Agriekonomika最新文献

Evaluation of PIAT UGM Herbal Drink: SWOT Analysis PIAT UGM草药饮料的SWOT分析

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.17161

H. Perwitasari, F. Rohmah, Triya Andriyani, A. Pramudita

引用次数: 1

Australian Salt Import Policy in Indonesia: An Analysis of Public Policy 澳大利亚在印尼的盐进口政策:公共政策分析

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.19032

Fajrin Hardinandar, F. Firmansyah

{"title":"Australian Salt Import Policy in Indonesia: An Analysis of Public Policy","authors":"Fajrin Hardinandar, F. Firmansyah","doi":"10.21107/agriekonomika.v12i1.19032","DOIUrl":"https://doi.org/10.21107/agriekonomika.v12i1.19032","url":null,"abstract":"The purpose of this study is to examine how economic variables such as the Import of Australian Salt, Domestic Salt Consumption, Domestic Salt Production, GDP Industrial Sector consisting of textile, leather, and pharmaceutical Industry, Cost Insurance Freight (CIF), Australian Dollar Exchange Rate, and non-economic variables respond to the enactment of Government Regulation Number 9 of 2018. The method used is the Feasible Generalized Least Square (FGLS) by observing the dynamic relationship between independent and dependent variables in quarterly data from 2010 to 2021. The results show that Australia's salt imports are smaller than before the enactment of PP No. 9 of 2018. Second, public policy choices in international trade politics for the case of salt imports still prioritize economic benefits (economic scale). Third, the test results show that even though the CIF of imported salt increases, it is inelastic to a decrease in demand. Lastly, the study states that if domestic demand for salt increases with the assumption that national salt production increases, Australian salt imports can be reduced. Our short suggestions are first, the government needs to invest in physical and human technology to reform salt production technology.","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48288061","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Food Security Analysis of Melon Farmer Households During the Covid-19 Pandemic in Tuban Regency 新冠肺炎大流行期间土班县甜瓜农户粮食安全分析

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.17668

N. Hanani, Rika Asterina, Siti Nur Komala Sari, F. Fahriyah, C. Nugroho

{"title":"Food Security Analysis of Melon Farmer Households During the Covid-19 Pandemic in Tuban Regency","authors":"N. Hanani, Rika Asterina, Siti Nur Komala Sari, F. Fahriyah, C. Nugroho","doi":"10.21107/agriekonomika.v12i1.17668","DOIUrl":"https://doi.org/10.21107/agriekonomika.v12i1.17668","url":null,"abstract":"The impact of the coronavirus entering Indonesia is felt by various parties, including farmer households. In addition to the obligation of farmers to supply food for the entire community, they are also pressured to pay attention to the nutritional intake of their households. High-nutrition food is needed during the COVID-19 pandemic to maintain immunity, but it is difficult to fulfill during the pandemic due to the increasing prices of food. If production and sales of agricultural products decrease, the ability of households to consume food that is suitable in quantity and quality will also decrease. However, the agricultural sector in Indonesia shows positive growth. This study aimed to determine the household food security of melon farmers based on 1) food quantity, from EAR and PAR results, and 2) food quality, from Desirable Dietary Pattern scores. Determination of the research location purposively. Food consumption data were obtained from food recall. The results of the analysis based on the quantity aspect showed that the average actual energy consumption was 1,854.78 kcal/capita/day (88.3%), while protein consumption was 68.47 grams/capita/day (120.1%). The results of the analysis of the quality of food consumption are 81.5, it can be seen that the household food consumption of melon farmers from the aspect of quantity and quality has not been achieved.","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42364490","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Socio-economic Determinants of Adoption of Maize Production Technologies among Smallholders 小农采用玉米生产技术的社会经济决定因素

