. The analysis used wasa technical, allocative, and economical efficiency analysis based on frontier analysis, with 270 respondents from 9 villages representing 3 sub-districts, using the random sampling method. The results discovered that the cacao intercropping farming system of cacao+coconut+patchouli had better technical, allocative, and economic efficiency values and was more feasible to cultivate compared to other patterns. The research results can be beneficial in developing cacao farmers’ performance relating to the annual intercropping crops. For academics, this research is expected to support the frontier production theory with the stochastic frontier efficiency model in cacao intercropping with annual crops.","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43285916","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of Factors Affecting the Volume of Coffee Export in Central Aceh to The United States 影响中亚齐省对美国咖啡出口量的因素分析
Agriekonomika Pub Date : 2021-10-08 DOI: 10.21107/agriekonomika.v10i2.10751
T. Farlian, Zahrani Masthura
{"title":"Analysis of Factors Affecting the Volume of Coffee Export in Central Aceh to The United States","authors":"T. Farlian, Zahrani Masthura","doi":"10.21107/agriekonomika.v10i2.10751","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i2.10751","url":null,"abstract":"U.S is the largest export destination of Gayo coffee from Central Aceh Regency, Aceh Province because the United States is the largest coffee importer country and has the largest export market potential for Indonesian coffee. Therefore, this study aims to find out the economic factors that affect the volume of coffee export from Central Aceh to the U.S market. Data in this study used time series data during the period 2015-2020. This research is influenced by several independent variables, including Total Coffee Production in Central Aceh (X1), International Coffee Prices (X2), and Rupiah Exchange Rate Against the USDollar (X3). The result of this study is that the International Coffee Price and Rupiah Exchange Rate Against the U.SDollar each significantly affect the Volume of Coffee Export in Central Aceh to the United States. While variable total productionhas no significant effect significantly","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46675763","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Beef Cattle Sustainability Determinants Using Structural Equation Modeling in Pati Regency, Central Java 爪哇中部Pati Regency使用结构方程建模的肉牛可持续性决定因素
Agriekonomika Pub Date : 2021-10-08 DOI: 10.21107/agriekonomika.v10i2.10813
A. Setiadi, Aldonny Nurdiansyah, S. Gayatri, S. I. Santoso, S. Nurfadillah, K. Prayoga, J. Mariyono, L. K. Nuswantara
{"title":"Beef Cattle Sustainability Determinants Using Structural Equation Modeling in Pati Regency, Central Java","authors":"A. Setiadi, Aldonny Nurdiansyah, S. Gayatri, S. I. Santoso, S. Nurfadillah, K. Prayoga, J. Mariyono, L. K. Nuswantara","doi":"10.21107/agriekonomika.v10i2.10813","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i2.10813","url":null,"abstract":"The research objective was to create a structural model to link social, economic, and environmental variables to the sustainability of the beef cattle business. One hundred twenty beef cattle farmers in Pati Regency were taken as respondents. The exogenous variables studied were social, economic, and environmental factors. Endogenous variables were taken, namely beef cattle sustainability. The model was created using Structural Equation Modeling. The results show that social factors have a positive and significant effect on sustainability, while economic and environmental factors have a negative and significant effect. The net income obtained is low, and the investment return period takes nine years, nine months, and nine days. The number of beef cattle farmers who process dung is only 27.2%. To improve economic and environmental performance, it is necessary to provide training to improve skills in processing feed based on local resources and training in processing livestock manure into fertilizer and biogas.","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47646169","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Supplier Performance Evaluation and Selection on Apple Agro-Industry 苹果农产品供应商绩效评价与选择
Agriekonomika Pub Date : 2021-10-05 DOI: 10.21107/agriekonomika.v10i2.10697
S. Maulidah, D. Koestiono, Taufik Nugroho