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.14621

G. Onuwa, S. Mailumo, S. Oyewole

{"title":"Socio-economic Determinants of Adoption of Maize Production Technologies among Smallholders","authors":"G. Onuwa, S. Mailumo, S. Oyewole","doi":"10.21107/agriekonomika.v12i1.14621","DOIUrl":"https://doi.org/10.21107/agriekonomika.v12i1.14621","url":null,"abstract":"Agricultural technology adoption is germane for improved farm efficiency and productivity. Thus, the socioeconomic determinants of adoption of maize production technologies among smallholders were analyzed. Primary data collected via multi-stage sampling from 101 respondents was empirically evaluated using descriptive statistics and Logit regression. The respondent’s socioeconomic factors affected maize production technology adoption. Several maize production technologies were available in the study area; however adoption of these technologies among respondents was relatively low. The coefficient of multiple determination (R2) was 0.74827. The regression coefficients of household size (0.541), education (0.331), farm experience (0.615), farm size (0.448) and extension contact (0.457) were statistically significant at p0.05 probability level. Furthermore, the constraints identified by respondents also affected the adoption of maize production technologies in the study area. This study recommends subsidizing technology cost, improved cooperative activities; access to technology, credit and extension services, farm labour supply and tenure policy modifications. ","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46798745","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Social Media Marketing and Sustainability of Small and Medium Enterprises (SMEs) During COVID-19 Pandemic: Case Study of Gucheez, Central Java, Indonesia 2019冠状病毒病大流行期间的社交媒体营销和中小企业的可持续性:以印度尼西亚中爪哇省Gucheez为例

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.16524

M. F. F. Mu’tamar, M. Ulya, B. Burhan, F. Kurniawan

引用次数: 0

Sustainable Food Reserve Program as Policy Intervention for Food and Nutrition Security in East Java, Indonesia: Roles of Officials and Local Actors 可持续粮食储备计划作为东爪哇粮食和营养安全的政策干预措施:官员和地方行动者的作用

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.17031

A. Kuntariningsih, S. I. Santoso, J. Mariyono

{"title":"Sustainable Food Reserve Program as Policy Intervention for Food and Nutrition Security in East Java, Indonesia: Roles of Officials and Local Actors","authors":"A. Kuntariningsih, S. I. Santoso, J. Mariyono","doi":"10.21107/agriekonomika.v12i1.17031","DOIUrl":"https://doi.org/10.21107/agriekonomika.v12i1.17031","url":null,"abstract":"This paper analyses the implementation of a sustainable food reserve program that empowers the community by mitigating the adverse impacts of malnutrition in Indonesia. This paper adopted an actor- and institution-centered communication approach to analyze the stakeholders, directly and indirectly, engaged in implementing the program. East Java province was selected as the sample of the study. Results of the analysis show that the communications of actors and institutions played dominant roles in the program implementation. In the early implementation stage, the dominant roles of actor and institution communication were strongly required in a new program intervention to guarantee smooth implementation. Government officials played a significant communication role at the provincial level. At the grassroots level, the main actors were women leaders of household prosperity education and farmer leaders. Agricultural extension officials dominantly communicated between provincial and grassroots levels. Institutions must start reducing dominant roles and appointing local cadres to replace and reduce dependency on the institutions.","PeriodicalId":30765,"journal":{"name":"Agriekonomika","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44685466","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Quality of Food Souvenirs to Support Agribusiness and its Effect on Satisfaction and Loyalty 支持农业企业的食品纪念品质量及其对满意度和忠诚度的影响

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.17160

Levyda Levyda, Giyatmi Giyatmi, Kania Ratnasari

引用次数: 0

Analysis of Household Income of Capture Fisheries Business in Indonesia 印尼捕捞业家庭收入分析

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.16903

Silviana Taniu, D. Sari, Dias Satria, Tri Haryanto, Amirusholihin Amirusholihin

引用次数: 0

Revenue Cost Ratio and Value-Added Household Industry Robusta Powder Coffee Company 收入成本比与家庭产业增值罗伯斯塔咖啡粉公司

Agriekonomika Pub Date : 2023-05-01 DOI: 10.21107/agriekonomika.v12i1.16927

L. Fudjaja, N. M. Viantika, M. Ridwan, Andi Rifdah Rosyadah Saad, Mahyuddin Riwu