{"title":"Supplier Performance Evaluation and Selection on Apple Agro-Industry","authors":"S. Maulidah, D. Koestiono, Taufik Nugroho","doi":"10.21107/agriekonomika.v10i2.10697","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i2.10697","url":null,"abstract":"2021 ABSTRACT Understanding supplier performance is very vital to ensuring a well-functioning of apple agro-industry supply chain network. It will help the process of potential suppliers evaluation and selection, it is also improving both the performance of firms and its suppliers. The purposes of this research are to evaluate the performance and select the potential of apple supplier. The results of this study are as follows: categories (drivers) priority for the evaluation of apple supplier performance are price (0.406), quality (0.335), delivery (0.130) and services (0.070). Based on that categories, the selection of potential of apple supplier sequentially areSupplier A (0.429), Supplier C (0,316), Supplier D (0.129) and Supplier B (0.125). Hopefully, the apple agro-industry can determine the best of suppliers in fulfilling their raw","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43417507","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Alokasi Belanja untuk Ketahanan Pangan Rumahtangga Petani Waduk Pacal, Bojonegoro Pacal水库农民Bojonegoro的食品安全支出
Agriekonomika Pub Date : 2021-10-05 DOI: 10.21107/agriekonomika.v10i2.10613
B. Ariadi, Rahayu Relawati
{"title":"Alokasi Belanja untuk Ketahanan Pangan Rumahtangga Petani Waduk Pacal, Bojonegoro","authors":"B. Ariadi, Rahayu Relawati","doi":"10.21107/agriekonomika.v10i2.10613","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i2.10613","url":null,"abstract":"","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46281189","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Electronic Word of Mouth Pemasaran Madu Era Covid-19 di Wilayah Malang 贫困地区的电子口碑黄金市场新冠肺炎
Agriekonomika Pub Date : 2021-10-04 DOI: 10.21107/agriekonomika.v10i1.9740
P. Akhiroh, D. Masyithoh, A. Susilo
{"title":"Electronic Word of Mouth Pemasaran Madu Era Covid-19 di Wilayah Malang","authors":"P. Akhiroh, D. Masyithoh, A. Susilo","doi":"10.21107/agriekonomika.v10i1.9740","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i1.9740","url":null,"abstract":"Madu menjadi produk primadona pada saat pandemik Covid 19. Madu merupakan produk alami yang terbukti memiliki dampak yang baik bagi kesehatan dan dapat menjaga imunitas tubuh. Ulasan pada google dapat kita sebut sebagai electronic word of mounth (eWOM). eWOM yang saat ini kita kenal dahulu kita sebut sebagai WOM merupakan pendapat dari seseorang terhadap suatu produk yang digunakan sebagai cara untuk menilai suatu produk. Produk yang memiliki penilaian serta ulasan yang baik secara tidak langsung akan meningkatkan pemasaran produk tersebut serta reputasi dari penjual produk karena masyarakat cenderung mempercayai rekomendasi oleh orang yang dipercaya seperti artis, tetangga, kerabat terdekat dan komentar yang disertakan bukti gambar atau video pada ulasan google. Wilayah Malang Jawa Timur memiliki penjual maupun produsen madu. Beberapa penjual madu di Wilayah Malang telah memasuki penjualan secara online dengan menampilkan usaha pada Google. Penelitian ini bertujuan untuk menganalisis mengenai eWOM produk madu di wilayah Malang serta mendeskripsikan mengenai rating dan ulasan yang terdapat pada mesin pencari Google terhadap produsen dan penjual madu di wilayah Malang.","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46410129","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Adopsi Inovasi Jajar Legowo oleh Petani di Desa Balahu, Kabupaten Gorontalo Gorontalo首都Balahu村农民采用Legowo Jajar创新
Agriekonomika Pub Date : 2021-10-04 DOI: 10.21107/agriekonomika.v10i1.10133
Zulham Sirajuddin
{"title":"Adopsi Inovasi Jajar Legowo oleh Petani di Desa Balahu, Kabupaten Gorontalo","authors":"Zulham Sirajuddin","doi":"10.21107/agriekonomika.v10i1.10133","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i1.10133","url":null,"abstract":"","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47066554","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Peran Penyuluh Pertanian terhadap Produksi Padi Sawah di Kabupaten Tasikmalaya 农业推广在塔斯克马来亚地区对水稻生产的作用
Agriekonomika Pub Date : 2021-10-04 DOI: 10.21107/agriekonomika.v10i1.9962
Ristina Siti Sundari, Dona Setia Umbara, Reny Hidayati, B. Fitriadi
{"title":"Peran Penyuluh Pertanian terhadap Produksi Padi Sawah di Kabupaten Tasikmalaya","authors":"Ristina Siti Sundari, Dona Setia Umbara, Reny Hidayati, B. Fitriadi","doi":"10.21107/agriekonomika.v10i1.9962","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i1.9962","url":null,"abstract":"","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67736250","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Penuaan Petani dan Determinan Penambahan Tenaga Kerja di Sektor Pertanian 农业老龄化与农业部门劳动效率的确定
Agriekonomika Pub Date : 2021-10-04 DOI: 10.21107/agriekonomika.v10i1.9789
Dini Yuniarti, Lestari Sukarniati
{"title":"Penuaan Petani dan Determinan Penambahan Tenaga Kerja di Sektor Pertanian","authors":"Dini Yuniarti, Lestari Sukarniati","doi":"10.21107/agriekonomika.v10i1.9789","DOIUrl":"https://doi.org/10.21107/agriekonomika.v10i1.9789","url":null,"abstract":"","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43631419","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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